Nutrition And Women S Cancers

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Nutrition and Women's Cancers

Author : Barbara C. Pence,Dale M. Dunn
Publisher : CRC Press
Page : 200 pages
File Size : 43,9 Mb
Release : 1998-04-09
Category : Medical
ISBN : 0849385628

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Nutrition and Women's Cancers by Barbara C. Pence,Dale M. Dunn Pdf

Until recently, there has been a gap in the scientific literature regarding women's health issues. The National Institutes of Health are encouraging more research focused on women, and many researchers are beginning to answer the call. Nutrition and Women's Cancers presents a comprehensive discussion of the etiological factors relevant to cancers that are most common in women. It covers female-specific cancers as well as lung and colon cancer, which are highly prevalent in women. The text focuses on the influence of nutrition and diet on these cancers and also discusses the impact of genetics and environmental factors, so that the reader may interpret the relative importance of diet in the complete context of multiple causes. This book presents specific studies of women's health and cancer issues and offers directions for future research in the field.

Clinical Nutrition for Oncology Patients

Author : Mary Marian,Susan Roberts
Publisher : Jones & Bartlett Publishers
Page : 480 pages
File Size : 46,7 Mb
Release : 2010-10-25
Category : Health & Fitness
ISBN : 9781449617721

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Clinical Nutrition for Oncology Patients by Mary Marian,Susan Roberts Pdf

Clincial Nutrition for Oncology Patients provides clinicians who interact with cancer survivors the information they need to help patients make informed choices and improve long-term outcomes. This comprehensive resource outlines nutritional management recommendations for care prior to, during, and after treatment and addresses specific nutritional needs and complementary therapies that may be of help to a patient. This book is written by a variety of clinicians who not only care for cancer survivors and their caregivers but are also experts in the field of nutritional oncology. Important Notice: The digital edition of this book is missing some of the images or content found in the physical edition.

Nutrition and Cancer

Author : Clare Shaw
Publisher : John Wiley & Sons
Page : 422 pages
File Size : 53,8 Mb
Release : 2010-11-29
Category : Medical
ISBN : 9781444329308

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Nutrition and Cancer by Clare Shaw Pdf

Nutrition plays a crucial role in supporting patients receiving treatment for cancer. Carefully considered nutritional options can help to manage patients with weight loss and cachexia, support the patient’s ability to recover from surgery and cope with treatments such as chemotherapy and radiotherapy. Patients living with and beyond cancer can also benefit from advice on optimal nutrition and lifestyle changes. Edited by Dr Clare Shaw, Consultant Dietitian at The Royal Marsden NHS Foundation Trust, Nutrition and Cancer takes an unrivalled look at this prevalent disease, offering the reader: An insight into the nutritional challenges faced for patients with cancer A practical guide to nutrition and dietetic practice in cancer care A detailed look at nutritional options for different diagnostic groups Contributions from a wide range of cancer specialists An excellent resource for dietitians, clinical nutritionists, doctors, nurses and other health professionals working with cancer patients, this book is also a fascinating reference for students and researchers with an interest in the area.

Nutrition and Cancer

Author : Clare Shaw
Publisher : John Wiley & Sons
Page : 422 pages
File Size : 50,5 Mb
Release : 2010-12-20
Category : Medical
ISBN : 9781405190428

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Nutrition and Cancer by Clare Shaw Pdf

Nutrition plays a crucial role in supporting patients receiving treatment for cancer. Carefully considered nutritional options can help to manage patients with weight loss and cachexia, support the patient’s ability to recover from surgery and cope with treatments such as chemotherapy and radiotherapy. Patients living with and beyond cancer can also benefit from advice on optimal nutrition and lifestyle changes. Edited by Dr Clare Shaw, Consultant Dietitian at The Royal Marsden NHS Foundation Trust, Nutrition and Cancer takes an unrivalled look at this prevalent disease, offering the reader: An insight into the nutritional challenges faced for patients with cancer A practical guide to nutrition and dietetic practice in cancer care A detailed look at nutritional options for different diagnostic groups Contributions from a wide range of cancer specialists An excellent resource for dietitians, clinical nutritionists, doctors, nurses and other health professionals working with cancer patients, this book is also a fascinating reference for students and researchers with an interest in the area.

