Guy Gourmet

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Guy Gourmet

Author : Adina Steiman,Paul Kita,Editors of Men's Health Magazi
Publisher : Rodale Books
Page : 336 pages
File Size : 43,6 Mb
Release : 2013-05-14
Category : Cooking
ISBN : 9781609619817

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Guy Gourmet by Adina Steiman,Paul Kita,Editors of Men's Health Magazi Pdf

Man cannot live on bread alone. He also needs chili and steak, tacos and jambalaya, barbecued ribs and burgers. But what about keeping body and mind in top-notch condition? How do you satisfy your appetite and stay lean and healthy? From Adina Steiman, the food and nutrition editor of Men's Health, and Paul Kita, who oversees the Guy Gourmet blog on MensHealth.com, comes Guy Gourmet, the ultimate guide to crafting easy, delicious meals at home. Guy Gourmet, the first-ever cookbook from Men's Health magazine, features more than 150 healthy, delicious recipes, many from the best chefs in the nation--including Thomas Keller, Rick Bayless, Kenny Callaghan, Tyler Florence, Adam Perry Lang, Chris Lilly, Anita Lo, Masaharu Morimoto, Seamus Mullen, Eric Ripert, John Stage, and Marcus Samuelsson. Written for seasoned cooks and beginners alike, Guy Gourmet satisfies readers' hunger with nutrient-packed, soul-satisfying dishes like Steak au Poivre with Roast Potatoes, Crab Cakes, Grilled Fish Tacos with Chipotle Crema, Backyard Baby Back Ribs and more. Highlights of Guy Gourmet include: - Fast Weeknight Meals: Instead of takeout, try these fast, protein-packed, delicious dinners - Cooking for a Crowd: Round up the crew for big-batch meals designed to feed the masses - Celebration Meals: Craft holiday meals that won't wipe out or weigh down readers (or their guests) - A Guide to Imbibing: Pair the right beers and wines with food; make cocktails a breeze and more - Date Night Meals: Impress her with failsafe recipes and chef-worthy tricks - How to Master the Grill: Learn all the skills you need to become a backyard grilling champ In addition to tons of great recipes and cooking techniques, the 320-page manual packs in all the basics on essential cooking equipment and tools, tips on stocking a pantry, organizing a fridge, and more. And throughout, quick kitchen tricks on how to flip a flapjack, roll dough with a wine bottle, and zest a lime will transform any hungry guy into a confident home cook.

Guy Gourmet

Author : Editors of Men's Health
Publisher : Rodale
Page : 339 pages
File Size : 53,7 Mb
Release : 2013-05-14
Category : Cooking
ISBN : 9781609619794

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Guy Gourmet by Editors of Men's Health Pdf

Provides an abundance of recipes for high-nutrition foods designed to promote peak performance, offering numerous healthy adaptations of favorite dishes by popular chefs including Seamus Mullen, Eric Ripert and Mark Vetri while sharing advice on topics ranging from healthy eating and barbecuing to faster clean-ups and cooking for crowds.

Guy Gourmet

Author : Adina Steiman,Paul Kita
Publisher : Unknown
Page : 320 pages
File Size : 55,9 Mb
Release : 2013-01-01
Category : Cooking
ISBN : 1609619803

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Guy Gourmet by Adina Steiman,Paul Kita Pdf

Provides recipes for high-nutrition foods designed to promote peak performance, offering numerous healthy adaptations of favorite dishes by popular chefs including Seamus Mullen, Eric Ripert, and Mark Vetri.

The Cambridge Companion to Literature and Food

Author : J. Michelle Coghlan
Publisher : Cambridge University Press
Page : 315 pages
File Size : 45,6 Mb
Release : 2020-03-19
Category : Cooking
ISBN : 9781108427364

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The Cambridge Companion to Literature and Food by J. Michelle Coghlan Pdf

This Companion rethinks food in literature from Chaucer's Canterbury Tales to contemporary food blogs, and recovers cookbooks as literary texts.

