Live Die Buy Eat

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Live, Die, Buy, Eat

Author : Kristian Bjørkdahl,Karen V. Lykke
Publisher : Taylor & Francis
Page : 279 pages
File Size : 40,7 Mb
Release : 2022-11-22
Category : Social Science
ISBN : 9781317188520

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Live, Die, Buy, Eat by Kristian Bjørkdahl,Karen V. Lykke Pdf

Live, Die, Buy, Eat. These words represent a chain of events which today is disconnected. In the past few years, controversies around meat have arisen around industrialization and globalization of meat production, often pivoting around health, environmental issues, and animal welfare. Although meat increasingly figures as a problem, most consumers’ knowledge of animal husbandry and meat production is more absent than ever. Tracing a historical process of alienation along three distinct axes, the authors show how the animal origin of meat is covered up, rationalized, forgotten, excused, neglected, and denied. How is meat produced today, and where? How do we consume meat, and how have our consumption habits changed? Why have these changes occurred, and what are the social and cultural consequences of these changes? Using Norway as a case study, this book examines the dramatic changes in meat production and consumption over the last 150 years. With a wide range of historical sources, together with interviews and observation at farms, slaughterhouses, and production units, as well as analyses of contemporary texts and digital sources, Live, Die, Buy, Eat explores the transformation of animal husbandry, meat production and consumption, together with its cultural consequences. It will appeal to scholars of anthropology, sociology, cultural studies, geography, and history with an interest in food, agriculture, environment, and culture.

Animal Industries

Author : Taina Syrjämaa,Marja Jalava,Taija Kaarlenkaski,Otto Latva,Eeva Nikkilä,Tuomas Räsänen
Publisher : Walter de Gruyter GmbH & Co KG
Page : 280 pages
File Size : 54,9 Mb
Release : 2024-04
Category : History
ISBN : 9783110787337

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Animal Industries by Taina Syrjämaa,Marja Jalava,Taija Kaarlenkaski,Otto Latva,Eeva Nikkilä,Tuomas Räsänen Pdf

This book examines an extremely topical phenomenon, the massive industrial exploitation of animals, from a previously neglected perspective. It explores the history and development of animal industries in Nordic countries from their establishment in the late nineteenth century to the present day. These countries are often considered to be progressive and advanced in animal protection, but consumption practices in this area are actually excessive in relation to planetary resources and are among the most unsustainable on a global scale. If we want to understand current problems, it is essential to be aware of long-term changes and continuities, as well as the diversity of animals that have been exploited. The purpose of this book is to explain these changes and provide new knowledge for scholars in human-animal studies, decisionmakers and the general public.

Why Vegan?

Author : Peter Singer
Publisher : Penguin UK
Page : 96 pages
File Size : 40,7 Mb
Release : 2020-09-24
Category : Nature
ISBN : 9780241472392

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Why Vegan? by Peter Singer Pdf

'So the only question is: do animals other than man suffer?' One of the great moral philosophers of the modern age, Peter Singer asks unflinching questions about how we should live our lives. The ideas collected in these writings, arguing that human tyranny over animals is a wrong comparable to racism and sexism, triggered the animal rights movement and gave impetus to the rise in vegan eating. One of twenty new books in the bestselling Penguin Great Ideas series. This new selection showcases a diverse list of thinkers who have helped shape our world today, from anarchists to stoics, feminists to prophets, satirists to Zen Buddhists.

Should We Eat Meat?

Author : Vaclav Smil
Publisher : John Wiley & Sons
Page : 295 pages
File Size : 49,7 Mb
Release : 2013-03-18
Category : Technology & Engineering
ISBN : 9781118278697

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Should We Eat Meat? by Vaclav Smil Pdf

Meat eating is often a contentious subject, whether considering the technical, ethical, environmental, political, or health-related aspects of production and consumption. This book is a wide-ranging and interdisciplinary examination and critique of meat consumption by humans, throughout their evolution and around the world. Setting the scene with a chapter on meat’s role in human evolution and its growing influence during the development of agricultural practices, the book goes on to examine modern production systems, their efficiencies, outputs, and impacts. The major global trends of meat consumption are described in order to find out what part its consumption plays in changing modern diets in countries around the world. The heart of the book addresses the consequences of the "massive carnivory" of western diets, looking at the inefficiencies of production and at the huge impacts on land, water, and the atmosphere. Health impacts are also covered, both positive and negative. In conclusion, the author looks forward at his vision of “rational meat eating”, where environmental and health impacts are reduced, animals are treated more humanely, and alternative sources of protein make a higher contribution. Should We Eat Meat? is not an ideological tract for or against carnivorousness but rather a careful evaluation of meat's roles in human diets and the environmental and health consequences of its production and consumption. It will be of interest to a wide readership including professionals and academics in food and agricultural production, human health and nutrition, environmental science, and regulatory and policy making bodies around the world.

