Food Lover S Guide To Honolulu

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Food Lover's Guide to Honolulu

Joan Namkoong
Food Lover s Guide to Honolulu Book PDF

Author : Joan Namkoong
Publisher : Bess Press
Page : 198 pages
File Size : 40,5 Mb
Release : 2006
Category : Cooking
ISBN : 1573062588

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Food Lover's Guide to Honolulu by Joan Namkoong Pdf

This valuable guide takes the reader on a food lover's tour of Honolulu and reveals the best places to eat and shop. From Hawai'i Kai to Kalihi, Joan Namkoong stops at farmers' markets, supermarkets, and specialty food stores, fine-dining restaurants, cafes, and hole-in-the wall eateries; festivals, and cooking classes. She reveals the sources of the best food available from locally owned businesses that perpetuate the food traditions of the islands and include Hawai'i products on their shelves and menus. A must for both residents and visitors, the Food Lover's Guide to Honolulu includes locations, hours of operation, phone numbers, websites, parking tips, a glossary, and indexes.

Food Lovers' Guide to® Tampa Bay

Todd Sturtz
Food Lovers Guide to Tampa Bay Book PDF

Author : Todd Sturtz
Publisher : Rowman & Littlefield
Page : 272 pages
File Size : 42,6 Mb
Release : 2013-03-19
Category : Travel
ISBN : 9780762793686

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Food Lovers' Guide to® Tampa Bay by Todd Sturtz Pdf

The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

Food Lovers' Guide to® North Carolina's Outer Banks

Elizabeth Wiegand
Food Lovers Guide to North Carolina s Outer Banks Book PDF

Author : Elizabeth Wiegand
Publisher : Rowman & Littlefield
Page : 256 pages
File Size : 44,5 Mb
Release : 2013-06-18
Category : Travel
ISBN : 9780762795925

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Food Lovers' Guide to® North Carolina's Outer Banks by Elizabeth Wiegand Pdf

Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs

Ethnic American Food Today

Lucy M. Long
Ethnic American Food Today Book PDF

Author : Lucy M. Long
Publisher : Rowman & Littlefield
Page : 760 pages
File Size : 49,6 Mb
Release : 2015-07-17
Category : Cooking
ISBN : 9781442227316

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Ethnic American Food Today by Lucy M. Long Pdf

Ethnic American Food Today is the first encyclopedia to illuminate the variety and complexity of ethnic food cultures in this country and to address their place within the larger American culture.

Hawai‘i Regional Cuisine

Samuel Hideo Yamashita
Hawai i Regional Cuisine Book PDF

Author : Samuel Hideo Yamashita
Publisher : University of Hawaii Press
Page : 201 pages
File Size : 43,6 Mb
Release : 2019-05-31
Category : Cooking
ISBN : 9780824879518

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Hawai‘i Regional Cuisine by Samuel Hideo Yamashita Pdf

Samuel H. Yamashita’s Hawai‘i Regional Cuisine: The Food Movement That Changed the Way Hawai‘i Eats is the first in-depth study on the origins, philosophy, development, and legacy of Hawai‘i Regional Cuisine (HRC). The book is based on interviews with thirty-six chefs, farmers, retailers, culinary arts educators, and food writers, as well as on nearly everything written about the HRC chefs in the national and local media. Yamashita follows the history of this important regional movement from its origins in 1991 through the following decades, offering a boldly original analysis of its cuisine and impact on the islands. The founding group of twelve chefs—Sam Choy, Roger Dikon, Mark Ellman, Amy Ferguson Ota, Beverly Gannon, Jean-Marie Josselin, George Mavrothalassitis, Peter Merriman, Philippe Padovani, Gary Strehl, Alan Wong, and Roy Yamaguchi—grandly announced in August 1991 the establishment of what they called Hawai‘i Regional Cuisine. At the time, they had no idea how dramatically they would change the food scene in the islands. While they each had their own style, their common commitment to using fresh, locally sourced ingredients of the highest quality at their restaurants quickly attracted the interest of journalists writing for national newspapers and magazines. The final chapters close with a discussion of the leading chefs of the next generation and an assessment of HRC's impact on farming, fishing, ranching, aquaculture, and culinary education in the islands. Hawai‘i Regional Cuisine will satisfy those who are passionate about food and intrigued by changes in local foodways.

