Nutrition And The Eye

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Handbook of Nutrition, Diet, and the Eye

Author : Victor R. Preedy,Ronald Ross Watson
Publisher : Academic Press
Page : 668 pages
File Size : 49,8 Mb
Release : 2019-06-11
Category : Medical
ISBN : 9780128152461

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Handbook of Nutrition, Diet, and the Eye by Victor R. Preedy,Ronald Ross Watson Pdf

Handbook of Nutrition, Diet, and the Eye, Second Edition, thoroughly addresses common features and etiological factors on how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss are devastating. There are a range of ocular defects that have either their origin in nutritional deficiencies/excess or have been shown to respond favorably to nutritional components. Featuring a new section on animal model studies where both the ocular problem and dietary remedies can be varied, there are also new chapters on dietary supplements. Serves as a foundational collection for neuroscience, neurology and nutrition researchers, illustrating the importance of nutrition and diet in eye health and function Provides a common language for readers to discuss how nutritional factors and related diseases and syndromes affect the eye Features new chapters on infectious diseases of the eye where nutrition is a factor Discusses animal model studies, dietary supplements, natural dietary extracts from around the world, and age-related changes in ocular health

Nutrition and the Eye

Author : Frank Eperjesi,Hannah Bartlett
Publisher : MDPI
Page : 1 pages
File Size : 53,6 Mb
Release : 2018-10-02
Category : Electronic book
ISBN : 9783038420811

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Nutrition and the Eye by Frank Eperjesi,Hannah Bartlett Pdf

This book is a printed edition of the Special Issue "Nutrition and the Eye" that was published in Nutrients

Eyefoods

Author : Laurie Capogna
Publisher : Robert Rose
Page : 224 pages
File Size : 50,7 Mb
Release : 2019-03-15
Category : Health & Fitness
ISBN : 0778806235

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Eyefoods by Laurie Capogna Pdf

A groundbreaking plan for improving eye health and for slowing and preventing eye disease, from a highly respected optometrist who is the founder of Eye Wellness. The average American adult spends around 10 hours a day looking at light-emitting screens, which can negatively impact eye health over time. The estimated annual economic burden of vision loss, eye diseases and vision disorders in the U.S. is $139 billion, with 36.5 million Americans suffering from eye-related diseases, including age-related macular degeneration, glaucoma, diabetic retinopathy and cataracts. Thankfully, new research demonstrates that certain diet choices can help to support optimal eye health. In Eyefoods(R) The Complete Eye Health and Nutrition Guide, optometrist Dr. Laurie Capogna offers a groundbreaking plan for improving eye health and slowing or preventing common eye disorders. This comprehensive and easy-to-understand guide includes in-depth research based on 20+ years of clinical experience from a pioneer in the field, supported by recent scientific findings. With expert advice and 100+ companion recipes highlighting the power of nutrient-rich foods and supplements, Eyefoods(R) The Complete Eye Health and Nutrition Guide will help you keep your eyes happy and healthy, while improving your overall health and well-being.

Nutrition and the Eye

Author : Frank Eperjesi,Stephen Beatty
Publisher : Elsevier Health Sciences
Page : 276 pages
File Size : 48,5 Mb
Release : 2006-01-01
Category : Medical
ISBN : 9780750688161

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Nutrition and the Eye by Frank Eperjesi,Stephen Beatty Pdf

This title is directed primarily towards health care professionals outside of the United States. This timely new reference provides up-to-date information on the effects of nutrition on vision for eye care specialists. It offers practical assistance in clinical procedure with essential nutritional information backed up by evidence-based research. Contributors include specialists in the fields of nutrition, vision research, and life sciences. Practical, evidence-based advice throughout. Strong emphasis on basic sciences provides the reader with a solid foundation of understanding. Highlighted advice sections for patients and handy tables make it quick and easy to use. Full color throughout, with an easy-to-read, "how-to" approach. Recommendations for practice are included, as are discussions of future developments in the field.

