Food Security And Land Use Change Under Conditions Of Climatic Variability

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Food Security and Land Use Change under Conditions of Climatic Variability

Victor R. Squires,Mahesh K. Gaur
Food Security and Land Use Change under Conditions of Climatic Variability Book PDF

Author : Victor R. Squires,Mahesh K. Gaur
Publisher : Springer Nature
Page : 358 pages
File Size : 40,6 Mb
Release : 2020-05-12
Category : Technology & Engineering
ISBN : 9783030367626

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Food Security and Land Use Change under Conditions of Climatic Variability by Victor R. Squires,Mahesh K. Gaur Pdf

This volume analyzes the global challenges of food security, land use changes, and climate change impacts on food production in order to recommend sustainable development policies, anticipate future food services and demands, and identify the economic benefits and trade-offs of meeting food security demands and achieving climate change mitigation objectives. The key points of analysis that form the conclusions of this book are based on measuring the quantity and quality of land and water resources, and the rate of use of sustainable management of these resources in the context of socio-economic factors, including food security, poverty, and climate change impacts. In six parts, readers will learn about these crucial dimensions of the affects of climate change on food security, and will gain a better understanding of how to assess the trade-offs when combating multiple climate change challenges and how to develop sustainable solutions to these problems. The book presents multidimensional perspectives from expert contributors, offering holistic and strategic approaches to link knowledge on climate change and food security with action in the form of policy recommendations, with a focus on sociological and socio-economic components of climate change impacts. The intended audience of the book includes students and researchers engaged in climate change and food security issues, NGOs, and policy makers.

Food Security and Land Use Change Under Conditions of Climatic Variability

Victor R. Squires,Mahesh K. Gaur
Food Security and Land Use Change Under Conditions of Climatic Variability Book PDF

Author : Victor R. Squires,Mahesh K. Gaur
Publisher : Unknown
Page : 0 pages
File Size : 55,6 Mb
Release : 2020
Category : Crops and climate
ISBN : 3030367630

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Food Security and Land Use Change Under Conditions of Climatic Variability by Victor R. Squires,Mahesh K. Gaur Pdf

This volume analyzes the global challenges of food security, land use changes, and climate change impacts on food production in order to recommend sustainable development policies, anticipate future food services and demands, and identify the economic benefits and trade-offs of meeting food security demands and achieving climate change mitigation objectives. The key points of analysis that form the conclusions of this book are based on measuring the quantity and quality of land and water resources, and the rate of use of sustainable management of these resources in the context of socio-economic factors, including food security, poverty, and climate change impacts. In six parts, readers will learn about these crucial dimensions of the affects of climate change on food security, and will gain a better understanding of how to assess the trade-offs when combating multiple climate change challenges and how to develop sustainable solutions to these problems. The book presents multidimensional perspectives from expert contributors, offering holistic and strategic approaches to link knowledge on climate change and food security with action in the form of policy recommendations, with a focus on sociological and socio-economic components of climate change impacts. The intended audience of the book includes students and researchers engaged in climate change and food security issues, NGOs, and policy makers.

Climate Change and Food Security

David B. Lobell,Marshall Burke
Climate Change and Food Security Book PDF

Author : David B. Lobell,Marshall Burke
Publisher : Springer Science & Business Media
Page : 400 pages
File Size : 44,5 Mb
Release : 2009-12-21
Category : Science
ISBN : 9789048129522

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Climate Change and Food Security by David B. Lobell,Marshall Burke Pdf

Roughly a billion people around the world continue to live in state of chronic hunger and food insecurity. Unfortunately, efforts to improve their livelihoods must now unfold in the context of a rapidly changing climate, in which warming temperatures and changing rainfall regimes could threaten the basic productivity of the agricultural systems on which most of the world’s poor directly depend. But whether climate change represents a minor impediment or an existential threat to development is an area of substantial controversy, with different conclusions wrought from different methodologies and based on different data. This book aims to resolve some of the controversy by exploring and comparing the different methodologies and data that scientists use to understand climate’s effects on food security. In explains the nature of the climate threat, the ways in which crops and farmers might respond, and the potential role for public and private investment to help agriculture adapt to a warmer world. This broader understanding should prove useful to both scientists charged with quantifying climate threats, and policy-makers responsible for crucial decisions about how to respond. The book is especially suitable as a companion to an interdisciplinary undergraduate or graduate level class.

