Personal Nutrition Profile

Author : Barbara J. Mayfield
Publisher : Jones & Bartlett Learning
Page : 140 pages
File Size : 41,9 Mb
Release : 2005-10
Category : Family & Relationships
ISBN : 0763738956

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Personal Nutrition Profile by Barbara J. Mayfield Pdf

Designed for nutrition courses that include a personal diet and activity analysis, Personal Nutrition Profile, Second Edition, provides students with the tools they need to examine and change their personal eating and activity habits. Used in conjunction with any nutrition text, this manual helps students better understand the effects of their diet and activity habits on their overall health. Not only does the text prompt students to examine their personal health risks and lifestyle choices, but it shows them simple, effective ways of changing problem behaviors. Updates to the Second Edition include MyPyramid, the 2005 Dietary Guidelines, and current DRIs.

Author : George Moschonis,Katherine Livingstone,Jessica Biesiekierski
Publisher : MDPI
Page : 154 pages
File Size : 45,6 Mb
Release : 2019-08-26
Category : Medical
ISBN : 9783039214457

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Personalized Nutrition by George Moschonis,Katherine Livingstone,Jessica Biesiekierski Pdf

“Personalised Nutrition” represents any initiative that attempts to provide tailor-made healthy eating advice based on the nutritional needs of each individual, as these are dictated by the individual’s behaviour, phenotype and/or genotype, and their interactions. This Special Issue of Nutrients is dedicated to the development, implementation and assessment of the effectiveness of evidence-based “Personalised Nutrition” strategies. In this regard, a selection of reviews and original research manuscripts will bring together the latest evidence on how lifestyle habits, physiology, nutraceuticals, gut microbiome and genetics can be integrated into nutritional solutions, specific to the needs of each individual, for maintaining health and preventing diseases.

Author : Frans Kok,Laura Bouwman,Frank Desiere
Publisher : CRC Press
Page : 306 pages
File Size : 51,7 Mb
Release : 2007-08-24
Category : Medical
ISBN : 9781420009170

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Personalized Nutrition by Frans Kok,Laura Bouwman,Frank Desiere Pdf

From one person to the next, optimal health is governed by a huge array of minor genetic differences. When modulated by a variety of food bioiactives, these differences result in changes in gene expression and subsequent phenotypic expression. Combining biomedical and social science with contributions from leaders in both fields, Personalized Nutri

Author : Marie A. Boyle Struble,Sara Long,Marie a Boyle,Sara Long Roth, PhD Rd LD
Publisher : Brooks Cole
Page : 0 pages
File Size : 41,5 Mb
Release : 2005-06
Category : Electronic
ISBN : 0495106151

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Personal Nutrition (with CD-ROM, InfoTrac, and Dietary Guidelines for Americans 2005) by Marie A. Boyle Struble,Sara Long,Marie a Boyle,Sara Long Roth, PhD Rd LD Pdf

PERSONAL NUTRITION, Fifth Edition is the most concise introductory nutrition textbook on the market. Twelve chapters in length, it is designed for use in quarter or semester schools where the introductory nutrition course is consumer focused. The text is the leader in the non-major segment of the introductory nutrition market. PERSONAL NUTRITION, Fifth Edition takes a traditional approach to the introductory nutrition course. It begins with a look at nutrition science, followed by basics of diet planning, and then moves through the energy nutrients, vitamins and minerals. It includes a new separate chapter on alcohol, and also includes separate chapters on weight management, life cycle nutrition and food safety and world hunger. Each chapter in this text relates nutrition science directly to the students so they can understand and apply the information to their own lives.

Author : Martin Kohlmeier
Publisher : Academic Press
Page : 396 pages
File Size : 53,8 Mb
Release : 2012-12-31
Category : Technology & Engineering
ISBN : 9780123859013

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Nutrigenetics by Martin Kohlmeier Pdf

