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Infant and Young Child Feeding by Fiona Dykes,Victoria Hall-Moran Pdf
This exciting book, edited by Fiona Dykes and Victoria Hall Moran and with a foreword from Gretel Pelto, explores in an integrated context the varied factors associated with infant and child nutrition, including global feeding strategies, cultural factors, issues influencing breastfeeding, and economic and life cycle influences
The Model Chapter on Infant and Young Child Feeding is intended for use in basic training of health professionals. It describes essential knowledge and basic skills that every health professional who works with mothers and young children should master. The Model Chapter can be used by teachers and students as a complement to textbooks or as a concise reference manual.
Author : World Health Organization Publisher : World Health Organization Page : 70 pages File Size : 42,5 Mb Release : 2003 Category : Family & Relationships ISBN : 9241562218
Global Strategy for Infant and Young Child Feeding by World Health Organization Pdf
WHO and UNICEF jointly developed this global strategy to focus world attention on the impact that feeding practices have on the nutritional status, growth and development, health, and thus the very survival of infants and young children. The strategy is the result of a comprehensive two-year participatory process. It is based on the evidence of nutrition's significance in the early months and years of life, and of the crucial role that appropriate feeding practices play in achieving optimal health outcomes. The strategy is intended as a guide for action; it identifies interventions with a proven positive impact; it emphasizes providing mothers and families the support they need to carry out their crucial roles, and it explicitly defines the obligations and responsibilities in this regards of governments, international organizations, and other concerned parties.
National Academies of Sciences, Engineering, and Medicine,Health and Medicine Division,Food and Nutrition Board,Committee on Scoping Existing Guidelines for Feeding Recommendations for Infants and Young Children Under Age 2
Author : National Academies of Sciences, Engineering, and Medicine,Health and Medicine Division,Food and Nutrition Board,Committee on Scoping Existing Guidelines for Feeding Recommendations for Infants and Young Children Under Age 2 Publisher : National Academies Press Page : 349 pages File Size : 52,7 Mb Release : 2020-08-28 Category : Medical ISBN : 9780309675413
Feeding Infants and Children from Birth to 24 Months by National Academies of Sciences, Engineering, and Medicine,Health and Medicine Division,Food and Nutrition Board,Committee on Scoping Existing Guidelines for Feeding Recommendations for Infants and Young Children Under Age 2 Pdf
Recommendations for feeding infants and young children have changed substantially over time owing to scientific advances, cultural influences, societal trends, and other factors. At the same time, stronger approaches to reviewing and synthesizing scientific evidence have evolved, such that there are now established protocols for developing evidence-based health recommendations. However, not all authoritative bodies have used such approaches for developing infant feeding guidance, and for many feeding questions there is little or no sound evidence available to guide best practices, despite the fact that research on infant and young child feeding has expanded in recent decades. Summarizing the current landscape of feeding recommendations for infants and young children can reveal the level of consistency of existing guidance, shed light on the types of evidence that underpin each recommendation, and provide insight into the feasibility of harmonizing guidelines. Feeding Infants and Children from Birth to 24 Months collects, compares, and summarizes existing recommendations on what and how to feed infants and young children from birth to 24 months of age. This report makes recommendations to stakeholders on strategies for communicating and disseminating feeding recommendations.
Disease Control Priorities, Third Edition (Volume 2) by Robert Black,Ramanan Laxminarayan,Marleen Temmerman,Neff Walker Pdf
The evaluation of reproductive, maternal, newborn, and child health (RMNCH) by the Disease Control Priorities, Third Edition (DCP3) focuses on maternal conditions, childhood illness, and malnutrition. Specifically, the chapters address acute illness and undernutrition in children, principally under age 5. It also covers maternal mortality, morbidity, stillbirth, and influences to pregnancy and pre-pregnancy. Volume 3 focuses on developments since the publication of DCP2 and will also include the transition to older childhood, in particular, the overlap and commonality with the child development volume. The DCP3 evaluation of these conditions produced three key findings: 1. There is significant difficulty in measuring the burden of key conditions such as unintended pregnancy, unsafe abortion, nonsexually transmitted infections, infertility, and violence against women. 2. Investments in the continuum of care can have significant returns for improved and equitable access, health, poverty, and health systems. 3. There is a large difference in how RMNCH conditions affect different income groups; investments in RMNCH can lessen the disparity in terms of both health and financial risk.
