Iron Chelation In Plants And Soil Microorganisms

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Iron Chelation in Plants and Soil Microorganisms

Larry Barton
Iron Chelation in Plants and Soil Microorganisms Book PDF

Author : Larry Barton
Publisher : Academic Press
Page : 507 pages
File Size : 54,5 Mb
Release : 2012-12-02
Category : Science
ISBN : 9780323147835

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Iron Chelation in Plants and Soil Microorganisms by Larry Barton Pdf

Iron Chelation in Plants and Soil Microorganisms provides an introduction to the basic biological processes of plants that require iron and those affected by iron deficiency. The book aims to stimulate research in the area of iron metabolism in plants and plant-associated microorganisms. The book is organized into three parts. Part I provides an overview of research methods used in the study of iron chelation relevant to plant biology. Key topics covered include microbial siderophores, phytosiderophores, and plant and microbial ferritins. Part II discusses the molecular approach to iron chelation, which includes molecular biology, enzymology, and iron uptake activities. Part III addresses various physiological and chemical characteristics of the iron stress response. This book was written for scientists involved in plant physiology, agronomy, phytopathology, plant control, and soil microbiology. It may also be of interest to those studying soil chemistry, plant-mineral relationships, horticulture, in vivo and in vitro iron measurements, and microbial ecology. In addition, the book can serve as reference for specialty courses and laboratories conducting research on iron nutrition in plants as well as individuals engaged in iron-related research.

Iron Nutrition in Plants and Rhizospheric Microorganisms

Larry L. Barton,Javier Abadia
Iron Nutrition in Plants and Rhizospheric Microorganisms Book PDF

Author : Larry L. Barton,Javier Abadia
Publisher : Springer Science & Business Media
Page : 500 pages
File Size : 50,9 Mb
Release : 2007-08-20
Category : Medical
ISBN : 1402066236

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Iron Nutrition in Plants and Rhizospheric Microorganisms by Larry L. Barton,Javier Abadia Pdf

This book provides a comprehensive review on the status of iron nutrition in plants. It contains updated reviews of most relevant issues involving Fe in plants and combines research on molecular biology with physiological studies of plant-iron nutrition. It also covers molecular aspects of iron uptake and storage in Arabidopsis and transmembrane movement and translocation of iron in plants. This book should serve to stimulate continued exploration in the field.

Microbial Siderophores

Ajit Varma,S.B. Chincholkar
Microbial Siderophores Book PDF

Author : Ajit Varma,S.B. Chincholkar
Publisher : Springer
Page : 248 pages
File Size : 45,9 Mb
Release : 2009-09-02
Category : Science
ISBN : 3540835938

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Microbial Siderophores by Ajit Varma,S.B. Chincholkar Pdf

In response to low iron availability in the environment most microorganisms synthesize iron chelators, called siderophores. Bacteria and fungi produce a broad range of structurally diverse siderophores, all of which show a very high affinity for ferric ions. This book presents an up-to-date overview of the chemistry, biology and biotechnology of these iron chelators. Coverage ranges from an introductory chapter to siderotyping to applications in human and plant health.

Iron Nutrition in Soils and Plants

Javier Abadía
Iron Nutrition in Soils and Plants Book PDF

Author : Javier Abadía
Publisher : Springer Science & Business Media
Page : 389 pages
File Size : 51,7 Mb
Release : 2012-12-06
Category : Science
ISBN : 9789401105033

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Iron Nutrition in Soils and Plants by Javier Abadía Pdf

Iron is a major constituent of the earth crust. However, under alkaline conditions commonly found in arid and semi-arid environments iron becomes unavailable to plants. When plants are affected by a shortage of iron their leaves become yellow (chlorotic), and both plant growth and crop yield are reduced. The roots of plants affected by iron deficiency may develop a series of responses directed to improve iron uptake, such as increased proton excretion and iron reduction capabilities or excretion of iron chela tors called siderophores. Iron deficiency affects major crops worldwide, including some of major economic importance such as fruit trees and others. Correction of iron deficiency is usually implemented through costly application of synthetic chelates. Since these correction methods are very expensive, the competitivity of farmers is often reduced and iron deficiency may become a limiting factor for the maintenance, introduction or expansion of some crops. In spite of the many years devoted to the study of iron deficiency, the knowledge of iron deficiency in soils and plants is still fragmentary in many aspects. We have only incomplete information on the processes at the molecular level that make some plant species and cultivars unable to take and utilize iron from the soil, whereas other plants grow satisfactorily under the same conditions.

