Handbook Of Urban Food Governance

Handbook Of Urban Food Governance Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Handbook Of Urban Food Governance book. This book definitely worth reading, it is an incredibly well-written.

Routledge Handbook of Urban Food Governance

Author : Ana Moragues-Faus,Jill K. Clark,Jane Battersby,Anna Davies
Publisher : Taylor & Francis
Page : 567 pages
File Size : 49,5 Mb
Release : 2022-10-20
Category : Nature
ISBN : 9781000772289

Get Book

Routledge Handbook of Urban Food Governance by Ana Moragues-Faus,Jill K. Clark,Jane Battersby,Anna Davies Pdf

The Routledge Handbook of Urban Food Governance is the first collection to reflect on and compile the currently dispersed histories, concepts and practices involved in the increasingly popular field of urban food governance. Unpacking the power of urban food governance and its capacity to affect lives through the transformation of cities and the global food system, the Handbook is structured into five parts. The first part focuses on histories of urban food governance to trace the historical roots of current dynamics and provide an impetus for the critical lens on urban food governance threaded through the Handbook. The second part presents a broad overview of the different frames, theories and concepts that have informed urban food governance scholarship. Drawing on the previous parts, part three engages with the practice of urban food governance by analysing plans, policies and programmes implemented in different contexts. Part four presents current knowledge on how urban food governance involves different agencies that operate across scales and sectors. The final part asks key figures in this field what the future holds for urban food governance in the midst of pressing societal and environmental challenges. Containing chapters written by emerging and established scholars, as well as practitioners, the Handbook provides a state of the art, global and diverse examination of the role of cities in delivering sustainable and secure food outcomes, as well as providing refreshed theoretical and practical tools to understand and transform urban food governance to enact more sustainable and just futures. The Routledge Handbook of Urban Food Governance will be essential reading for students, scholars, practitioners and policymakers interested in food governance, urban studies, sustainable food and agriculture, and sustainable living more broadly.

Handbook of Urban Food Governance

Author : Ana Moragues-Faus,Jane Battersby,Jill K. Clark,Anna Davies
Publisher : Unknown
Page : 0 pages
File Size : 54,9 Mb
Release : 2022-11
Category : Food security
ISBN : 0367519747

Get Book

Handbook of Urban Food Governance by Ana Moragues-Faus,Jane Battersby,Jill K. Clark,Anna Davies Pdf

"The Routledge Handbook of Urban Food Governance is the first collection to reflect on and compile the currently dispersed histories, concepts and practices involved in the increasingly popular field of urban food governance. Unpacking the power of urban food governance and its capacity to affect lives through the transformation of cities and the global food system, the handbook is structured into five sections. The first section focuses on histories of urban food governance to trace the historical roots of current dynamics and provide an impetus for the critical lens on urban food governance threaded through the handbook. The second presents a broad overview of the different frames, theories and concepts that have informed urban food governance scholarship. Drawing on the previous sections, section three engages with the practice of urban food governance by analysing plans, policies and programmes implemented in different contexts. Section four presents current knowledge on how urban food governance involves different agencies that operate across scales and sectors. The final section asks key figures in this field what the future holds for urban food governance in midst of pressing societal and environmental challenges. Containing chapters written by emerging and established scholars, as well as practitioners, the handbook provides a state of the art, global, and diverse examination of the role of cities in delivering sustainable and secure food outcomes, as well as providing refreshed theoretical and practical tools to understand and transform urban food governance to enact more sustainable and just futures. The Routledge Handbook of Urban Food Governance will be essential reading for students, scholars, practitioners and policymakers interested in food governance, urban studies, sustainable food and agriculture, and sustainable living more broadly"--

The Hybrid Governance of Urban Food Movements

Author : Alessandra Manganelli
Publisher : Springer Nature
Page : 243 pages
File Size : 43,8 Mb
Release : 2022-07-01
Category : Technology & Engineering
ISBN : 9783031058288

Get Book

The Hybrid Governance of Urban Food Movements by Alessandra Manganelli Pdf

Undertaking a journey into the “hybrid governance” of urban food movements, this book offers an original and nuanced analysis of the urban milieu as epicentre of food activism and food governance. Through examples of food movements in the city-regions of Toronto and Brussels, the author highlights the critical governance tensions urban food initiatives experience as they develop in diverse ways and seek to change food systems and their related socio-political conditions. The author investigates urban food movements as they negotiate access to land in urban areas, build resilient food network organisations, and develop supportive policies and empowering institutions for urban food governance. Through the analysis of these tensions, the book effectively puts real-life challenges of urban food movements in the spotlight—challenges that are increasingly visible and pertinent in today’s converging climate, socio-political, and health crises. The author offers suggestions to improve alternative food practices and, ultimately, to design promising pathways to instigate food system change.

