Interactions Between Natural Polysaccharides And Gut Microbiota

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Interactions between natural polysaccharides and gut microbiota

Author : Ren-You Gan,Harold Corke,Ding-Tao Wu,Riadh Hammami
Publisher : Frontiers Media SA
Page : 165 pages
File Size : 51,9 Mb
Release : 2023-03-27
Category : Medical
ISBN : 9782832518946

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Interactions between natural polysaccharides and gut microbiota by Ren-You Gan,Harold Corke,Ding-Tao Wu,Riadh Hammami Pdf

Interactions Between Diets, Gut Microbiota and Host Metabolism

Author : Jie Yin,Liwei Xie,Yuheng Luo,Helieh S. Oz
Publisher : Frontiers Media SA
Page : 595 pages
File Size : 55,6 Mb
Release : 2020-09-11
Category : Science
ISBN : 9782889639984

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Interactions Between Diets, Gut Microbiota and Host Metabolism by Jie Yin,Liwei Xie,Yuheng Luo,Helieh S. Oz Pdf

This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.

Interaction between traditional chinese medicine and gut microbiota

Author : Xiaolin Tong,Linhua Zhao,Rudolf Bauer,Jun Wang
Publisher : Frontiers Media SA
Page : 608 pages
File Size : 42,9 Mb
Release : 2023-10-03
Category : Science
ISBN : 9782832534786

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Interaction between traditional chinese medicine and gut microbiota by Xiaolin Tong,Linhua Zhao,Rudolf Bauer,Jun Wang Pdf

One-Health meets microbiota: Interactions between digestive tract microbiota, host, and environment

Author : Xiaodan Huang,Hui Yin Tan,Apurva Kakade,Yan Wang,Juan Boo Liang
Publisher : Frontiers Media SA
Page : 203 pages
File Size : 42,7 Mb
Release : 2024-05-06
Category : Science
ISBN : 9782832548806

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One-Health meets microbiota: Interactions between digestive tract microbiota, host, and environment by Xiaodan Huang,Hui Yin Tan,Apurva Kakade,Yan Wang,Juan Boo Liang Pdf

Interactions between Bioactive Food Ingredients and Intestinal Microbiota

Author : Zheng Ruan,Xiaodong Xia,Guodong Zhang,Fengjie Sun
Publisher : Frontiers Media SA
Page : 249 pages
File Size : 48,6 Mb
Release : 2022-05-06
Category : Science
ISBN : 9782889761456

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Interactions between Bioactive Food Ingredients and Intestinal Microbiota by Zheng Ruan,Xiaodong Xia,Guodong Zhang,Fengjie Sun Pdf

Advances in Natural Polysaccharides and Oligosaccharides: Purification Techniques, Analysis Methods, and Physiochemical Properties

Author : Xiaolong Ji,Qiu Li,Xin Wang
Publisher : Frontiers Media SA
Page : 581 pages
File Size : 49,6 Mb
Release : 2023-03-07
Category : Medical
ISBN : 9782832516720

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Advances in Natural Polysaccharides and Oligosaccharides: Purification Techniques, Analysis Methods, and Physiochemical Properties by Xiaolong Ji,Qiu Li,Xin Wang Pdf

Essentials of Glycobiology

Author : Ajit Varki,Maarten J. Chrispeels
Publisher : CSHL Press
Page : 694 pages
File Size : 52,8 Mb
Release : 1999
Category : Medical
ISBN : 0879696818

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Essentials of Glycobiology by Ajit Varki,Maarten J. Chrispeels Pdf

Sugar chains (glycans) are often attached to proteins and lipids and have multiple roles in the organization and function of all organisms. "Essentials of Glycobiology" describes their biogenesis and function and offers a useful gateway to the understanding of glycans.

Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease

Author : Asim K. Duttaroy
Publisher : Academic Press
Page : 475 pages
File Size : 41,7 Mb
Release : 2021-07-08
Category : Health & Fitness
ISBN : 9780128221945

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Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease by Asim K. Duttaroy Pdf

Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease explores a wide range of studies from clinical investigations to mechanistic research, covering the actions of bioactives on specific tissues and cells in intestinal, neurological, immunological and cardiovascular health and disease, including cancers. The book also focuses on metabolism, mechanisms of actions, tissue-specific effects, and the structure–function relationships between clinical trial, ex vivo and in vitro data. Written for nutrition researchers, clinical researchers, dieticians, and others working in and studying health-related fields, this book highlights the concepts surrounding the preventive and therapeutic impacts of bioactive foods. Presents information on the prevention of disease using bioactive compounds Consolidates the research outcome from a variety of sources on specific bioactive foods Contains coverage of bioactive lipids and lipid mediators, bioactive phytochemicals, probiotics, bioactive proteins, peptides, polysaccharides, fibers and sphingolipids

