Managing Child Nutrition Programs

Author : Josephine Martin,Charlotte Oakley
Publisher : Jones & Bartlett Learning
Page : 892 pages
File Size : 46,6 Mb
Release : 2008
Category : Children
ISBN : 0763733903

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Managing Child Nutrition Programs by Josephine Martin,Charlotte Oakley Pdf

This valuable resource for dietetic educators, community health and public health professionals is also an essential tool for school districts and state departments of education. With chapters prepared by recognized child nutrition practitioners and academic leaders, this publication addresses the strategic needs of child nutrition programs today. The Second Edition has been fully updated to reflect changes in legislation and school nutrition programs. This resource addressses the latest issues in the school nutrition environment such as a school's responsibility to curb student obesity, school board policy and the sale of non-nutritious foods, and the need for collaboration to balance healthy eating and physical activity. Managing Child Nutrition Programs, Second Edition offers updated competency statements for school nutrition directors, managers and food service assistants.

Author : United States. National Advisory Council on Child Nutrition
Publisher : Unknown
Page : 24 pages
File Size : 52,7 Mb
Release : 1973
Category : Children
ISBN : MINN:31951D00818212A

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Annual Report by United States. National Advisory Council on Child Nutrition Pdf

Author : United States. Food and Nutrition Service
Publisher : Unknown
Page : 8 pages
File Size : 53,8 Mb
Release : 1970
Category : National school lunch program
ISBN : UFL:31262087203922

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Child Nutrition Programs by United States. Food and Nutrition Service Pdf

Author : United States. Food and Nutrition Service
Publisher : Unknown
Page : 136 pages
File Size : 54,5 Mb
Release : 1980
Category : Children
ISBN : UVA:X030488294

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Child Care Food Program Management Manual for Institutions by United States. Food and Nutrition Service Pdf

Author : Anonim
Publisher : Unknown
Page : 86 pages
File Size : 45,8 Mb
Release : 1996
Category : Nutrition
ISBN : MINN:31951D013306149

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Nutrition Education Materials and Audiovisuals for Grades Preschool Through 6 by Anonim Pdf

Author : United States. National Advisory Council on Child Nutrition
Publisher : Unknown
Page : 20 pages
File Size : 47,8 Mb
Release : 1974
Category : Children
ISBN : STANFORD:36105211280818

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Annual Report - National Advisory Council on Child Nutrition by United States. National Advisory Council on Child Nutrition Pdf

Author : Anonim
Publisher : Unknown
Page : 278 pages
File Size : 42,8 Mb
Release : 1992
Category : Children
ISBN : OCLC:25626127

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Child Nutrition Program Operations Study by Anonim Pdf

Author : National Agricultural Library (U.S.)
Publisher : Unknown
Page : 92 pages
File Size : 54,8 Mb
Release : 1975
Category : Children
ISBN : OSU:32435006582456

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Food Service Programs for Children by National Agricultural Library (U.S.) Pdf

Author : Marcy Schveibinz
Publisher : Unknown
Page : 108 pages
File Size : 45,9 Mb
Release : 1992
Category : Food service management
ISBN : UVA:X002110235

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Food Service Management by Marcy Schveibinz Pdf

Author : United States. Department of Agriculture
Publisher : Unknown
Page : 40 pages
File Size : 51,5 Mb
Release : 1977
Category : School lunchrooms, cafeterias, etc
ISBN : MINN:31951002830824D

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School Food Service Management Manual by United States. Department of Agriculture Pdf

Author : Dorothy Pannell Martin
Publisher : Unknown
Page : 409 pages
File Size : 50,7 Mb
Release : 2014
Category : Electronic
ISBN : 0966612124

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School Food and Nutrition Service Management by Dorothy Pannell Martin Pdf

Author : Sari Edelstein
Publisher : Jones & Bartlett Learning
Page : 568 pages
File Size : 46,8 Mb
Release : 2008
Category : Business & Economics
ISBN : 0763740640

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Managing Food and Nutrition Services by Sari Edelstein Pdf

Managing Food and Nutrition Services for the Culinary, Hospitality, and Nutrition Professions merges culinary, hospitality and dietetics management into one concise text. This textbook prepares students to perform the daily operational tasks of foodservice by combining theory with practice. Each chapter includes hands-on assignments to encourage students to develop problem-solving and critical-thinking skills. Case studies about real-life work situations, such as chain restaurants and elementary school cafeterias, ask students to consider how they would respond to typical issues in the workplace. Respected experts within their specialized field of study have contributed chapters on topics such as foodservice industry trends, fiscal management, and long-term planning. Easy-to-understand restaurant math problems, with answers, as well as a study guide for the RD examination are included in this new authoritative resource.

Author : United States. General Accounting Office
Publisher : Unknown
Page : 80 pages
File Size : 44,8 Mb
Release : 1980
Category : Children
ISBN : STANFORD:36105126808166

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Child Care Food Program by United States. General Accounting Office Pdf

Abstract: Areas in USDA's Child Care Food Program in which program management could be improved and areas affected by recent legislation are identified. Of 131 meals tested at 80 selected feeding sites, 81 meals at 52 sites did not meet USDA's minimum nutritional standards for weight or contain required meal components. Other unacceptable services and financial accountability deficiencies also were discovered. Recommendations were made to the Secretary of Agriculture to direct the administrator of the Food and Nutrition Service to establish an effective monitoring system for feeding site conditions and to secure compliance with USDA meal standards. USDA responses to the study recommendations are discussed. USDA accepted GAO's general recommendation that the program management be improved at all program levels. (wz).

Author : Anonim
Publisher : Unknown
Page : 48 pages
File Size : 40,9 Mb
Release : 2001
Category : Children
ISBN : CORNELL:31924097724185

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Child Nutrition Today by Anonim Pdf

Author : Gordon W. Gunderson
Publisher : Nova Publishers
Page : 204 pages
File Size : 54,5 Mb
Release : 2003
Category : Education
ISBN : 1590336399

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The National School Lunch Program by Gordon W. Gunderson Pdf

School food service programs such as those of 1971 did not just happen overnight nor even during the past decade. Preceding today's programs is a long history of over one hundred years of development, constant research, testing and evaluating, in order to provide the best nutrition, nutrition education and food services for the nation's millions of children in school. This book provides a brief background on school lunch programs in Europe, as well as the early attempts in the United States. Also included in the book is the School Lunch Act along with the current issues and development that school food service programs face today.