Litchi And Longan

Author : Christopher M. Menzel,Geoff K. Waite
Publisher : Cabi
Page : 305 pages
File Size : 49,7 Mb
Release : 2005-01-01
Category : Science
ISBN : 0851996965

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Litchi and Longan by Christopher M. Menzel,Geoff K. Waite Pdf

Litchi (lychee) and the related fruit longan are grown extensively in China and South-East Asia, as well as in Australia, Florida (USA), Southern Europe and Southern Africa. This book represents the only comprehensive, balanced and internationally focused publication on these fruit. It covers all aspects of production, from taxonomy and breeding, to propagation, flowering and fruit set, to diseases, pests and postharvest storage and processing. Written by leading scientists from Australia, China, India, Israel, Thailand and the USA, the book represents the standard work on its subject. As the fruit are imported to many developed countries, the book will be of interest to a wide audience.

Author : Huibai Huang,Christopher Menzel
Publisher : Unknown
Page : 452 pages
File Size : 40,5 Mb
Release : 2001
Category : Litchi
ISBN : WISC:89075350983

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Proceedings of the First International Symposium on Litchi and Longan by Huibai Huang,Christopher Menzel Pdf

Author : International Society for Horticultural Science,International Society for Horticultural Science. Section Tropical and Subtropical Fruits,ISHS Working Group on Lychee, Longan and Other Sapindaceae Fruits,International Society for Horticultural Science. Working Group on Lychee, Longan and Other Sapindaceae Fruits
Publisher : Unknown
Page : 450 pages
File Size : 46,7 Mb
Release : 2014
Category : Litchi
ISBN : 9462610150

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Proceedings of the Fourth International Symposium on Lychee, Longan and Other Sapindaceae Fruits by International Society for Horticultural Science,International Society for Horticultural Science. Section Tropical and Subtropical Fruits,ISHS Working Group on Lychee, Longan and Other Sapindaceae Fruits,International Society for Horticultural Science. Working Group on Lychee, Longan and Other Sapindaceae Fruits Pdf

Author : Narong Chōmchalao,N. Sukvibul
Publisher : Unknown
Page : 422 pages
File Size : 53,6 Mb
Release : 2005
Category : Litchi
ISBN : WISC:89081611923

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Proceedings of the IInd International Symposium on Lychee, Longan, Rambutan and Other Sapindaceae Plants by Narong Chōmchalao,N. Sukvibul Pdf

Author : Rajesh Kumar (Assistant professor of horticulture),Som Dutt (Agriculture scientist)
Publisher : Unknown
Page : 349 pages
File Size : 50,6 Mb
Release : 2016
Category : Litchi
ISBN : 935124699X

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Production and Processing of Litchi, Longan and Rambutan by Rajesh Kumar (Assistant professor of horticulture),Som Dutt (Agriculture scientist) Pdf

Author : Tran Van Hau,S. K. Mitra,Tran Drang Khanh
Publisher : Unknown
Page : 274 pages
File Size : 40,6 Mb
Release : 2020
Category : Litchi
ISBN : 9462612919

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Proceedings of the VI International Symposium on Lychee, Longan and Other Sapindaceae Fruits by Tran Van Hau,S. K. Mitra,Tran Drang Khanh Pdf

Author : Robert E. Paull,Odilo Duarte
Publisher : CABI
Page : 408 pages
File Size : 44,8 Mb
Release : 2011
Category : Science
ISBN : 9781845936723

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Tropical Fruits by Robert E. Paull,Odilo Duarte Pdf

This book examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas. The general aspects of the tropical climate, fruit production techniques, tree management and postharvest handling and the principal tropical fruit crops that are common in temperate city markets are discussed. The taxonomy, cultivars, propagation and orchard management, biotic and abiotic problems and cultivar development of these fruit crops are also highlighted.