Diners, Dudes, and Diets

Author : Emily J. H. Contois
Publisher : UNC Press Books
Page : 207 pages
File Size : 51,5 Mb
Release : 2020-10-02
Category : Social Science
ISBN : 9781469660752

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Diners, Dudes, and Diets by Emily J. H. Contois Pdf

The phrase "dude food" likely brings to mind a range of images: burgers stacked impossibly high with an assortment of toppings that were themselves once considered a meal; crazed sports fans demolishing plates of radioactively hot wings; barbecued or bacon-wrapped . . . anything. But there is much more to the phenomenon of dude food than what's on the plate. Emily J. H. Contois's provocative book begins with the dude himself—a man who retains a degree of masculine privilege but doesn't meet traditional standards of economic and social success or manly self-control. In the Great Recession's aftermath, dude masculinity collided with food producers and marketers desperate to find new customers. The result was a wave of new diet sodas and yogurts marketed with dude-friendly stereotypes, a transformation of food media, and weight loss programs just for guys. In a work brimming with fresh insights about contemporary American food media and culture, Contois shows how the gendered world of food production and consumption has influenced the way we eat and how food itself is central to the contest over our identities.

A Man, A Pan, A Plan

Author : Paul Kita
Publisher : Rodale
Page : 178 pages
File Size : 40,6 Mb
Release : 2017-10-24
Category : Cooking
ISBN : 9781635650044

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A Man, A Pan, A Plan by Paul Kita Pdf

100 Simple Recipes. One Pan. Game On. Do you think that cooking is too hard or not worth the trouble? Do you see the supermarket as a place to pick up frozen meals instead of fresh, healthy ingredients? Have you given up control of your diet to whatever fast food fare is located within your delivery radius? If so, you’re missing out on the comfort, satisfaction, pride, wonder, and glory of cooking for yourself and the people you love—not to mention reaping the holistic benefit of eating home-cooked food as compared to, say, a microwaved TV dinner or grease-laden pizza. Enter Men’s Health’s A Man, A Pan, A Plan, a book full of practical advice and 100 straightforward recipes that involve tools you already own, ingredients you can easily source, and flavors that will blow your mind while shrinking your gut. From hearty breakfasts like Lemon-Blueberry-Banana Pancakes and party-starting sides like Buffalo Chicken Meatballs to twists on traditional mains like Four-Chile Pork Chops with Grilled Pineapple and unforgettable desserts like Blueberry Cobbler, this book will help you cut stress, prevent mess, and reduce your chances of culinary distress.

The Easy Puerto Rican Cookbook

Author : Tony Rican
Publisher : Rockridge Press
Page : 0 pages
File Size : 40,5 Mb
Release : 2020-05-12
Category : Cooking
ISBN : 1646118030

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The Easy Puerto Rican Cookbook by Tony Rican Pdf

Master the melting pot of Puerto Rican cooking with 100 classic recipes Puerto Rican cooking is rich with diverse flavors and textures that come together to create a unique culinary experience you could only find on the Island of Enchantment—until now. The Easy Puerto Rican Cookbook is packed with 100 classic recipes made simple, so you can create mouthwatering meals in your own kitchen with ease. Discover dozens of weeknight-friendly recipes, including a number of dishes that take 30 minutes or less to prepare and serve. Simplify your routine with recipes containing five ingredients or fewer, one-pot meals, slow-cooker dinners, and more. The authentic recipes in this Puerto Rican cookbook focus on whole foods, so you get all of the incredible flavors of traditional cuisine without the salt, fat, and processed ingredients. The Easy Puerto Rican Cookbook includes: 100 delectable recipes—Get a true taste of the island with delicious recipes for every meal, from cocktails and small plates to entrees, desserts, and beyond. Staples from scratch—Try 16 staple recipes like Chicharrón de Cerdo (Fried Pork Belly), Mojo Criollo (Garlic Marinade), and Pique (Puerto Rican Hot Sauce). Your Puerto Rican pantry—This beautifully designed Puerto Rican cookbook offers a guide to stocking your kitchen with essentials like annatto seeds, guava paste, and more. If you’ve been searching for a Puerto Rican cookbook that simplifies traditional recipes without sacrificing flavor, look no further—The Easy Puerto Rican Cookbook has everything you need.

