North American Cattle Ranching Frontiers Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of North American Cattle Ranching Frontiers book. This book definitely worth reading, it is an incredibly well-written.
North American Cattle-ranching Frontiers by Terry G. Jordan-Bychkov Pdf
The reinterpretation of how ranching evolved in the New World is broad, including discussions of grazing and foraging and their relation to vegetation and climate - that is, cultural ecology - cultural diffusion, and local innovation. Above all, Jordan emphasizes place and region, illustrating the great variety of ranching practices.
Frontier Cattle Ranching in the Land and Times of Charlie Russell by W. M. Elofson Pdf
This first ever in-depth, cross-border study of the cattle ranching frontiers on the northern Great Plains of North America argues that though they lived on different sides of the fortyninth parallel, the first cattlemen on the western Canadian prairies and in the state of Montana shared a common history.
In this volume, Andrew Sluyter demonstrates that Africans played significant creative roles in establishing open-range cattle ranching in the Americas. In so doing, he provides a new way of looking at and studying the history of land, labour, property and commerce in the Atlantic world.
Frontier Cowboys and the Great Divide by Ken Mather Pdf
Despite being neighbouring provinces with long ranching histories, British Columbia and Alberta saw their ranching techniques develop quite differently. As most ranching styles were based on one of the two dominant styles in use south of the border, BC ranchers tended to adopt the California style whereas Alberta took its lead from Texas. But the different practices actually go back much further. Cattle cultures in southwestern Spain, sub-Saharan Africa and the British highlands all shaped the basis of North American ranching. Digging deep into the origins of cowboy culture, Ken Mather tells the stories of men and women on the ranching frontiers of British Columbia and Alberta and reveals little-known details that help us understand the beginnings of ranching in these two provinces.
Frontier Cattle Ranching in the Land and Times of Charlie Russell by Warren M. Elofson Pdf
In Frontier Cattle Ranching in the Land and Times of Charlie Russell, Warren Elofson debunks the myth of the American "wild west" and the Canadian "mild west" by demonstrating that cattlemen on both sides of the forty-ninth parallel shared a common experience. Focusing on Montana, Southern Alberta, Southern Saskatchewan, and the well-known figure of Charlie Russell - an artist and storyteller from that era who spent time on both sides of the border - Elofson examines the lives of cowboys and ranch owners, looking closely at the prevalence of drunkenness, prostitution, gunplay, rustling, and vigilante justice in both Canada and the United States.
La Florida explores a Spanish thread to early American history that is unfamiliar or even unknown to most Americans. As this book uncovers, it was Spanish influence, and not English, which drove America’s early history. By focusing on America’s Spanish heritage, this collection of stories complicates and sometimes challenges how Americans view their past, which author Kevin Kokomoor refers to as “the country’s founding mythology.” Dig deeper into Hispanic and Caribbean history, and how important happenings elsewhere in the Spanish colonial world influenced the discovery and colonization of the American Southeast. Follow Spanish sailors discovering the edges of a new continent and greedy, violent conquistadors quickly moving in to find riches, along with Catholic missionaries on their search for religious converts. Learn how Spanish colonialism in Florida sparked the British’s plans for colonization of the continent and influenced some of the most enduring traditions of the larger Southeast. The key history presented in the book will challenge the general assumption that whatever is important or interesting about this country is a product of its English past.
In the nineteenth century, the colonial territories of California and Hawai'i underwent important cultural, economic, and ecological transformations influenced by an unlikely factor: cows. The creation of native cattle cultures, represented by the Indian vaquero and the Hawaiian paniolo, demonstrates that California Indians and native Hawaiians adapted in ways that allowed them to harvest the opportunities for wealth that these unfamiliar biological resources presented. But the imposition of new property laws limited these indigenous responses, and Pacific cattle frontiers ultimately became the driving force behind Euro-American political and commercial domination, under which native residents lost land and sovereignty and faced demographic collapse. Environmental historians have too often overlooked California and Hawai'i, despite the roles the regions played in the colonial ranching frontiers of the Pacific World. In Cattle Colonialism, John Ryan Fischer significantly enlarges the scope of the American West by examining the trans-Pacific transformations these animals wrought on local landscapes and native economies.