Author : Manoj Kumar,Vivek Kumar,Neera Bhalla-Sarin,Ajit Varma
Publisher : Springer
Page : 277 pages
File Size : 51,9 Mb
Release : 2017-05-29
Category : Science
ISBN : 9789811042478

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Lychee Disease Management by Manoj Kumar,Vivek Kumar,Neera Bhalla-Sarin,Ajit Varma Pdf

This book offers a comprehensive compilation of biotic and abiotic factors that affect lychee production and commercialization. It addresses disease management for a range of causal agents, including the leaf mite (Acerya litchi Keifer), leaf miner (Conopomorpha cramerella), fruit borers (Conopomorpha cramerella, Platypeplus aprobola Meyer and Dichocrosis sp.), leaf webber / roller (Platypepla aprobola Meyer), litchi bug (Tessarotoma javanica Thunb), bark-eating caterpillar (Indarbela quadrinotata) and shoot borer (Chlumetia transversa), etc. Specialized chapters highlight potential approaches to optimizing and increasing the scope of lychee export, as well as systematic research on the development and refinement of technologies for enhancing lychee productivity and quality. Further aspects addressed include post-harvest handling, processing and value addition, the development of tolerant varieties, high yield and processing. As such, ‘Lychee Disease Management’ offers a valuable resource dedicated to the global agriculture community, which is currently facing considerable production and commercialization problems.

Author : Jameel Al-Khayri,Shri Mohan Jain,Dennis V. Johnson
Publisher : Springer
Page : 990 pages
File Size : 54,7 Mb
Release : 2018-07-20
Category : Technology & Engineering
ISBN : 9783319919447

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Advances in Plant Breeding Strategies: Fruits by Jameel Al-Khayri,Shri Mohan Jain,Dennis V. Johnson Pdf

This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding for the production of new crop varieties, under the increasingly limiting environmental and cultivation factors, to achieve sustainable agricultural production and enhanced food security. Two volumes of Advances in Plant Breeding Strategies were published in 2015 and 2016, respectively; Volume 1: Breeding, Biotechnology and Molecular Tools and Volume 2: Agronomic, Abiotic and Biotic Stress Traits. This is Volume 3: Fruits, which is focused on advances in breeding strategies for the improvement of individual fruit crops. It consists of 23 chapters grouped into three parts, according to distribution classification of fruit trees: Part I, Temperate Fruits, Part II, Subtropical Fruits, and Part III, Tropical Fruits. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors' own experience.

Author : Manoj Kumar,Vivek Kumar,Ram Prasad,Ajit Varma
Publisher : Springer
Page : 451 pages
File Size : 41,6 Mb
Release : 2017-03-27
Category : Science
ISBN : 9789811036446

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The Lychee Biotechnology by Manoj Kumar,Vivek Kumar,Ram Prasad,Ajit Varma Pdf

This book provides systematic information on the lychee and modern tools to promote its sustainable growth and development. Including dedicated chapters on the evolution and diversification of the lychee, it highlights its genetic makeup and reciprocal exogenous factors, addressing the narrow genetic pool and lack of natural biodiversity. It also discusses issues related to post-harvest losses and robust approaches at the commercial level. Further, the book offers insights on in vitro propagation methods and prospective transgenic approaches for selected lychee cultivars. Chapters on the production of bioactive compounds and their enhancement through genetic transformation and elicitation are also included, reflecting the latest advances in the field of lychee biotechnology. Lastly, the book explores the use of molecular marker techniques to achieve the desired improvements in fruit trees’ medicinal and aesthetic value.

Author : Leon Terry
Publisher : CABI
Page : 400 pages
File Size : 43,8 Mb
Release : 2011
Category : Science
ISBN : 1845935292

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Health-Promoting Properties of Fruits and Vegetables by Leon Terry Pdf

Fruits and vegetables are one of the richest sources of ascorbic acid, other antioxidants and produce-specific bioactive compounds. A general consensus from health experts has confirmed that an increased dietary intake of antioxidant compounds found in most fresh produce types may protect against oxidative damage caused by free radicals and reduce the incidence of certain cancers and chronic diseases. Currently there is no book available which collectively discusses and reviews empirical data on health-promoting properties of all fresh produce types. This book will provide detailed information on identity, nature, bioavailablity, chemopreventative effects, and postharvest stability of specific chemical classes with known bioactive properties. In addition, chapters discuss the various methodologies for extraction, isolation, characterization and quantification of bioactive compounds and the in-vitro and in-vivo anticancer assays. It will be an essential resource for researchers and students in food science, nutrition and fruit and vegetable production.

