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Author : Dalton Lee Wilson,Victor Bryant Phillips
Publisher : Unknown
Page : 72 pages
File Size : 51,8 Mb
Release : 1960
Category : Livestock
ISBN : UVA:X030509772
Author : Richard J. Crom,Lawrence A. Duewer
Publisher : Unknown
Page : 32 pages
File Size : 48,7 Mb
Release : 1973
Category : Livestock
ISBN : UCSD:31822019246479
Author : United States. Agricultural Marketing Service
Publisher : Unknown
Page : 35 pages
File Size : 43,6 Mb
Release : 1956
Category : Beef
ISBN : OCLC:878450818
Author : Anonim
Publisher : Unknown
Page : 36 pages
File Size : 52,7 Mb
Release : 1956
Category : Beef
ISBN : UVA:X030450792
Author : United States. Agricultural Marketing Service
Publisher : Unknown
Page : 36 pages
File Size : 46,6 Mb
Release : 1953
Category : Beef
ISBN : UCD:31175022285566
Author : U. S. Agricultural Marketing Services
Publisher : Forgotten Books
Page : 40 pages
File Size : 50,9 Mb
Release : 2018-03-19
Category : Business & Economics
ISBN : 036495535X
Excerpt from Beef Marketing Margins and Costs This particular report analyzes the trend of prices and margins for U. S. Choice grade beef at different stages in the marketing process. U. S. Choice grade beef accounts for about half of our total supply of block beef, and it is the only quality of beef for which adequate statistical data are available for a study of this type. It is believed that this analysis gives a broadly representative picture of margins and costs of marketing for most qualities of beef sold in fresh form. About 25 percent of all beef is sold as processed meat. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Richard J. Crom
Publisher : Unknown
Page : 17 pages
File Size : 50,8 Mb
Release : 1917
Category : Livestock
ISBN : OCLC:1631113
Author : Anonim
Publisher : Unknown
Page : 48 pages
File Size : 49,7 Mb
Release : 1956
Category : Agriculture
ISBN : IND:30000090041496
Author : Woods Gordon, Management Consultants
Publisher : Ottawa, Canada : Commission of Inquiry into the Marketing of Beef and Veal : Available from Print. and Pub. Supply and Services Canada
Page : 30 pages
File Size : 47,8 Mb
Release : 1976
Category : Beef
ISBN : 0660006642
Author : Stewart H. Fowler
Publisher : Unknown
Page : 748 pages
File Size : 44,5 Mb
Release : 1961
Category : Animal industry
ISBN : CORNELL:31924013773720
Author : Anonim
Publisher : Unknown
Page : 374 pages
File Size : 52,5 Mb
Release : 1955
Category : Produce trade
ISBN : OSU:32435055899256
Author : Anonim
Publisher : Unknown
Page : 492 pages
File Size : 45,5 Mb
Release : 1952
Category : Produce trade
ISBN : CORNELL:31924069810962
Author : United States. Department of Agriculture. Economic Research Service
Publisher : Unknown
Page : 348 pages
File Size : 54,9 Mb
Release : 1954
Category : Produce trade
ISBN : UIUC:30112107022250
Author : Anonim
Publisher : Unknown
Page : 36 pages
File Size : 52,5 Mb
Release : 1956
Category : Agriculture
ISBN : MINN:30000010136558
Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing and Consumer Relations
Publisher : Unknown
Page : 534 pages
File Size : 40,8 Mb
Release : 1974
Category : Meat industry and trade
ISBN : STANFORD:36105110108243