I Want To Be A Chef

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I Want to Be a Chef

Author : Dan Liebman
Publisher : Firefly Books
Page : 30 pages
File Size : 44,6 Mb
Release : 2013-09-26
Category : Juvenile Nonfiction
ISBN : 9781770853959

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I Want to Be a Chef by Dan Liebman Pdf

The I Want to Be... series provides young readers with some exciting opportunities to think... an attractive choice for beginning readers ... Recommended. -- Library Media Connection The I Want to Be... series gives young children a realistic insight into the working day of adults. Easy-to-read captions and color photographs of men and women from different cultures help children understand what's involved in each occupation. Young readers learn all about what it takes to do an interesting job well. Along the way, they appreciate the contributions these workers make to our lives and the world around us. Popular cooking shows on television are capturing the imagination of youngsters as well as adults, and children are keen to know what it takes to become a professional chef. In I Want to Be a Chef, young readers will learn about what goes on behind the scenes of a restaurant. They'll observe chefs mixing, chopping, baking -- and working as a team. They'll find out about training, assisting, different types of chefs, and safe food-handling practices. They'll also learn about chefs who write cookbooks and host television shows. The book ends with a checklist that summarizes the qualities of a good chef. I Want to Be a Chef is packed with real-life photos and includes interesting and easy-to-read captions -- plus a recipe or two. It's a book in which the whole family can become involved.

I Want to be a Chef

Author : Murdoch Books Test Kitchen
Publisher : Allen & Unwin
Page : 220 pages
File Size : 45,9 Mb
Release : 2009-12-01
Category : Cooking
ISBN : 9781743364321

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I Want to be a Chef by Murdoch Books Test Kitchen Pdf

I Want to Be a Chef is packed with recipes for breakfast, lunchtime and dinner, with plenty of healthy snacks and sweet treats, too. There are clear step-by-step photographs to teach budding chefs basic techniques and there's information on the rules of the kitchen, nutrition, and health and safety advice when handling food. This colourful collection of easy, yet sophisticated recipes will have young cooks mixing, chopping, rolling out, whisking, baking and stir-frying their way to a lifetime of successful results in the kitchen. Learning to cook opens the way to a lifetime of happy experiences. Start cooking for family and friends and you'll quickly realise what a very rewarding thing it is to do. All titles in this series: I Want to Be a Chef I Want to Be a Chef - Baking I Want to Be a Chef - Around the World

I Want to Be a Chef

Author : Brianna Battista
Publisher : The Rosen Publishing Group, Inc
Page : 26 pages
File Size : 53,9 Mb
Release : 2018-07-15
Category : Juvenile Fiction
ISBN : 9781538329924

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I Want to Be a Chef by Brianna Battista Pdf

Professional chefs make some of the most innovative dishes in the world. What's it like to spend a day in the life of a chef at a busy restaurant? What kind of work goes into making our favorite foods? This book follows a chef from the very beginning of her day, when she chops and prepares food, to creating delicious dishes she serves to hungry restaurant goers. Featuring colorful illustrations and a picture glossary, this book is perfect emerging readers, young listeners, and anyone who loves food and being in the kitchen.

So, You Want to Be a Chef?

Author : J. M. Bedell
Publisher : Simon and Schuster
Page : 224 pages
File Size : 49,6 Mb
Release : 2013-10-22
Category : Juvenile Nonfiction
ISBN : 9781582704364

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So, You Want to Be a Chef? by J. M. Bedell Pdf

Describes how to break into the world of culinary arts, includes advice on how to write restaurant reviews, make garnishes, start a catering business, and food photography.

Little Chef

Author : Elisabeth Weinberg,Matt Stine
Publisher : Feiwel & Friends
Page : 32 pages
File Size : 43,9 Mb
Release : 2018-07-03
Category : Juvenile Fiction
ISBN : 9781250210470

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Little Chef by Elisabeth Weinberg,Matt Stine Pdf

A little girl prepares to make her grandmother’s favorite meal in Matt Stine's and Elisabeth Weinberg's Little Chef, an energetic picture book illustrated by Paige Kaiser... "Making excellent use of white space, Keiser employs what looks like watercolor and pen and ink to portray Lizzie in perpetual motion as she demonstrates her culinary prowess. With amazing curly hair that sometimes appears almost as big as she is, Lizzie could be a biracial child given her dad's brown skin and her mom's lighter complexion. The recipe in the backmatter will inspire young readers to follow Lizzie's fearless lead."--Kirkus, starred review

The Making of a Chef

Author : Michael Ruhlman
Publisher : Holt Paperbacks
Page : 338 pages
File Size : 49,6 Mb
Release : 2009-03-31
Category : Biography & Autobiography
ISBN : 9780805095746

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The Making of a Chef by Michael Ruhlman Pdf

"Well reported and heartfelt, Ruhlman communicates the passion that draws the acolyte to this precise and frantic profession."—The New York Times Book Review Just over a decade ago, journalist Michael Ruhlman donned a chef's jacket and houndstooth-check pants to join the students at the Culinary Institute of America, the country's oldest and most influential cooking school. But The Making of a Chef is not just about holding a knife or slicing an onion; it's also about the nature and spirit of being a professional cook and the people who enter the profession. As Ruhlman—now an expert on the fundamentals of cooking—recounts his growing mastery of the skills of his adopted profession, he propels himself and his readers through a score of kitchens and classrooms in search of the elusive, unnameable elements of great food. Incisively reported, with an insider's passion and attention to detail, The Making of a Chef remains the most vivid and compelling memoir of a professional culinary education on record.