Food Security, Food Prices and Climate Variability

Molly Brown
Food Security Food Prices and Climate Variability Book PDF

Author : Molly Brown
Publisher : Routledge
Page : 229 pages
File Size : 42,8 Mb
Release : 2014-06-05
Category : Business & Economics
ISBN : 9781135096342

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Food Security, Food Prices and Climate Variability by Molly Brown Pdf

The agriculture system is under pressure to increase production every year as global population expands and more people move from a diet mostly made up of grains, to one with more meat, dairy and processed foods. This book uses a decade of primary research to examine how weather and climate, as measured by variations in the growing season using satellite remote sensing, has affected agricultural production, food prices and access to food in food-insecure regions of the world. The author reviews environmental, economics and multidisciplinary research to describe the connection between global environmental change, changing weather conditions and local staple food price variability. The context of the analysis is the humanitarian aid community, using the guidance of the USAID Famine Early Warning Systems Network and the United Nation’s World Food Program in their response to food security crises. These organizations have worked over the past three decades to provide baseline information on food production through satellite remote sensing data and agricultural yield models, as well as assessments of food access through a food price database. These datasets are used to describe the connection, and to demonstrate the importance of these metrics in overall outcomes in food-insecure communities.

Food Security, Farming, and Climate Change to 2050

Gerald C. Nelson, Mark W. Rosegrant, Amanda Palazzo, Ian Gray, Christina Ingersoll, Richard Robertson, Simla Tokgoz, Tingju Zhu, Timothy B. Sulser, Claudia Ringler, Siwa Msangi, and Liangzhi You
Food Security Farming and Climate Change to 2050 Book PDF

Author : Gerald C. Nelson, Mark W. Rosegrant, Amanda Palazzo, Ian Gray, Christina Ingersoll, Richard Robertson, Simla Tokgoz, Tingju Zhu, Timothy B. Sulser, Claudia Ringler, Siwa Msangi, and Liangzhi You
Publisher : Intl Food Policy Res Inst
Page : 155 pages
File Size : 41,9 Mb
Release : 2010-01-01
Category : Social Science
ISBN : 9780896291867

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Food Security, Farming, and Climate Change to 2050 by Gerald C. Nelson, Mark W. Rosegrant, Amanda Palazzo, Ian Gray, Christina Ingersoll, Richard Robertson, Simla Tokgoz, Tingju Zhu, Timothy B. Sulser, Claudia Ringler, Siwa Msangi, and Liangzhi You Pdf

As the global population grows and incomes in poor countries rise, so too, will the demand for food, placing additional pressure on sustainable food production. Climate change adds a further challenge, as changes in temperature and precipitation threaten agricultural productivity and the capacity to feed the world's population. This study assesses how serious the danger to food security might be and suggests some steps policymakers can take to remedy the situation.Using various modeling techniques, the authors project 15 different future scenarios for food security through 2050. Each scenario involves an alternative combination of potential population and income growth and climate change. The authors also examine the specific test case of a hypothetical extended drought in South Asia, to demonstrate the possible effects of increased climate variability on a particular world region. They conclude that the negative effects of climate change on food security can be counteracted by broad-based economic growthparticularly improved agricultural productivityand robust international trade in agricultural products to offset regional shortages. In pursuit of these goals, policymakers should increase public investment in land, water, and nutrient use and maintain relatively free international trade. This inquiry into the future of food security should be of use to policymakers and others concerned with the impact of climate change on international development.

