Overcoming Constraints To The Efficient Utilization Of Agricultural By Products As Animal Feed

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Challenges and Opportunities for Agricultural Intensification of the Humid Highland Systems of Sub-Saharan Africa

Author : Bernard Vanlauwe,Piet van Asten,Guy Blomme
Publisher : Springer
Page : 399 pages
File Size : 53,6 Mb
Release : 2014-10-07
Category : Technology & Engineering
ISBN : 9783319076621

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Challenges and Opportunities for Agricultural Intensification of the Humid Highland Systems of Sub-Saharan Africa by Bernard Vanlauwe,Piet van Asten,Guy Blomme Pdf

The humid highlands in sub-Saharan Africa (SSA) are characterized by high population densities and require intensification. The Consortium for Improving Agriculture-based Livelihoods in Central Africa (CIALCA) has set up a research for development platform in various mandate areas in DR Congo, Burundi, and Rwanda, aiming to identify improved production, market, and nutrition options and facilitating the access for development partners to these options. This platform is supported by capacity building, multi-stakeholder dialogue, and monitoring and evaluation efforts. The conference, facilitated by CIALCA, aimed to (i) take stock of the state-of the art in agricultural intensification in the highlands of SSA and (ii) chart the way forward for agricultural research for development in the humid highlands of SSA, and more specifically in the recently launched Humidtropics Consortium Research Programme, through keynote, oral and poster presentations, and strategic panel discussions.

Plant Breeding and the Nutritive Value of Crop Residues

Author : International Livestock Centre for Africa
Publisher : ILRI (aka ILCA and ILRAD)
Page : 352 pages
File Size : 46,7 Mb
Release : 1988-01-01
Category : Animal nutrition
ISBN : 9290530944

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Plant Breeding and the Nutritive Value of Crop Residues by International Livestock Centre for Africa Pdf

The Complementarity of Feed Resources for Animal Production in Africa

Author : John E. S. Stares,A. N. Said,Jackson A. Kategile
Publisher : ILRI (aka ILCA and ILRAD)
Page : 436 pages
File Size : 42,5 Mb
Release : 1992-01-01
Category : Animal feeding
ISBN : 9290531991

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The Complementarity of Feed Resources for Animal Production in Africa by John E. S. Stares,A. N. Said,Jackson A. Kategile Pdf

Cactus (Opuntia Spp.) as Forage

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 164 pages
File Size : 43,7 Mb
Release : 2001
Category : Business & Economics
ISBN : 9251047057

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Cactus (Opuntia Spp.) as Forage by Food and Agriculture Organization of the United Nations Pdf

Opuntias are multipurpose plants that are increasingly being used in agricultural systems in arid and semi-arid areas. Due to its high water-use efficiency, it is particularly useful as forage in times of drought and in areas where few other crops can grow, and it is now considered a key component for the productivity and sustainability of these regions. This publication presents current scientific and practical information on the use of the cactus Opuntia as forage for livestock.

Feed Marketing in Ethiopia

Author : Berhanu Gebremedhin
Publisher : ILRI (aka ILCA and ILRAD)
Page : 66 pages
File Size : 51,8 Mb
Release : 2009-01-01
Category : Electronic
ISBN : 8210379456XXX

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Feed Marketing in Ethiopia by Berhanu Gebremedhin Pdf

Small Ruminant Research and Development in Africa

Author : African Small Ruminant Research Network. Conference,African Small Ruminant Research Network
Publisher : ILRI (aka ILCA and ILRAD)
Page : 592 pages
File Size : 49,7 Mb
Release : 1992-01-01
Category : Goats
ISBN : 9290532580

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Small Ruminant Research and Development in Africa by African Small Ruminant Research Network. Conference,African Small Ruminant Research Network Pdf

World Food

Author : Alfred R. Conklin,Thomas Stilwell
Publisher : John Wiley & Sons
Page : 461 pages
File Size : 42,8 Mb
Release : 2007-10-26
Category : Technology & Engineering
ISBN : 9780470168714

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World Food by Alfred R. Conklin,Thomas Stilwell Pdf

A comprehensive look at food production and consumption worldwide This global overview of agriculture discusses all of the primary aspects of food production and relates that information to human nutritional needs. It covers everything from food crop production to food preparation. Beginning with a detailed description of representative farms in different climates, World Food: Production and Use: Describes how and where food is produced and who produces it Compares and contrasts different farming systems and describes how local culture and environment influence food production and use Contains detailed information on human nutrition Features specific information on: grain crops; vegetables; root crops; fruits, berries and nuts; and farm animals and fish Discusses factors that impact food production, including weather, soil, fertility, and water Includes a chapter on increasing food supplies Addresses some of the issues surrounding Genetically-Modified Organisms (GMOs) Complete with a CD-ROM with color graphs, tables, and pictures, this is an ideal textbook for courses on world food systems in agriculture, agronomy, crop science, and food science programs. It is also an excellent resource for professionals working in agricultural or international development, relief agencies, or volunteer organizations such as the Peace Corps. Note: CD-ROM/DVD and other supplementary materials are not included as part of eBook file.

Enhancing the Contribution of Maize to Food Security in Ethiopia

Author : Mandefro Nigussie,Douglas Tanner,S. Twumasi-Afriyie
Publisher : CIMMYT
Page : 239 pages
File Size : 42,7 Mb
Release : 2002
Category : Corn
ISBN : 9789291461004

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Enhancing the Contribution of Maize to Food Security in Ethiopia by Mandefro Nigussie,Douglas Tanner,S. Twumasi-Afriyie Pdf

ILCA Annual Report 1989

Author : International Livestock Centre for Africa
Publisher : ILRI (aka ILCA and ILRAD)
Page : 168 pages
File Size : 53,8 Mb
Release : 2024-07-01
Category : Electronic
ISBN : 8210379456XXX

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ILCA Annual Report 1989 by International Livestock Centre for Africa Pdf

Farm Animal Biodiversity in Ethiopia

Author : Ethiopian Society of Animal Production. Annual Conference
Publisher : Unknown
Page : 450 pages
File Size : 43,9 Mb
Release : 2003
Category : Animal industry
ISBN : STANFORD:36105123555901

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Farm Animal Biodiversity in Ethiopia by Ethiopian Society of Animal Production. Annual Conference Pdf

Nutritional Ecology of the Ruminant

Author : Peter J. Van Soest
Publisher : Cornell University Press
Page : 490 pages
File Size : 40,5 Mb
Release : 2018-09-05
Category : Science
ISBN : 9781501732355

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Nutritional Ecology of the Ruminant by Peter J. Van Soest Pdf

This monumental text-reference places in clear persepctive the importance of nutritional assessments to the ecology and biology of ruminants and other nonruminant herbivorous mammals. Now extensively revised and significantly expanded, it reflects the changes and growth in ruminant nutrition and related ecology since 1982. Among the subjects Peter J. Van Soest covers are nutritional constraints, mineral nutrition, rumen fermentation, microbial ecology, utilization of fibrous carbohydrates, application of ruminant precepts to fermentive digestion in nonruminants, as well as taxonomy, evolution, nonruminant competitors, gastrointestinal anatomies, feeding behavior, and problems fo animal size. He also discusses methods of evaluation, nutritive value, physical struture and chemical composition of feeds, forages, and broses, the effects of lignification, and ecology of plant self-protection, in addition to metabolism of energy, protein, lipids, control of feed intake, mathematical models of animal function, digestive flow, and net energy. Van Soest has introduced a number of changes in this edition, including new illustrations and tables. He places nutritional studies in historical context to show not only the effectiveness of nutritional approaches but also why nutrition is of fundamental importance to issues of world conservation. He has extended precepts of ruminant nutritional ecology to such distant adaptations as the giant panda and streamlined conceptual issues in a clearer logical progression, with emphasis on mechanistic causal interrelationships. Peter J. Van Soest is Professor of Animal Nutrition in the Department of Animal Science and the Division of Nutritional Sciences at the New York State College of Agriculture and Life Sciences, Cornell University.

Tef - Eragrostis Tef (Zucc.)

Author : Seyfu Ketema
Publisher : Bioversity International
Page : 52 pages
File Size : 42,9 Mb
Release : 1997
Category : Teff
ISBN : 9789290433040

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Tef - Eragrostis Tef (Zucc.) by Seyfu Ketema Pdf

Witthayāsān Kasētsārt

Author : Anonim
Publisher : Unknown
Page : 524 pages
File Size : 51,7 Mb
Release : 2006
Category : Agriculture
ISBN : UCSD:31822009602293

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Witthayāsān Kasētsārt by Anonim Pdf