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Author : Sarah Wolfgang Heffner
Publisher : Rodale Books
Page : 264 pages
File Size : 43,7 Mb
Release : 2000
Category : Heirloom varieties (Plants)
ISBN : WISC:89070914338
Presents a guide to growing heirloom plants, and introduces a wide range of regional styles, flowers, herbs, vegetables, and fruits, along with advice on how to plant and cultivate them.
Author : Ellen Ecker Ogden
Publisher : Rodale Books
Page : 258 pages
File Size : 55,9 Mb
Release : 2021-02-02
Category : Gardening
ISBN : 9781635650839
Design a beautiful and self-sufficient garden; learn the secrets of heirloom vegetables, herbs, and flowers; and enjoy 60 seasonal recipes featuring the fruits of your labor—all with one book! WINNER OF THE GARDENCOMM SILVER AWARD “An heirloom garden is an opportunity to plant a piece of history that provides a deeper connection to the food you eat, the people you love, and the landscape that surrounds your home.”—from the Introduction Whether you have a small plot of land just outside your kitchen door or a wide-open field waiting to be tamed, you have an opportunity to honor the past and discover the future through long-lost plant varieties that are full of flavor, fragrance, and old-fashioned charm. By digging deeper into their history, you’ll learn why saving and planting heirloom seeds are key to the past, the present, and the future of our food gardens. In The New Heirloom Garden, award-winning food and garden writer Ellen Ecker Ogden guides you to designing and harvesting from your own kitchen garden, with expert advice, twelve themed garden designs, and sensible tips for a successful harvest. Each design includes an illustrated layout based on a historical garden with a detailed plant key featuring the best-tasting heirloom vegetables you can grow. Discover the unique stories behind the fruits, vegetables, herbs, and flowers that have been growing in gardens for centuries, and why seed saving is vital to maintain food diversity. An avid cook, Ellen attended cooking school in Italy and Ireland, and shares her 60 best garden-to-table recipes, organized by plant family, making it easy to learn how to substitute with what is growing seasonally and regionally. With a range of soups, salads, entrées, and desserts, you’ll revel in delicious fare that includes cold Summer Squash Soup with Parsley-Mint Pistou, Fennel and Watermelon Salad, Rainbow Beet Spoonbread, Rhubarb Pie with Ginger and Lemon, and Mint Granita, making this book a must-have for cooks who love to garden.
Author : Viola Shipman
Publisher : Unknown
Page : 500 pages
File Size : 55,5 Mb
Release : 2020-05
Category : Fiction
ISBN : 1643585851
Iris Maynard lost her husband in World War II, her daughter to loneliness and, finally, her reason to live. Walled off from the world for decades behind a towering fence surrounding her home and gardens, Iris has built a new family . . . of flowers. Iris propagates her own daylilies and roses while tending to an heirloom garden filled with starts -- and memories of her own mother, grandmother, husband and daughter.
Author : William Woys Weaver
Publisher : Rizzoli Publications
Page : 0 pages
File Size : 54,9 Mb
Release : 2024-03-12
Category : Cooking
ISBN : 9780789345028
Eighty seasonal recipes from master gardener William Woys Weaver will inspire victory gardeners and CSA shoppers to turn heirloom vegetables into delicious dishes. As a trusted expert in the lore of the garden, you can’t do much better than celebrated author, chef, and custodian of the Roughwood Seed Collection, William Woys Weaver. With recipes that follow the seasons, each chapter guides the reader from the garden to the kitchen to the table, an invaluable and enjoyable resource of growing, harvesting, cooking, and preserving knowledge. Comforting dishes included here range from fresh salads, slaws, and stir-fries to hearty soups and baked goods. Conserves, marmalades, and pickles preserve peak-season produce for yearlong enjoyment. Weaver’s plant-centric recipes include Pennsylvania Dutch favorites as well as inspirations from his global travels. With each bite, these recipes present the delicious biodiversity of local produce and careful preparation. Essays and sidebars enrich the reader’s experience with practical tips on the proper treatment of ingredients.
