Food Power And Community

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Building Community Food Webs

Ken Meter
Building Community Food Webs Book PDF

Author : Ken Meter
Publisher : Island Press
Page : 306 pages
File Size : 40,6 Mb
Release : 2021-04-29
Category : Social Science
ISBN : 9781642831474

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Building Community Food Webs by Ken Meter Pdf

Our current food system has decimated rural communities and confined the choices of urban consumers. Even while America continues to ramp up farm production to astounding levels, net farm income is now lower than at the onset of the Great Depression, and one out of every eight Americans faces hunger. But a healthier and more equitable food system is possible. In Building Community Food Webs, Ken Meter shows how grassroots food and farming leaders across the U.S. are tackling these challenges by constructing civic networks. Overturning extractive economic structures, these inspired leaders are engaging low-income residents, farmers, and local organizations in their quest to build stronger communities. Community food webs strive to build health, wealth, capacity, and connection. Their essential element is building greater respect and mutual trust, so community members can more effectively empower themselves and address local challenges. Farmers and researchers may convene to improve farming practices collaboratively. Health clinics help clients grow food for themselves and attain better health. Food banks engage their customers to challenge the root causes of poverty. Municipalities invest large sums to protect farmland from development. Developers forge links among local businesses to strengthen economic trade. Leaders in communities marginalized by our current food system are charting a new path forward. Building Community Food Webs captures the essence of these efforts, underway in diverse places including Montana, Hawai‘i, Vermont, Arizona, Colorado, Indiana, and Minnesota. Addressing challenges as well as opportunities, Meter offers pragmatic insights for community food leaders and other grassroots activists alike.

Food, Power and Community

Robert Dare
Food Power and Community Book PDF

Author : Robert Dare
Publisher : Wakefield Press
Page : 232 pages
File Size : 44,7 Mb
Release : 1997
Category : Drinking of alcoholic beverages
ISBN : 1862545014

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Food, Power and Community by Robert Dare Pdf

Did Jesus cook? Why do Australians eat so much sugar and drink lots of cold beer? Do our foods have regional flavours? When and why did Australian diets start to show American influences? Did women in early modern England drink to much?

Building Communities through Food

David F. Purnell
Building Communities through Food Book PDF

Author : David F. Purnell
Publisher : Lexington Books
Page : 146 pages
File Size : 53,5 Mb
Release : 2019-06-28
Category : Language Arts & Disciplines
ISBN : 9781498558914

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Building Communities through Food by David F. Purnell Pdf

Building Communities through Food: Strengthening Communication, Families, and Social Capital examines the power of food as a communicative tool to bring people of diverse backgrounds together. David F. Purnell argues that food enables people to look past their differences and focus on their similarities, thus creating a stronger sense of community via the sharing of a meal. The preparation, presentation, and ingredients of meals reflect a concrete representation of our individual identities and offer others an opportunity to share and take part in those identities. Scholars with an interest in family communication, interpersonal communication, and sociology will find this book especially useful.

Good Food, Strong Communities

Steve Ventura,Martin Bailkey
Good Food Strong Communities Book PDF

Author : Steve Ventura,Martin Bailkey
Publisher : University of Iowa Press
Page : 304 pages
File Size : 41,5 Mb
Release : 2017-12
Category : Political Science
ISBN : 9781609385439

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Good Food, Strong Communities by Steve Ventura,Martin Bailkey Pdf

Good Food, Strong Communities shares ideas and stories about efforts to improve food security in large urban areas of the United States by strengthening community food systems. It draws on five years of collaboration between a research team composed of the University of Wisconsin, Growing Power, the Michael Fields Agricultural Institute, and more than thirty organizations on the front lines of this work. Here, activists and scholars talk about what's working and what still needs to be done to ensure that everyone has access to readily available, affordable, appropriate, and acceptable food. This book helps readers understand how a food system functions and how individual and community initiatives can lessen the problems associated with an industrialized food system.--Back cover.

Food and Power in Hawai‘i

Aya Hirata Kimura,Krisnawati Suryanata
Food and Power in Hawai i Book PDF

Author : Aya Hirata Kimura,Krisnawati Suryanata
Publisher : University of Hawaii Press
Page : 0 pages
File Size : 44,5 Mb
Release : 2018-05-31
Category : Social Science
ISBN : 0824876784

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Food and Power in Hawai‘i by Aya Hirata Kimura,Krisnawati Suryanata Pdf