Author : Muhammad Siddiq,Jasim Ahmed,Maria Gloria Lobo,Ferhan Ozadali
Publisher : John Wiley & Sons
Page : 672 pages
File Size : 46,6 Mb
Release : 2012-08-07
Category : Technology & Engineering
ISBN : 9781118324110

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Tropical and Subtropical Fruits by Muhammad Siddiq,Jasim Ahmed,Maria Gloria Lobo,Ferhan Ozadali Pdf

Tropical and sub-tropical fruits have gained significant importance in global commerce. This book examines recent developments in the area of fruit technology including: postharvest physiology and storage; novel processing technologies applied to fruits; and in-depth coverage on processing, packaging, and nutritional quality of tropical and sub-tropical fruits. This contemporary handbook uniquely presents current knowledge and practices in the value chain of tropical and subtropical fruits world-wide, covering production and post-harvest practices, innovative processing technologies, packaging, and quality management. Chapters are devoted to each major and minor tropical fruit (mango, pineapple, banana, papaya, date, guava, passion fruit, lychee, coconut, logan, carombola) and each citrus and non-citrus sub-tropical fruit (orange, grapefruit, lemon/lime, mandarin/tangerine, melons, avocado, kiwifruit, pomegranate, olive, fig, cherimoya, jackfruit, mangosteen). Topical coverage for each fruit is extensive, including: current storage and shipping practices; shelf life extension and quality; microbial issues and food safety aspects of fresh-cut products; processing operations such as grading, cleaning, size-reduction, blanching, filling, canning, freezing, and drying; and effects of processing on nutrients and bioavailability. With chapters compiled from experts worldwide, this book is an essential reference for all professionals in the fruit industry.

Author : C.K. Narayana
Publisher : CRC Press
Page : 240 pages
File Size : 40,7 Mb
Release : 2021-11-29
Category : Technology & Engineering
ISBN : 9781000505115

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Phytochemicals in Fruits and their Therapeutic Properties by C.K. Narayana Pdf

The book provides facts of fruits and their role in curing of diseases with cell line or animal studies and their pharmacological evidence would help the readers to understand the subject in greater depth. It provides information on the subject and will help researchers to carry the interest forward. The book links the traditional knowledge available on each fruit crop regarding their curative properties and the information on their scientific validation. The contents have been organized crop wise in a logical sequence, with references been provided at the end of each chapter for further reading and better understanding of the subject.The book will help the students/ researchers/ scientists and common man alike to look at the fruits as protective foods not just because it is said so, but with a scientific explanation. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

Author : Suranant Subhadrabandhu
Publisher : Unknown
Page : 40 pages
File Size : 45,6 Mb
Release : 1990
Category : Litchi
ISBN : 9745529435

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Lychee and longan cultivation in Thailand by Suranant Subhadrabandhu Pdf

Author : T. K. Lim
Publisher : Springer Science & Business Media
Page : 618 pages
File Size : 47,8 Mb
Release : 2013-02-15
Category : Science
ISBN : 9789400756281

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Edible Medicinal And Non-Medicinal Plants by T. K. Lim Pdf

This book continues as volume 6 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh, cooked or processed into other by-products, or as vegetables, cereals, spices, stimulant, edible oils and beverages. It covers selected species from the following families: Sapindaceae, Sapotaceae, Schisandraceae, Solanaceae, Thymelaeaceae, Urticaceae, Vitaceae and Winteraceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive and pharmacological properties, medicinal uses and research findings; nonedible uses; and selected references.