Structure and Health Effects of Natural Products on Diabetes Mellitus

Author : Haixia Chen,Min Zhang
Publisher : Springer Nature
Page : 309 pages
File Size : 41,9 Mb
Release : 2021-01-04
Category : Medical
ISBN : 9789811587917

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Structure and Health Effects of Natural Products on Diabetes Mellitus by Haixia Chen,Min Zhang Pdf

The purpose of this book is to introduce the classified chemical components of hypoglycemic compounds in natural products, summarize the recent research progress of natural products with hypoglycemic activity in the past 20 years, and provide the original analysis and development opinions of relevant scholars. Hypoglycemic compounds are to target diabetes mellitus, an important public health problem, one of four priority noncommunicable diseases (NCDs) targeted for action by world leaders. Diabetes mellitus is a common endocrine and metabolic disease, which not only causes physiological damage to patients' kidneys, cardiovascular and cerebrovascular vessels, peripheral blood vessels, nerves and eyes, but also causes mental and psychological pressure to patients. Due to the evidence that traditional medicine and natural herbal formula have advantages in treating diabetes, natural products with hypoglycemic activity have been studied extensively in recent years and have been accepted by many scholars all over the world. This book focuses on the progress on the study of the structure, hypoglycemic activities, structure-activity relationships and mechanism of a wide range of polysaccharides, flavonoids, saponins, alkaloids, terpenoids, polyphenols and other constituents. It will help students and researchers to understand current approaches and progress in the treatment of diabetes with natural products, which may also be beneficial to develop new hypoglycemic drugs.

Research Advances of Modification and Nutrition Properties of Food Carbohydrates, volume I

Author : Yanjun Zhang,Jianhua Xie,Bin Li,Srinivas Janaswamy
Publisher : Frontiers Media SA
Page : 161 pages
File Size : 40,5 Mb
Release : 2023-10-20
Category : Medical
ISBN : 9782832532065

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Research Advances of Modification and Nutrition Properties of Food Carbohydrates, volume I by Yanjun Zhang,Jianhua Xie,Bin Li,Srinivas Janaswamy Pdf

As a group of important biopolymers, carbohydrates exist widely in living organisms and play many known and unknown biological roles in life activities via different pathways. Traditionally, carbohydrate polymers, e.g., starch, pectin, polysaccharide, and dietary fiber, are widely applied in industrial applications, e.g., pharmaceuticals, food staff, biofuels, and biomaterials, and a growing understanding and deeper investigation of food carbohydrate are driving the development of natural carbohydrate for novel applications, especially for the treatment of chronic diseases, e.g., hyperlipidemia, obesity, and diabetes. In recent years, the gut microbiota has been considered an important organ and plays a critical role in host health and diseases, and emerging evidence indicates that food carbohydrates are effective for the modulation of gut microbiota. In addition, the modification of carbohydrate polymers could alter or enhance their nutrition properties, which may extend their applications. Notably, the nutrition properties of carbohydrate polymers are dependent on their chemical structures and chain conformations, and thus, the structural identification of carbohydrate polymers and their derivatives is helpful for their development and application in the food and pharmaceutical fields.

Comprehensive Natural Products III

Author : Anonim
Publisher : Elsevier
Page : 4266 pages
File Size : 55,5 Mb
Release : 2020-07-22
Category : Science
ISBN : 9780081026915

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Comprehensive Natural Products III by Anonim Pdf

Comprehensive Natural Products III, Third Edition, Seven Volume Set updates and complements the previous two editions, including recent advances in cofactor chemistry, structural diversity of natural products and secondary metabolites, enzymes and enzyme mechanisms and new bioinformatics tools. Natural products research is a dynamic discipline at the intersection of chemistry and biology concerned with isolation, identification, structure elucidation, and chemical characteristics of naturally occurring compounds such as pheromones, carbohydrates, nucleic acids and enzymes. This book reviews the accumulated efforts of chemical and biological research to understand living organisms and their distinctive effects on health and medicine and to stimulate new ideas among the established natural products community. Provides readers with an in-depth review of current natural products research and a critical insight into the future direction of the field Bridges the gap in knowledge by covering developments in the field since the second edition published in 2010 Split into 7 sections on key topics to allow students, researchers and professionals to find relevant information quickly and easily Ensures that the knowledge within is easily understood by and applicable to a large audience

Targeting the microbiota to attenuate chronic inflammation

Author : Sergio Serrano-Villar,Marius Trøseid,Ivan Vujkovic-Cvijin,Giulia Carla Marchetti
Publisher : Frontiers Media SA
Page : 228 pages
File Size : 44,8 Mb
Release : 2023-05-12
Category : Medical
ISBN : 9782832523360

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Targeting the microbiota to attenuate chronic inflammation by Sergio Serrano-Villar,Marius Trøseid,Ivan Vujkovic-Cvijin,Giulia Carla Marchetti Pdf