In Food and Power in Hawai`i, island scholars and writers from backgrounds in academia, farming, and community organizations discuss new ways of looking at food policy and practices in terms of social justice and sustainability. Each of the nine essays describes Hawai`i’s foodscapes and collectively makes the case that food is a focal point for public policy making, social activism, and cultural mobilization. With its rich case studies, the volume aims to further debate on the agrofood system and extends the discussion of food problems in Hawai`i. Given the island geography, high dependency on imported food has often been portrayed as the primary challenge in Hawai`i, and the traditional response has been localized food production. The book argues, however, that aspects such as differentiated access, the history of colonization, and the neoliberalized nature of the economy also need to be considered for the right transformation of our food system. The essays point out the diversity of food challenges that Hawai`i faces. They include controversies over land use policies, a gendered and racialized farming population, benefits and costs of biotechnology, stratified access to nutritious foods, as well as ensuring the economic viability of farms. Defying the reductive approach that looks only at calories or tonnage of food produced and consumed as indicators of a sound food system, Food and Power in Hawai`i shows how food problems are necessarily layered with other sociocultural and economic problems, and uses food democracy as the guiding framework. By linking the debate on food explicitly to the issues of power and democracy, each contributor seeks to reframe a discourse, previously focused on increasing the volume of locally grown food or protecting farms, into the broader objectives of social justice, ecological sustainability, and economic viability.

A Recipe for Gentrification

Alison Hope Alkon,Yuki Kato,Joshua Sbicca
A Recipe for Gentrification Book PDF

Author : Alison Hope Alkon,Yuki Kato,Joshua Sbicca
Publisher : NYU Press
Page : 380 pages
File Size : 49,8 Mb
Release : 2020-07-14
Category : Social Science
ISBN : 9781479834433

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A Recipe for Gentrification by Alison Hope Alkon,Yuki Kato,Joshua Sbicca Pdf

How gentrification uproots the urban food landscape, and what activists are doing to resist it From hipster coffee shops to upscale restaurants, a bustling local food scene is perhaps the most commonly recognized harbinger of gentrification. A Recipe for Gentrification explores this widespread phenomenon, showing the ways in which food and gentrification are deeply—and, at times, controversially—intertwined. Contributors provide an inside look at gentrification in different cities, from major hubs like New York and Los Angeles to smaller cities like Cleveland and Durham. They examine a wide range of food enterprises—including grocery stores, restaurants, community gardens, and farmers’ markets—to provide up-to-date perspectives on why gentrification takes place, and how communities use food to push back against displacement. Ultimately, they unpack the consequences for vulnerable people and neighborhoods. A Recipe for Gentrification highlights how the everyday practices of growing, purchasing and eating food reflect the rapid—and contentious—changes taking place in American cities in the twenty-first century.

Black Food Matters

Hanna Garth,Ashanté M. Reese
Black Food Matters Book PDF

Author : Hanna Garth,Ashanté M. Reese
Publisher : U of Minnesota Press
Page : 318 pages
File Size : 47,8 Mb
Release : 2020-10-27
Category : Social Science
ISBN : 9781452961941

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Black Food Matters by Hanna Garth,Ashanté M. Reese Pdf

An in-depth look at Black food and the challenges it faces today For Black Americans, the food system is broken. When it comes to nutrition, Black consumers experience an unjust and inequitable distribution of resources. Black Food Matters examines these issues through in-depth essays that analyze how Blackness is contested through food, differing ideas of what makes our sustenance “healthy,” and Black individuals’ own beliefs about what their cuisine should be. Primarily written by nonwhite scholars, and framed through a focus on Black agency instead of deprivation, the essays here showcase Black communities fighting for the survival of their food culture. The book takes readers into the real world of Black sustenance, examining animal husbandry practices in South Carolina, the work done by the Black Panthers to ensure food equality, and Black women who are pioneering urban agriculture. These essays also explore individual and community values, the influence of history, and the ongoing struggle to meet needs and affirm Black life. A comprehensive look at Black food culture and the various forms of violence that threaten the future of this cuisine, Black Food Matters centers Blackness in a field that has too often framed Black issues through a white-centric lens, offering new ways to think about access, privilege, equity, and justice. Contributors: Adam Bledsoe, U of Minnesota; Billy Hall; Analena Hope Hassberg, California State Polytechnic U, Pomona; Yuson Jung, Wayne State U; Kimberly Kasper, Rhodes College; Tyler McCreary, Florida State U; Andrew Newman, Wayne State U; Gillian Richards-Greaves, Coastal Carolina U; Monica M. White, U of Wisconsin–Madison; Brian Williams, Mississippi State U; Judith Williams, Florida International U; Psyche Williams-Forson, U of Maryland, College Park; Willie J. Wright, Rutgers U.

