How To Spell Chanukah And Other Holiday Dilemmas

Author : Emily Franklin
Publisher : Algonquin Books
Page : 273 pages
File Size : 51,9 Mb
Release : 2012-09-11
Category : Humor
ISBN : 9781616201838

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How to Spell Chanukah...And Other Holiday Dilemmas by Emily Franklin Pdf

Ring in the holiday with eighteen writers who extol, excoriate, and expand our understanding of this most merry of Jewish festivals as they offer up funny, irreverent, and, yes, even nostalgic takes on a holiday that holds a special place in Jewish hearts . . . and stomachs. Pieces by Jonathan Tropper, Jennifer Gilmore, Steve Almond, Joanna Smith Rakoff, Adam Langer, and others address pressing issues: what is the weight gain associated with eating 432 latkes in eight nights? Offer joyous gratitude: “What a holiday! No pestilence, no slavery, no locusts, no cattle disease, or atonement. Thank God.” And afford tender truths: “You are reminded of your real gifts: a family you get to come home to.” Whether your family tradition included a Christmas tree or a Chanukah bush, whether the fights among your siblings rivaled the battles of the Maccabees, or even if you haven’t a clue who the Maccabees were, this little book illustrates the joys, frustrations, and small miracles of the season.

Author : Emily Franklin
Publisher : Algonquin Books
Page : 255 pages
File Size : 47,7 Mb
Release : 2007-11-02
Category : Humor
ISBN : 156512538X

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How to Spell Chanukah by Emily Franklin Pdf

"What a holiday! No pestilence, no slavery, no locusts, no cattle disease or atonement. No synagogue, no guilt, no mortar, and no real lesson to be absorbed and passed down to my Jewish offspring. Thank God," writes Joshua Braff, one of eighteen Jewish writers who extol, excoriate, and expand our understanding of this most merry of Jewish holidays. These essays, by Adam Langer, Tova Mirvis, Steve Almond, Eric Orner, and others, range from the comedic to the snarky, the poignant to the poetic, and includes such topics as the jealousy experienced in December when the rest of America is celebrating Christmas (we never get to join in the reindeer games!); the problem parents have dampening their children's desire for more presents (call it Greedikah!); and the weight gain associated with eating 432 latkes in eight nights (dayenu, enough!). Whether your Chanukahs were spent singing "I have a Little Dreidel" or playing the "Maoz Tzur" on the piano, whether your family tradition included a Christmas tree or a Chanukah bush, whether the fights among your siblings over who would light the menorah candles rivaled the battles of the Maccabees, or even if you haven't a clue who the Maccabees were, this little book proves there are as many ways to celebrate Chanukah as there are ways to spell it.

Author : Anonim
Publisher : Unknown
Page : 356 pages
File Size : 55,7 Mb
Release : 2008
Category : Jews
ISBN : STANFORD:36105213166676

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Jewish Book World by Anonim Pdf

Author : Anonim
Publisher : Unknown
Page : 412 pages
File Size : 53,6 Mb
Release : 2008
Category : Books
ISBN : UOM:49015003304137

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MultiCultural Review by Anonim Pdf

Author : Anonim
Publisher : Unknown
Page : 518 pages
File Size : 55,6 Mb
Release : 2006
Category : Brooklyn (New York, N.Y.)
ISBN : STANFORD:36105132685954

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Heeb by Anonim Pdf

Author : Molly Katz
Publisher : Workman Publishing
Page : 193 pages
File Size : 50,9 Mb
Release : 2010-01-01
Category : Humor
ISBN : 9780761158400

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Jewish as a Second Language by Molly Katz Pdf

In this completely revised, updated, and expanded second edition of "Jewish as a Second Language," Katz shows how to worry, interrupt, and say the opposite of what one means.