Climate Change and Global Food Security

Rattan Lal,Norman Uphoff,Bobby A. Stewart,David O. Hansen
Climate Change and Global Food Security Book PDF

Author : Rattan Lal,Norman Uphoff,Bobby A. Stewart,David O. Hansen
Publisher : CRC Press
Page : 808 pages
File Size : 43,9 Mb
Release : 2005-05-26
Category : Technology & Engineering
ISBN : 9781420028614

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Climate Change and Global Food Security by Rattan Lal,Norman Uphoff,Bobby A. Stewart,David O. Hansen Pdf

In order to feed their burgeoning populations, developing nations will need to double cereal production by the year 2050. This increase will have to come from existing land, as little potential exists for bringing new land under cultivation -- a daunting prospect when one realizes that increased use and significantly higher concentrations of carbon dioxide have led to a severe depletion of the carbon pool in the world's soils. This is especially telling in developing countries where tropical climates further compromise the soil's ability to recover. In Climate Change and Global Food Security, bestselling editor Rattan Lal heads up a team of the world's top soil scientists and ecologists to document the history of this impending agricultural crisis and explore possible solutions. Throughout this timely text, the authors address six complex themes: 1. The impact of projected climate change on soil quality, water resources, temperature regime, and growing season duration on net primary productivity of different biomes 2. Soil carbon dynamics under changing climate 3. The impact of changes in carbon dioxide and ecological environments on agronomic yields and food production in different regions of the world 4. World food demands and supply during the 21st century 5. Policy and economic issues related to carbon trading and enhancing agricultural production 6. Research and development priorities for enhancing soil carbon pool and food security This hard-hitting text is essential reading for anyone involved with soil and crop sciences as well as policy makers and change agents who need to come to the forefront of this issue armed with the latest information and viable solutions.

Agricultural Adaptation to Climate Change in Africa

Cyndi Spindell Berck,Peter Berck,Salvatore Di Falco
Agricultural Adaptation to Climate Change in Africa Book PDF

Author : Cyndi Spindell Berck,Peter Berck,Salvatore Di Falco
Publisher : Routledge
Page : 438 pages
File Size : 41,6 Mb
Release : 2018-03-05
Category : Technology & Engineering
ISBN : 9781351369510

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Agricultural Adaptation to Climate Change in Africa by Cyndi Spindell Berck,Peter Berck,Salvatore Di Falco Pdf

A changing climate is likely to have a drastic impact on crop yields in Africa. The purpose of this book is to document the effects of climate change on agriculture in Africa and to discuss strategies for adaptation to hotter weather and less predictable rainfall. These strategies include promoting opportunities for farmers to adopt technologies that produce optimal results in terms of crop yield and income under local agro-ecological and socioeconomic conditions. The focus is on sub-Saharan Africa, an area that is already affected by changing patterns of heat and rainfall. Because of the high prevalence of subsistence farming, food insecurity, and extreme poverty in this region, there is a great need for practical adaptation strategies. The book includes empirical research in Ethiopia, Kenya, South Africa, Tanzania, and other Sub-Saharan countries, and the conclusion summarizes policy-relevant findings from the chapters. It is aimed at advanced students, researchers, extension and development practitioners, and officials of government agencies, NGOs, and funding agencies. It also will provide supplementary reading for courses in environment and development and in agricultural economics.

Climate Change and World Agriculture

Martin L. Parry
Climate Change and World Agriculture Book PDF

Author : Martin L. Parry
Publisher : Routledge
Page : 177 pages
File Size : 53,6 Mb
Release : 2019-10-29
Category : Science
ISBN : 9781000692778

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Climate Change and World Agriculture by Martin L. Parry Pdf

Originally published in 1990, this book analysed the sensitivity of the world food system and looked at the variety of ways in which it would be affected by climate change. It describes the effects of climate change on agriculture, estimates the impacts on plant and animal growth and looks at the geographical limits to different types of farming. It also considers the range of possible ways to adapt agriculture and so to mitigate the disastrous consequences of climate change.