Microbial Siderophores

Ajit Varma,S.B. Chincholkar
Microbial Siderophores Book PDF

Author : Ajit Varma,S.B. Chincholkar
Publisher : Springer
Page : 0 pages
File Size : 41,9 Mb
Release : 2010-11-30
Category : Science
ISBN : 3642090257

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Microbial Siderophores by Ajit Varma,S.B. Chincholkar Pdf

In response to low iron availability in the environment most microorganisms synthesize iron chelators, called siderophores. Bacteria and fungi produce a broad range of structurally diverse siderophores, all of which show a very high affinity for ferric ions. This book presents an up-to-date overview of the chemistry, biology and biotechnology of these iron chelators. Coverage ranges from an introductory chapter to siderotyping to applications in human and plant health.

Plant, Soil and Microbes

Khalid Rehman Hakeem,Mohd Sayeed Akhtar
Plant Soil and Microbes Book PDF

Author : Khalid Rehman Hakeem,Mohd Sayeed Akhtar
Publisher : Springer
Page : 444 pages
File Size : 46,9 Mb
Release : 2016-06-21
Category : Science
ISBN : 9783319295732

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Plant, Soil and Microbes by Khalid Rehman Hakeem,Mohd Sayeed Akhtar Pdf

The interactions between the plant, soil, and microbes are very complex in nature and may be antagonistic, mutualistic, or synergistic, depending upon the types of microorganisms and their association with the plant and soil. The multi-trophictactics are involved in these types of interactions to nourish the plants in various habitats and conditions. Understanding the mechanisms of these interactions is highly desired to utilize the knowledge in such an eco-friendly and sustainable way, which may not only resolve the upcoming food security issues but also make the environment green by reducing the chemical inputs. Plant, Soil and Microbes: Mechanisms and Molecular Interactions, along with the recently published Plant, Soil and Microbes: Implications in Crop Science, provide detailed accounts of the exquisite and delicate balance between the three critical components of agronomy. Specifically, these two titles focus on the basis of nutrient exchange between the microorganisms and the host plants, the mechanism of disease protection and the recent molecular details emerged from studying this multitropic interaction. Together they provide a solid foundation for the students, teachers, and researchers interested in soil microbiology, plant pathology, ecology and agronomy.

Advances in Plant Physiology (Vol. 10)

A. Hemantaranjan
Advances in Plant Physiology Vol 10 Book PDF

Author : A. Hemantaranjan
Publisher : Scientific Publishers
Page : 469 pages
File Size : 42,7 Mb
Release : 2008-07-01
Category : Technology & Engineering
ISBN : 9789387741386

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Advances in Plant Physiology (Vol. 10) by A. Hemantaranjan Pdf