I Want to be a Chef - Around the World

Author : Murdoch Books Test Kitchen
Publisher : Allen & Unwin
Page : 200 pages
File Size : 44,7 Mb
Release : 2011-02-01
Category : Cooking
ISBN : 9781743364291

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I Want to be a Chef - Around the World by Murdoch Books Test Kitchen Pdf

Introduce young chefs to a whole new world of flavours. This book will give enthusiastic cooks, aged eight to fourteen, the chance to experience authentic dishes from 28 different countries without leaving home. Packed with more than 100 traditional recipes ranging from very simple to more challenging, I Want to be a Chef - Around the World will introduce the budding chef to the traditional flavours of Italian lasagna, the exotic spices of a Moroccan tagine and the simple techniques for making Japanese sushi. Each recipe is explained with clear instructions, with extra tips for the more unusual ingredients, and complex techniques are illustrated with clear step-by-step photography to help achieve successful results. This book will not only give young cooks a broad range of delicious new recipes, but will also provide some fun-filled hours in the kitchen with results that can be enjoyed by the whole family.

Letters to a Young Chef

Author : Daniel Boulud
Publisher : Hachette UK
Page : 146 pages
File Size : 41,7 Mb
Release : 2009-04-28
Category : Cooking
ISBN : 9780786736614

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Letters to a Young Chef by Daniel Boulud Pdf

Daniel Boulud is a pioneer of our contemporary food culture-from the reinvention of French food to the fine dining revolution in America. A modern man with a classical foundation and a lifetime of experience, Boulud speaks with passion about the vocation of creating food. Part memoir, part advice book, part recipe book, this updated edition celebrating of the art of cooking will continue to delight and enlighten all chefs, from passionate amateurs to serious professionals.

Once Upon a Chef, the Cookbook

Author : Jennifer Segal
Publisher : Chronicle Books
Page : 307 pages
File Size : 55,7 Mb
Release : 2018-04-24
Category : Cooking
ISBN : 9781452156224

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Once Upon a Chef, the Cookbook by Jennifer Segal Pdf

Become your family’s favorite chef with this healthy cookbook for every meal of the day, featuring100 tested, perfected, and family-approved recipes. Once upon a time, Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that applies her tried and true chef skills with delicious, fresh, and approachable ingredients for family friendly meals. With the authority of a professional chef and the practicality of a busy working mom, Jenn shares 100 recipes that will up your kitchen game while surprising you with their ease like: · Breakfast favorites like Maple, Coconut & Blueberry Granola and Savory Ham & Cheese Waffles · Simple soups, salads, and sandwiches for ideal lunches like the Fiery Roasted Tomato Soup paired with Smoked Gouda & Pesto Grilled Cheese Sandwiches · Entrées the whole family will love like Buttermilk Fried Chicken Tenders · Tasty treats for those casual get-togethers like Buttery Cajun Popcorn and Sweet, Salty & Spicy Pecans · Go-to sweets such as Toffee Almond Sandies and a Classic Chocolate Lover’s Birthday Cake In Once Upon a Chef, the Cookbook, Jenn Segal serves up great recipes for easy weeknight family dinners kids will love, indulgent desserts, fun cocktails, exciting appetizers, and more. There are also helpful tips on topics such as how to season correctly with salt, how to balance flavors, and how to make the most of leftovers. You’ll find everything you need to create satisfying meals your family will ask for day after day.

When I Grow Up I Want to Be a Chef: My Cook Book Educational & Fun Kids Books

Author : Shayley Stationery Books
Publisher : Independently Published
Page : 66 pages
File Size : 40,6 Mb
Release : 2018-09-19
Category : Juvenile Fiction
ISBN : 1723834068

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When I Grow Up I Want to Be a Chef: My Cook Book Educational & Fun Kids Books by Shayley Stationery Books Pdf

Kids love to make cakes, cook and bake with mom or grandma and this cute children's book will expand the experience of cooking and baking in a fun educational way. Each page is set out with an area to draw what they made in the kitchen followed by ruled lines to write down the recipe/meal ingredients to make their very own cook book. A cut gift idea for a budding young chef

The Reach of a Chef

Author : Michael Ruhlman
Publisher : Penguin
Page : 364 pages
File Size : 45,7 Mb
Release : 2006
Category : Cooking
ISBN : 067003763X

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The Reach of a Chef by Michael Ruhlman Pdf

The acclaimed author of "The Soul of a Chef" explores the allure of the celebrity chef in modern America.

