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Author : Anonim
Publisher : Unknown
Page : 510 pages
File Size : 40,5 Mb
Release : 1997
Category : Dairy products industry
ISBN : WISC:89075347500
Author : Anonim
Publisher : DIANE Publishing
Page : 78 pages
File Size : 53,5 Mb
Release : 2024-07-01
Category : Electronic
ISBN : 9781428940871
Author : Anonim
Publisher : DIANE Publishing
Page : 38 pages
File Size : 55,9 Mb
Release : 2024-07-01
Category : Electronic
ISBN : 9781428940895
Author : Kenneth Mathews,Mildred Haley,United States Department of Agriculture
Publisher : CreateSpace
Page : 28 pages
File Size : 49,6 Mb
Release : 2015-10-27
Category : Electronic
ISBN : 1518771432
As the last quarter of 2015 begins, production data show that total red meat and poultry production, aggregated over the first three quarters of 2015, increased by less than 1 percent over the same period of 2014. In the first three quarters of 2015, beef production is about 3 percent below production in the same period last year. Cattle prices so far in 2015 have averaged almost 3 percent above prices in the same period of 2014. Production effects of disease outbreaks link the pork and poultry sectors, but in divergent directions: the pork sector continues to recover from the effects of porcine epidemic diarrhea (PEDv) outbreaks last year, with total production in the first three quarters of 2015 almost 8 percent ahead of the same period in 2014. The poultry sector is recovering from Highly Pathogenic Avian Influenza (HPAI), the effects of which has fallen so far on the turkey sector (2 percent lower production) and the egg sector (5 percent lower production). Turkey prices have averaged almost 6 percent above the same period last year; average egg prices are almost 36 percent above the same period of 2014. Broiler production is up in 2015 by 4 percent.
Author : Anonim
Publisher : DIANE Publishing
Page : 47 pages
File Size : 49,7 Mb
Release : 2024-07-01
Category : Electronic
ISBN : 9781428940970
Author : Anonim
Publisher : Unknown
Page : 344 pages
File Size : 40,6 Mb
Release : 1985
Category : Egg trade
ISBN : IND:30000097110484
Author : Anonim
Publisher : DIANE Publishing
Page : 37 pages
File Size : 51,8 Mb
Release : 2024-07-01
Category : Electronic
ISBN : 9781428940963
Author : Anonim
Publisher : DIANE Publishing
Page : 41 pages
File Size : 44,9 Mb
Release : 2024-07-01
Category : Electronic
ISBN : 9781428940802
Author : Anonim
Publisher : DIANE Publishing
Page : 35 pages
File Size : 54,5 Mb
Release : 2024-07-01
Category : Electronic
ISBN : 9781428940949
Author : Anonim
Publisher : Unknown
Page : 32 pages
File Size : 49,6 Mb
Release : 1983
Category : Aquaculture
ISBN : MINN:30000010237133
Author : Anonim
Publisher : Unknown
Page : 288 pages
File Size : 45,8 Mb
Release : 1994
Category : Government publications
ISBN : UOM:39015049948808
Author : Anonim
Publisher : Unknown
Page : 32 pages
File Size : 50,6 Mb
Release : 1940
Category : Dairy products
ISBN : STANFORD:36105210275272
Author : Anonim
Publisher : Unknown
Page : 48 pages
File Size : 54,5 Mb
Release : 1985
Category : Egg trade
ISBN : MINN:30000010237018
Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 47,5 Mb
Release : 1997
Category : Government publications
ISBN : IND:30000145036053
Author : United States Department Of Agriculture
Publisher : Forgotten Books
Page : 52 pages
File Size : 47,9 Mb
Release : 2018-03-17
Category : Business & Economics
ISBN : 0364758201
Excerpt from Livestock and Poultry Situation and Outlook Report, Vol. 25: August 1987 Approved by the World Agricultural Outlook Board. Summary released Wednesday, August 5, 1987. The next summary of the Livestock and Poultry Situation and Outlook is scheduled for release on November 1987. Summaries of Situation and Outlook reports. Including tables, may be accessed electronically through the usda edi system. For details, call (202) 447 - 5163. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