Author : Stephanie Butnick,Liel Leibovitz,Mark Oppenheimer,Tablet
Publisher : Artisan
Page : 883 pages
File Size : 55,6 Mb
Release : 2019-10-01
Category : Religion
ISBN : 9781579659530

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The Newish Jewish Encyclopedia by Stephanie Butnick,Liel Leibovitz,Mark Oppenheimer,Tablet Pdf

Named one of Library Journal’s Best Religion & Spirituality Books of the Year An Unorthodox Guide to Everything Jewish Deeply knowing, highly entertaining, and just a little bit irreverent, this unputdownable encyclopedia of all things Jewish and Jew-ish covers culture, religion, history, habits, language, and more. Readers will refresh their knowledge of the Patriarchs and Matriarchs, the artistry of Barbra Streisand, the significance of the Oslo Accords, the meaning of words like balaboosta,balagan, bashert, and bageling. Understand all the major and minor holidays. Learn how the Jews invented Hollywood. Remind themselves why they need to read Hannah Arendt, watch Seinfeld, listen to Leonard Cohen. Even discover the secret of happiness (see “Latkes”). Includes hundreds of photos, charts, infographics, and illustrations. It’s a lot.

Author : Einat Admony
Publisher : Artisan Books
Page : 289 pages
File Size : 54,5 Mb
Release : 2013-09-03
Category : Cooking
ISBN : 9781579655792

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Balaboosta by Einat Admony Pdf

Einat Admony is a 21st-century balaboosta (Yiddish for “perfect housewife”).She’s a mother and wife, but also a chef busy running three bustling New York City restaurants. Her debut cookbook features 140 of the recipes she cooks for the people she loves—her children, her husband, and the many friends she regularly entertains. Here, Einat’s mixed Israeli heritage (Yemenite, Persian) seamlessly blends with the fresh, sophisticated Mediterranean palate she honed while working in some of New York City’s most beloved kitchens. The result is a melting pot of meals for every need and occasion: exotic and exciting dinner-party dishes (harissa-spiced Moroccan fish, beet gnocchi), meals just for kids (chicken schnitzel, root veggie chips), healthy options (butternut squash and saffron soup, quinoa salad with preserved lemon and chickpeas), satisfying comfort food (creamy, cheesy potatoes, spicy chili), and so much more.

Author : Uri Scheft
Publisher : Artisan
Page : 352 pages
File Size : 52,6 Mb
Release : 2016-10-18
Category : Cooking
ISBN : 9781579657284

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Breaking Breads by Uri Scheft Pdf

Named one of the Best Cookbooks of the Year by Food & Wine, The Boston Globe, The Los Angeles Times, The New York Times, The San Francisco Chronicle, USA Today, The Washington Post, and more Israeli baking encompasses the influences of so many regions—Morocco, Yemen, Germany, and Georgia, to name a few—and master baker Uri Scheft seamlessly marries all of these in his incredible baked goods at his Breads Bakery in New York City and Lehamim Bakery in Tel Aviv. Nutella-filled babkas, potato and shakshuka focaccia, and chocolate rugelach are pulled out of the ovens several times an hour for waiting crowds. In Breaking Breads, Scheft takes the combined influences of his Scandinavian heritage, his European pastry training, and his Israeli and New York City homes to provide sweet and savory baking recipes that cover European, Israeli, and Middle Eastern favorites. Scheft sheds new light on classics like challah, babka, and ciabatta—and provides his creative twists on them as well, showing how bakers can do the same at home—and introduces his take on Middle Eastern daily breads like kubaneh and jachnun. The instructions are detailed and the photos explanatory so that anyone can make Scheft’s Poppy Seed Hamantaschen, Cheese Bourekas, and Jerusalem Bagels, among other recipes. With several key dough recipes and hundreds of Israeli-, Middle Eastern–, Eastern European–, Scandinavian-, and Mediterranean-influenced recipes, this is truly a global baking bible.

Author : Tablet
Publisher : Artisan
Page : 32 pages
File Size : 49,5 Mb
Release : 2021-08-31
Category : Games & Activities
ISBN : 1648290779

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The Jewish Foods Sticker Book by Tablet Pdf

Introducing a new line of stationery products from Tablet magazine, featuring photographs and illustrations from the acclaimed 100 Most Jewish Foods. Celebrate Tablet's (highly debatable) list of the most Jewish foods with The Jewish Foods Sticker Book, featuring nearly 300 full-color stickers of all your favorite (and not-so-favorite) noshes.