Nutrigenetics: Applying the Science of Personal Nutrition provides a fully referenced, readable guide to understanding the rationale and importance of nutrigenetic applications and explains why single nutrition recommendations will not fit everybody or even a majority of modern humans. This books explains how genetic variation shapes individual nutrition requirements and sensitivities, presents questions to ask about reported gene-nutrient interactions, and what needs to be done before putting nutrigenetic tests to practical use. This book blends key concepts from the fields of genetics, biochemistry, epidemiology, public health, and clinical medicine to give a rich perspective on the genetically diverse nutritional needs and sensitivities of individuals in health and disease. A steadily increasing number of people order genetic tests to find out what they should eat for better health, well being and performance, and an even greater number asks their healthcare providers about such tests. Most of the currently offered tests are not grounded in current knowledge, often absurdly so, but few professionals can explain why they are misguided. On the other hand, there are more evidence-supported genetic variants that can guide nutrition decisions, but again most healthcare providers know little about them, much less use them in their daily practice. There is a great need for a solidly evidence-based yet accessible book that explains the science of nutrigenetics and provides the tools to evaluate new nutrigenetic tests. Comprehensive coverage of the emerging science of nutritional genetics and its promise for individually tailored nutrition guidance Presents practical examples to enhance comprehension and spur additional research Offers a logical progression from what nutrigenetics is, to its possibilities in enhancing health

Author : Nilanjana Maulik
Publisher : CRC Press
Page : 262 pages
File Size : 42,8 Mb
Release : 2020-04-18
Category : Health & Fitness
ISBN : 9781351621830

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Personalized Nutrition as Medical Therapy for High-Risk Diseases by Nilanjana Maulik Pdf

Personalized nutrition involves the formulation of individualized nutritional recommendations to promote and maintain health based on an individual's genetic makeup and other unique intrinsic and extrinsic factors. Implementing personalized nutrition plans for individuals with certain diseases or who are in danger of developing health conditions could help control the onset and severity of symptoms. Personalized Nutrition as Medical Therapy for High-Risk Diseases offers a practical guide for physicians seeking to provide tailored dietary recommendations to their patients with disease treatment, modulation and prevention in mind. The book focuses on the biological mechanisms of specific diseases and provides evidence for how personalized nutrition positively impacts them. It explores conditions including cardiovascular diseases, hypertension, hypercholesteromia, diabetes, obesity, Crohn's disease, as well as multiple pediatric, renal and psychological disorders. Features: · Includes case studies that document how people respond differently towards food depending on their genetic structure and other factors. · Discusses genome wide association studies (GWIMS) to understand the interplay between genetic susceptibility and dietary interactions. · Provides users information to effectively implement personalized nutrition into practice. · Identifies possible challenges to the implementation of personalized nutritional interventions in a clinical setting. This book is for medical practitioners and will also appeal to researchers and students.

Author : Marie Ann Boyle,Gail Zyla
Publisher : Unknown
Page : 532 pages
File Size : 42,7 Mb
Release : 1992
Category : Health & Fitness
ISBN : UOM:49015001465146

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Personal Nutrition by Marie Ann Boyle,Gail Zyla Pdf

This book is a brief, no chemistry introduction to nutrition that emphasizes how to eat and stay healthy. Readers are shown how to evaluate nutrition claims and information as well as how to assess and adjust their personal nutrition habits and practices. The book is very consumer-oriented. A personal and practical approach includes scorecards that allow readers to rate their own diets and Consumer Tips that provide practical suggestions for how to shop, eat out, etc. Fully revised Food Pyramid, labeling guidelines, antioxidants, phytochemicals, food safety, healthful ethnic cuisines, and more.

Author : Lynnette R. Ferguson
Publisher : CRC Press
Page : 439 pages
File Size : 44,5 Mb
Release : 2016-04-19
Category : Medical
ISBN : 9781439876817

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Nutrigenomics and Nutrigenetics in Functional Foods and Personalized Nutrition by Lynnette R. Ferguson Pdf

While functional foods have become a reasonably well-established concept, personalized nutrition is still treated with skepticism by many. The recognition that people would have different nutrient requirements, or perceive foods in different ways, raises several concerns-some real, some not so real. Nutrigenomics and Nutrigenetics in Functional Foo

Author : National Research Council,Division on Earth and Life Studies,Commission on Life Sciences,Committee on Diet and Health
Publisher : National Academies Press
Page : 765 pages
File Size : 53,5 Mb
Release : 1989-01-01
Category : Medical
ISBN : 9780309039949

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Diet and Health by National Research Council,Division on Earth and Life Studies,Commission on Life Sciences,Committee on Diet and Health Pdf

Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.

