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Author : Bridget Jones
Publisher : Southwater Publishing
Page : 0 pages
File Size : 44,6 Mb
Release : 2006
Category : Appetizers
ISBN : 1844762866
How to plan the best celebration ever with fantastic snacks, party dishes and desserts, all shown in 650 photographs
Author : Bridget Jones
Publisher : Unknown
Page : 255 pages
File Size : 49,5 Mb
Release : 2006
Category : Cooking
ISBN : OCLC:1200550540
Author : Ryland Peters & Small
Publisher : Unknown
Page : 0 pages
File Size : 45,5 Mb
Release : 2011
Category : Cooking
ISBN : 1849751625
Parties should be about enjoying good food, wine and company; not spent slaving away in the kitchen missing out on all the fun. Easy Party Food helps take the stress out of entertaining. Packed with over 100 easy-to-prepare recipes for ideal party bites, it provides a wealth of inspiration for hosting the perfect gathering, whatever the occasion. There are chapters on Light Bites and Dips; Tartlets and Toasts; Canapés; Sticks and Skewers; Breads and Biscuits; Buffet Dishes; Sweet Treats; and Drinks. Easy Party Food makes being the perfect host effortless! * From the best-selling Easy series - more than 500,000 copies sold. * More than 100 easy-to-prepare recipes for delicious dips, nibbles, canapes, tartlets, buffet dishes, sweet treats, and drinks that will take the stress out of throwing the perfect party.
Author : Bridget Jones
Publisher : Southwater
Page : 0 pages
File Size : 51,7 Mb
Release : 2018-11-29
Category : Cooking
ISBN : 1844773825
Mouthwatering recipes for every entertaining occasion, from light bites, brunches and buffets to dinner parties.
Author : Maria Lichty
Publisher : Grand Central Publishing
Page : 320 pages
File Size : 50,7 Mb
Release : 2019-09-03
Category : Cooking
ISBN : 9781538730157
115 recipes--wholesome new creations and celebrated favorites from the blog--from the husband and wife team behind Two Peas & Their Pod TWO PEAS & THEIR POD celebrates a family, friends, and community-oriented lifestyle that has huge and growing appeal. Maria the genuine, fun, relaxed mom next door who's got the secret sauce: that special knack for effortlessly creating tantalizing and wholesome (and budget-friendly) meals with ease. From a Loaded Nacho Bar bash for 200 guests to quick-and-easy healthy weeknight dinners like never-fail favorites like One-Skillet Sausage Pasta or Asian Pork Lettuce Wraps (always followed by a fab dessert!), Maria shares her best lifestyle tips and home cook smarts. An essential resource for parents looking to update their healthy, inexpensive, time-saving, kid friendly meal roster; aspiring home cooks who want to eat-in delicious food more than they eat out; as well as anyone looking to share their love of food and the giving spirit with their neighbors, TWO PEAS & THEIR POD will help readers bring home that (achievable!) slice of Americana, where families come together to enjoy fresh and nutritious meals and there's always a batch of still-warm cookies waiting on the counter.
Author : Diane Phillips
Publisher : Harvard Common Press
Page : 1478 pages
File Size : 52,8 Mb
Release : 2005-09-16
Category : Cooking
ISBN : 9781558325029
How do you throw a party without stressing out? Plan ahead and do-ahead. This entertaining guide from Diane Phillips, the Diva of Do-Ahead, with help you get out of the kitchen and into your own party. She presents nearly 500 recipes that can all be made ahead of time--some days and even weeks--that taste delicious, and are designed to be served buffet style. Handy icons show which recipes are just right for a backyard barbecue, an elegant cocktail party, or an all-night blow-out bash. Dozens of menu suggestions, templates for figuring out the menu range and quantities, easy decorating tips, and guidelines for stocking a bar complete this essential guide to entertaining.
Author : Diane Phillips
Publisher : Harvard Common Press
Page : 724 pages
File Size : 47,7 Mb
Release : 2005-09-16
Category : Cooking
ISBN : 1558322604
How do you throw a party without stressing out? Plan ahead and do-ahead. This entertaining guide from Diane Phillips, the Diva of Do-Ahead, with help you get out of the kitchen and into your own party. She presents nearly 500 recipes that can all be made ahead of time--some days and even weeks--that taste delicious, and are designed to be served buffet style. Handy icons show which recipes are just right for a backyard barbecue, an elegant cocktail party, or an all-night blow-out bash. Dozens of menu suggestions, templates for figuring out the menu range and quantities, easy decorating tips, and guidelines for stocking a bar complete this essential guide to entertaining.