Dr. S.K. Panda & Dr. (Mrs.) M. Dash This book ``Advances in Stress Physiology of Plants' has been published with an aim to give some insight into the field of stress physiology of Plants. Attempts have been made to highlight different abiotic stresses like water, salt, heavy metals etc. and there effects on plants physiological alterations. Some efforts have also been taken to discuss oxidative stress, its effects and possible protection in plant cells. Oxidative Stress The Biology of Oxidative stress in Green Cells : A Review S.K. Panda & M. Dash Abiotic Stress Induced Membrane Damage in Plants : A Free Radical Phenomenon S. Bhattacharjee & A.K. Mukherjee The Lipoxygenases A Review A.D. Rao, K.N. Devi & K. Thyagaraju Plant Lipoxygenases K.N. Devi, A.D. Rao & K. Thyagaraju Changes in Antioxidants Levels in Oryza sativa L. Roots subjected to NaCl-salinity stress M.H. Khan, M. Dash, Ksh. L.B. Singha & S.K. Panda Water Stress Studying Plant Responses to Water Stress : An Overview R.K. Kar Salt Stress Effects of Sea Water on Growth of Young Plants of Prosopis julliflora (sw) DC. A.J. Joshi & H. Hinglajia Physiology of Salt Stress in Plants : A Review M. Dash & S.K. Panda Heavy Metal Toxicity Stress Role of Nitrogen Nutrition on Chromium Phytoxicty in wheat S.K. Panda, B.N. Sahoo & H.K. Patra Chromium Toxicity and Water Stress Simulation Effects in Intact Senescing Leaves of Greengram (Vigna radiata L. var. wilckzek K851) S.K. Panda, S. Mahapatra & S.K. Panda Alterations in Enzyme Activities of Plants under Heavy Metal Ion Stress S.D.S. Murthy & S. Rajgopal Dr. S.K. Panda & Dr. (Mrs.) M. Dash This book ``Advances in Stress Physiology of Plants' has been published with an aim to give some insight into the field of stress physiology of Plants. Attempts have been made to highlight different abiotic stresses like water, salt, heavy metals etc. and there effects on plants physiological alterations. Some efforts have also been taken to discuss oxidative stress, its effects and possible protection in plant cells. Oxidative Stress The Biology of Oxidative stress in Green Cells : A Review S.K. Panda & M. Dash Abiotic Stress Induced Membrane Damage in Plants : A Free Radical Phenomenon S. Bhattacharjee & A.K. Mukherjee The Lipoxygenases A Review A.D. Rao, K.N. Devi & K. Thyagaraju Plant Lipoxygenases K.N. Devi, A.D. Rao & K. Thyagaraju Changes in Antioxidants Levels in Oryza sativa L. Roots subjected to NaCl-salinity stress M.H. Khan, M. Dash, Ksh. L.B. Singha & S.K. Panda Water Stress Studying Plant Responses to Water Stress : An Overview R.K. Kar Salt Stress Effects of Sea Water on Growth of Young Plants of Prosopis julliflora (sw) DC. A.J. Joshi & H. Hinglajia Physiology of Salt Stress in Plants : A Review M. Dash & S.K. Panda Heavy Metal Toxicity Stress Role of Nitrogen Nutrition on Chromium Phytoxicty in wheat S.K. Panda, B.N. Sahoo & H.K. Patra Chromium Toxicity and Water Stress Simulation Effects in Intact Senescing Leaves of Greengram (Vigna radiata L. var. wilckzek K851) S.K. Panda, S. Mahapatra & S.K. Panda Alterations in Enzyme Activities of Plants under Heavy Metal Ion Stress S.D.S. Murthy & S. Rajgopal

Biochemistry of Metal Micronutrients in the Rhizosphere

John Manthey,David E. Crowley,Douglas G. Luster
Biochemistry of Metal Micronutrients in the Rhizosphere Book PDF

Author : John Manthey,David E. Crowley,Douglas G. Luster
Publisher : CRC Press
Page : 384 pages
File Size : 52,8 Mb
Release : 1994-03-22
Category : Technology & Engineering
ISBN : 0873719425

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Biochemistry of Metal Micronutrients in the Rhizosphere by John Manthey,David E. Crowley,Douglas G. Luster Pdf

Biochemistry of Metal Micronutrients in the Rhizosphere focuses on chemical factors and biological activities that control the uptake and translocation of essential metal micronutrients by plants and microorganisms. Emphasis is placed on current proposals describing the roles of microorganisms in controlling the biological activities of metal micronutrients in the rhizosphere. Coverage includes basic principles of siderophore-mediated Fe acquisition by microorganisms, siderophores as important regulators of Fe availability to plants and rhizosphere microorganisms, and microbial control of metal micronutrient supply to plants. The book evaluates plant uptake processes of Fe, Mn, and Zn in solution cultures and integrates this information with a rapidly developing understanding of rhizosphere events. Important consideration is given to the roles of metal ion chelation and soil chemistry in these biological activities. The current understanding of the biochemical events associated with Fe-deficiency in plants is discussed, including how these activities mediate micronutrient availability to both plants and soil microorganisms. This unique mixture of detailed coverage of the events that control biological activities of Fe, Mn, and Zn in the rhizosphere makes this book an essential reference.