Handbook on Urban Food Security in the Global South

Author : Jonathan Crush,Bruce Frayne,Gareth Haysom
Publisher : Edward Elgar Publishing
Page : 432 pages
File Size : 44,7 Mb
Release : 2020-12-25
Category : Social Science
ISBN : 9781786431516

Get Book

Handbook on Urban Food Security in the Global South by Jonathan Crush,Bruce Frayne,Gareth Haysom Pdf

The ways in which the rapid urbanization of the Global South is transforming food systems and food supply chains, and the food security of urban populations is an often neglected topic. This international group of authors addresses this profound transformation from a variety of different perspectives and disciplinary lenses, providing an important corrective to the dominant view that food insecurity is a rural problem requiring increases in agricultural production.

Urban Food Democracy and Governance in North and South

Author : Alec Thornton
Publisher : Springer Nature
Page : 345 pages
File Size : 55,7 Mb
Release : 2019-11-28
Category : Political Science
ISBN : 9783030171872

Get Book

Urban Food Democracy and Governance in North and South by Alec Thornton Pdf

“Grounded in the urban politics of the 21st Century world-wide, this thoughtful volume hooks urban food – and especially its production – to social justice in a realistic and manageable way.” —Diana Lee-Smith, Mazingira Institute, Kenya “An excellent international overview of urban food democracy and governance, with impressive geographical reach.” —Andre Viljoen, University of Brighton, UK This edited collection explores urban food democracy as part of a broader policy-based approach to sustainable urban development. Conceptually, governance and social justice provide the analytical framework for a varied array of contributions which critically address issues including urban agriculture, smart cities, human health and wellbeing and urban biodiversity. Some chapters take the form of thematic, issue-based discussions, where others are constituted by empirical case studies. Contributing authors include both academic experts and practitioners who hail from a wide range of disciplines, professions and nations. All offer original research and robust consideration of urban food democracy in cities from across the Global North and South. Taken as a whole, this book makes a significant contribution to understanding the potential enabling role of good urban governance in developing formal urban food policy that is economically and socially responsive and in tune with forms of community-driven adaptation of space for the local production, distribution and consumption of nutritious food.

Urban food systems governance

Author : Food and Agriculture Organization of the United Nations ,The World Bank
Publisher : Food & Agriculture Org.
Page : 212 pages
File Size : 55,7 Mb
Release : 2021-04-30
Category : Business & Economics
ISBN : 9789251335512

Get Book

Urban food systems governance by Food and Agriculture Organization of the United Nations ,The World Bank Pdf

This report presents insights and emerging lessons on food systems governance from the experience of nine cities that have developed urban food interventions – Baltimore, Belo Horizonte, Lima, Medellín, Nairobi, Quito, Seoul, Shanghai and Toronto – and draws on diverse sources of secondary information regarding the experiences of other cities throughout the world. It highlights entry points for the governance of urban food systems issues; common procedural and content-related considerations when addressing those issues; predominant governance models; and operational opportunities for future investment. Successful examples can encourage other local governments to adapt new approaches and innovate within their own context. Every city will need to navigate the political economy to customize their choices and interventions to local circumstances, priority problems and economic opportunities.

Routledge Handbook of Food as a Commons

Author : Jose Luis Vivero-Pol,Tomaso Ferrando,Olivier De Schutter,Ugo Mattei
Publisher : Routledge
Page : 408 pages
File Size : 45,6 Mb
Release : 2018-12-17
Category : Law
ISBN : 9781351665520

Get Book

Routledge Handbook of Food as a Commons by Jose Luis Vivero-Pol,Tomaso Ferrando,Olivier De Schutter,Ugo Mattei Pdf

From the scientific and industrial revolution to the present day, food – an essential element of life – has been progressively transformed into a private, transnational, mono-dimensional commodity of mass consumption for a global market. But over the last decade there has been an increased recognition that this can be challenged and reconceptualized if food is regarded and enacted as a commons. This Handbook provides the first comprehensive review and synthesis of knowledge and new thinking on how food and food systems can be thought, interpreted and practiced around the old/new paradigms of commons and commoning. The overall aim is to investigate the multiple constraints that occur within and sustain the dominant food and nutrition regime and to explore how it can change when different elements of the current food systems are explored and re-imagined from a commons perspective. Chapters do not define the notion of commons but engage with different schools of thought: the economic approach, based on rivalry and excludability; the political approach, recognizing the plurality of social constructions and incorporating epistemologies from the South; the legal approach that describes three types of proprietary regimes (private, public and collective) and different layers of entitlement (bundles of rights); and the radical-activist approach that considers the commons as the most subversive, coherent and history-rooted alternative to the dominant neoliberal narrative. These schools have different and rather diverging epistemologies, vocabularies, ideological stances and policy proposals to deal with the construction of food systems, their governance, the distributive implications and the socio-ecological impact on Nature and Society. The book sparks the debate on food as a commons between and within disciplines, with particular attention to spaces of resistance (food sovereignty, de-growth, open knowledge, transition town, occupations, bottom-up social innovations) and organizational scales (local food, national policies, South–South collaborations, international governance and multi-national agreements). Overall, it shows the consequences of a shift to the alternative paradigm of food as a commons in terms of food, the planet and living beings.