Nutrition and Cancer

Author : Raymond Shamberger
Publisher : Springer Science & Business Media
Page : 380 pages
File Size : 46,6 Mb
Release : 2012-12-06
Category : Medical
ISBN : 9781468446708

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Nutrition and Cancer by Raymond Shamberger Pdf

The importance of environmental factors in the etiology of the major degener ative diseases, including cancers, is now generaIly accepted. Evidence obtained from studies with experimental animals and from human populations associates nutritional factors and dietary constituents with the causation of cancers at differ ent sites in the body. Estimates by epidemiologists based on comparisons of various population groups have indicated that as much as 50% of the cancer mortality may be influenced by diet. An important indicator is found in migrants to the United States or to other countries who develop the spectrum of cancers typical for the United States (or other countries) but different from that reported for their native country. About 20% of aIl deaths (450,000 per year) in the United States are caused by cancer. In addition, as the population grows the number of cancer cases steadily increases, but the age-adjusted total cancer incidence and mortality rates for sites other than the respiratory tract (cancers primarily attributable to cigarette smoking) have remained stable during the last 30 to 40 years. If one-half of these cancers are associated with dietary practices, an understanding of the process could save about 225,000 lives each year. The causes of cancer have been an important area of cancer research for many years. Certainly if one understands how the diet or the environment affects cancer, great insights might be gained into the mechanisms of cancer as weIl.

Diet Nutrition & Cancer A Critical Evaluation

Author : Bandaru S. Reddy,Leonard A. Cohen
Publisher : Springer
Page : 192 pages
File Size : 43,7 Mb
Release : 1986
Category : Medical
ISBN : UCAL:B315006

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Diet Nutrition & Cancer A Critical Evaluation by Bandaru S. Reddy,Leonard A. Cohen Pdf

Abstract: A 2-volume reference set for nutrition and cancer research scientists, including epidemiologists, clinicians, and experimentalists, summarizes and discusses a wide variety of studies concerning the role of nutrition in the etiology of various types of cancer, highlighting the potential and limitations of epidemiology, clinical, and experimental studies. The first volume addresses the affects of macronutrients in cancer etiology and treatment, covering various specific cancers (gastric; pancreas; large bowel; colon; breast; prostate), including the role of dietary fat, essential fatty acids, prostaglandins, and fiber. The role of dietary fat in cancer risk also is reviewed. The second volume covers the role of micronutrients and nonnutritive dietary factors in several types of cancer (breast; esophagus), including retinoids, selenium, and other factors. Special attention also is given to cancer chemoprevention, fermented milk products as cancer inhibitors, the role of food mutagens and carcinogens, nitrosamines in foods, and the effects of alcohol consumption. The 19 review articles comprising this 2-volume set were prepared by experts in their fields.

Healthy Eating for Life to Prevent and Treat Cancer

Author : Anonim
Publisher : Turner Publishing Company
Page : 231 pages
File Size : 43,8 Mb
Release : 2007-07-31
Category : Health & Fitness
ISBN : 9780470242896

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Healthy Eating for Life to Prevent and Treat Cancer by Anonim Pdf

a simple new dietary approach to cancer prevention and treatment Current research has shown that what you eat is one of the strongest factors in preventing cancer. You can take advantage of this fact to safeguard your health-and this book shows you how. Drawing on the latest medical and dietary research, Healthy Eating for Life to Prevent and Treat Cancer presents a complete and sensible plant-based nutrition program that can help make cancer less likely-and also help those already diagnosed to heal. Showing how you can put food to work against today's most common forms of cancer (including lung, breast, prostate, ovarian, cervical, and digestive tract cancers), this book provides detailed nutritional guidelines that have been carefully drafted by Physicians Committee nutrition experts. The book includes over 80 delicious, easy-to-make recipes to help you put these healthy eating principles to work right away. Healthy Eating for Life to Prevent and Treat Cancer contains important information on: * Antioxidants, omega-3 fatty acids, and other protective weapons * Foods that boost the immune system * Nutrition during cancer treatment * Exercise and weight management * Stress-reduction techniques * And more Whether you are looking to prevent or heal cancer, this book will give you the crucial knowledge you need to take charge now- of your diet, your health, and your life. Also available: Healthy Eating for Life to Prevent and Treat Diabetes (0-471-43598-8) Healthy Eating for Life for Children (0-471-43621-6) Healthy Eating for Life for Women (0-471-43596-1)