The Food Lover's Guide to Wine

Karen Page,Andrew Dornenburg
The Food Lover s Guide to Wine Book PDF

Author : Karen Page,Andrew Dornenburg
Publisher : Little, Brown
Page : 352 pages
File Size : 40,7 Mb
Release : 2011-12-06
Category : Cooking
ISBN : 9780316084062

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The Food Lover's Guide to Wine by Karen Page,Andrew Dornenburg Pdf

A wine book unlike any other, THE FOOD LOVER'S GUIDE TO WINE offers a fresh perspective via the single aspect of wine most compelling to food lovers: flavor. At the heart of this indispensable reference, formatted like the authors' two previous bestsellers The Flavor Bible and What to Drink with What You Eat, is an encyclopedic A-to-Z guide profiling hundreds of different wines by their essential characteristics-from body and intensity to distinguishing flavors, from suggested serving temperatures and ideal food pairings to recommended producers (including many iconic examples). The book provides illuminating insights from dozens of America's best sommeliers via informative sidebars, charts and boxes, which complement the book's gorgeous four-color photography. Another groundbreaking work from two of the ultimate culinary insiders, this instant classic is the perfect gift book.!--EndFragment--

Foods of Association

Nina Lilian Etkin
Foods of Association Book PDF

Author : Nina Lilian Etkin
Publisher : University of Arizona Press
Page : 272 pages
File Size : 46,6 Mb
Release : 2009
Category : Social Science
ISBN : 0816527776

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Foods of Association by Nina Lilian Etkin Pdf

ÒWe should look for someone to eat and drink with before looking for something to eat and drink.Ó ÑEpicurus This fascinating book examines the biology and culture of foods and beverages that are consumed in communal settings, with special attention to their health implications. Nina Etkin covers a wealth of topics, exploring human evolutionary history, the Slow Food movement, ritual and ceremonial foods, caffeinated beverages, spices, the street foods of Hawaii and northern Nigeria, and even bottled water. Her work is framed by a biocultural perspective that considers both the physiological implications of consumption and the cultural construction and circulation of foods. For Etkin, the foods and beverages we consume are simultaneously Òbiodynamic substances and cultural objects.Ó The book begins with a look at the social eating habits of our primate relatives and discusses our evolutionary adaptations. It then offers a history of social foods in the era of European expansion, with a focus on spices and Òcaffeinated cordials.Ó (Of course, there were some powerful physiological consequences of eating foods brought home by returning explorers, and those are considered tooÑalong with consequences for native peoples.) From there, the book describes Òstreet food,Ó which is always served in communal settings. Etkin then scrutinizes ceremonial foods and beverages, and considers their pharmacological effects as well. Her extensive examination concludes by assessing the biological and cultural implications of bottled water. While intended primarily for scholars, this enticing book serves up a tantalizing smorgasbord of food for thought.

The Beer Lover's Guide to the USA

Stan Hieronymus,Daria Labinsky
The Beer Lover s Guide to the USA Book PDF

Author : Stan Hieronymus,Daria Labinsky
Publisher : St. Martin's Griffin
Page : 310 pages
File Size : 49,8 Mb
Release : 2014-05-20
Category : Travel
ISBN : 9781466872035

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The Beer Lover's Guide to the USA by Stan Hieronymus,Daria Labinsky Pdf