Impacts of Climate Change on Food Security in Small Island Developing States

Ganpat, Wayne G.
Impacts of Climate Change on Food Security in Small Island Developing States Book PDF

Author : Ganpat, Wayne G.
Publisher : IGI Global
Page : 439 pages
File Size : 54,5 Mb
Release : 2014-09-30
Category : Social Science
ISBN : 9781466665026

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Impacts of Climate Change on Food Security in Small Island Developing States by Ganpat, Wayne G. Pdf

With the potential to impact weather patterns, agriculture, and habitability of certain regions, global warming is a topic of interest to environmentalists, scientists, as well as farmers around the world. The threat of food shortages and famine especially becomes a major concern as a result of recent climate shifts. Impacts of Climate Change on Food Security in Small Island Developing States discusses the repercussions of a shifting climate on food production and availability in small island nations. Comprised of research-based chapters on topics relevant to crop management, sustainable development, and livestock management on island territories, this advanced reference work is appropriate for environmental researchers, food scientists, academicians, and upper-level students seeking the latest information on agricultural concerns amidst a changing climate.

Climate Change and World Agriculture

Martin L. Parry,International Institute for Applied Systems Analysis
Climate Change and World Agriculture Book PDF

Author : Martin L. Parry,International Institute for Applied Systems Analysis
Publisher : Unknown
Page : 188 pages
File Size : 42,9 Mb
Release : 1990
Category : Agricultural ecology
ISBN : UOM:39015053926302

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Climate Change and World Agriculture by Martin L. Parry,International Institute for Applied Systems Analysis Pdf

After describing the effects of climate change on agriculture, estimating the impacts on plant and animal growth and looking at the geographical limits to different types of farming, the author considers a range of possible ways to adapt agriculture and so to mitigate what could otherwise become a disaster

Food Security and Global Environmental Change

John Ingram,Polly Ericksen,Diana Liverman
Food Security and Global Environmental Change Book PDF

Author : John Ingram,Polly Ericksen,Diana Liverman
Publisher : Routledge
Page : 386 pages
File Size : 43,6 Mb
Release : 2012-07-26
Category : Technology & Engineering
ISBN : 9781136530883

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Food Security and Global Environmental Change by John Ingram,Polly Ericksen,Diana Liverman Pdf

Global environmental change (GEC) represents an immediate and unprecedented threat to the food security of hundreds of millions of people, especially those who depend on small-scale agriculture for their livelihoods. As this book shows, at the same time, agriculture and related activities also contribute to GEC by, for example, intensifying greenhouse gas emissions and altering the land surface. Responses aimed at adapting to GEC may have negative consequences for food security, just as measures taken to increase food security may exacerbate GEC. The authors show that this complex and dynamic relationship between GEC and food security is also influenced by additional factors; food systems are heavily influenced by socioeconomic conditions, which in turn are affected by multiple processes such as macro-level economic policies, political conflicts and other important drivers. The book provides a major, accessible synthesis of the current state of knowledge and thinking on the relationships between GEC and food security. Most other books addressing the subject concentrate on the links between climate change and agricultural production, and do not extend to an analysis of the wider food system which underpins food security; this book addresses the broader issues, based on a novel food system concept and stressing the need for actions at a regional, rather than just an international or local, level. It reviews new thinking which has emerged over the last decade, analyses research methods for stakeholder engagement and for undertaking studies at the regional level, and looks forward by reviewing a number of emerging 'hot topics' in the food security-GEC debate which help set new agendas for the research community at large. Published with Earth System Science Partnership, GECAFS and SCOPE

Sustainable Solutions for Food Security

Atanu Sarkar,Suman Ranjan Sensarma,Gary W. vanLoon
Sustainable Solutions for Food Security Book PDF

Author : Atanu Sarkar,Suman Ranjan Sensarma,Gary W. vanLoon
Publisher : Springer
Page : 549 pages
File Size : 49,5 Mb
Release : 2019-01-18
Category : Science
ISBN : 9783319778785

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Sustainable Solutions for Food Security by Atanu Sarkar,Suman Ranjan Sensarma,Gary W. vanLoon Pdf

This volume is the first centralized source of technological and policy solutions for sustainable agriculture and food systems resilience in the face of climate change. The editors have compiled a comprehensive collection of the latest tested, replicable green technologies and approaches for food security, including smart crops and new agricultural paradigms, sustainable natural resources management, and strategies for risk assessment and governance. Studies from resource-constrained countries with vulnerable populations are emphasized, with contributions on multisector partnership from development professionals. Debates concerning access to climate-smart technologies, intellectual property rights, and international negotiations on technology transfer are also included. The editors are, respectively, a public health physician, a development professional and an environmental scientist. They bring their varied perspectives together to curate a holistic volume that will be useful for policy makers, scientists, community-based organizations, international organizations and researchers across the world.