Eat Live Love Die

Author : Betty Fussell
Publisher : Catapult
Page : 321 pages
File Size : 53,9 Mb
Release : 2017-10-10
Category : Literary Collections
ISBN : 9781640090118

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Eat Live Love Die by Betty Fussell Pdf

Betty Fussell is an inspiring badass. She's not just the award–winning author of numerous books ranging from biography and memoir to cookbooks and food history; not just a winner of the James Beard Foundation's Journalism Award who was inducted into their "Who's Who of American Food and Beverage" in 2009; and not just an extraordinary person whose fifty years' worth of essays on food, travel, and the arts have appeared in scholarly journals, popular magazines and newspapers as varied as The New York Times, The New Yorker, The Los Angeles Times, Saveur, and Vogue. This is a woman who at eighty–two years old (and despite being half–blind) went deer hunting for the very first time in the Montana foothills with her son, Sam (as described in her 2010 essay for the New York Times Magazine.) She got her deer. This is a woman who declared in a 2005 essay for Vogue that she had to teach herself Latin and German from scratch (on top of teaching herself how to cook) as a young twenty–one year old bride, because "housewifery wasn't enough." Indeed, for Fussell one subject is never enough. Counterpoint is thrilled to be publishing this selected anthology of her diverse essays.

The Problematic Public

Author : Kristian Bjørkdahl
Publisher : Penn State Press
Page : 261 pages
File Size : 46,7 Mb
Release : 2023
Category : Political Science
ISBN : 9780271097053

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The Problematic Public by Kristian Bjørkdahl Pdf

"Explores the reception history of Walter Lippmann's and John Dewey's ideas about publics, communication, and political decision-making and assesses the relevance of these ideas for addressing contemporary crises"--

Levels of representation in the lexicon and in the syntax

Author : Maria Luisa Zubizarreta
Publisher : Walter de Gruyter GmbH & Co KG
Page : 204 pages
File Size : 44,7 Mb
Release : 2019-11-18
Category : Language Arts & Disciplines
ISBN : 9783110859928

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Levels of representation in the lexicon and in the syntax by Maria Luisa Zubizarreta Pdf

The architecture of the human language faculty has been one of the main foci of the linguistic research of the last half century. This branch of linguistics, broadly known as Generative Grammar, is concerned with the formulation of explanatory formal accounts of linguistic phenomena with the ulterior goal of gaining insight into the properties of the 'language organ'. The series comprises high quality monographs and collected volumes that address such issues. The topics in this series range from phonology to semantics, from syntax to information structure, from mathematical linguistics to studies of the lexicon.

After Eating

Author : Lindsay Kelley
Publisher : MIT Press
Page : 250 pages
File Size : 44,9 Mb
Release : 2023-12-05
Category : Art
ISBN : 9780262374729

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After Eating by Lindsay Kelley Pdf

An exploration of food, ingestion, and digestion in the emerging field of the metabolic arts. Food appears everywhere in the arts. But what happens after viewers carry food away in the intestinal networks activated by social practice art, the same way digestion turns food into a body? Exploring the emerging field of metabolic arts, After Eating claims digestion and metabolism as key cultural, creative, and political processes that demand attention. Taking an artist-centered approach to nutrition, Lindsay Kelley cultivates a neglected middle ground between the everyday and the scientific, using metabolism as a lens through which to read and write about art. Divided into two parts and full of playful chapter titles such as “Food Babies” and “Poop Circus,” After Eating investigates multiple facets of the sociocultural implications of body image and body process in body art from the 1970s to the present. By engaging the notion of “after” as an artistic homage or tribute, metabolism moves beyond the cell to transform into a method for responding to the most difficult cultural, philosophical, and political challenges of the contemporary moment. Metabolic reading rethinks feminist, queer, bioart, installation, and performance projects, providing artists, students, and teachers with new pathways into art theory.

The Ingenious Gentleman Don Quixote of La Mancha

Author : Miguel de Cervantes Saavedra
Publisher : Unknown
Page : 440 pages
File Size : 46,5 Mb
Release : 1895
Category : Digital images
ISBN : UCAL:$B193944

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The Ingenious Gentleman Don Quixote of La Mancha by Miguel de Cervantes Saavedra Pdf

The Life and Exploits of the Ingenious Gentleman Don Quixote de la Mancha. Translated from the Original Spanish of Miguel Cervantes de Saavedra. By Charles Jarvis Esq; ...