Healthy Vision

Author : Neal Adams
Publisher : Rowman & Littlefield
Page : 243 pages
File Size : 45,8 Mb
Release : 2014-11-04
Category : Health & Fitness
ISBN : 9781493016280

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Healthy Vision by Neal Adams Pdf

More than 180 million Americans have a problem with their vision. Most believe there's not much they can do on their own to change how much (or how little) they see. Now there is hope. In the past decade, an overwhelming number of clinical studies have shown that eating specific nutrients can help maintain vision well into old age, alleviate eye conditions, and even reverse the progress of diseases. In this book, top ophthalmologist Dr. Neal Adams uses clear, accessible language to translate research from hundreds of clinical studies in ophthalmology and nutrition to show how we can restore and maintain eyesight by changing our diet. The solution is simple: just naturally grown foods, with nutrients clinically proven to target the components of the eye affected by disease and/or age. The book explains how the eye functions and what nutrients influence these physiological processes, and includes tailored, easy-to-understand instruction on which foods and nutrients will target the reader's specific concerns. Particularly helpful for the 150 million Americans who visit their eye doctors annually as well as the 95 percent of Americans over 40 at risk for future vision loss.

Nutrition and Eye Health

Author : John Lawrenson,Laura Downie
Publisher : MDPI
Page : 242 pages
File Size : 43,7 Mb
Release : 2020-01-03
Category : Science
ISBN : 9783039219902

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Nutrition and Eye Health by John Lawrenson,Laura Downie Pdf

Blindness and visual impairment impact significantly on an individual’s physical and mental well-being. Loss of vision is a global health problem, with approximately 250 million of the world’s population currently living with vision loss, of which 36 million are classified as blind. Visual impairment is more frequent in the elderly, with cataract and age-related macular degeneration (AMD) accounting for over 50% of cases globally. Oxidative stress has been strongly implicated in the pathogenesis of both conditions, and consequently the role of nutritional factors, in particular carotenoids and micronutrient antioxidants, have been investigated as possible preventative or therapeutic strategies. Dry eye syndrome (DES) is one of the most common ophthalmic conditions in the world. DES occurs where the eye does not produce enough tears and/or the tears evaporate too quicklyleading to discomfort and varying degrees of visual disturbance. There has recently been a great deal of interest in the potential for oral or topical supplementation with essential fatty acids (EFAs), specifically omega-3 and omega-6 fatty acids, as an adjunct to conventional treatments for DES. The objective of this Special Issue on ‘Nutrition and Eye Health’ is to publish papers describing the role of nutrition in maintaining eye health and the use of nutritional interventions to prevent or treat ocular disease. A particular (but not exclusive) emphasis will be on papers (reviews and/or clinical or experimental studies) relating to cataract, AMD and DES.

Eye Nutrition

Author : Adrian Fung,Brad Townend,Marcia Townend
Publisher : Lulu.com
Page : 258 pages
File Size : 54,9 Mb
Release : 2015-07-02
Category : Health & Fitness
ISBN : 9781291784497

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Eye Nutrition by Adrian Fung,Brad Townend,Marcia Townend Pdf

This book provides up to date, expert medical advice on nutrition for eye health. Written by ophthalmologists and a dietician, it explains how to optimise your diet for good vision, and when vitamin supplements may be required.

Handbook of Nutrition, Diet, and the Eye

Author : Victor R Preedy
Publisher : Academic Press
Page : 701 pages
File Size : 45,7 Mb
Release : 2014-04-01
Category : Technology & Engineering
ISBN : 9780124046061

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Handbook of Nutrition, Diet, and the Eye by Victor R Preedy Pdf