Widely considered the leading book involving nutrition and feeding infants and children, this revised edition offers practical advice that takes into account the most recent research into such topics as: emotional, cultural, and genetic aspects of eating; proper diet during pregnancy; breast-feeding versus; bottle-feeding; introducing solid food to an infant's diet; feeding the preschooler; and avoiding mealtime battles. An appendix looks at a wide range of disorders including allergies, asthma, and hyperactivity, and how to teach a child who is reluctant to eat. The author also discusses the benefits and drawbacks of giving young children vitamins.
This publication is a training resource that deals with the period prior to successful weaning when a child continues to receive breast milk but also needs increasing amounts of addtional complementary foods to ensure healthy development. It is intended as a practical learning tool for all those responsible for the health and nutrition of young children, particularly health and nutrition workers, and their trainers.
Nourishing millions: Stories of change in nutrition: Synopsis by Yosef, Sivan,Pandya-Lorch, Rajul Pdf
In recent years, the world has seen unprecedented attention and political commitment to addressing malnutrition. Milestones such as the Scaling Up Nutrition (SUN) Movement, the Lancet Maternal and Child Nutrition Series, and the Second International Conference on Nutrition (ICN2) have marked the rapid rise of nutrition on the global policy and research agenda. These developments reverse years of relative neglect for nutrition. Undernutrition is a global challenge with huge social and economic costs. It kills millions of young children annually, stunts growth, erodes child development, reduces the amount of schooling children attain, and increases the likelihood of their being poor as adults, if they survive. Stunting persists through a lifetime and beyond—underweight mothers are more likely to give birth to underweight children, perpetuating undernutrition across generations. Undernutrition reduces global gross domestic product by US$1.4–$2.1 trillion a year—the size of the total economy of Africa south of the Sahara.
Infant Feeding by Isam Jaber Al-Zwaini,Zaid Rasheed Al-Ani,Walter Hurley Pdf
Feeding during the first two years of life is very important for the nutrition and growth of an infant. It has a great effect on early morbidity and mortality and long-term effects on health. Breastfeeding has many benefits for both the infant and mother, whereas formula feeding, although associated with disadvantages and problems, can be life-saving for infants who need it. This book examines many aspects of infant feeding and nutrition with chapters covering such topics as the impact of the first 1000 days of nutrition on child health and development, breastfeeding, factors behind the decision to breastfeed or formula feed, and the relationship between breastfeeding and gut microbiota, among others.
Author : Nigeria. Federal Ministry of Health Publisher : Unknown Page : 36 pages File Size : 53,7 Mb Release : 2006* Category : Children ISBN : STANFORD:36105132365680
Feeding India's babies: Trends and patterns in infant and young child feeding practices across India's states and districts by Nguyen, Phuong Hong,Avula, Rasmi,Pant, Anjali,Sarswat, Esha,Mathews, Pratima,Menon, Purnima Pdf
Appropriate nutrition during early life, coming mainly from adequate infant and young child feeding (IYCF) practices, is essential for optimal growth and development. This Data Note describes the trends and patterns in key IYCF practices and food consumption patterns among children, summarizing state and district data from the third and fourth rounds of National Family Health Surveys (2006 & 2016).
International Handbook on Gender and Demographic Processes by Nancy E. Riley,Jan Brunson Pdf
This handbook presents a comprehensive and up-to-date overview of gender in demography, addressing the many different influences of gender that arise from or influence demographic processes. It collects in one volume the key issues and perspectives in this area, whereby demography is broadly defined. The purpose in casting a wide net is to cover the range of work being done within demography, but at the same time to open up our perspectives to neighboring fields to encourage better conversations around these issues. The chapters in this handbook carefully document definition and measurement issues, and take up parts of the demographic picture and focus on how gender plays a role in outcomes. In other cases, gender often plays a cross-cutting role in social processes; rather than having a single or easily distinguishable role, it often combines with other social institutions and even other statuses and inequalities to affect outcomes. Thus, a key factor in this volume is how gender interacts with race/ethnicity, class, nationality, and sexuality in any demographic setting. While each section contains chapters that are broad overviews of the current state of knowledge and behavior, the handbook also includes chapters that focus on specific cultures or events in order to examine how gender operates in a particular circumstance.