Routledge Handbook of Sustainable and Regenerative Food Systems

Author : Jessica Duncan,Michael Carolan,Johannes S.C. Wiskerke
Publisher : Routledge
Page : 481 pages
File Size : 53,7 Mb
Release : 2020-08-13
Category : Social Science
ISBN : 9780429882784

Get Book

Routledge Handbook of Sustainable and Regenerative Food Systems by Jessica Duncan,Michael Carolan,Johannes S.C. Wiskerke Pdf

This handbook includes contributions from established and emerging scholars from around the world and draws on multiple approaches and subjects to explore the socio-economic, cultural, ecological, institutional, legal, and policy aspects of regenerative food practices. The future of food is uncertain. We are facing an overwhelming number of interconnected and complex challenges related to the ways we grow, distribute, access, eat, and dispose of food. Yet, there are stories of hope and opportunities for radical change towards food systems that enhance the ability of living things to co-evolve. Given this, activities and imaginaries looking to improve, rather than just sustain, communities and ecosystems are needed, as are fresh perspectives and new terminology. The Routledge Handbook of Sustainable and Regenerative Food Systems addresses this need. The chapters cover diverse practices, geographies, scales, and entry-points. They focus not only on the core requirements to deliver sustainable agriculture and food supply, but go beyond this to think about how these can also actively participate with social-ecological systems. The book is presented in an accessible way, with reflection questions meant to spark discussion and debate on how to transition to safe, just, and healthy food systems. Taken together, the chapters in this handbook highlight the consequences of current food practices and showcase the multiple ways that people are doing food differently. The Routledge Handbook of Sustainable and Regenerative Food Systems is essential reading for students and scholars interested in food systems, governance and practices, agroecology, rural sociology, and socio-environmental studies.

Space and Food in the City

Author : Alec Thornton
Publisher : Springer
Page : 126 pages
File Size : 53,5 Mb
Release : 2018-05-02
Category : Social Science
ISBN : 9783319893242

Get Book

Space and Food in the City by Alec Thornton Pdf

Urban social movements are influential agents in shaping cityscapes to reflect values and needs of communities. Alongside urban population growth, various forms of urban agriculture activity, such as community and market gardens, are expanding, globally. This book explores citizens’ ‘rights to city’ and alternative views on urban space and the growing importance of urban food systems.

Designing Urban Food Policies

Author : Caroline Brand,Nicolas Bricas,Damien Conaré,Benoit Daviron,Julie Debru,Laura Michel,Christophe-Toussaint Soulard
Publisher : Springer
Page : 142 pages
File Size : 41,6 Mb
Release : 2019-07-17
Category : Technology & Engineering
ISBN : 9783030139582

Get Book

Designing Urban Food Policies by Caroline Brand,Nicolas Bricas,Damien Conaré,Benoit Daviron,Julie Debru,Laura Michel,Christophe-Toussaint Soulard Pdf

This Open Access book is for scientists and experts who work on urban food policies. It provides a conceptual framework for understanding the urban food system sustainability and how it can be tackled by local governments. Written by a collective of researchers, this book describes the existing conceptual frameworks for an analysis of urban food policies, at the crossroads of the concepts of food system and sustainable city. It provides a basis for identifying research questions related to urban local government initiatives in the North and South. It is the result of work carried out within Agropolis International within the framework of the Sustainable Urban Food Systems program and an action research carried out in support of Montpellier Méditerranée Métropole for the construction of its agroecological and food policy.

Handbook on the Governance of Sustainable Development

Author : Russel, Duncan,Kirsop-Taylor, Nick
Publisher : Edward Elgar Publishing
Page : 352 pages
File Size : 51,5 Mb
Release : 2022-07-15
Category : Political Science
ISBN : 9781789904321

Get Book

Handbook on the Governance of Sustainable Development by Russel, Duncan,Kirsop-Taylor, Nick Pdf

This Handbook brings together state-of-the-art contributions and international insights outlining the key theoretical developments and empirical findings related to sustainable development and governance. Providing both an overview and deep dive into the topic, it demonstrates how the concept of sustainable development and governance has led to multiple responses in both the academic and policy world from a theoretical, conceptual and operational viewpoint.

