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Author : Kay Karim
Publisher : Iraqi Family Cookbook
Page : 5 pages
File Size : 43,6 Mb
Release : 2006
Category : Cooking, Iraqi
ISBN : 9781424308866
Author : Lamees Ibrahim
Publisher : Stacey International
Page : 302 pages
File Size : 55,9 Mb
Release : 2011-09-01
Category : Cooking, Iraqi
ISBN : 1906768544
This cookbook is full of authentic recipes that have been handed down through the generations, developed and enriched over time, and infused with cultures of different eras. Throughout Lamees Inbrahim singles out only those ingredients available to a Western reader, and suggests plausible alternatives where necessary.
Author : Rivka Goldman
Publisher : Hippocrene Books
Page : 224 pages
File Size : 41,7 Mb
Release : 2006
Category : Cooking
ISBN : 0781811449
When the Jews fled Iraq for Israel, they could not take their material possessions with them, but did take their rich cuisine. Delicious dishes like Smack ab Thum oo Rihan (Garlic and Basil Fish) and Burekas im Gevina veh Tered (Feta and Spinach Pie) are included in this unique book. Jewish Iraqi aphorisms and beautiful photographs complete this presentation of the foods of the Iraqi Jews. As the saying goes, Man yakle al ein au el'thum (Who desires the food, the eyes or the mouth?).
Author : Linda Dangoor
Publisher : Unknown
Page : 272 pages
File Size : 40,6 Mb
Release : 2014-09-01
Category : Cooking, Iraqi
ISBN : 0956732518
A collection of Iraqi recipes, 'Flavours of Babylon' is an informative introduction to the country's cuisine.
Author : Liam Luxe
Publisher : Independently Published
Page : 0 pages
File Size : 43,8 Mb
Release : 2024-01-25
Category : Cooking
ISBN : 9798877397958
The "Iraqi Cookbook" brings you amazing recipes that capture the heart and taste of Iraqi cuisine. Whether you're a cooking pro or just starting, these recipes are here to make your kitchen adventures fun and flavorful. What's Inside: Explore the world of Iraqi food with recipes for starters, main dishes, bread, and desserts. Each recipe is like a little journey into the tastes and traditions of Iraq. Easy and Authentic: No need to worry about complicated cooking techniques. The recipes are easy to follow, using ingredients you can find at your local grocery store. Cooking for Every Occasion: These recipes are perfect for any occasion-whether you're cooking for family, friends, or just yourself. Make everyday meals special with the delicious taste of Iraqi dishes. Bring Iraq to Your Table: Order your copy of "Iraqi Cookbook" and bring the warmth of Iraqi hospitality to your kitchen.
Author : Nawal Nasrallah
Publisher : Equinox Publishing
Page : 0 pages
File Size : 48,7 Mb
Release : 2018
Category : Cooking, Iraqi
ISBN : 178179457X
"This new Iraqi cookbook contains more than four hundred recipes covering all food categories. There is ample choice for both vegetarian and meat lovers, and many that will satisfy a sweet tooth. All recipes have been tested and are easy to follow. Introducing the recipes are thoroughly researched historical and cultural narratives that trace the development of the Iraqi cuisine from the times of the Sumerians, Babylonians and Assyrians, through the medieval era, and leading to its interaction with Mediterranean and world cuisines. Of particular interest are the book's numerous folkloric stories, anecdotes, songs, cultural explications of customs, and excerpts from narratives written by foreign visitors to the region."--Publisher's description
Author : LAMEES. IBRAHIM
Publisher : Unknown
Page : 252 pages
File Size : 50,6 Mb
Release : 2021-02-10
Category : Electronic
ISBN : 0957048823
Author : Jake Cohen
Publisher : HarperCollins
Page : 281 pages
File Size : 41,7 Mb
Release : 2021-03-09
Category : Cooking
ISBN : 9780358354253
A New York Times bestseller! A brilliantly modern take on Jewish culinary traditions for a new generation of readers, from a bright new star in the culinary world. When you think of Jewish food, a few classics come to mind: chicken soup with matzo balls, challah, maybe a babka if you’re feeling adventurous. But as food writer and nice Jewish boy Jake Cohen demonstrates in this stunning debut cookbook, Jewish food can be so much more. In Jew-ish, he reinvents the food of his Ashkenazi heritage and draws inspiration from his husband’s Persian-Iraqi traditions to offer recipes that are modern, fresh, and enticing for a whole new generation of readers. Imagine the components of an everything bagel wrapped into a flaky galette latkes dyed vibrant yellow with saffron for a Persian spin on the potato pancake, best-ever hybrid desserts like Macaroon Brownies and Pumpkin Spice Babka! Jew-ish features elevated, yet approachable classics along with innovative creations, such as: Jake’s Perfect Challah Roasted Tomato Brisket Short Rib Cholent Iraqi Beet Kubbeh Soup Cacio e Pepe Rugelach Sabich Bagel Sandwiches, and Matzo Tiramisu. Jew-ish is a brilliant collection of delicious recipes, but it’s much more than that. As Jake reconciles ancient traditions with our modern times, his recipes become a celebration of a rich and vibrant history, a love story of blending cultures, and an invitation to gather around the table and create new memories with family, friends, and loved ones.