Think Like a Chef

Author : Tom Colicchio
Publisher : Clarkson Potter
Page : 447 pages
File Size : 46,6 Mb
Release : 2012-07-18
Category : Cooking
ISBN : 9780770433895

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Think Like a Chef by Tom Colicchio Pdf

With Think Like a Chef, Tom Colicchio has created a new kind of cookbook. Rather than list a series of restaurant recipes, he uses simple steps to deconstruct a chef's creative process, making it easily available to any home cook. He starts with techniques: What's roasting, for example, and how do you do it in the oven or on top of the stove? He also gets you comfortable with braising, sautéing, and making stocks and sauces. Next he introduces simple "ingredients" -- roasted tomatoes, say, or braised artichokes -- and tells you how to use them in a variety of ways. So those easy roasted tomatoes may be turned into anything from a vinaigrette to a caramelized tomato tart, with many delicious options in between. In a section called Trilogies, Tom takes three ingredients and puts them together to make one dish that's quick and other dishes that are increasingly more involved. As Tom says, "Juxtaposed in interesting ways, these ingredients prove that the whole can be greater than the sum of their parts," and you'll agree once you've tasted the Ragout of Asparagus, Morels, and Ramps or the Baked Free-Form "Ravioli" -- both dishes made with the same trilogy of ingredients. The final section of the books offers simple recipes for components -- from zucchini with lemon thyme to roasted endive with whole spices to boulangerie potatoes -- that can be used in endless combinations. Written in Tom's warm and friendly voice and illustrated with glorious photographs of finished dishes, Think Like a Chef will bring out the master chef in all of us.

The Buddhist Chef's Vegan Comfort Cooking

Author : Jean-Philippe Cyr
Publisher : Appetite by Random House
Page : 216 pages
File Size : 42,8 Mb
Release : 2021-10-12
Category : Cooking
ISBN : 9780525611462

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The Buddhist Chef's Vegan Comfort Cooking by Jean-Philippe Cyr Pdf

75+ easy, comforting, and oh-so-delicious vegan recipes for every home cook—from the bestselling author of The Buddhist Chef. Jean-Philippe Cyr—vegan chef, blogger, and bestselling cookbook author—is back with even more delicious vegan recipes. Inspired by the comfort foods he enjoyed cooking with his grandmother while growing up, his classical culinary training, as well as his travels around the world, The Buddhist Chef’s Vegan Comfort Cooking will become your go-to vegan cookbook for every day of the week. Whether you are a long-time vegan or just looking to add more meat- and dairy-free meals to your rotation, these veganized-classic recipes are ones you’ll return to time and again. Start your day right with vegan Frittatas. Snack on some hearty No-Crab Cakes or Lentil-Stuffed Buns. Enjoy nostalgic favorites like Vegan Cheese Fondue, French Onion Soup, or Tofu Ham with Pineapple. Transform tempeh into delicious Tempeh Burgers, munch on a Vegan Philly Cheesesteak Sandwich, or simplify family classics with the One-Pot Lasagna. You can even treat yourself to veganized Crème Brûlée, Upside-Down Pear Cake, or Brownies. With recipes perfect for a quick weeknight family dinner or an impressive weekend spread for your vegan and non-vegan friends alike, The Buddhist Chef’s Vegan Comfort Cooking will satisfy any mealtime craving.

How to Become a Chef

Author : Brandon Fiore
Publisher : Unknown
Page : 50 pages
File Size : 43,7 Mb
Release : 2015-08-04
Category : Electronic
ISBN : 1535157119

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How to Become a Chef by Brandon Fiore Pdf

Because of the relentlessly-demanding nature of the culinary industry, you must first be honest with yourself and make sure you're truly passionate about cooking. If you don't have a real passion for what you should be viewing as an art (culinary art), you'll quickly become frustrated along the journey, which will seriously hamper your chances of career advancement. But if you are indeed passionate about cuisine, then becoming a chef may seem like a natural step for you to formalize your culinary interest and turn it into a rewarding career. Besides your undying passion there is the very real possibility of a great salary that you'd earn doing what you love, a great opportunity for career advancement and very positive job-growth projections. You can very easily become overwhelmed with the seemingly endless requirements you're expected to fulfill in the quest of becoming a qualified chef, and that's exactly why this book was written: to clarify the path. Learn exactly where and how to get started, the cost and time commitment requirements, how to overcome challenges (such as the lack of adequate funds to finance your culinary schooling), where to get a job once suitably qualified, and how to advance in your culinary career and move up the ladder - assuming your ambition is to soon become an executive (head) chef.

Kitchen Confidential

Author : Anthony Bourdain
Publisher : A&C Black
Page : 386 pages
File Size : 51,7 Mb
Release : 2013-05-01
Category : Biography & Autobiography
ISBN : 9781408845042

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Kitchen Confidential by Anthony Bourdain Pdf

After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain has decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.