Annotation Before Owen Wister's publication of The Virginian in 1902, the image of the cowboy was essentially that of the dime novel. This title details the evidence that Everett Johnson a cowboy from Virginia who had been a friend of Wister's in Wyoming in the 1880s, was the initial and prime inspiration for Wister's cowboy.
Ranching Women in Southern Alberta by Rachel Herbert Pdf
"This book delves into the complex, compelling and seldom explored history of southern Albertan ranch women. Spanning the years 1880-1930, this book sheds light on the significant roles ranch women played in the evolution of the Alberta agricultural industry. The book encapsulates an era of change on the Prairies, from the time of large cattle operations covering thousands of acres to family-owned ranches that subsisted on much less, but with arguably greater success. The role women played in ensuring the economic viability and social harmony of their families, ranches and communities should not be underestimated. Having to shoulder a variety of tasks and roles, ranch women of this era, while perhaps having more freedom and independence than their urban or European counterparts, faced a myriad of challenges. For some, these previously unimaginable challenges proved too much, but for others, it was simply part of the adventure. This book pays homage to the brave and talented women who rode out in the hills, carving out a role for themselves, during the dawn of the family ranching era."-- Provided by publisher.
The dime novel and dude ranch, the barbecue and rodeo, the suburban ranch house and the urban cowboy—all are a direct legacy of nineteenth-century cowboy life that still enlivens American popular culture. Yet at the same time, reports of environmental destruction or economic inefficiency have motivated calls for restricted livestock grazing on public lands or even for an end to ranching altogether. In Let the Cowboy Ride, Starrs offers a detailed and comprehensive look at one of America's most enduring institutions. Richly illustrated with more than 130 photographs and maps, the book combines the authentic detail of an insider's view (Starrs spent six years working cattle on the high desert Great Basin range) with a scholar's keen eye for objective analysis.
DIVIn this groundbreaking book Andrew Sluyter demonstrates for the first time that Africans played significant creative roles in establishing open-range cattle ranching in the Americas. In so doing, he provides a new way of looking at and studying the history of land, labor, property, and commerce in the Atlantic world./div DIVSluyter shows that Africans’ ideas and creativity helped to establish a production system so fundamental to the environmental and social relations of the American colonies that the consequences persist to the present. He examines various methods of cattle production, compares these methods to those used in Europe and the Americas, and traces the networks of actors that linked that Atlantic world. The use of archival documents, material culture items, and ecological relationships between landscape elements make this book a methodologically and substantively original contribution to Atlantic, African-American, and agricultural history./div
The American West by Robert V. Hine,John Mack Faragher Pdf
Two eminent historians, Robert V. Hine and John Mack Faragher, present the American West as both frontier and region, real and imagined, old and new, and they show how men and women of all ethnic groups were affected when different cultures met and clashed. Their concise and engaging survey of frontier history traces the story from the first Columbian contacts between Indians and Europeans to the multicultural encounters of the modern Southwest. The book attunes us to the voices of the frontier's many diverse peoples: Indians, struggling to defend their homelands and searching for a way to live with colonialism; the men and women who became immigrants and colonists from all over the world; African Americans, both slave and free; and borderland migrants from Mexico, Canada, and Asian lands. Profusely illustrated with contemporary drawings, posters, and photographs and written in lively and accessible prose, the book not only presents a panoramic view of historical events and characters but also provides fascinating details about such topics as western landscapes, environmental movements, literature, visual arts, and film. Following in the tradition of Hine's earlier acclaimed work, The American West: An Interpretive History, this volume will be an essential resource for scholars, students, and general readers.