Author : Anonim
Publisher : Unknown
Page : 130 pages
File Size : 45,6 Mb
Release : 2008-08-01
Category : Electronic
ISBN : 0615221645
Author : Chiman Zebari
Publisher : Xlibris Corporation
Page : 126 pages
File Size : 45,8 Mb
Release : 2015-06-19
Category : Biography & Autobiography
ISBN : 9781503573062
My Life, My Food, My Kurdistan is a compelling story of a woman who immigrated to the United States after Saddam Hussein’s tyranny and purging of the Kurds in the 1970s. As a young girl, Chiman was in an arranged marriage, yet ultimately she tells a story of personal strength, achievement, and autonomy. She shows us that even the most turbulent journeys are often simultaneously rewarding. I would like to take this moment to acknowledge this powerful story from a strong woman and good friend.
Author : Nawal Nasrallah
Publisher : Equinox Publishing (UK)
Page : 458 pages
File Size : 50,6 Mb
Release : 2019-01-24
Category : Electronic
ISBN : 1781798834
This is an abbreviated version of the award-winning and highly acclaimed second edition published in 2013, beautifully illustrated throughout, and displays the diversity of the region's traditional culinary practices, delicious and enduring. This edition contains 300 of the original 400 recipes, all tested and easy to follow, and covers all food categories. Ingredients and cooking techniques indigenous to the region are fully explained, with practical ways for making them in the convenience of our modern kitchens, such as baking the Iraqi flat tannour bread and sammoun, and grilling fish masgouf way. Unlike the majority of cookbooks, this book uniquely traces the genesis and development of the Iraqi cuisine over the centuries, starting with the ancient Mesopotamians, through medieval times and leading to the present, aided throughout by the author's intimate native knowledge of cookery. Of particular interest are the book's numerous food-related folkloric stories, reminiscences, anecdotes, songs, poems, excerpts from narratives written by foreign visitors to the region, and cultural explications of customs, all interwoven with the recipes. The book's comprehensive glossary helps familiarize the reader with the indigenous ingredients used in creating authentic Iraqi meals, with substitutes suggested without compromising taste or tradition. This book is a valuable addition to the shelves of specialized and general libraries alike, and a must-have for food lovers everywhere.
Author : Nawal Nasrallah
Publisher : AuthorHouse
Page : 647 pages
File Size : 43,5 Mb
Release : 2003
Category : Cooking
ISBN : 140334793X
"This new Iraqi cookbook contains more than four hundred recipes covering all food categories. There is ample choice for both vegetarian and meat lovers, and many that will satisfy a sweet tooth. All recipes have been tested and are easy to follow. Introducing the recipes are thoroughly researched historical and cultural narratives that trace the development of the Iraqi cuisine from the times of the Sumerians, Babylonians and Assyrians, through the medieval era, and leading to its interaction with Mediterranean and world cuisines. Of particular interest are the book's numerous folkloric stories, anecdotes, songs, cultural explications of customs, and excerpts from narratives written by foreign visitors to the region."--from page 4 of cover.
Author : Dina Mousawi,Itab Azzam
Publisher : Running Press Adult
Page : 414 pages
File Size : 45,6 Mb
Release : 2017-10-03
Category : Cooking
ISBN : 9780762490530
Syria is where food, memory, and resilience collide: recreate the flavors of this beautiful country in Our Syria, for delicious meals anywhere in the world. Syria has always been the meeting point for the most delicious flavors from East and West, where spices and sweetness collide. Even now, in possibly the country's darkest hour, Syrian families in tiny apartments from Beirut to Berlin are searching out the best tomatoes, lemons, pomegranates, and parsley to evoke the memory of home, keeping their treasured food history alive across continents. Friends and passionate cooks Itab and Dina met Syrian women in the Middle East and Europe to collect together the very best recipes from one of the world's greatest food cultures. They spent months cooking with them, learning their recipes and listening to stories of home. Recipes like the following elicit vibrant images of an ancient culture: Hot Yogurt Soup Fresh Thyme and Halloumi Salad Lamb and Okra Stew Chicken Shawarma Wraps Semolina and Coconut Cake Our Syria is a delicious celebration of the unique taste, culture, and food of Syria-and a celebration of everything that food and memory can mean to an individual, to a family, and to a nation.
Author : Annia Ciezadlo
Publisher : Simon and Schuster
Page : 418 pages
File Size : 53,7 Mb
Release : 2012-02-14
Category : Biography & Autobiography
ISBN : 9781416583943
Originally published in hardcover in 2011.
Author : Demi Decker
Publisher : Unknown
Page : 36 pages
File Size : 49,8 Mb
Release : 2020-07-14
Category : Electronic
ISBN : 9798666162286
Tasting "50 Iraqi Recipes" Right In Your Little Kitchen!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Cooking a dish from another country develops your sense of taste and may even lead to better health. It also deepens your understanding of your own culture. With the book "50 Iraqi Recipes" and the ingredients from your local market, it's so much easier to enjoy the wonderful flavors right in your little kitchen! 50 Awesome Iraqi Recipes I tested each recipe here in my kitchen. Thus, I can assure you that all recipes meet my requirements they must be healthy and both easy and quick to make. No ingredient here is hard to find. The most important things in this book are moderation, balance, and variety.I hope you enjoy the book "50 Iraqi Recipes". You can see other recipes such as Frittata Recipes Chickpea Recipes Stuffed Veggies Cookbook Baked Fish Recipe Lentil Soup Cookbook Tomato Sauce Recipe Kabob Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and have a tasty tour to another country!Enjoy the book,