Author : Courtney Dial Whitmore,Phronsie Dial
Publisher : Gibbs Smith
Page : 431 pages
File Size : 42,9 Mb
Release : 2017-08-08
Category : Cooking
ISBN : 9781423645535
From the founder of the eponymous party-planning website, a guide to creating exceptional celebrations that will inspire any host. Tablescapes, tips, DIY party crafts, beautiful color photos, and more than 50 never-before-seen recipes, in an easy-to-follow format. Beginner hosts will find tons of tips and how-tos, as they’re walked through practical steps to creating fabulous parties on a realistic budget. The seasoned host will discover unique details and new recipes to enhance their tablescapes all year long. Follow one party to a tee, or mix-and-match elements to create a unique affair all your own. Courtney Dial Whitmore provides instructions for more than a dozen occasions (from simple backyard gatherings to special celebrations), each complemented with full tablescape details; decor tips; and recipes for each party covering appetizers, desserts, and drinks. Ring in the new year with a glitzy New Year's Day Brunch; savor a bit of Parisian culture with a Crêpe Cake and Sparkling Raspberry Cocktails; enjoy Spinach Tea Sandwiches and Lavender Fizz Cocktails at a Jane Austen–inspired Book Club Gathering; celebrate your favorite guy with Bacon and Pecan S'mores and Sriracha and Bourbon Wings; and don your best black-and-white apparel to enjoy Red Velvet Brownie Truffle Cakes and White Chocolate Martinis at a Black and White Masquerade Party. These are just a few of the ideas you'll find in Pizzazzerie: Entertain in Style. “Courtney covers every detail, and breaks them down to make entertaining easy. With so many creative ideas, you’ll want to start celebrating half birthdays, too!” —Kimberly Schlegel Whitman, editor-at-large, Southern Living “Festive, bright, and cheerful…full of ideas and passionate about the details.” —Tara Guerard, owner/creative director, Soiree
Author : Bridget Jones
Publisher : Lorenz Books
Page : 0 pages
File Size : 41,7 Mb
Release : 2016-03-07
Category : Cooking
ISBN : 1844773817
Everything for successful dinners, parties and special occasions, with stylish easy-to-follow recipes and inspiring photographs.
Author : Milli Taylor
Publisher : Ryland Peters & Small
Page : 240 pages
File Size : 50,8 Mb
Release : 2018-07-12
Category : Cooking
ISBN : 9781788790116
A mouthwatering collection of recipes for small bites and fingerfood – ideal for serving at parties or any social gathering, large or small.
Author : Sara Smith Wells,Kate Randle Jones
Publisher : Unknown
Page : 0 pages
File Size : 47,7 Mb
Release : 2011
Category : Mormon cooking
ISBN : 1606419315
Includes plastic insert with equivalent measurements and metric conversions.
Author : Michelle Buffardi
Publisher : Houghton Mifflin Harcourt
Page : 131 pages
File Size : 42,5 Mb
Release : 2013
Category : Cooking
ISBN : 9781118497203
The first cookbook to bring cheese balls back into style--with contemporary flavor combinations and adorable designs too
Author : Meg Quinn,Shana Smith
Publisher : Unknown
Page : 105 pages
File Size : 40,8 Mb
Release : 2021-11-02
Category : Cooking (Cheese)
ISBN : 9780593233276
Author : Rhee, Chungah
Publisher : Time Inc. Books
Page : 240 pages
File Size : 52,6 Mb
Release : 2016-09-06
Category : Cooking
ISBN : 9780848751432
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Author : Jason Logsdon
Publisher : Createspace Independent Publishing Platform
Page : 0 pages
File Size : 51,8 Mb
Release : 2012
Category : Cooking
ISBN : 1481063316
Are you interested in molecular gastronomy and modernist cuisine but can't find any accessible information for getting started? Are you looking for an easy to understand introduction to the techniques, ingredients, and recipes of modernist cooking? If you nodded your head "Yes" then this book was written for you! Modernist cooking is quickly gaining popularity in high end restaurants and working its way into home kitchens. However, there has been very little accessible information about the techniques and ingredients used. This book aims to change that by presenting all the information you need to get to get started with modernist cuisine and molecular gastronomy. It is all presented in an easy to understand format, along with more than 80 example recipes, that can be applied immediately in your kitchen. Modernist Cooking Made Easy: Getting Started covers popular modernist techniques like foams, gels, and spherification as well as many of the ingredients including agar, xanthan gum, and sodium alginate. There are also more than 80 high quality, black and white photographs providing a visual look at many of the recipes and techniques. What You Get in This Book: An in-depth look at many of the most popular modernist ingredients such as xanthan gum, sodium alginate, carrageenan, and agar agar. A detailed exploration of modernist techniques like spherification, gelling, foaming, thickening, and sous vide. More than 80 recipes for gels, foams, sauces, caviars, airs, syrups, gel noodles and marshmallows. Directions for how to use modernist techniques and ingredients to make your everyday cooking more convenient. More than 400 sous vide time and temperature combinations across 175 cuts of meat, types of fish and vegetables. If you want to get started with modernist cooking then this is the book for you!