Interactions between Soil Particles and Microorganisms

Pan Ming Huang,J.-M. Bollag,Nicola Senesi
Interactions between Soil Particles and Microorganisms Book PDF

Author : Pan Ming Huang,J.-M. Bollag,Nicola Senesi
Publisher : John Wiley & Sons
Page : 592 pages
File Size : 43,5 Mb
Release : 2002-03-12
Category : Science
ISBN : 0471607908

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Interactions between Soil Particles and Microorganisms by Pan Ming Huang,J.-M. Bollag,Nicola Senesi Pdf

Wechselwirkungen von Mineralien, organischen Verbindungen und Mikroorganismen im Boden: Dieses Handbuch wertet aktuelle Forschungsergebnisse auf diesem Gebiet kritisch aus und erläutert die Bedeutung der Zusammenhänge für Ökosysteme. Ein besonderer Schwerpunkt bildet die Wechselbeziehung zwischen Schadstoffen im Boden und Populationen von Mikroorganismen.

Biogeochemistry of Trace Elements in the Rhizosphere

G.R. Gobran,P.M. Huang
Biogeochemistry of Trace Elements in the Rhizosphere Book PDF

Author : G.R. Gobran,P.M. Huang
Publisher : Elsevier
Page : 480 pages
File Size : 54,6 Mb
Release : 2011-08-11
Category : Technology & Engineering
ISBN : 0080457673

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Biogeochemistry of Trace Elements in the Rhizosphere by G.R. Gobran,P.M. Huang Pdf

The rhizosphere in soil environments refers to the narrow zone of soil influenced by the root and exudates. Microbial populations in the rhizosphere can be 10 - 100 times larger than the populations in the bulk soil. Therefore, the rhizosphere is bathed in root exudates and microbial metabolites and the chemistry and biology at the soil-root interface is governed by biotic (plant roots, microbes) and abiotic (physical and chemical) interactions. The research on biotic and abiotic interactions in the rhizosphere should, thus, be an issue of intense interest for years to come. This book, which consists of 15 chapters, addresses a variety of issues on fundamentals of microscopic levels and the impact on food chain contamination and the terrestrial ecosystem. It is an essential reference work for chemists and biologists studying environmental systems, as well as earth, soil and environmental scientists. * 15 chapter book, which addresses a variety of issues on fundamentals of microscopic levels and the impact on food chain contamination and the terrestrial ecosystem

Plant Membrane and Vacuolar Transporters

Pawan K. Jaiwal,Rana P. Singh,Om Parkash Dhankher
Plant Membrane and Vacuolar Transporters Book PDF

Author : Pawan K. Jaiwal,Rana P. Singh,Om Parkash Dhankher
Publisher : CABI
Page : 391 pages
File Size : 54,8 Mb
Release : 2008
Category : Science
ISBN : 9781845934026

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Plant Membrane and Vacuolar Transporters by Pawan K. Jaiwal,Rana P. Singh,Om Parkash Dhankher Pdf

This book contains 14 chapters that evaluate the current knowledge, state of art and future prospects of plant membrane and vacuolar transporters in relation to plant productivity and quality improvement. The role of transporters, the mechanisms of uptake, accumulation or transport of potassium, calcium, nitrate, ammonium, sulfate, phosphate, iron, manganese, silicon, heavy metals, sugars, polyols, amino acids and secondary metabolites, the proteomic analysis of vacuolar membrane, and the elemental biofortification of crop plants are emphasized. The book is intended for scientists, researchers, students, planners and industrialists working in the area of biotechnology, plant agriculture, agronomy, horticulture, plant physiology, molecular biology, nutritional biology, plant sciences and environmental sciences.

Production Practices and Quality Assessment of Food Crops

Ramdane Dris,S. Mohan Jain
Production Practices and Quality Assessment of Food Crops Book PDF

Author : Ramdane Dris,S. Mohan Jain
Publisher : Springer Science & Business Media
Page : 282 pages
File Size : 40,8 Mb
Release : 2007-05-08
Category : Science
ISBN : 9781402025365

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Production Practices and Quality Assessment of Food Crops by Ramdane Dris,S. Mohan Jain Pdf