The Handbook of Nutrition, Diet and the Eye is the first book to thoroughly address common features and etiological factors in how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss can be devastating. One of the biggest contributors to complete vision loss in the western hemisphere is diabetes, precipitated by metabolic syndrome. In some developing countries, micronutrient deficiencies are major contributory factors to impaired vision. However, there are a range of ocular defects that have either their origin in nutritional deficiencies or excess or have been shown to respond favorably to nutritional components. The eye from the cornea to the retina may be affected by nutritional components. Effects may be physiological or molecular. This book represents essential reading for nutritionists, dietitians, optometrists, ophthalmologists, opticians, endocrinologists, and other clinicians and researchers interested in eye health and vision in general. Saves clinicians and researchers time in quickly accessing the very latest details on a broad range of nutrition, ocular health, and disease issues Provides a common language for nutritionists, nutrition researchers, optometrists, and ophthalmologists to discuss how dietary and nutritional factors, and related diseases and syndromes affect the eye Preclinical, clinical, and population studies will help nutritionists, dieticians, and clinicians map out key areas for research and further clinical recommendations

Nutrition for the Eye

Author : Neal A. Adams
Publisher : Stanley Publishing Co
Page : 1 pages
File Size : 50,7 Mb
Release : 2010-07
Category : Health & Fitness
ISBN : 9780979035050

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Nutrition for the Eye by Neal A. Adams Pdf

Nutrition for the Eye covers the top fifty nutrients you need to know to preserve your eyesight from the basics to the details-the myths, the realities, and the scientific evidence.

Nutrition and the Eye

Author : Albert J. Augustin
Publisher : Karger Medical and Scientific Publishers
Page : 161 pages
File Size : 45,8 Mb
Release : 2005-01-01
Category : Medical
ISBN : 9783805578387

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Nutrition and the Eye by Albert J. Augustin Pdf

This volume contains a basic research section focusing on the major compounds of nutrition and food supplements as well as a clinical research section providing up-to-date information on the results of recent clinical studies. Written for clinicians as well as basic vision scientists, this volume is an essential contribution to the research activities, especially in eye diseases leading to blindness such as diabetic retinopathy and age-related macular degeneration.

Eat Right for Your Sight

Author : Jennifer Trainer Thompson,Johanna M. Seddon
Publisher : The Experiment
Page : 240 pages
File Size : 52,6 Mb
Release : 2015-02-24
Category : Health & Fitness
ISBN : 9781615192496

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Eat Right for Your Sight by Jennifer Trainer Thompson,Johanna M. Seddon Pdf

Safeguard your vision with 85 simple, satisfying recipes rich in the nutrients that fight macular degeneration The Bad News: Age-related macular degeneration (AMD) is the leading cause of central vision loss in adults over the age of fifty. It can wreak havoc on the ability to see faces, read, drive, and move about safely. Millions of people are at risk, and we still don’t have a cure. The Good News: The latest research suggests that healthy lifestyle choices, including a diet rich in lutein, zeaxanthin, and other key nutrients, can delay the onset and progress of AMD. Eat Right for Your Sight provides a delicious way to add the best ingredients for eye health to every meal of the day. Feast your eyes on these appealing recipes: Sweet Pea Guacamole Chicken-Vegetable Noodle Bowls Garlic-Lime Pork Chops Carrot-Ginger Juice . . . and more! Every recipe includes comprehensive nutrition information and has been carefully crafted to act like medicine but not taste like it. Taking care of your eyes has never been easier! With Recipes from Lidia Bastianich, Ina Garten, Jacques Pépin , Alice Waters, Andrew Weil, MD, and other superstars of healthy cooking.

Handbook of Nutrition and Ophthalmology

Author : Richard David Semba
Publisher : Springer Science & Business Media
Page : 506 pages
File Size : 48,5 Mb
Release : 2007-12-06
Category : Medical
ISBN : 9781592599790

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Handbook of Nutrition and Ophthalmology by Richard David Semba Pdf

The Handbook of Nutrition in Ophthalmology is the first general text on nutrition and eye health created for physicians, nutritionists, and researchers. The author provides important links between the epidemic of obesity and implications it has for eye disease and blindness. The volume also includes chapters addressing nutritional aspects of preventing eye disease in diabetes mellitus and other optical neuropathies, making this a unique book.