Food Power Politics

Bobby J. Smith II
Food Power Politics Book PDF

Author : Bobby J. Smith II
Publisher : UNC Press Books
Page : 217 pages
File Size : 51,8 Mb
Release : 2023-08-29
Category : Social Science
ISBN : 9781469675084

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Food Power Politics by Bobby J. Smith II Pdf

This book unearths a food story buried deep within the soil of American civil rights history. Drawing on archival research, interviews, and oral histories, Bobby J. Smith II re-examines the Mississippi civil rights movement as a period when activists expanded the meaning of civil rights to address food as integral to sociopolitical and economic conditions. For decades, white economic and political actors used food as a weapon against Black sharecropping communities in the Yazoo-Mississippi Delta, but members of these communities collaborated with activists to transform food into a tool of resistance. Today, Black youth are building a food justice movement in the Delta to continue this story, grappling with inequalities that continue to shape their lives. Drawing on multiple disciplines including critical food studies, Black studies, history, sociology, and southern studies, Smith makes critical connections between civil rights activism and present-day food justice activism in Black communities, revealing how power struggles over food empower them to envision Black food futures in which communities have the full autonomy and capacity to imagine, design, create, and sustain a self-sufficient local food system.

Food Sovereignty in Canada

Nettie Wiebe,Annette Aurélie Desmarais,Hannah Wittman
Food Sovereignty in Canada Book PDF

Author : Nettie Wiebe,Annette Aurélie Desmarais,Hannah Wittman
Publisher : Fernwood Publishing
Page : 0 pages
File Size : 42,7 Mb
Release : 2011
Category : Alternative agriculture
ISBN : 1552664430

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Food Sovereignty in Canada by Nettie Wiebe,Annette Aurélie Desmarais,Hannah Wittman Pdf

Policy-related challenges to building community-based agriculture and food systems that are ecologically sustainable and socially just are also highlighted.

Nourishing Communities

Irena Knezevic,Alison Blay-Palmer,Charles Z. Levkoe,Phil Mount,Erin Nelson
Nourishing Communities Book PDF

Author : Irena Knezevic,Alison Blay-Palmer,Charles Z. Levkoe,Phil Mount,Erin Nelson
Publisher : Springer
Page : 206 pages
File Size : 44,5 Mb
Release : 2017-06-10
Category : Social Science
ISBN : 9783319570006

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Nourishing Communities by Irena Knezevic,Alison Blay-Palmer,Charles Z. Levkoe,Phil Mount,Erin Nelson Pdf

This edited volume builds on existing alternative food initiatives and food movements research to explore how a systems approach can bring about health and well-being through enhanced collaboration. Chapters describe the myriad ways community-driven actors work to foster food systems that are socially just, embed food in local economies, regenerate the environment and actively engage citizens. Drawing on case studies, interviews and Participatory Action Research projects, the editors share the stories behind community-driven efforts to develop sustainable food systems, and present a critical assessment of both the tensions and the achievements of these initiatives. The volume is unique in its focus on approaches and methodologies that both support and recognize the value of community-based practices. Throughout the book the editors identify success stories, challenges and opportunities that link practitioner experience to critical debates in food studies, practice and policy. By making current practices visible to scholars, the volume speaks to people engaged in the co-creation of knowledge, and documents a crucial point in the evolution of a rapidly expanding and dynamic sustainable food systems movement. Entrenched food insecurity, climate change induced crop failures, rural-urban migration, escalating rates of malnutrition related diseases, and aging farm populations are increasingly common obstacles for communities around the world. Merging private, public and civil society spheres, the book gives voice to actors from across the sustainable food system movement including small businesses, not-for-profits, eaters, farmers and government. Insights into the potential for market restructuring, knowledge sharing, planning and bridging civic-political divides come from across Canada, the United States and Mexico, making this a key resource for policy-makers, students, citizens, and practitioners.

Food Sovereignty

Annette Aurélie Desmarais,Nettie Wiebe,Hannah Wittman
Food Sovereignty Book PDF

Author : Annette Aurélie Desmarais,Nettie Wiebe,Hannah Wittman
Publisher : Fahamu Books
Page : 228 pages
File Size : 55,6 Mb
Release : 2011-03-31
Category : Social Science
ISBN : 085749029X

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Food Sovereignty by Annette Aurélie Desmarais,Nettie Wiebe,Hannah Wittman Pdf

With increasing hunger globally, people are resisting the industrialised food system and returning control to small farmers. This radical food sovereignty movement leads to increased production, safe food and agricultural practices that respect the earth.