Author : William Woys Weaver
Publisher : Voyageur Press (MN)
Page : 483 pages
File Size : 47,8 Mb
Release : 2018-03-20
Category : Gardening
ISBN : 9780760359921
"This book is sure to be a modern classic and is one of the most important books on gardening in the current century." —Jere Gettle, founder, Baker Creek Heirloom Seeds Heirloom Vegetable Gardening has always been a book for gardeners and cooks interested in unique flavors, colors, and history in their produce. This updated edition has been improved throughout with growing zones, advice, and new plant entries. Line art has been replaced with lush, full-color photography. Yet at the core, this book delivers on the same promise it made two decades ago: It’s a comprehensive guide based on meticulous first-person research to these 300+ plants, making it a book to come back to season after season.
Author : John Forti
Publisher : Hachette UK
Page : 367 pages
File Size : 49,6 Mb
Release : 2021-06-22
Category : Gardening
ISBN : 9781643260891
“Part essay collection, part gardening guide, The Heirloom Gardener encourages readers to embrace heirloom seeds and traditions, serving as a well-needed reminder to slow down and reconnect with nature.” —Modern Farmer Modern life is a cornucopia of technological wonders. But is something precious being lost? A tangible bond with our natural world—the deep satisfaction of connecting to the earth that was enjoyed by previous generations? In The Heirloom Gardener, John Forti celebrates gardening as a craft and shares the lore and traditional practices that link us with our environment and with each other. Charmingly illustrated and brimming with wisdom, this guide will inspire you to slow down, recharge, and reconnect.
Author : Anonim
Publisher : Time Life Medical
Page : 184 pages
File Size : 43,7 Mb
Release : 1989
Category : Gardening
ISBN : WISC:89031883085
Author : Charlie Ryrie
Publisher : Reader's Digest Association
Page : 180 pages
File Size : 53,9 Mb
Release : 2003
Category : Gardening
ISBN : 0762103914
Written by an avid and resourceful gardener, this book is packed with practical information, specific recommendations, and step-by-step guidelines for creating a lush country garden. Over 2,000 color photos.
Author : Viola Shipman
Publisher : Macmillan
Page : 304 pages
File Size : 45,7 Mb
Release : 2017-03-21
Category : Fiction
ISBN : 9781250105080
"Saugatuck, MI, springs to life in this nostalgic, gentle story of lifelong love along with the emotional support and care that families and friends can provide. " —Library Journal The discovery of one woman’s heirloom hope chest unveils precious memories and helps three people who have each lost a part of themselves find joy once again. Ever since she was diagnosed with ALS, fiercely independent Mattie doesn’t feel like herself. She can’t navigate her beloved home, she can’t go for a boat ride, and she can barely even feed herself. Her devoted husband, Don, doesn’t want to imagine life without his wife of nearly fifty years, but Mattie isn’t likely to make it past their anniversary. But when Rose, Mattie’s new caretaker, and her young daughter, Jeri, enter the couple’s life, happiness and the possibility for new memories return. Together they form a family, and Mattie is finally able to pass on her memories from the hope chest she received from her mother. With each item—including a favorite doll, family dishes, an embroidered apron, and an antique Christmas ornament—the hope chest connects Mattie, Don and Rose to each other and helps them find hope again in the face of overwhelming life challenges. A beautiful story about the unconditional love and support of family, The Hope Chest by Viola Shipman will remind you that hope can be found where and when you least expect it.
Author : Jill Winger
Publisher : Flatiron Books
Page : 384 pages
File Size : 49,7 Mb
Release : 2019-04-02
Category : Cooking
ISBN : 9781250305947
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author : William C. Welch,Greg Grant
Publisher : Texas A&M University Press
Page : 552 pages
File Size : 40,6 Mb
Release : 2011-04-07
Category : Gardening
ISBN : 9781603442138
New edition of a classic work on Southern heirloom gardening . . .Heirloom plants belong in Southern gardens. Tough and adapted, tried and true, pretty and useful, these living antiques--passed through countless generations--represent the foundation of traditional gardens as we know them today. Heirloom Gardening in the South is a comprehensive resource that also offers a captivating, personal encounter with two dedicated and passionate gardeners whose love of heritage gardening infuses the work from beginning to end. Anyone who wants to know how to find and grow time-honored and pass-along plants or wants to create and nurture a traditional garden is sure to find this a must-have addition to their home gardening library. Inside the book: New essays on naturalizing daffodils, slips and starts, and growing fruit; A completely updated and expanded heirloom plant encyclopedia;Revised plant lists (bulbs, cemetery plants, etc.) New material on the creation of two of the authors' personal gardens Building on the popularity of the original edition, this lively, entertaining, and informative new book from two proven experts will be enthusiastically welcomed by gardeners and horticulturists throughout Texas and the South.