Physical Activity and Cancer

Author : Kerry S. Courneya,Christine M. Friedenreich
Publisher : Springer Science & Business Media
Page : 389 pages
File Size : 49,9 Mb
Release : 2010-11-26
Category : Medical
ISBN : 9783642042317

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Physical Activity and Cancer by Kerry S. Courneya,Christine M. Friedenreich Pdf

This book explores in depth the relation between physical activity and cancer control, including primary prevention, coping with treatments, recovery after treatments, long-term survivorship, secondary prevention, and survival. The first part of the book presents the most recent research on the impact of physical activity in preventing a range of cancers. In the second part, the association between physical activity and cancer survivorship is addressed. The effects of physical activity on supportive care endpoints (e.g., quality of life, fatigue, physical functioning) and disease endpoints (e.g., biomarkers, recurrence, survival) are carefully analyzed. In addition, the determinants of physical activity in cancer survivors are discussed, and behavior change strategies for increasing physical activity in cancer survivors are appraised. The final part of the book is devoted to special topics, including the relation of physical activity to pediatric cancer survivorship and to palliative cancer care.

Metabolic Approach to Cancer for Women

Author : Martins Sant
Publisher : Independently Published
Page : 0 pages
File Size : 48,7 Mb
Release : 2023-11-08
Category : Electronic
ISBN : 9798866963874

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Metabolic Approach to Cancer for Women by Martins Sant Pdf

"Metabolic Approach to Cancer for Women" is not just a book; it's a lifeline for women navigating the tumultuous waters of cancer. This empowering guide illuminates the path to harnessing the healing powers of nutrition and exercise, tailored specifically for the unique challenges women face in cancer treatment and recovery. Within its pages lies a treasure trove of scientific insights into how metabolism can influence cancer's course, alongside practical strategies for using food and fitness to fortify the body's defenses. But beyond the science, this book shares the heartening stories of women who have embodied these principles to not only survive but thrive, offering readers a source of inspiration and a sense of community. Whether you're looking to prevent cancer, are in the throes of treatment, or are on the journey to reclaim your health post-recovery, this book is a companion for every step. It's a celebration of the strength of women and a testament to the power of a proactive approach to health. Embrace the opportunity to transform your life with "Metabolic Approach to Cancer for Women" and join the ranks of women who are rewriting their stories with hope and vigor. Add this book to your collection and begin your journey to wellness today.

Diet Nutrition And Cancer

Author : National Research Council
Publisher : Legare Street Press
Page : 0 pages
File Size : 48,8 Mb
Release : 2022-10-27
Category : History
ISBN : 1015698875

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Diet Nutrition And Cancer by National Research Council Pdf

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Whole-Food Guide for Breast Cancer Survivors

Author : Edward Bauman,Helayne Waldman
Publisher : New Harbinger Publications
Page : 272 pages
File Size : 49,7 Mb
Release : 2012-03-01
Category : Health & Fitness
ISBN : 9781608827183

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The Whole-Food Guide for Breast Cancer Survivors by Edward Bauman,Helayne Waldman Pdf

If you’re a breast cancer survivor, chances are you have renewed your commitment to maintaining your good health and taking care of your body. As one of the best preventative measures known to doctors and nutritionists today, a robust, cancer-fighting diet is vital to your personal plan for breast cancer prevention. The Whole-Food Guide for Breast Cancer Survivors is an essential guide for every woman seeking to understand the effect of nutritional deficiencies and environmental factors on her overall health and wellness. Based on Edward Bauman’s groundbreaking Eating for Health model, this highly comprehensive, practical approach can help you reduce the chance of breast cancer recurrence; rebuild your immune system; and enjoy a stronger, healthier body. Reduce the chance of breast cancer recurrence by: •Incorporating cancer-fighting foods into your diet •Indulging in safe, nontoxic cosmetics and body care products •Understanding the role of essential nutrients in maintaining your health •Managing your weight and balancing your blood sugar •Nourishing your immune, detoxification, and digestive systems

Nutrition and the Cancer Patient

Author : Egidio Del Fabbro
Publisher : OUP Oxford
Page : 535 pages
File Size : 45,5 Mb
Release : 2010
Category : Health & Fitness
ISBN : 9780199550197

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Nutrition and the Cancer Patient by Egidio Del Fabbro Pdf

This comprehensive reference book provides both background information and practical, clinical advice on all areas of nutrition for the cancer patient at all stages of their disease trajectory.

