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Author : Nutrition Conference for Feed Manufacturers, 7Th, University of Nottingham School of Agriculture, 1973
Publisher : Unknown
Page : 220 pages
File Size : 55,6 Mb
Release : 1974
Category : Animal nutrition
ISBN : OCLC:624178889
Author : Maryland Nutrition Conference for Feed Manufacturers
Publisher : Unknown
Page : 740 pages
File Size : 53,5 Mb
Release : 1996
Category : Nutrition
ISBN : CORNELL:31924090119441
Author : Henry Swan,Dyfed Lewis
Publisher : Elsevier
Page : 279 pages
File Size : 45,9 Mb
Release : 2018-02-21
Category : Technology & Engineering
ISBN : 9781483164243
Nutrition Conference for Feed Manufacturers: 8 is a collection of papers that discusses world protein supplies, protein nutrition of farm livestock, alternative sources of protein, problems of amino- acid availability, and the use of synthetic amino-acids. Several papers deal with non-protein nitrogen as an alternative nitrogen source, the nutritive value of silages, and the use of dried grass or processed straw in ruminant feeding. One paper evaluates the protein and amino-acid requirements of poultry, pigs, and ruminants. Another paper examines the reduced availability of amino-acid in some batches of feeding stuffs and notes that the problem has been approached by correcting low estimates and the adoption of improved manufacturing practices. One paper points out the possibility of producing all the amino acids required for feedstock either synthetically or by fermentation, but the animal feed industry will be interested only in methionine and lysine. The paper also notes that France can save almost a quarter of its protein imports by adopting a generalized use of lysine and a better use of methionine. The collection will prove valuable to agriculturists, food technologists, bio-chemists, veterinarians, economists, livestock owners, and scientists involved in livestock food production or research.
Author : Henry Swan,Dyfed Lewis
Publisher : Unknown
Page : 202 pages
File Size : 50,5 Mb
Release : 1971
Category : Animal nutrition
ISBN : CORNELL:31924002908576
Author : Henry Swan,Dyfed Lewis
Publisher : Elsevier
Page : 229 pages
File Size : 48,9 Mb
Release : 2013-10-22
Category : Technology & Engineering
ISBN : 9781483164441
Nutrition Conference for Feed Manufacturers: 7 is a collection of papers dealing with horse nutrition and ruminant nutrition. This collection of papers is divided in four parts. Part 1 deals with the evaluation of the dietary needs of ruminants, finding the need to replace their feeding systems by replacing the starch equivalent system with the metabolizable energy system. Feed and energy value calculation are likewise explained where metabolizable energy (ME) is shown to be easily calculated with reference to the Agricultural Research Council system and later analyses. Observations on the efficiency of utilization of metabolizable energy in meat and milk follow, as feeding not only involves the efficient use of energy from the feed but also of nutritional contents and composition of the feed. Practical application and calculation are then discussed to achieve best practices. In Parts 2 and 3, the evaluation of the dietary energy for pigs, poultry nutrition, food intake of practice broilers and laying fowl, and formulation problems are discussed. Part 4 discusses horse nutrition with detailed descriptions of the anatomy of the digestive tract, digestion and absorption of nutrients, and the horses' protein requirement. Energy requirements for the maintenance, growth, and reproduction of the horse using calculations based on the National Research Council basal allowance is discussed. Students and professors of veterinary medicine, stable owners, horse feed manufacturers, horse enthusiasts and equestrians will find this volume helpful.
Author : Henry Swan,Dyfed Lewis
Publisher : Unknown
Page : 220 pages
File Size : 46,8 Mb
Release : 1974
Category : Animal nutrition
ISBN : 0408707046
Author : Henry Swan,Dyfed Lewis
Publisher : Unknown
Page : 288 pages
File Size : 50,9 Mb
Release : 1974
Category : Technology & Engineering
ISBN : WISC:89031406911
Author : Henry Swan,Dyfed Lewis
Publisher : Unknown
Page : 236 pages
File Size : 49,8 Mb
Release : 1974
Category : Animal feeding
ISBN : CORNELL:31924000434534
Author : Henry Swan,Dyfed Lewis
Publisher : Unknown
Page : 238 pages
File Size : 50,7 Mb
Release : 1972
Category : Animal feeding
ISBN : CORNELL:31924003058108
Author : Henry Swan,Dyfed Lewis
Publisher : Churchill Livingstone
Page : 184 pages
File Size : 40,5 Mb
Release : 1969
Category : Animal nutrition
ISBN : CORNELL:31924002908592
Author : University of Nottingham. School of Agriculture
Publisher : Churchill Livingstone
Page : 218 pages
File Size : 43,7 Mb
Release : 1968
Category : Animal nutrition
ISBN : CORNELL:31924003682618
Author : Henry Swan,Dyfed Lewis
Publisher : Unknown
Page : 128 pages
File Size : 50,6 Mb
Release : 1973
Category : Energy metabolism
ISBN : 0408707046
Author : Anonim
Publisher : Unknown
Page : 742 pages
File Size : 46,8 Mb
Release : 1991
Category : Animal nutrition
ISBN : CORNELL:31924077324295
Author : Anonim
Publisher : Unknown
Page : 124 pages
File Size : 48,8 Mb
Release : 1991
Category : Animal nutrition
ISBN : WISC:89038578084
Author : David Frape
Publisher : John Wiley & Sons
Page : 512 pages
File Size : 43,9 Mb
Release : 2013-07-18
Category : Medical
ISBN : 9781118279311
Since the first edition of Equine Nutrition and Feeding waspublished in 1986, it has become the seminal work on the subject.It covers all the key topics that you need to know for your equinenutrition degree course. This comprehensive and clearly evidencedtextbook covers how food is digested and nutrients are used ingrowing, working and breeding horses. It also explains thescientific basis for calculating nutrient and dietary requirementsin an understandable manner, and shows you how to do thesecalculations. Special attention is also given to grassland andpasture, and to housing and diet-related diseases. Additional, student-friendly features include: References to the most up-to-date information, including“Nutrient Requirements of Horses”, from the NationalResearch Council (2007). Case histories to provide practical examples. Study questions at the end of each chapter to help you torevise. A comprehensive glossary of terms and abbreviations. Changes to this fourth edition: Evidence base has been expanded, with 646 new research reportsand papers being incorporated. Extensively revised to make navigation easier. A new section is dedicated to the weaning and growth of thefoal. This book is the essential text for any undergraduate andpostgraduate student of equine nutrition, equine veterinarymedicine, equine veterinary nursing or agricultural science. It isalso used by equine nutritionists and horse owners.