The State of Food Security and Nutrition in the World 2023

Author : Food and Agriculture Organization of the United Nations,International Fund for Agricultural Development,United Nations Children's Fund,World Food Programme,World Health Organization
Publisher : Food & Agriculture Org.
Page : 316 pages
File Size : 51,9 Mb
Release : 2023-07-12
Category : Political Science
ISBN : 9789251372265

Get Book

The State of Food Security and Nutrition in the World 2023 by Food and Agriculture Organization of the United Nations,International Fund for Agricultural Development,United Nations Children's Fund,World Food Programme,World Health Organization Pdf

This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone.

The Political Economy of Food System Transformation

Author : Danielle Resnick,Johan Swinnen
Publisher : Oxford University Press
Page : 401 pages
File Size : 43,5 Mb
Release : 2023-09-21
Category : Business & Economics
ISBN : 9780198882244

Get Book

The Political Economy of Food System Transformation by Danielle Resnick,Johan Swinnen Pdf

This is an open access title available under the terms of a CC BY-NC 4.0 International licence. It is free to read at Oxford Academic and offered as a free PDF download from OUP and selected open access locations. The current structure of the global food system is increasingly recognized as unsustainable. In addition to the environmental impacts of agricultural production, unequal patterns of food access and availability are contributing to non-communicable diseases in middle- and high-income countries and inadequate caloric intake and dietary diversity among the world's poorest. To this end, there have been a growing number of academic and policy initiatives aimed at advancing food system transformation, including the 2021 UN Food Systems Summit, the Sustainable Development Goals (SDGs), and several UN Climate conferences. Yet, the policy pathways for achieving a transformed food system are highly contested, and the enabling conditions for implementation are frequently absent. Furthermore, a broad range of polarizing factors affect decisions over the food system at domestic and international levels - from debates over values and (mis)information, to concerns over food self-sufficiency, corporate influence, and human rights. This volume explicitly analyses the political economy dynamics of food system transformation with contributors who span several disciplines, including economics, ecology, geography, nutrition, political science, and public policy. The chapters collectively address the range of interests, institutions, and power in the food system, the diversity of coalitions that form around food policy issues and the tactics they employ, the ways in which policies can be designed and sequenced to overcome opposition to reform, and processes of policy adaptation and learning. Drawing on original surveys, interviews, empirical modelling, and case studies from China, the European Union, Germany, Mexico, South Asia, sub-Saharan Africa, and the United States, the book touches on issues as wide ranging as repurposing agricultural subsidies, agricultural trade, biotechnology innovations, red meat consumption, sugar-sweetened beverage taxes, and much more.

Urban Food Systems Governance and Poverty in African Cities

Author : Jane Battersby,Vanessa Watson
Publisher : Routledge
Page : 248 pages
File Size : 50,7 Mb
Release : 2018-08-22
Category : Social Science
ISBN : 9781351751346

Get Book

Urban Food Systems Governance and Poverty in African Cities by Jane Battersby,Vanessa Watson Pdf

As Africa urbanises and the focus of poverty shifts to urban centres, there is an imperative to address poverty in African cities. This is particularly the case in smaller cities, which are often the most rapidly urbanising, but the least able to cope with this growth. This book argues that an examination of the food system and food security provides a valuable lens to interrogate urban poverty. Chapters examine the linkages between poverty, urban food systems and local governance with a focus on case studies from three smaller or secondary cities in Africa: Kisumu (Kenya), Kitwe (Zambia) and Epworth (Zimbabwe). The book makes a wider contribution to debates on urban studies and urban governance in Africa through analysis of the causes and consequences of the paucity of urban-scale data for decision makers, and by presenting potential methodological innovations to address this paucity. As the global development agenda is increasingly focusing on urban issues, most notably the urban goal of the new Sustainable Development Goals and the New Urban Agenda, the work is timely. The Open Access version of this book, available at: http://www.tandfebooks.com/doi/view/10.4324/9781315191195, has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license.

Building sustainable and resilient city region food systems

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 148 pages
File Size : 46,5 Mb
Release : 2023-04-28
Category : Technology & Engineering
ISBN : 9789251377857

Get Book

Building sustainable and resilient city region food systems by Food and Agriculture Organization of the United Nations Pdf

The City Region Food Systems (CRFS) programme is a global initiative of FAO and RUAF that aims to support national and local governments and local food actors to build resilient city region food systems by strengthening rural–urban linkages and improving the resilience to climate and pandemic risks. This Handbook is designed for technical staff in local and national institutions, and practitioners in cities/city regions that are implementing the city region food system (CRFS) assessment and planning process. Its purpose is to help familiarizing with the CRFS approach and key terminology, and guide the implementation of an assessment and planning following different steps and modules. The Handbook is intended to be used in conjunction with the online Toolkit, which contains supplementary explanations, how-to tools, training materials, technical examples, and workshop resources related to activities within each project module. The Toolkit can be accessed on the CRFS programme website (https://www.fao.org/in-action/food-for-cities-programme/toolkit/introduction/en/).