Food Security, Food Prices and Climate Variability

Molly E. Brown
Food Security Food Prices and Climate Variability Book PDF

Author : Molly E. Brown
Publisher : Routledge
Page : 282 pages
File Size : 41,9 Mb
Release : 2014-06-05
Category : Business & Economics
ISBN : 9781135096335

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Food Security, Food Prices and Climate Variability by Molly E. Brown Pdf

The agriculture system is under pressure to increase production every year as global population expands and more people move from a diet mostly made up of grains, to one with more meat, dairy and processed foods. This book uses a decade of primary research to examine how weather and climate, as measured by variations in the growing season using satellite remote sensing, has affected agricultural production, food prices and access to food in food-insecure regions of the world. The author reviews environmental, economics and multidisciplinary research to describe the connection between global environmental change, changing weather conditions and local staple food price variability. The context of the analysis is the humanitarian aid community, using the guidance of the USAID Famine Early Warning Systems Network and the United Nation’s World Food Program in their response to food security crises. These organizations have worked over the past three decades to provide baseline information on food production through satellite remote sensing data and agricultural yield models, as well as assessments of food access through a food price database. These datasets are used to describe the connection, and to demonstrate the importance of these metrics in overall outcomes in food-insecure communities.

Climate Change and Food Security with Emphasis on Wheat

Munir Ozturk,Alvina Gul
Climate Change and Food Security with Emphasis on Wheat Book PDF

Author : Munir Ozturk,Alvina Gul
Publisher : Academic Press
Page : 388 pages
File Size : 50,6 Mb
Release : 2020-04-03
Category : Technology & Engineering
ISBN : 9780128195673

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Climate Change and Food Security with Emphasis on Wheat by Munir Ozturk,Alvina Gul Pdf

Climate Change and Food Security with Emphasis on Wheat is the first book to present the full scope of research in wheat improvement, revealing the correlations to global issues including climate change and global warming which contribute to food security issues. Wheat plays a key role in the health of the global economy. As the world population continuously increases, economies modernize, and incomes rise, wheat production will have to increase dramatically to secure it as a reliable and sustainable food source. Since covering more land area with wheat crops is not a sustainable option, future wheat crops must have consistently higher yields and be able to resist and/or tolerate biotic and abiotic stresses that result from climate change. Addressing the biophysical and socioeconomic constraints of producing high-yielding, disease-resistant, and good quality wheat, this book will aid in research efforts to increase and stabilize wheat production worldwide. Written by an international team of experts, Climate Change and Food Security with Emphasis on Wheat is an excellent resource for academics, researchers, and students interested in wheat and grain research, especially as it is relevant to food security. Covers a wide range of disciplines, including plant breeding, genetics, agronomy, physiology, pathology, quantitative genetics and genomics, biotechnology and gene editing Explores the effect of climate change on biotic stresses (stripe rust, stem rust, leaf rust, Karnal bunt, spot blotch) on wheat production and utilization of biotechnology Focuses on whole genome sequencing and next-generation sequencing technologies to improve wheat quality and address the issue of malnutrition in developing world

Food Security and Climate Change

Shyam Singh Yadav,Robert J. Redden,Jerry L. Hatfield,Andreas W. Ebert,Danny Hunter
Food Security and Climate Change Book PDF

Author : Shyam Singh Yadav,Robert J. Redden,Jerry L. Hatfield,Andreas W. Ebert,Danny Hunter
Publisher : John Wiley & Sons
Page : 568 pages
File Size : 46,9 Mb
Release : 2019-02-26
Category : Technology & Engineering
ISBN : 9781119180647

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Food Security and Climate Change by Shyam Singh Yadav,Robert J. Redden,Jerry L. Hatfield,Andreas W. Ebert,Danny Hunter Pdf

This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published books—to include select novel approaches, techniques, genes from crop diverse genetic resources or relatives—it shows how agriculture may still be able to triumph over the very real threat of climate change. Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change. Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry.