Outpatient Nutrition Care And Home Nutrition Support

Author : Carol Ireton-Jones
Publisher : CRC Press
Page : 221 pages
File Size : 45,7 Mb
Release : 2016-08-05
Category : Medical
ISBN : 9781315354163

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Outpatient Nutrition Care and Home Nutrition Support by Carol Ireton-Jones Pdf

Nutrition, defined by Merriam-Webster, is the process of eating the right kind of food so you can grow properly and be healthy. However, making the right food and nutrition choices and finding the best and most accurate nutrition information can be a challenge, especially when a disease or injury is present. There are a wide range of ways that nutrition can be healing, from a simple broth that provides fluids and electrolytes to therapeutic nutrition for diabetes, irritable bowel syndrome, or osteoporosis. Registered Dietitian Nutritionists (RDN) have expertise in disease management and translation of nutrition requirements to foods to consume. However, nutrition care often does not receive the attention in the out-patient setting that is needed to achieve nutrition goals. The purpose of this book is to provide pertinent and concise nutrition care information for Registered Dietitian Nutritionists and other professionals working with individuals outside of the hospital including nurses, pharmacists, and physicians. This book covers screening, assessing, and treating malnutrition; out-patient nutrition care in diabetes, cardiovascular disease, gastrointestinal disease, osteoporosis; and home enteral and parenteral nutrition. In each chapter the reader will learn more about the disease process as well as the management of the disease or therapy. As the number of patients receiving home care nutrition support increases, proper assessment and management of this therapy is crucial, and clinicians need to practice at an advanced level. This book presents advanced and readily applicable information on proper nutrition care of individuals in the outpatient setting and those receiving home nutrition support.

Author : Carol S. Ireton-Jones
Publisher : Unknown
Page : 0 pages
File Size : 52,9 Mb
Release : 2023
Category : Electronic
ISBN : 0429322577

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Outpatient Nutrition Care by Carol S. Ireton-Jones Pdf

"As the number of patients receiving home care nutrition support increases, proper assessment and management of this therapy is crucial, and clinicians need to practice at an advanced level. This new edition provides practical nutrition care information for professionals working with individuals outside of the hospital including registered dietitians, nurses, pharmacists, and physicians. It covers screening, assessing, and treating malnutrition; out-patient nutrition care in diabetes, cardiovascular disease, gastrointestinal disease, and home enteral and parenteral nutrition. Each chapter describes the disease process as well as the management of the disease or therapy"--

Author : Carol Ireton-Jones
Publisher : CRC Press
Page : 488 pages
File Size : 44,6 Mb
Release : 2023-11-13
Category : Medical
ISBN : 9781000934403

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Outpatient Nutrition Care: GI, Metabolic and Home Nutrition Support by Carol Ireton-Jones Pdf

As the number of patients receiving home care nutrition support increases, proper assessment and management of this therapy is crucial, and clinicians need to practice at an advanced level. This second edition provides practical nutrition care information for professionals working with individuals outside of the hospital including registered dietitians, nurses, pharmacists, and physicians. It covers screening, assessing, and treating malnutrition; outpatient nutrition care in diabetes, cardiovascular disease, gastrointestinal disease, and home enteral and parenteral nutrition. Each chapter describes the disease process as well as the management of the disease or therapy. Key Features Presents practical information on proper nutrition care of individuals in the outpatient setting and those receiving home nutrition support New information on GI tests and procedures; gastroparesis/pancreatitis, parenteral lipids, and bariatric surgery Expanded chapter on short bowel syndrome and malabsorptive disorders Additional information on feeding options including an overview of oral, oral supplements, and enteral and parenteral nutrition Teaches the user additional information on disease processes as well as the management of the disease or therapy

Author : Mindy Hermann-Zaidins,Riva Touger-Decker
Publisher : Jones & Bartlett Learning
Page : 296 pages
File Size : 43,8 Mb
Release : 1989
Category : Business & Economics
ISBN : UOM:39015015167748

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Nutrition Support in Home Health by Mindy Hermann-Zaidins,Riva Touger-Decker Pdf

A practical guide for dietitians in nursing homes, hospices, day centers, home care, and hospitals. This resource includes everything from clinical management of home oral, enteral and parenteral nutrition, and financial issues, To administrative management, quality assurance, And The multidisciplinary approach to nutritional care. Packed with formulas, charts, sample forms and formats, position papers, and policy statements.

Author : Institute of Medicine,Food and Nutrition Board,Committee on Nutrition Services for Medicare Beneficiaries
Publisher : National Academies Press
Page : 383 pages
File Size : 41,6 Mb
Release : 2000-06-09
Category : Medical
ISBN : 9780309068468

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The Role of Nutrition in Maintaining Health in the Nation's Elderly by Institute of Medicine,Food and Nutrition Board,Committee on Nutrition Services for Medicare Beneficiaries Pdf

Malnutrition and obesity are both common among Americans over age 65. There are also a host of other medical conditions from which older people and other Medicare beneficiaries suffer that could be improved with appropriate nutritional intervention. Despite that, access to a nutrition professional is very limited. Do nutrition services benefit older people in terms of morbidity, mortality, or quality of life? Which health professionals are best qualified to provide such services? What would be the cost to Medicare of such services? Would the cost be offset by reduced illness in this population? This book addresses these questions, provides recommendations for nutrition services for the elderly, and considers how the coverage policy should be approached and practiced. The book discusses the role of nutrition therapy in the management of a number of diseases. It also examines what the elderly receive in the way of nutrition services along the continuum of care settings and addresses the areas of expertise needed by health professionals to provide appropriate nutrition services and therapy.

Author : National Collaborating Centre for Acute Care
Publisher : Unknown
Page : 20 pages
File Size : 41,5 Mb
Release : 2006
Category : Electronic
ISBN : 184629150X

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Nutrition support in adults. Quick reference guide by National Collaborating Centre for Acute Care Pdf

Author : Annalynn Skipper
Publisher : Jones & Bartlett Learning
Page : 276 pages
File Size : 49,8 Mb
Release : 1995
Category : Medical
ISBN : 0834207168

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Nutrition Support Policies, Procedures, Forms, and Formulas by Annalynn Skipper Pdf

This book provides a comprehensive framework for quality nutrition sup port services. With concise guidance and more than 200 samples of poli cies, procedures, forms and other materials, it covers every area of o perations--from administrative issues to patient identification and as sessment, from nutrient requirements and route of delivery to monitori ng and outcome.

Author : Carol S. Ireton-Jones
Publisher : Jones & Bartlett Learning
Page : 480 pages
File Size : 53,5 Mb
Release : 2007
Category : Home care services
ISBN : 0763747696

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Handbook of Home Nutrition Support by Carol S. Ireton-Jones Pdf

Home nutrition support provides essential nutritional assessments and artificial feeding in the form of either tube or vein. This book covers a multitude of specific applications for various needs.

Author : Tim Bowling
Publisher : CRC Press
Page : 230 pages
File Size : 43,7 Mb
Release : 2019-07-09
Category : Medical
ISBN : 9781315345642

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Nutritional Support for Adults and Children by Tim Bowling Pdf

‘This book effectively bridges the gap between dietitian, doctor, nurse and pharmacist and there is much in it to educate even the more experienced practitioner. I recommend the book highly and feel confident that well-thumbed and battered copies will soon be found on wards everywhere.’ Alastair Forbes, Chairman of the British Association of Parenteral and Enteral Nutrition ‘This book will help non-specialists to make appropriate choices regarding nutritional care for their patients. It should prove to be a valuable resource for all professions, in many areas of practice.’ Lynne Colagiovanni, Chairman, National Nurses Nutrition Group ‘This is a much needed comprehensive clinical nutrition guide for busy healthcare professionals. It covers all aspects of nutritional care in a logical and systematic way and will aid clinicians in making reasoned judgments on the nutritional care that their patients require.’ Vera Todorovic, The Parenteral and Enteral Nutrition Group of the British Dietetic Association ‘This handbook will be an invaluable resource, as it provides a concise, practical guide covering all aspects of clinical nutrition, both for adults and paediatric patients.’ Rebecca White and Vicky Bradnam, British Pharmaceutical Nutrition Group

Author : Anonim
Publisher : Unknown
Page : 200 pages
File Size : 53,8 Mb
Release : 1993
Category : Dietetics
ISBN : UOM:39015055904869

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Critical Literature Review by Anonim Pdf

Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
Publisher : Unknown
Page : 264 pages
File Size : 55,9 Mb
Release : 1984
Category : Medical personnel
ISBN : MINN:319510030700302

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Nutrition Education and Training of Health Professionals by United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition Pdf

Author : Anonim
Publisher : Kendall Hunt
Page : 848 pages
File Size : 46,9 Mb
Release : 2001
Category : Diet therapy
ISBN : 0787276804

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The Science and Practice of Nutrition Support by Anonim Pdf

Author : Kathleen C. Niedert,Becky Dorner
Publisher : American Dietetic Associati
Page : 337 pages
File Size : 48,5 Mb
Release : 2004
Category : Diet Therapy for Older People
ISBN : 9780880913324

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Nutrition Care of the Older Adult: a Handbook for Dietetics Professionals Working Throughout the Continuum of Care by Kathleen C. Niedert,Becky Dorner Pdf

Completely revised with new chapters and sections covering everything the health-care provider needs to know when working with the older adult either at home or in nursing and long-term care facilities. Chapters cover factors affecting nutrition, nutrition and disease, nutritional assessment, dining challenges and regulatory compliance. This scientifically sound and practical resource for new and experienced nutrition professionals includes new forms, resources, the food guide pyramid for older adults and an index of tales.

Author : Ólöf G. Geirsdóttir,Jack J. Bell
Publisher : Springer Nature
Page : 274 pages
File Size : 41,9 Mb
Release : 2021
Category : Geriatric nursing
ISBN : 9783030638924

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Interdisciplinary Nutritional Management and Care for Older Adults by Ólöf G. Geirsdóttir,Jack J. Bell Pdf

This open access book aims to primarily support nurses as leaders and champions of multimodal, Interdisciplinary nutrition care for older adults. A structured approach to fundamentals of nutrition care across Interdisciplinary settings is combined with additional short chapters about special topics in geriatric nutrition. The book is designed to provide highly accessible information on evidence-based management and care for older adults, with a focus on practical guidance and advice across acute, rehabilitation, and primary and secondary malnutrition prevention settings.The cost of malnutrition in England alone has been estimated to be £19.6 billion per year, or more than 15% of the total public expenditure on health and social care. ^65 years). The importance and benefit of specialised nutrition care, delivered by experts in field, is well established for those with complex nutrition care needs. However, despite the substantial adverse impact of malnutrition on patient and healthcare outcomes, specialised management of this condition is often under-resourced, overlooked and under-prioritised by both older adults and their treating teams. As an alternative, timely, efficient, and effective supportive nutrition care opportunities may be appropriately implemented by nurses and non-specialist Interdisciplinary healthcare team members, working together with nutrition specialists and the older adults they care for. Practical, low-risk opportunities should be considered across nutrition screening, assessment, intervention, and monitoring domains for many patients with, or at risk of malnutrition. Whilst a variety of team members may contribute to supportive nutrition care, the nursing profession provide a clear focal point. Nurses across diverse settings provide the backbone for Interdisciplinary teamwork and essential patient care. The nursing profession should consequently be considered best placed to administer Interdisciplinary, multimodal nutrition care, wherever specialist nutrition care referrals are unlikely to add value or are simply not available. As such, the book is a valuable resource for all healthcare providers dedicated to working with older patients to improve nutrition care. .

Author : Mary Hickson,Sara Smith
Publisher : John Wiley & Sons
Page : 448 pages
File Size : 43,5 Mb
Release : 2018-01-23
Category : Medical
ISBN : 9781118993866

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Advanced Nutrition and Dietetics in Nutrition Support by Mary Hickson,Sara Smith Pdf

Written in conjunction with the British Dietetic Association, Advanced Nutrition and Dietetics in Nutrition Support provides a thorough and critical review of the fundamental and applied literature in nutrition support. Extensively evidence-based and internationally relevant, it discusses undernutrition, nutritional screening, assessment and interventions, as well as key clinical conditions likely to require nutrition support, and the approaches to managing this in each of these conditions. Clinically oriented, Advanced Nutrition and Dietetics in Nutrition Support is the ideal reference for all those managing undernutrition in a range of clinical areas.