Growing Gourmet and Medicinal Mushrooms

Author : Paul Stamets
Publisher : Ten Speed Press
Page : 594 pages
File Size : 49,7 Mb
Release : 2011-07-13
Category : Gardening
ISBN : 9781607741381

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Growing Gourmet and Medicinal Mushrooms by Paul Stamets Pdf

A detailed and comprehensive guide for growing and using gourmet and medicinal mushrooms commercially or at home. “Absolutely the best book in the world on how to grow diverse and delicious mushrooms.”—David Arora, author of Mushrooms Demystified With precise growth parameters for thirty-one mushroom species, this bible of mushroom cultivation includes gardening tips, state-of-the-art production techniques, realistic advice for laboratory and growing room construction, tasty mushroom recipes, and an invaluable troubleshooting guide. More than 500 photographs, illustrations, and charts clearly identify each stage of cultivation, and a twenty-four-page color insert spotlights the intense beauty of various mushroom species. Whether you’re an ecologist, a chef, a forager, a pharmacologist, a commercial grower, or a home gardener—this indispensable handbook will get you started, help your garden succeed, and make your mycological landscapes the envy of the neighborhood.

The Gourmet Dad

Author : Dean McDermott
Publisher : Harlequin
Page : 224 pages
File Size : 42,9 Mb
Release : 2015-04-28
Category : Cooking
ISBN : 9780373892891

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The Gourmet Dad by Dean McDermott Pdf

"Contains 100 ... recipes: a gourmet meal for the grown-ups and--with a few omissions, adjustments, tips, and tricks--one for the kids, too ... Along the way you'll learn not to be afraid of your kitchen, how to be creative with food, and you'll expose your kids to new flavors and develop their palates beyond the norm"--Amazon.com.

Two Dudes, One Pan

Author : Jon Shook,Vinny Dotolo
Publisher : Clarkson Potter
Page : 0 pages
File Size : 45,9 Mb
Release : 2008
Category : One-dish meals
ISBN : 0307382605

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Two Dudes, One Pan by Jon Shook,Vinny Dotolo Pdf

The stars of the Food Network reality show "Two Dudes Catering" demonstrate in their work that even a no-frills kitchen can turn out high-impact food full of flavor and attitude. 40 full-color photographs.

Sam the Cooking Guy: Recipes with Intentional Leftovers

Author : Sam Zien
Publisher : The Countryman Press
Page : 363 pages
File Size : 46,7 Mb
Release : 2020-11-10
Category : Cooking
ISBN : 9781682686034

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Sam the Cooking Guy: Recipes with Intentional Leftovers by Sam Zien Pdf

20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy! Say goodbye to fourth-night-in-a-row meat loaf and identical containers of tragically “meal-prepped” chicken thighs. YouTube cooking sensation and restauranteur Sam the Cooking Guy is here to save us from mediocre leftovers. With 20 bulk-cooking master dishes, each featuring a main protein, with corresponding follow-up meals that all benefit from the work you’ve already done, Sam ensures that you’ll never be bored in the kitchen again! Sam’s recipes are simple and quick, but never tired. Your Mexican Meat Loaf from Sunday can shapeshift into Tuesday night’s Tacos or Thursday’s Sloppy Joes. Monday’s Roast Chicken becomes Wednesday’s Thai Chicken Curry or Friday’s Baked Taquitos. “Aw man, Beer-Braised Short Ribs again?” “Nah: Short Rib Egg Rolls!” Sam’s genuine and engaging personality, along with vibrant color photography, makes this book a lifesaver for busy folks who are looking for dinners that they can finally be excited about.