Author : Judy Bart Kancigor
Publisher : Workman Publishing Company
Page : 705 pages
File Size : 54,5 Mb
Release : 2007-11-22
Category : Cooking
ISBN : 9780761159650

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Cooking Jewish by Judy Bart Kancigor Pdf

Got kugel? Got Kugel with Toffee Walnuts? Now you do. Here's the real homemade Gefilte Fish – and also Salmon en Papillote. Grandma Sera Fritkin’s Russian Brisket and Hazelnut-Crusted Rack of Lamb. Aunt Irene's traditional matzoh balls and Judy's contemporary version with shiitake mushrooms. Cooking Jewish gathers recipes from five generations of a food-obsessed family into a celebratory saga of cousins and kasha, Passover feasts – the holiday has its own chapter – and crossover dishes. And for all cooks who love to get together for coffee and a little something, dozens and dozens of desserts: pies, cakes, cookies, bars, and a multitude of cheesecakes; Rugelach and Hamantaschen, Mandelbrot and Sufganyot (Hanukkah jelly doughnuts). Not to mention Tanta Esther Gittel’s Husband’s Second Wife Lena’s Nut Cake. Blending the recipes with over 160 stories from the Rabinowitz family—by the end of the book you'll have gotten to know the whole wacky clan—and illustrated throughout with more than 500 photographs reaching back to the 19th century, Cooking Jewish invites the reader not just into the kitchen, but into a vibrant world of family and friends. Written and recipe-tested by Judy Bart Kancigor, a food journalist with the Orange County Register, who self-published her first family cookbook as a gift and then went on to sell 11,000 copies, here are 532 recipes from her extended family of outstanding cooks, including the best chicken soup ever – really! – from her mother, Lillian. (Or as the author says, "When you write your cookbook, you can say your mother's is the best.") Every recipe, a joy in the belly.

Author : Roger Bennett
Publisher : Workman Publishing Company
Page : 385 pages
File Size : 55,9 Mb
Release : 2013-09-24
Category : Religion
ISBN : 9780761178743

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Unscrolled by Roger Bennett Pdf

Announcing a smart, daring, original new take on the Torah. Imagine: 54 leading young Jewish writers, artists, photographers, screenwriters, architects, actors, musicians, and graphic artists grappling with the first five books of the Bible and giving new meaning to the 54 Torah portions that are traditionally read over the course of a year. From the foundational stories of Genesis and Exodus to the legalistic minutiae of Leviticus, Numbers, and Deuteronomy, Unscrolled is a reinterpreting, a reimagining, a creative and eclectic celebration of the Jewish Bible. Here’s a graphic-novel version of Moses receiving the Ten Commandments, by Rebecca Odes and Sam Lipsyte. Lost creator Damon Lindelof writing about Abraham’s decision to sacrifice his son. Here’s Sloane Crosley bringing Pharaoh into the 21st century, where he’s checking out “boils,” “lice,” and “plague of frogs” on WebMD. Plus there’s Joshua Foer, Aimee Bender, A. J. Jacobs, David Auburn, Jill Soloway, Ben Greenman, Josh Radnor, Adam Mansbach, and more. Edited by Roger Bennett, a founder of Reboot, a network of young Jewish creatives and intellectuals, Unscrolled is a gathering of brilliant, diverse voices that will speak to anyone interested in Jewish thought and identity—and, with its singular design and use of color throughout, the perfect bar and bat mitzvah gift. First it presents a synopsis of the Torah portion, written by Bennett, and then the story is reinterpreted, in forms that range from the aforementioned graphic novel to transcripts, stories, poems, memoirs, letters, plays, infographics, monologues—each designed to give the reader a fresh new take on some of the oldest, wisest, and occasionally weirdest stories of the Western world, while inspiring new ideas about the Bible and its meaning, value, and place in our lives.

