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Cotswolds tearoom owner, Gemma Rose is excited to join the May Day celebrations in Oxford, until the beautiful spring morning ends in murder. But the mystery that's really bothering Gemma is her boyfriend's odd behavior. Devlin O'Connor has always been enigmatic but recently, the handsome CID detective has been strangely distant and evasive.
Muffins and Mourning Tea (LARGE PRINT) ~ Oxford Tearoom Mysteries by H. Y. Hanna Pdf
Cotswolds tearoom owner, Gemma Rose is excited to join the May Day celebrations in Oxford... until the beautiful spring morning ends in murder. Now, she's embroiled in a deadly mystery - with four nosy old ladies determined to help in the sleuthing! Before she knows it, Gemma finds herself stalking a Russian "princess" and keeping up with the Old Biddies in Krav Maga class, while still trying to serve delicious cakes and buttery scones at her quaint English tearoom. And that's just the start of her worries: there's her little tabby cat, Muesli, who is causing havoc at the local nursing home... and what should she do with the creepy plants that her mother keeps buying for her new cottage? But the mystery that's really bothering Gemma is her boyfriend's odd behaviour. Devlin O'Connor has always been enigmatic but recently, the handsome CID detective has been strangely distant and evasive. Could he be lying to her? But why? (* Classic Banoffee pie recipe included!) This book follows British English spelling and usage. Clean read: no graphic violence, sex, or strong language. Genre: humorous culinary cozy mysteries, cat cozy mystery series / women amateur sleuth / British detective mystery
In her inspiring New York Times bestselling memoir, It Was Me All Along, Andie Mitchell chronicled her struggles with obesity, losing weight, and finding balance. Now, in her debut cookbook, she gives readers the dishes that helped her reach her goals and maintain her new size. In 80 recipes, she shows how she eats: mostly healthy meals that are packed with flavor, like Lemon Roasted Chicken with Moroccan Couscous and Butternut Squash Salad with Kale and Pomegranate, and then the “sometimes” foods, the indulgences such as Peanut Butter Mousse Pie with Marshmallow Whipped Cream, because life just needs dessert. With 75 photographs and Andie’s beautiful storytelling, Eating in the Middle is the perfect cookbook for anyone looking to find freedom from cravings while still loving and enjoying every meal to the fullest.
A charming, one-of-a-kind cookbook devoted exclusively to breakfast—that most American of meals which is enjoying a comeback all over the country. Here Marion Cunningham celebrates the simple pleasures of a good breakfast with 288 irresistible recipes for traditional favorites—from scones and sticky buns and popovers and hash browns to all kinds of eggs and pancakes and muffins—as well new treats. Her Great Coffee Cake lends itself to a variety of spicy, crunchy combinations; her Raw Fresh Fruit Jams can be made in just thirty minutes (with no cooking!); and her Oatmeal Bran and Mother’s Cookies are perfect for when breakfast is on the run. And for more leisurely moments and special occasions, Cunningham includes forty breakfast menus guaranteed to make the first meal of the day the best.
All-Butter ShortDead (Large Print): The Oxford Tearoom Mysteries - Prequel Novella by H. Y. Hanna Pdf
Gemma ditches her high-flying job and returns to Oxford to follow her dream: opening a traditional English tearoom serving warm buttery scones with jam and clotted cream, and fragrant tea in pretty bone china... Only problem is-murder is the first thing on the menu and Gemma is the key suspect! And the only people Gemma can turn to for help are four nosy old ladies from her local Cotswolds village - not to mention a cheeky little tabby cat named Muesli. Who is the mysterious woman Gemma met on the flight back from Australia and why was she murdered? Now Gemma must find the killer, solve the mystery and clear her name if she's to have her cake-and serve it too. This PREQUEL to the OXFORD TEAROOM MYSTERIES can be read as a standalone, before or after any other book in the series.