INFANT AND YOUNG CHILD FEEDING PRACTICES by Prof (Dr). Vikas Bhatia,Dr.SwayamPragyan Parida,Dr.PrajnaParamita Giri,Ms.Prajna Choudhury,Mr. Sourav Bhattacharjee Pdf
Odisha has shown progress in many indicators but under-nutrition including hidden hunger still stands as a challenge for the State. Undernutrition is a leading contributor to infant, child and maternal mortality and morbidity. Since malnutrition is indirectly responsible for 69% of child deaths in the country, it is extremely crucial to focus on improving maternal and child nutrition for ensuring their survival and development. My heartfelt congratulations to AIIMS, Bhubaneswar for rolling out a Fellowship Course on Public Health Nutrition through RCAPHN in such a record time. Over the years significantly effective strategies and programmes have been formulated and implemented which have started to yield positive results in reducing malnutrition. Therefore, it is important that every stakeholder who is a part of the system and plays an important role in addressing the issues related to health and nutrition must essentially be aware of the key nutrition actions and interventions. All health care providers who interact with mothers and young children should acquire the basic knowledge and skills on infant and young child feeding principles, management of severe acute malnutrition, iodine deficiency disorder, management of iron deficiency and management of vit-A deficiency. I would like to congratulate all the technical members of RCAPHN involved in developing this comprehensive package on nutrition components and themes which will excel the knowledge of public health students. I encourage all to use this handbook as a commendable resource material. The technical modules on nutrition components will help in enhancing the knowledge and skills of public health functionaries and enable them to understand and implement the interventions successfully.
Author : Department of Child and Adolescent Health Publisher : World Health Organization Page : 53 pages File Size : 45,8 Mb Release : 2002 Category : Health & Fitness ISBN : 9789241595643
The Optimal Duration of Exclusive Breastfeeding by Department of Child and Adolescent Health Pdf
The longstanding debate over the optimal duration of exclusive breastfeeding has centered on the so-called "weanling's dilemma" in developing countries: the choice between the known protective effect of exclusive breastfeeding against infectious morbidity and the (theoretical) insufficiency of breast milk alone to satisfy the infant's energy and micronutrient requirements beyond 4 months of age. The primary objective of this review is to assess the effects on child health, growth, and development, and on maternal health, of exclusive breastfeeding for 6 months vs exclusive breastfeeding for 3-4 months with mixed breastfeeding (introduction of complementary liquid or solid foods with continued breastfeeding) thereafter through 6 months.
Institute of Medicine,Food and Nutrition Board,Committee on International Nutrition Programs,Subcommittee on Diet, Physical Activity, and Pregnancy Outcome,Subcommittee on Nutrition and Diarrheal Diseases Control
Author : Institute of Medicine,Food and Nutrition Board,Committee on International Nutrition Programs,Subcommittee on Diet, Physical Activity, and Pregnancy Outcome,Subcommittee on Nutrition and Diarrheal Diseases Control Publisher : National Academies Press Page : 206 pages File Size : 48,6 Mb Release : 1992-02-01 Category : Medical ISBN : 9780309040921
Nutrition Issues in Developing Countries by Institute of Medicine,Food and Nutrition Board,Committee on International Nutrition Programs,Subcommittee on Diet, Physical Activity, and Pregnancy Outcome,Subcommittee on Nutrition and Diarrheal Diseases Control Pdf
This book considers two important international nutrition issues, provides a scientific evaluation, and proposes strategies for intervention at the community level. Part I, Diarrheal Diseases, considers the dietary and nutritional factors that may affect the risk of contracting diarrheal disease and presents programmatic implications of these findings. Part II, Diet and Activity During Pregnancy and Lactation, examines data on the extent to which women in the developing world are known to reduce or otherwise alter their activities and diets as a result of childbearing.