Author : David Glen Mick,Simone Pettigrew,Cornelia (Connie) Pechmann,Julie L. Ozanne
Publisher : Routledge
Page : 768 pages
File Size : 51,6 Mb
Release : 2012-01-26
Category : Business & Economics
ISBN : 9781136698743

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Transformative Consumer Research for Personal and Collective Well-Being by David Glen Mick,Simone Pettigrew,Cornelia (Connie) Pechmann,Julie L. Ozanne Pdf

Daily existence is more interconnected to consumer behaviors than ever before, encompassing many issues of well-being. Problems include unhealthy eating; credit card mismanagement; alcohol, tobacco, pornography, and gambling abuse; marketplace discrimination; and ecological deterioration; as well as at-risk groups who are impoverished, impaired, or elderly. Opportunities for well-being via consumer behaviors include empowerment via the Internet, product sharing, leisure pursuits, family consumption, and pro-environmental activities, among others. In 2005 the Association for Consumer Research launched Transformative Consumer Research (TCR). Its mission is to foster research on quality of life that is both rigorous and applied for better assisting consumers, their caregivers, policy administrators, and executives. This edited volume includes 33 chapters on a wide range of topics by expert international authors. All royalties from sales of this book are donated to the Association to support TCR grants.

Author : Charis M. Galanakis
Publisher : Academic Press
Page : 368 pages
File Size : 42,5 Mb
Release : 2019-05-23
Category : Health & Fitness
ISBN : 9780128172650

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Trends in Personalized Nutrition by Charis M. Galanakis Pdf

Trends in Personalized Nutrition explores the topic of personalized nutrition from multiple angles, addressing everything from consumer acceptance, to policies and cognitive dissonance. Sections in the book cover epigenetics, nutrigenomics, predicting glycemic response, and metabolomics and the role of bacteria. In addition, the book explores diet, obesity and personalized nutrition for athletes, women, and infants and children, along with a section on the role of modern technology in the promotion of personalized nutrition. Nutritionists, food technologists, food chemists, new product developers, academics, and researchers and physicians working in the field of nutrition will find this to be a great reference. Addresses consumer acceptance, policies and cognitive dissonance in nutrition Discusses epigenetics, nutrigenomics, how to predict glycemic response, and metabolomics and the role of bacteria Explores diet and obesity Considers personalized nutrition for athletes, women, infants and children Contemplates the role of modern technology in personalized nutrition

Author : Natalie Updegrove Partridge
Publisher : Unknown
Page : 50 pages
File Size : 43,9 Mb
Release : 1990
Category : Computer software
ISBN : MINN:319510030401380

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Food and Nutrition Information Center Microcomputer Software Collection by Natalie Updegrove Partridge Pdf

Author : Angela Walker
Publisher : Singing Dragon
Page : 402 pages
File Size : 51,5 Mb
Release : 2020-01-21
Category : Medical
ISBN : 9780857013514

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Case Studies in Personalized Nutrition by Angela Walker Pdf

A practical reference and teaching book of case studies for nutrition practitioners and other healthcare professionals, demonstrating how to apply the latest evidence-informed principles of personalized nutrition. Covering a range of complex cases such as autoimmunity and inflammation, hormonal disruption, mental health concerns and more, this edited collection explains the most recent developments in nutrition science and how these can inform patient management. Complete with in-depth case histories, Q&As with the practitioner and explaining the clinical reasoning behind decisions, this is the most comprehensive guide to help put theoretical knowledge of personalized nutrition into practice.

Author : Laura Kelly,Helen Bryman Kelly
Publisher : Chelsea Green Publishing
Page : 321 pages
File Size : 54,7 Mb
Release : 2016
Category : COOKING
ISBN : 9781603586245

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The Healthy Bones Nutrition Plan and Cookbook by Laura Kelly,Helen Bryman Kelly Pdf

"Calcium helps build strong bones, buts it's a myth that taking a daily calcium supplement will enable you to avoid potentially debilitating bone loss. Building bone requires a full complement of minerals and vitamins that too often are lacking in a woman's--or man's--diet in the quantity and combination required to prevent and treat osteoporosis. In this book, Dr. Laura Kelly and Helen Bryman Kelly provide scientifically sound guidance on how to monitor your nutrient intake and cook right for bone health to avoid deficiencies of the key players in bone metabolism--including calcium, magnesium, Vitamin D, and Vitamin K2--and, in many cases, to avoid the use of osteoporosis drugs. Follow their instructions for creating your own personal nutrition plan and enjoy delicious bone-healthy meals from a selection of more than 100 recipes ranging from sauces and small plates to soups, salads, main dishes, and more,"--page [4] of cover.

Author : Alice Callahan,Heather Leonard,Tamberly Powell
Publisher : Unknown
Page : 128 pages
File Size : 40,7 Mb
Release : 2020
Category : Biology
ISBN : OCLC:1231463859

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Nutrition by Alice Callahan,Heather Leonard,Tamberly Powell Pdf