When Oxfordshire tearoom owner, Gemma Rose, enters her little tabby, Muesli, in the cat show at the local village fair, the last thing she expects is to stumble across a murder. And when her meddling mother and the nosy Old Biddies decide to start their own investigation, Gemma has no choice but to join in the sleuthing. She soon finds there's something much more sinister sandwiched between the home-made Victoria sponge cakes and luscious jam tarts ... But murder isn't the only thing on Gemma's mind: there's the desperate house-hunting that's going nowhere, the freaky kitchen explosions at her quaint English tearoom and an offer from her handsome detective boyfriend that she can't refuse With things about to reach boiling point, can Gemma solve the mystery before the killer strikes again?
Tea with Milk and Murder - Oxford Tearoom Mysteries by H. Y. Hanna Pdf
While at an Oxford cocktail party, tearoom owner Gemma Rose overhears a sinister conversation minutes before a University student is fatally poisoned. Could there be a connection? And could her best friend Cassie's new boyfriend have anything to do with the murder? Gemma decides to start her own investigation, helped by the nosy ladies from her Oxfordshire village and her old college flame, CID detective Devlin O'Connor. But her mother is causing havoc at Gemma's quaint English tearoom and her best friend is furious at her snooping... and this mystery is turning out to have more twists than a chocolate pretzel! Too late, Gemma realises that she's could be the next item on the killer's menu. Or will her little tabby cat, Muesli, save the day? (** Velvet Cheesecake recipe included!)
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
A NEW YORK TIMES, USA TODAY, AND INDIE BESTSELLER One of Buzzfeed's "Best Books of 2022"! An Indie Next Pick! A Locus Awards Top Ten Finalist for Fantasy Novel A Man Called Ove meets The Good Place in Under the Whispering Door, a delightful queer love story from TJ Klune, author of the New York Times and USA Today bestseller The House in the Cerulean Sea. Welcome to Charon's Crossing. The tea is hot, the scones are fresh, and the dead are just passing through. When a reaper comes to collect Wallace from his own funeral, Wallace begins to suspect he might be dead. And when Hugo, the owner of a peculiar tea shop, promises to help him cross over, Wallace decides he’s definitely dead. But even in death he’s not ready to abandon the life he barely lived, so when Wallace is given one week to cross over, he sets about living a lifetime in seven days. Hilarious, haunting, and kind, Under the Whispering Door is an uplifting story about a life spent at the office and a death spent building a home. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
The seventh installment in a “fast, fun” cozy mystery series “full of Sherlockian lore” and starring “a charming, intelligent heroine as observant as The Great Detective Himself” (Carolyn Hart, New York Times–bestselling author) Sherlockian bookshop manager and frequent amateur sleuth Gemma Doyle is back on the case when a poisoned dart ends in demise . . . It’s a crisp, early October weekend, and business is slowing down as fall descends at the Sherlock Holmes Bookshop and Emporium and adjacent Mrs. Hudson’s Tea Room. Wealthy philanthropist and prominent Sherlockian David Masterson has rented Suffolk Gardens House, where he plans to entertain his friends in a traditional English country house weekend. As the chosen caterers, Jayne Wilson and Gemma Doyle get to work preparing lavish meals and setting up Sherlockian books and props for entertainment. Meanwhile, police detective Ryan Ashburton has taken time away from his duties to assist in the kitchen. It quickly becomes apparent that David’s guests don't like each other—or their host. Plus, some of them aren't even acquainted with the adventures of the Great Detective. Before Gemma can ponder their relationships a poisoned dart sails through the window of the library, presenting Gemma Doyle with a three-book problem.
Medical Education and Sociology of Medical Habitus: “It’s not about the Stethoscope!” by H. Luke Pdf
This is a new and outstanding contribution to understanding the working life of junior doctors. It opens out the field of research in sociology and inserts junior medical doctor culture right into medical sociology and professional medical education by its innovative use of Pierre Bourdieu's sociological framework and the concept of habitus. This volume challenges many of the myths of the medical cultural experiences and socializing forces that are an integral part of early medical training.