The Anticancer Diet: Reduce Cancer Risk Through the Foods You Eat

Author : David Khayat
Publisher : W. W. Norton & Company
Page : 227 pages
File Size : 49,9 Mb
Release : 2015-04-20
Category : Health & Fitness
ISBN : 9780393246476

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The Anticancer Diet: Reduce Cancer Risk Through the Foods You Eat by David Khayat Pdf

With the huge number of studies on nutrition and cancer available, it's impossible for a person to sort through them all to come up with practical recommendations. Now, Dr. David Khayat, a world-renowned oncologist, has done that hard work for you. In this international bestseller, Dr. Khayat provides easy-to-follow—and often surprising—guidelines on what are now known to be the foods most likely to reduce the risk of cancer. For those of a scientific bent, he explains what cancer is and how it develops. Bringing together his own research with that of other major cancer specialists, he breaks down what the studies mean, which ones provide the most solid evidence, and how to use their results in your and your family’s diet. Structured by the major food groups—as well as supplements, beverages, and exercise—The Anticancer Diet may surprise you by not disparaging red meat but alerting you to find out the source of your fish and suggesting sole over salmon. While highly recommending commercial pomegranate juice, it cautions people with fair hair and eyes against drinking orange juice. What stage of life a person is at will also affect what they should consume. Pregnant women, older women, men, and children may process foods differently. With numerous easy-to-read charts and tables along with a comprehensive food list at the back of the book, this accessible, user-friendly guide helps readers realize the power in their everyday choices.

Diet and Breast Cancer

Author : American Institute for Cancer Research,Elizabeth K. Weisburger
Publisher : Springer Science & Business Media
Page : 190 pages
File Size : 41,8 Mb
Release : 2012-12-06
Category : Medical
ISBN : 9781461525103

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Diet and Breast Cancer by American Institute for Cancer Research,Elizabeth K. Weisburger Pdf

The fourth annual American Institute for Cancer Research (AICR) conference on diet, nutrition and cancer was held at the L'Enfant Plaza Hotel in Washington, D. C. , September 2~3, 1993. In keeping with present concerns and in line with current trends, the theme was "Diet and Breast Cancer. " This proceedings volume is comprised of chapters from the platform presentations of the two day conference and abstracts from the poster session held at the end of the first day. Experimentally, there is sufficient evidence to support a relationship between dietary fat and the risk of breast cancer. A meta-analysis was provided by data from 114 experiments with over 10,000 animals, divided into groups fed ad libitum on diets with different levels or sources of fat, or different levels of energy restriction. This exercise suggested that linoleic acid was a major determinant of mammary tumor development but that other fatty acids also enhanced mammary tumor development in animals. However, as mentioned by several speakers, results from epidemiological studies often are conflicting, thus leading to confusion among both health professionals and the public. Surveys of specific populations which have migrated from countries with low breast cancer rates to those with higher rates are often some of the most compelling studies with respect to a high fat diet-breast cancer association. Nonetheless, various cohort and prospective studies, some quite large, did not appear to show a relationship between consumption of fat (any type) and breast cancer.

Nutritional Oncology

Author : David Heber,Zhaoping Li,Vay Liang
Publisher : CRC Press
Page : 523 pages
File Size : 42,5 Mb
Release : 2021-08-23
Category : Health & Fitness
ISBN : 9781000399806

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Nutritional Oncology by David Heber,Zhaoping Li,Vay Liang Pdf

Comprehensive treatment of all aspects of nutrition and cancer, including prevention, response to treatment, avoidance of relapse and promotion of quality of life for cancer survivors. Examines alternative medicines and botanical dietary supplements and identifies hypotheses for future research based on science.