Concentration and Power in the Food System

Philip H. Howard
Concentration and Power in the Food System Book PDF

Author : Philip H. Howard
Publisher : Bloomsbury Publishing
Page : 217 pages
File Size : 43,9 Mb
Release : 2016-02-25
Category : Social Science
ISBN : 9781472581143

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Concentration and Power in the Food System by Philip H. Howard Pdf

Nearly every day brings news of another merger or acquisition involving the companies that control our food supply. Just how concentrated has this system become? At almost every key stage of the food system, four firms alone control 40% or more of the market, a level above which these companies have the power to drive up prices for consumers and reduce their rate of innovation. Researchers have identified additional problems resulting from these trends, including negative impacts on the environment, human health, and communities. This book reveals the dominant corporations, from the supermarket to the seed industry, and the extent of their control over markets. It also analyzes the strategies these firms are using to reshape society in order to further increase their power, particularly in terms of their bearing upon the more vulnerable sections of society, such as recent immigrants, ethnic minorities and those of lower socioeconomic status. Yet this study also shows that these trends are not inevitable. Opposed by numerous efforts, from microbreweries to seed saving networks, it explores how such opposition has encouraged the most powerful firms to make small but positive changes.

The Good Food Revolution

Will Allen
The Good Food Revolution Book PDF

Author : Will Allen
Publisher : Penguin
Page : 332 pages
File Size : 41,6 Mb
Release : 2012-05-10
Category : Biography & Autobiography
ISBN : 9781101577882

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The Good Food Revolution by Will Allen Pdf

A pioneering urban farmer and MacArthur “Genius Award” winner points the way to building a new food system that can feed—and heal—broken communities. The son of a sharecropper, Will Allen had no intention of ever becoming a farmer himself. But after years in professional basketball and as an executive for Kentucky Fried Chicken and Procter & Gamble, Allen cashed in his retirement fund for a two-acre plot a half mile away from Milwaukee’s largest public housing project. The area was a food desert with only convenience stores and fast-food restaurants to serve the needs of local residents. In the face of financial challenges and daunting odds, Allen built the country’s preeminent urban farm—a food and educational center that now produces enough vegetables and fish year-round to feed thousands of people. Employing young people from the neighboring housing project and community, Growing Power has sought to prove that local food systems can help troubled youths, dismantle racism, create jobs, bring urban and rural communities closer together, and improve public health. Today, Allen’s organization helps develop community food systems across the country. An eco-classic in the making, The Good Food Revolution is the story of Will’s personal journey, the lives he has touched, and a grassroots movement that is changing the way our nation eats.

Feed the Resistance

Julia Turshen
Feed the Resistance Book PDF

Author : Julia Turshen
Publisher : Chronicle Books
Page : 147 pages
File Size : 42,6 Mb
Release : 2017-10-17
Category : Cooking
ISBN : 9781452168432

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Feed the Resistance by Julia Turshen Pdf

The New York Times bestselling cookbook author shares a practical and inspiring handbook for political activism—with recipes. Today, activism is as essential as a good meal. And when people search for ways to resist injustice and express support for civil rights, environmental protections, and more, they begin by gathering around the table to talk and plan. In Feed the Resistance, acclaimed cookbook author Julia Turshen shares dishes that foster community and provide sustenance for the mind and soul. Turshen includes a dozen of the healthy, affordable recipes she’s known for, plus more than 15 recipes from a diverse range of celebrated chefs. With stimulating lists, extensive resources, and essays from activists in the worlds of food, politics, and social causes, Feed the Resistance is a must-have handbook for anyone looking to make a difference.

Now & Again

Julia Turshen
Now Again Book PDF

Author : Julia Turshen
Publisher : Chronicle Books
Page : 304 pages
File Size : 46,7 Mb
Release : 2018-09-04
Category : Cooking
ISBN : 9781452164960

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Now & Again by Julia Turshen Pdf

Small Victories, one of the most beloved cookbooks of 2016, introduced us to the lovely Julia Turshen and her mastery of show-stopping home cooking, and her second book, Feed the Resistance, moved a nation, winning Eater Cookbook of the Year in 2017. In Now & Again, the follow-up to what Real Simple called "an inspiring addition to any kitchen bookshelf," more than 125 delicious and doable recipes and 20 creative menu ideas help cooks of any skill level to gather friends and family around the table to share a meal (or many!) together. This cookbook comes to life with Julia's funny and encouraging voice and is brimming with good stuff, including: • can't-get-enough-of-it recipes • inspiring menus for social gatherings, holidays and more • helpful timelines for flawlessly throwing a party • oh-so-helpful "It's Me Again" recipes, which show how to use leftovers in new and delicious ways • tips on how to be smartly thrifty with food choices Now & Again will change the way we gather, eat, and think about leftovers, and, like the name suggests, you'll find yourself reaching for it time and time again.