Author : Miguel de Cervantes Saavedra
Publisher : Unknown
Page : 472 pages
File Size : 55,7 Mb
Release : 1749
Category : Electronic
ISBN : OXFORD:N11719382

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The Life and Exploits of the Ingenious Gentleman Don Quixote de la Mancha. Translated from the Original Spanish of Miguel Cervantes de Saavedra. By Charles Jarvis Esq; ... by Miguel de Cervantes Saavedra Pdf

The Linguistics of Eating and Drinking

Author : John Newman
Publisher : John Benjamins Publishing
Page : 298 pages
File Size : 51,7 Mb
Release : 2009-03-11
Category : Language Arts & Disciplines
ISBN : 9789027290151

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The Linguistics of Eating and Drinking by John Newman Pdf

This volume reviews a range of fascinating linguistic facts about ingestive predicates in the world’s languages. The highly multifaceted nature of ‘eat’ and ‘drink’ events gives rise to interesting clausal properties of these predicates, such as the atypicality of transitive constructions involving ‘eat’ and ‘drink’ in some languages. The two verbs are also sources for a large number of figurative uses across languages with meanings such as ‘destroy’, and ‘savour’, as well as participating in a great variety of idioms which can be quite opaque semantically. Grammaticalized extensions of these predicates also occur, such as the quantificational use of Hausa shaa 'drink’ meaning (roughly) ‘do X frequently, regularly’. Specialists discuss details of the use of these verbs in a variety of languages and language families: Australian languages, Papuan languages, Athapaskan languages, Japanese, Korean, Hausa, Amharic, Hindi-Urdu, and Marathi.

Don Quixote

Author : Miguel de Cervantes Saavedra
Publisher : Unknown
Page : 828 pages
File Size : 46,9 Mb
Release : 1890
Category : Electronic
ISBN : HARVARD:HN2PEI

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Don Quixote by Miguel de Cervantes Saavedra Pdf

How Not to Die

Author : Michael Greger, M.D., FACLM,Gene Stone
Publisher : Flatiron Books
Page : 352 pages
File Size : 55,7 Mb
Release : 2015-12-08
Category : Health & Fitness
ISBN : 9781250066121

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How Not to Die by Michael Greger, M.D., FACLM,Gene Stone Pdf

From the physician behind the wildly popular NutritionFacts website, How Not to Die reveals the groundbreaking scientific evidence behind the only diet that can prevent and reverse many of the causes of disease-related death. The vast majority of premature deaths can be prevented through simple changes in diet and lifestyle. In How Not to Die, Dr. Michael Greger, the internationally-renowned nutrition expert, physician, and founder of NutritionFacts.org, examines the fifteen top causes of premature death in America-heart disease, various cancers, diabetes, Parkinson's, high blood pressure, and more-and explains how nutritional and lifestyle interventions can sometimes trump prescription pills and other pharmaceutical and surgical approaches, freeing us to live healthier lives. The simple truth is that most doctors are good at treating acute illnesses but bad at preventing chronic disease. The fifteen leading causes of death claim the lives of 1.6 million Americans annually. This doesn't have to be the case. By following Dr. Greger's advice, all of it backed up by strong scientific evidence, you will learn which foods to eat and which lifestyle changes to make to live longer. History of prostate cancer in your family? Put down that glass of milk and add flaxseed to your diet whenever you can. Have high blood pressure? Hibiscus tea can work better than a leading hypertensive drug-and without the side effects. Fighting off liver disease? Drinking coffee can reduce liver inflammation. Battling breast cancer? Consuming soy is associated with prolonged survival. Worried about heart disease (the number 1 killer in the United States)? Switch to a whole-food, plant-based diet, which has been repeatedly shown not just to prevent the disease but often stop it in its tracks. In addition to showing what to eat to help treat the top fifteen causes of death, How Not to Die includes Dr. Greger's Daily Dozen -a checklist of the twelve foods we should consume every day.Full of practical, actionable advice and surprising, cutting edge nutritional science, these doctor's orders are just what we need to live longer, healthier lives.

Eat to Live

Author : Joel Fuhrman
Publisher : Little, Brown Spark
Page : 188 pages
File Size : 50,5 Mb
Release : 2011-01-05
Category : Health & Fitness
ISBN : 9780316183208

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Eat to Live by Joel Fuhrman Pdf

Hailed a "medical breakthrough" by Dr. Mehmet Oz, Eat to Live offers a highly effective, scientifically proven way to lose weight quickly. The key to Dr. Joel Fuhrman's revolutionary six-week plan is simple: health = nutrients / calories. When the ratio of nutrients to calories in the food you eat is high, you lose weight. The more nutrient-dense food you eat, the less you crave fat, sweets, and high-caloric foods. Eat to Live has been revised to include inspiring success stories from people who have used the program to lose shockingly large amounts of weight and recover from life-threatening illnesses; Dr. Fuhrman's nutrient density index; up-to-date scientific research supporting the principles behind Dr. Fuhrman's plan; new recipes and meal ideas; and much more. This easy-to-follow, nutritionally sound diet can help anyone shed pounds quickly-and keep them off. "Dr. Furhman's formula is simple, safe, and solid." --Body and Soul

Personalities on the Plate

Author : Barbara J. King
Publisher : University of Chicago Press
Page : 240 pages
File Size : 45,8 Mb
Release : 2017-03-15
Category : Nature
ISBN : 9780226195186

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Personalities on the Plate by Barbara J. King Pdf

"Rooted in the latest science, and built on a mix of firsthand experience (including entomophagy, which, yes, is what you think it is) and close engagement with the work of scientists, farmers, vets, and chefs, Personalities on the Plate is an unforgettable journey through the world of animals we eat."--Dust jacket.