Visionary Kitchen

Author : Sandra Young, OD,Anne Marie Coutts, DTR Photographer
Publisher : Gatekeeper Press
Page : 259 pages
File Size : 44,7 Mb
Release : 2018-01-24
Category : Eye
ISBN : 9781642370072

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Visionary Kitchen by Sandra Young, OD,Anne Marie Coutts, DTR Photographer Pdf

Visionary Kitchen: A Cookbook for Eye Health includes 150+ beautifully photographed, gourmet recipes designed to support eye health and wellness, and visual performance. Age-related macular degeneration (AMD) is the leading cause of central vision loss in adults over fifty. Several studies have shown lutein, zeaxanthin, omega-3 fatty acids along with other nutrients can delay the onset and slow the progression of AMD. Athletes who strive for their best visual performance will benefit from eating for eye health. Elite visual skills are required for hitting baseballs, hockey pucks and tennis balls. Personalize your eye health diet using the food charts. Learn about culinary preparation to maximize nutritional content. Enjoy a wide variety of recipes including: traditional-fare, vegetarian, vegan, dairy-free and gluten-free. Feeding your eyes never tasted so good!

Making Eye Health a Population Health Imperative

Author : National Academies of Sciences, Engineering, and Medicine,Health and Medicine Division,Board on Population Health and Public Health Practice,Committee on Public Health Approaches to Reduce Vision Impairment and Promote Eye Health
Publisher : National Academies Press
Page : 587 pages
File Size : 47,6 Mb
Release : 2017-01-15
Category : Medical
ISBN : 9780309439985

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Making Eye Health a Population Health Imperative by National Academies of Sciences, Engineering, and Medicine,Health and Medicine Division,Board on Population Health and Public Health Practice,Committee on Public Health Approaches to Reduce Vision Impairment and Promote Eye Health Pdf

The ability to see deeply affects how human beings perceive and interpret the world around them. For most people, eyesight is part of everyday communication, social activities, educational and professional pursuits, the care of others, and the maintenance of personal health, independence, and mobility. Functioning eyes and vision system can reduce an adult's risk of chronic health conditions, death, falls and injuries, social isolation, depression, and other psychological problems. In children, properly maintained eye and vision health contributes to a child's social development, academic achievement, and better health across the lifespan. The public generally recognizes its reliance on sight and fears its loss, but emphasis on eye and vision health, in general, has not been integrated into daily life to the same extent as other health promotion activities, such as teeth brushing; hand washing; physical and mental exercise; and various injury prevention behaviors. A larger population health approach is needed to engage a wide range of stakeholders in coordinated efforts that can sustain the scope of behavior change. The shaping of socioeconomic environments can eventually lead to new social norms that promote eye and vision health. Making Eye Health a Population Health Imperative: Vision for Tomorrow proposes a new population-centered framework to guide action and coordination among various, and sometimes competing, stakeholders in pursuit of improved eye and vision health and health equity in the United States. Building on the momentum of previous public health efforts, this report also introduces a model for action that highlights different levels of prevention activities across a range of stakeholders and provides specific examples of how population health strategies can be translated into cohesive areas for action at federal, state, and local levels.

Nutritional and Environmental Influences on the Eye

Author : Allen Taylor
Publisher : CRC Press
Page : 304 pages
File Size : 43,7 Mb
Release : 2021-05-30
Category : Medical
ISBN : 9781000444988

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Nutritional and Environmental Influences on the Eye by Allen Taylor Pdf

Significant advancements in nutrition's impact on the eye have occurred faster than any volume can document... until now. This book gives the background and rationale regarding the physiological damage caused by biological oxidants as well as the rationale for the protective roles for nutrient-antioxidants and how they affect the risk for cataracts. This volume also contains information on how to quantitatively assess age-related diseases of the eye including cataracts and age-related maculopathy. Smoking and light exposure as factors for age-related eye diseases as well as the utility of potential anticataract pharmaceuticals is discussed.