Plants require nutrients in order to grow, develop and complete their life cycle. Mineral fertilizers, and hence the fertilizer industry, constitute one of the most imp- tant keys to the world food supplies. There is growing concern about the safety and quality of food. Carbon, hydrogen and oxygen, which, together with nitrogen, form the structural matter in plants, are freely available from air and water. Nitrogen, phosphorus and potassium, on the other hand, may not be present in quantities or forms sufficient to support plant growth. In this case, the absence of these nut- ents constitutes a limiting factor. The supply of nutrients to the plants should be balanced in order to maximise the efficiency of the individual nutrients so that these meet the needs of the particular crop and soil type. For example, it should be noted that EU-wide regulations are not designed to govern the specific details of mineral fertilizer use. Although plants receive a natural supply of nitrogen, phosphorus and potassium from organic matter and soil minerals, this is not usually sufficient to satisfy the demands of crop plants. The supply of nutrients must therefore be supplemented with fertilizers, both to meet the requirements of crops during periods of plant growth and to replenish soil reserves after the crop has been harvested. Pesticides are important in modern farming and will remain indispensable for the foreseeable future.

Forest Products Biotechnology

Alan Bruce,John Palfreyman
Forest Products Biotechnology Book PDF

Author : Alan Bruce,John Palfreyman
Publisher : CRC Press
Page : 337 pages
File Size : 42,9 Mb
Release : 2002-09-10
Category : Science
ISBN : 9780203482971

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Forest Products Biotechnology by Alan Bruce,John Palfreyman Pdf

Industries are developing radical, new biotechnology processes to expand and develop their range of products that originate from the world's forests. As a result of the growing understanding of the process involved, biotechnology is also helping reduce any adverse impact on the environment.; This book presents a review of specialist research directed towards efficient and environmentally sensitive use of forests. An introductory chapter explaining the structure and anatomy of wood is followed by a chapter-by-chapter review of the most current developments on individual topics associated with a wide range of forest products such as timber, trees, pulp and paper, drugs and valuable chemicals. In addition, chapters focus on the ways of resolving some of the environmental problems faced by these industries.

Arbuscular Mycorrhizas and Stress Tolerance of Plants

Qiang-Sheng Wu
Arbuscular Mycorrhizas and Stress Tolerance of Plants Book PDF

Author : Qiang-Sheng Wu
Publisher : Springer
Page : 327 pages
File Size : 43,8 Mb
Release : 2017-04-07
Category : Science
ISBN : 9789811041150

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Arbuscular Mycorrhizas and Stress Tolerance of Plants by Qiang-Sheng Wu Pdf

This book reviews the potential mechanisms in arbuscular mycorrhizas (AMs), in the hope that this can help arbuscular mycorrhizal fungi (AMF) to be more used efficiently as a biostimulant to enhance stress tolerance in the host plants. AMF, as well as plants, are often exposed to all or many of the abiotic and biotic stresses, including extreme temperatures, pH, drought, water-logging, toxic metals and soil pathogens. Studies have indicated a quick response to these stresses involving several mechanisms, such as root morphological modification, reactive oxygen species change, osmotic adjustment, direct absorption of water by extraradical hyphae, up-regulated expression of relevant stressed genes, glomalin-related soil protein release, etc. The underlying complex, multi-dimensional strategy is involved in morphological, physiological, biochemical, and molecular processes. The AMF responses are often associated with homeostatic regulation of the internal and external environment, and are therefore critical for plant health, survival and restoration in native ecosystems and good soil structure.

Microorganisms in the Deterioration and Preservation of Cultural Heritage

Edith Joseph
Microorganisms in the Deterioration and Preservation of Cultural Heritage Book PDF

Author : Edith Joseph
Publisher : Springer Nature
Page : 367 pages
File Size : 53,7 Mb
Release : 2021-05-05
Category : Science
ISBN : 9783030694111

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Microorganisms in the Deterioration and Preservation of Cultural Heritage by Edith Joseph Pdf

This open access book offers a comprehensive overview of the role and potential of microorganisms in the degradation and preservation of cultural materials (e.g. stone, metals, graphic documents, textiles, paintings, glass, etc.). Microorganisms are a major cause of deterioration in cultural artefacts, both in the case of outdoor monuments and archaeological finds. This book covers the microorganisms involved in biodeterioration and control methods used to reduce their impact on cultural artefacts. Additionally, the reader will learn more about how microorganisms can be used for the preservation and protection of cultural artefacts through bio-based and eco-friendly materials. New avenues for developing methods and materials for the conservation of cultural artefacts are discussed, together with concrete advances in terms of sustainability, effectiveness and toxicity, making the book essential reading for anyone interested in microbiology and the preservation of cultural heritage.