Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Page : 705 pages
File Size : 50,5 Mb
Release : 2015-07-05
Category : Reference
ISBN : 9781928914778
History of Soybeans and Soyfoods in Austria and Switzerland (1781-2015) by William Shurtleff; Akiko Aoyagi Pdf
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index, 128 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.