Oecd Agriculture And Food Policy Reviews Policies For The Future Of Farming And Food In The European Union
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OECD Agriculture and Food Policy Reviews Policies for the Future of Farming and Food in the European Union by OECD Pdf
Policies for the Future of Farming and Food in the European Union applies the OECD Productivity, Sustainability and Resilience (PSR) analytical framework along with the latest data from the OECD Agri-Environmental Indicators to benchmark the sustainable productivity performance of the EU’s agricultural sector and to identify the main challenges ahead.
OECD Agriculture and Food Policy Reviews Policies for the Future of Farming and Food in the Netherlands by OECD Pdf
The Netherlands has built an agricultural sector that is a world leader in productivity and competitiveness. Policies for the Future of Farming and Food in the Netherlands takes stock of the current situation in the agriculture sector.
OECD Agriculture and Food Policy Reviews Policies for the Future of Farming and Food in Norway by OECD Pdf
Norway is performing unevenly across its four agricultural policy objectives. While Norway enjoys a high level of food security and is meeting its aim of maintaining agricultural production across the country, both environmental performance and the efficient creation of value added along the food chain are compromised by support policies linked to production levels.
OECD Agriculture and Food Policy Reviews Policies for the Future of Farming and Food in Spain by OECD Pdf
Spain has a dynamic and competitive agro-food sector. However, higher productivity has not always reduced environmental pressures. Policies for the Future of Farming and Food in Spain undertakes a thorough examination of the Spanish agro-food sector.
Policies for the Future of Farming and Food in the European Union by Organisation for Economic Co-operation and Development Pdf
The European Union is one of the worlds largest agro-food players. In an ever-changing economic and policy environment, the EU agro-food system has demonstrated its resilience and the ability to keep productivity growing. More needs to be done for the agricultural sector to improve its environmental sustainability performance in line with expectations. Policies for the Future of Farming and Food in the European Union applies the OECD Productivity, Sustainability and Resilience (PSR) analytical framework along with the latest data from the OECD Agri-Environmental Indicators to benchmark the sustainable productivity performance of the EUs agricultural sector and to identify the main challenges ahead. The Eu's Common Agricultural Policy (CAP) is called to play an important r.
OECD Agriculture and Food Policy Reviews Policies for the Future of Farming and Food in Norway by Oecd Pdf
Norway is performing unevenly across its four agricultural policy objectives. While Norway enjoys a high level of food security and is meeting its aim of maintaining agricultural production across the country, both environmental performance and the efficient creation of value added along the food chain are compromised by support policies linked to production levels. Support to producers relative to gross farm receipts is the highest among OECD countries, with 59% of farmers' revenues coming from government support. Only 3% of total support to agriculture is dedicated to research and innovation. Moreover, while Norway has strong public research institutions and well-designed tax deductions, the private sector lacks the right policy incentives to innovate. This review proposes a new policy approach, centred around innovations that would enable Norway to achieve its objectives and improve the productivity, sustainability and resilience of its agro-food sector. Specific recommendations include increasing the responsiveness of the sector to markets, giving farmers greater flexibility in making production decisions, placing greater emphasis on agri-environmental outcomes, and increasing the role of the private sector in research and innovation.
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Sweden by OECD Pdf
Agricultural innovation in Sweden has sought to improve the competitiveness and sustainability of the agri-food sector by ensuring a high level of environmental and animal welfare standards, while raising the productivity and financial viability of farms.
OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons by OECD Pdf
Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change. Improving the policy environment would require rolling back those policies that distort markets the most and retain farmers in uncompetitive and low-income activities, harm the environment, stifle innovation, slow structural and generational change, and weaken resilience.
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Latvia by OECD Pdf
Latvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market economy. The reforms undertaken have driven progress, although from generally low levels and at a slower pace in agriculture than for the ...
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the Netherlands by OECD Pdf
The Dutch food, agriculture and horticulture sector is innovative and export oriented, with high value-added along the food chain and significant world export shares for many products.
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Estonia by OECD Pdf
Estonian agriculture has undergone significant growth and structural change since the 1990s in a policy and regulatory environment that has been mostly supportive of investment. The implementation of the Common Agricultural Policy has contributed to the modernisation of the country's agriculture.
Agricultural Policy Monitoring and Evaluation 2023 Adapting Agriculture to Climate Change by OECD Pdf
This annual report monitors and evaluates agricultural policies in 54 countries, including the 38 OECD countries, the five non-OECD EU Member States, and 11 emerging economies.
OECD-FAO Agricultural Outlook 2021–2030 by Food and Agriculture Organization of the United Nations Pdf
The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
Agricultural Policy Monitoring and Evaluation 2020 by OECD Pdf
This annual report monitors and evaluates agricultural policies spanning all six continents, including the 36 OECD countries, the five non-OECD EU Member States, and 13 emerging economies.
OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Canada by OECD Pdf
The Canadian food and agriculture sector is for the most part competitive and export-oriented: although challenges and opportunities vary significantly between regions, primary agriculture benefits from an abundance of natural resources and faces limited environmental constraints.
