Author : Fred Halliday
Publisher : Fodor's
Page : 244 pages
File Size : 41,5 Mb
Release : 1996
Category : Travel
ISBN : 0679028889
Halliday's New Orleans Food Explorer by Fred Halliday Pdf
The Crescent city is home to one of the country's richest culinary traditions. This guide explores Cajun, Creole, African American, Native American, and plantation cuisines. Along with visits to markets and restaurants that are famous nationwide, Halliday tours ethnic food festivals, samples the foods of Mardi Gras and Carnival and more.