For Every Traveler Whose Thirst For Adventure is Not Quenched by the Journey Alone Ever landed in a strange city and wandered, forlorn and thirsty, looking for a good beer bar? Ever wanted to arrange drinks on a business trip but not known the best place to take an important contact? Covering a thousand bars and breweries from coast to coast, Stan Hieronymus's The Beer Lover's Guide to the USA is a must-have traveling companion. Organized by state and city and using a four star rating system, the guide makes finding the best bars a snap. Each listing gives you the following info: Address and telephone number Hours in service Food served, if smoking is allowed Number of taps and a list of available beers A succinct review of the quality and atmosphere With an introduction by beer expert Michael Jackson and special lists of four-star establishments, outstanding British, Irish, and German bars, "mega taps" with eighty or more on tap handles, and the best microbreweries in the country, The Beer Lover's Guide to the USA is an indispensable resource--and perfect gift--for anyone who truly loves beer.

Family-Style Meals at the Hali'imaile General Store

Beverly Gannon,Joan Namkoong
Family Style Meals at the Hali imaile General Store Book PDF

Author : Beverly Gannon,Joan Namkoong
Publisher : Ten Speed Press
Page : 228 pages
File Size : 42,9 Mb
Release : 2011-11-23
Category : Cooking
ISBN : 9781607741428

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Family-Style Meals at the Hali'imaile General Store by Beverly Gannon,Joan Namkoong Pdf

Family-style dining is back in style and has been reimagined by one of the most prominent chefs in Hawaii, James Beard Award-nominee Beverly Gannon. On the road to Haleakala, Maui's most famous dormant volcano, is one of the island's favorite destinations--where a laid-back atmosphere and top-flight menu welcome both residents and tourists. Developed from the restaurant's ever-popular repertoire, this all-new recipe collection is scaled for sit-down family suppers, lunches, and brunches, with built-in expandability for impromptu gatherings or full-on entertaining. Ingredient substitutions are included to help move dishes from the kitchen to the table with ease, and leftovers are skillfully adapted into future meals. Recipes are organized by the days of the week, based on a schedule Gannon's mother used, and are interwoven with charming family anecdotes.

Oahu Restaurant Guide 2005 with Honolulu and Waikiki

Robert Carpenter,Robert E. Carpenter,Cindy V. Carpenter
Oahu Restaurant Guide 2005 with Honolulu and Waikiki Book PDF

Author : Robert Carpenter,Robert E. Carpenter,Cindy V. Carpenter
Publisher : Holiday Publishing Inc
Page : 248 pages
File Size : 53,9 Mb
Release : 2005-03
Category : Electronic
ISBN : 1931752362

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Oahu Restaurant Guide 2005 with Honolulu and Waikiki by Robert Carpenter,Robert E. Carpenter,Cindy V. Carpenter Pdf

A comprehensive guidebook to the special restaurants and dining spots on the island of Oahu (including Honolulu and Waikiki) covering all culinary tastes and styles with priced menu samples included for budgeting.

The Eater Guide to Los Angeles

Eater
The Eater Guide to Los Angeles Book PDF

Author : Eater
Publisher : Abrams
Page : 349 pages
File Size : 55,8 Mb
Release : 2024-04-02
Category : Travel
ISBN : 9781647008901

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The Eater Guide to Los Angeles by Eater Pdf

A comprehensive food-lover’s guidebook to Los Angeles from Eater, the online authority on where to eat and why it matters. Eater City Guide: Los Angeles is your go-to source for getting immersed in LA’s famously vibrant and diverse dining culture. Offering context on how the local scene has been shaped by history, immigration, agriculture, and tradition, this guide offers vibrant, incomparable insight into the City of Angels and its one-of-a-kind food destinations and personalities. Through a narrative lens, readers will explore the best restaurants, food trucks, specialty shops, and farmers’ markets, digging into Southern California’s key ingredients and food culture, learning from those who’ve shaped and defined how the city eats. This book includes: Guide to LA essentials such as Mexican food, Korean BBQ, sushi, and more Ideas for great places to eat near key sites, which are often surrounded by underwhelming tourist traps Brief history of the regional dining culture Plenty of maps that break down the must-visit spots and shopping destinations neighborhood by neighborhood Contributions from notable locals such as Nyesha Arrington, Mario Lopez, and Ellen Bennet Weekend trip itineraries to eating destinations in Los Alamos, San Diego, and the Yucca Valley, and more Built on the unrivaled authority of Eater’s networks of local writers and editors who live and breathe their hometown food scenes, this book is perfect for locals and travelers alike who are hungry to explore the best the city has to offer, based on the advice of in-the-know LA natives. Includes Color Illustrations