Soil

Author : Matthew Evans
Publisher : Allen & Unwin
Page : 326 pages
File Size : 46,6 Mb
Release : 2021-07-02
Category : Science
ISBN : 9781761062254

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Soil by Matthew Evans Pdf

'A love letter to Mother Earth and entertaining must-read that goes to the heart of our survival' Charles Massy. 'A love letter to Mother Earth and entertaining must-read that goes to the heart of our survival' Charles Massy, author of Call of the Reed Warbler. Perfect for fans of Wilding by Isabella Tree. What we do to the soil, we do to ourselves. Soil is the unlikely story of our most maligned resource as swashbuckling hero. A saga of bombs, ice ages and civilisations falling. Of ancient hunger, modern sicknesses and gastronomic delight. It features poison gas, climate collapse and a mind-blowing explanation of how rain is formed. For too long, we've not only neglected the land beneath us, we've squandered and debased it, by over-clearing, over-grazing and over-ploughing. But if we want our food to nourish us, and to ensure our planet's long-term health, we need to understand how soil works - how it's made, how it's lost, and how it can be repaired. In this ode to the thin veneer of Earth that gifts us life, commentator and farmer Matthew Evans shows us that what we do in our backyards, on our farms, and what we put on our dinner tables really matters, and can be a source of hope. Isn't it time we stopped treating the ground beneath our feet like dirt?

A Man, A Can, A Plan

Author : David Joachim,Editors of Men's Health Magazi
Publisher : Rodale Books
Page : 46 pages
File Size : 49,6 Mb
Release : 2002-06-17
Category : Cooking
ISBN : 9781623360788

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A Man, A Can, A Plan by David Joachim,Editors of Men's Health Magazi Pdf

A Man, A Can, A Plan, inspired by an article in the most popular mens magazine, Men's Health, is a cookbook that presents 50 simple, inexpensive recipes featuring ingredients guys have right in their cupboards--canned food. Great and healthy food can be had for a low price and minimum effort, and A Man, A Can, A Plan lays it all out, in pictorial, easy-to-follow steps, for the culinary-challenged. It features special sections on cooking for her and cooking for the morning after for dudes with a lady on their minds. Author David Joachim received the 1999 James Beard Award for Steven Raichlen's Healthy Latin Cooking, so he knows his stuff and makes it accessible to beginners and experienced guys as well. Get your can openers ready to rumble!

The Frugal Gourmet

Author : Jeff Smith
Publisher : Gramercy
Page : 0 pages
File Size : 47,6 Mb
Release : 1999
Category : Low budget cookery
ISBN : 0517203650

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The Frugal Gourmet by Jeff Smith Pdf

All the incredients that make THE FRUGAL GOURMET one of the most popular cooking shows on television are in this bestselling cookbook, including: a complete range of cooking techniques, advice on kitchen equipment, special hints and tips, exciting ideas for vegetarian meals, PLUS more than100 illustrations of recipes and techniques. "From the Paperback edition."

Le Grand Véfour: Guy Martin

Author : Guy Martin,Michel Langot,Domitille Langot
Publisher : Editions du Chêne
Page : 0 pages
File Size : 51,6 Mb
Release : 2016-09
Category : Cooking
ISBN : 2812315229

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Le Grand Véfour: Guy Martin by Guy Martin,Michel Langot,Domitille Langot Pdf

* Fifty-six signature recipes from one of the finest Parisian restaurants and Michelin-starred chef Guy Martin* More than cooking: discover the history of one of the oldest gourmet restaurants in Paris* Le Grand Véfour, a monument of French cuisine, reveals its history, secrets and recipes in this eponymous fine bookLe Grand Véfour is one of the most famous and oldest gourmet restaurants in Paris. It is a veritable jewel of the 18th century "art décoratif", located in the heart of Paris, next to the Gardens of the Palais Royal. Le Grand Véfour has been the finest gourmet rendezvous of the Parisian political, artistic and literary society for more than two hundred years.This book retraces the history of the Grand Véfour, founded in 1784, with anecdotes and texts about the many celebrities who have eaten there. Guy Martin shares about fifty of the restaurant's signature recipes and talks about the restaurant's service and atmosphere. The text is accompanied by magnificent four-color photographs that capture the atmosphere, gilding, reflections in the age-old mirrors and of course the delicious food.