Author : William Carlisle Welch,Greg Grant
Publisher : Taylor Trade Publishing
Page : 0 pages
File Size : 40,6 Mb
Release : 1995
Category : Gardens
ISBN : 0878338772
The regional lores, historical fact and trivia behind once commonly cultivated Southern plants.
Author : Chris Wiesinger,William C. Welch
Publisher : Texas A&M University Press
Page : 393 pages
File Size : 48,7 Mb
Release : 2013-09-27
Category : Gardening
ISBN : 9781623490027
Dubbed the Bulb Hunter in a 2006 New York Times feature story, Chris Wiesinger took his passion for bulbs to vacant lots, abandoned houses, cemeteries, and construction sites throughout the South in search of botanical survivors whose descendants had never seen the inside of a big-box chain store. The vintage specimens Wiesinger sought came from hardy, historic stock, adapted to human neglect and hot climates, reappearing faithfully over decades without care or cultivation. Traveling back roads, speaking to strangers, looking for the telltale color of a remnant iris or lily, Wiesinger started digging, then began trying to grow and share the bulbs he collected. From its humble beginnings on an East Texas sweet potato farm, his Southern Bulb Company has now grown into a full-fledged business known throughout the world, propagating and selling the rare, tough, heritage plants Wiesinger still seeks out and champions. Nicknamed “Flower” by his fellow cadets at Texas A&M University, Wiesinger relates his adventures in bulb hunting, telling stories of the bulbs he has discovered and weaving in his own life story as a student, plantsman, and small business owner. He then teams with veteran horticulturist William C. Welch to provide advice on how to grow and appreciate the bulbs that have been rescued and reintroduced. This “primer” gives gardeners information on what bulbs to grow where, when to plant them and when they bloom, and how to incorporate them with other plants in the landscape. Finally, Welch describes how bulbs have enhanced his personal gardens and brought him and Wiesinger together in the common cause of heirloom gardening. Entertaining, informative, and loaded with beautiful photographs, The Bulb Hunter is sure to be a favorite of gardeners and plant lovers everywhere.
Author : Vanessa Barrington,Steve Sando
Publisher : Chronicle Books
Page : 182 pages
File Size : 51,6 Mb
Release : 2008-09-17
Category : Cooking
ISBN : 9780811872683
“Everything you need to know about the delicious new world of beans in this pioneering [recipe] book . . .A keeper.” —Paula Wolfert, James Beard and Julia Child Award–winning cookbook author Who would have thought a simple bean could do so much? Heirloom bean expert Steve Sando provides descriptions of the many varieties now available, from Scarlet Runners to the spotted Eye of the Tiger beans. Nearly ninety recipes in the book will entice readers to cook up bowls of heartwarming Risotto and Cranberry Beans with Pancetta, or Caribbean Black Bean Soup. Close-up photos of the beans make them easy to identify. Packed with protein, fiber, and vitamins, these little treasures are the perfect addition to any meal. “Heirloom Beans is no less than a promise of good things to come from this humble but rather magical food.” —Deborah Madison, James Beard and Julia Child Award–winning cookbook author of Vegetarian Cooking for Everyone “Heirloom Beans is the ultimate kiss and tell all of legendary legumes. A delicious recipe and savory story for every heirloom bean.” —Annie Somerville, cookbook author and chef, Greens Restaurant “We give Rancho Gordo beans a place of honor at our restaurants.” —Thomas Keller, James Beard award-winning chef, cookbook author and restaurateur, French Laundry
Author : Jo Ann Gardner
Publisher : Conran Octopus
Page : 256 pages
File Size : 55,6 Mb
Release : 1992
Category : Flowers
ISBN : CORNELL:31924059833107