The Oxford Encyclopedia of Food and Drink in America

Andrew Smith
The Oxford Encyclopedia of Food and Drink in America Book PDF

Author : Andrew Smith
Publisher : Unknown
Page : 2556 pages
File Size : 51,8 Mb
Release : 2013-01-31
Category : Business & Economics
ISBN : 9780199734962

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The Oxford Encyclopedia of Food and Drink in America by Andrew Smith Pdf

Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.

Hawaii Restaurant Guide 2005

Robert Carpenter,Robert E. Carpenter,Cindy V. Carpenter
Hawaii Restaurant Guide 2005 Book PDF

Author : Robert Carpenter,Robert E. Carpenter,Cindy V. Carpenter
Publisher : Holiday Publishing Inc
Page : 566 pages
File Size : 51,5 Mb
Release : 2005-03
Category : Electronic
ISBN : 193175232X

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Hawaii Restaurant Guide 2005 by Robert Carpenter,Robert E. Carpenter,Cindy V. Carpenter Pdf

A comprehensive guidebook to the special restaurants and dining spots in the Hawaiian Islands covering all culinary tastes and styles with priced menu samples included for budgeting.

The Garden Lover's Guide to the West

Kathleen McCormick
The Garden Lover s Guide to the West Book PDF

Author : Kathleen McCormick
Publisher : Princeton Architectural Press
Page : 194 pages
File Size : 47,7 Mb
Release : 2000-09
Category : Architecture
ISBN : 156898166X

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The Garden Lover's Guide to the West by Kathleen McCormick Pdf

Our Garden Lover's Guide series has been hailed by Garden Design as "eminently practical" and by Home as "authoritative" and "indispensible." These three new volumes complete our survey of American gardens; together, the four books feature over 500 public gardens across the country.Each book is designed for readers to use as they travel through a state or region. Similar to our highly successful European garden guides, the U. S. guides are illustrated in full color with numerous photographic images and watercolor drawings of the most significant gardens, all specially commissioned for these books. In addition to insightful texts, contact data, opening hours, admission fees, and directions are provided. The perfect companion for any garden enthusiast, whether tourist or armchair traveler.

The Dog Lover's Guide to Travel

Kelly E. Carter
The Dog Lover s Guide to Travel Book PDF

Author : Kelly E. Carter
Publisher : National Geographic Books
Page : 284 pages
File Size : 42,9 Mb
Release : 2014-04-01
Category : Travel
ISBN : 9781426212772

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The Dog Lover's Guide to Travel by Kelly E. Carter Pdf

National Geographic’s ultimate resource for traveling with your furry friend features hundreds of dog-friendly places to pamper your pooch, from doggie daycare to canine couture. Special features include walks you can take with your dog, insider tips from local pet parents on how to best enjoy their area with a pup, and sidebars detailing unique opportunities for coddled canines, such as winery hikes in California wine country. New York Times bestselling author and pet parent Kelly E. Carter, and her beloved longhaired Chihuahua, Lucy, give you the inside scoop on pet-friendly hotels and restaurants, beaches, parks, and dog runs, plus the lowdown on events for four-legged visitors and dog-friendly attractions. A detailed introduction discussed everything you need to know when taking your pooch on vacation, including the lay of the land for road tripping and flying cross-country. From Sanibel Island, FL, to Whistler, BC, from Montreal QC, and Nantucket, MA to San Francisco, CA, The Dog Lover’s Guide to Travel showcases 75 of the best pet-friendly vacation destinations across the U.S. and Canada.