Author : Uri Scheft
Publisher : Artisan
Page : 179 pages
File Size : 40,6 Mb
Release : 2020-09-15
Category : Cooking
ISBN : 9781579659769

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The Artisanal Kitchen: Jewish Holiday Baking by Uri Scheft Pdf

BECAUSE EVERY HOLIDAY IS AN EXCUSE TO EAT SOMETHING DELICIOUS Bake your way through the Jewish holidays with 25 insanely delicious, foolproof recipes—including Poppy Seed Hamantaschen for Purim, Coconut Macaroons for Passover, Apple Babka for Rosh Hashanah, jam-filled Sufganiyot for Hanukkah, and so much more. These dishes from master baker Uri Scheft, author of Breaking Breads, capture the Old World/New World/out-of-this-world flavors of contemporary Jewish and Israeli cuisine.

Author : Alana Newhouse,Tablet
Publisher : Hachette UK
Page : 483 pages
File Size : 43,8 Mb
Release : 2019-03-19
Category : Cooking
ISBN : 9781579659271

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The 100 Most Jewish Foods by Alana Newhouse,Tablet Pdf

“Your gift giv­ing prob­lems are now over—just stock up on The 100 Most Jew­ish Foods. . . . The appro­pri­ate gift for any occa­sion.” —Jewish Book Council “[A] love letter—to food, family, faith and identity, and the deliciously tangled way they come together.” —NPR’s The Salt With contributions from Ruth Reichl, Éric Ripert, Joan Nathan, Michael Solomonov, Dan Barber, Yotam Ottolenghi, Tom Colicchio, Maira Kalman, Melissa Clark, and many more! Tablet’s list of the 100 most Jewish foods is not about the most popular Jewish foods, or the tastiest, or even the most enduring. It’s a list of the most significant foods culturally and historically to the Jewish people, explored deeply with essays, recipes, stories, and context. Some of the dishes are no longer cooked at home, and some are not even dishes in the traditional sense (store-bought cereal and Stella D’oro cookies, for example). The entire list is up for debate, which is what makes this book so much fun. Many of the foods are delicious (such as babka and shakshuka). Others make us wonder how they’ve survived as long as they have (such as unhatched chicken eggs and jellied calves’ feet). As expected, many Jewish (and now universal) favorites like matzo balls, pickles, cheesecake, blintzes, and chopped liver make the list. The recipes are global and represent all contingencies of the Jewish experience. Contributors include Ruth Reichl, Éric Ripert, Joan Nathan, Michael Solomonov, Dan Barber, Gail Simmons, Yotam Ottolenghi, Tom Colicchio, Amanda Hesser and Merrill Stubbs, Maira Kalman, Action Bronson, Daphne Merkin, Shalom Auslander, Dr. Ruth Westheimer, and Phil Rosenthal, among many others. Presented in a gifty package, The 100 Most Jewish Foods is the perfect book to dip into, quote from, cook from, and launch a spirited debate.

Author : Steve Levy,Evie Levy
Publisher : Little, Brown
Page : 172 pages
File Size : 46,7 Mb
Release : 2008-11-03
Category : Humor
ISBN : 9780316040396

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How to Profit From the Coming Rapture by Steve Levy,Evie Levy Pdf

Are the end times near? Is the Rapture really just around the corner? Could Jerry Falwell and Pat Robertson possibly be right? About 1 billion people among us believe, yes, absolutely. And that means one thing: investment opportunities! For those who are not as expertly versed in the Book of Revelation, Ellis Weiner and Barbara Davilman, authors of the bestselling Yiddish with Dick and Jane, helpfully offer both illumination and advice: What exactly is the Rapture, anyway? How is it different from the Tribulation? Who are the Antichrist, the Four Horsemen, and the 144,000 male virgins, and what do they want? And, most important, how can I make money during the 7 years of societal breakdown before Armaggedon? Taking the familiar form of a how-to investment guide, How to Profit From the Coming Rapture instructs those readers who will certainly be left behind (Jews, Catholics, Muslims, Buddhists, Hindus, less ardent Protestants, and many more) on how to exploit the inevitable demise of the world in order to make a tidy profit. Sure, the rivers and seas will run with blood, locusts will swarm, mountains will move all over the place, and famine will strike. But for the five billion of us left behind, the post-Rapture world will be a time of even more unique investment opportunities.