Download Full eBooks in PDF
Pomegranate The Sweet And Bitter Seeds Of Life Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Pomegranate The Sweet And Bitter Seeds Of Life book. This book definitely worth reading, it is an incredibly well-written.
Author : Charlene Evans
Publisher : Unknown
Page : 128 pages
File Size : 41,8 Mb
Release : 2020-01-31
Category : Electronic
ISBN : 1733053425
This is a journal that has customized quotes with an area to express your thoughts and inspirations.
Author : Charlene Evans
Publisher : Unknown
Page : 128 pages
File Size : 55,7 Mb
Release : 2020-01-31
Category : Electronic
ISBN : 1733053417
A poetry collection of work that describes the 'sweet' and 'bitter' experiences of life.
Author : Dancing Rabbit
Publisher : John Hunt Publishing
Page : 162 pages
File Size : 53,5 Mb
Release : 2012-05-25
Category : Religion
ISBN : 9781780996691
If you are the parent of a teenage boy, The Way of the Horned God will guide your son in growing to be a man who will be responsible, courageous, and true Son of the Great Goddess and Horned God. If you are a young man who is serious about Pagan spirituality and is interested in working toward harmony within yourself and with nature The Way of the Horned God is written especially for you.
Author : Sarah Britton
Publisher : Appetite by Random House
Page : 256 pages
File Size : 47,7 Mb
Release : 2015-03-31
Category : Cooking
ISBN : 9780449016459
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author : Hermione De Almeida
Publisher : Oxford University Press, USA
Page : 429 pages
File Size : 54,9 Mb
Release : 1991
Category : Literature and medicine
ISBN : 9780195063073
Using original research in scientific treatises, philosophical manuscripts, and political documents, this pioneering study describes the neglected era of revolutionary medicine in Europe through the writings of the English poet and physician, John Keats. De Almeida explores the four primary concerns of Romantic medicine--the physician's task, the meaning of life, the prescription of disease and health, and the evolution of matter and mind--and reveals their expression in Keats's poetry and thought. By delineating a distinct but unknown era in the history of medicine, charting the poet's milieu within this age, and providing close reading of his poems in these contexts, Romantic Medicine and John Keats illustrates the interdisciplinary bonds between the two healing arts of the Romantic period: medicine and poetry.
Author : Brian J. Shircliff
Publisher : Dog Ear Publishing
Page : 324 pages
File Size : 52,9 Mb
Release : 2019-09-03
Category : Self-Help
ISBN : 9781457569449
Health, remembering oneʼs own wholeness, yoga, THE ALL is only a nudge away! Discover what Nature can offer from within your own body!
Author : Ryan Riley
Publisher : Bloomsbury Publishing
Page : 384 pages
File Size : 50,9 Mb
Release : 2020-03-05
Category : Cooking
ISBN : 9781526612229
'Life Kitchen is a celebration of food' Lauren, Sunderland 'The recipes are just really simple, really easy and delicious' Carolyn, Newcastle 'His book is better than a bunch of flowers because it's going to last forever' Gillian, Sunderland Ryan Riley was just eighteen years old when his mum, Krista, was diagnosed with cancer. He saw first-hand the effect of her treatment but one of the most difficult things he experienced was seeing her lose her ability to enjoy food. Two years after her diagnosis, Ryan's mother died from her illness. In a bid to discover whether there was a way to bring back the pleasure of food, Ryan created Life Kitchen in his mum's memory. It offers free classes to anyone affected by cancer treatment to cook recipes that are designed specifically to overpower the dulling effect of chemotherapy on the taste buds. In Life Kitchen, Ryan shares recipes for dishes that are quick, easy, and unbelievably delicious, whether you are going through cancer treatment or not. With ingenious combinations of ingredients, often using the fifth taste, umami, to heighten and amplify the flavours, this book is bursting with recipes that will reignite the joy of taste and flavour. Recipes include: Carbonara with peas & mint Parmesan cod with salt & vinegar cucumber Roasted harissa salmon with fennel salad Miso white chocolate with frozen berries With an introduction from UCL's taste and flavour expert Professor Barry Smith, this inspiring cookbook focusses on the simple, life-enriching pleasure of eating, for everyone living with cancer and their friends and family too. 'This book is a life changer: this is not gush, but a statement of fact' Nigella Lawson
Author : Retha Evans Ezell with J. Calvin Ezell
Publisher : InspiringVoices
Page : 186 pages
File Size : 48,7 Mb
Release : 2014-01-15
Category : Religion
ISBN : 9781462408573
Have there been times when you felt like throwing in the “marriage towel,” or washing your hands of the whole situation? Facing the many changes and challenges in marriage, we may all sometimes feel this way. Although, author Retha Evans Ezell has felt that way herself, she didn't give in—and you don’t have to either. In her memoir, Love Leaps Forward: Time Tilts Backward—written with her husband, James Calvin Ezell—she recalls both the good and the bad times. Rather than give up and complain that God dealt her a bad hand, Retha and her husband worked through the problems in their marriage. Now she seeks to encourage you with inspiring stories that can aid in discovering some deep truths. Life lessons are interspersed with moving recollections and original poetry that share the events of a couple’s past. They reveal hope for the future as events unfold through tales of love, life, and marriage. This powerful story, infused with original poetry that punctuates key themes, is a breath of fresh air! The vivid details underscore the author’s love for each other and the Lord. Each chapter compels you to ponder your own relationships and propels you to take a walk down the memory lanes of love and life. Truly love does “leap forward”. - Andrew & Danese Turner, childhood sweethearts and married for 20 years; Danese is the author and producer of numerous stage plays, including Blood Relatives and Big and Bad “Retha is able to capture the readers through the stories of her life and the lives of those she loves. Her journey is a true testament of the goodness and mercies of God.” —Stormy Denison, author of Single and Depressed: Yeah Right! and Pushed by the Winds
Author : Naz Deravian
Publisher : Flatiron Books
Page : 384 pages
File Size : 46,8 Mb
Release : 2018-09-18
Category : Cooking
ISBN : 9781250190765
Winner of The IACP 2019 First Book Award presented by The Julia Child Foundation Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce the pleasures and secrets of her mother culture's cooking to a broad audience that has no idea what it's been missing. America will not only fall in love with Persian cooking, it'll fall in love with Naz.” - Samin Nosrat, author of Salt, Fat, Acid, Heat: The Four Elements of Good Cooking Naz Deravian lays out the multi-hued canvas of a Persian meal, with 100+ recipes adapted to an American home kitchen and interspersed with Naz's celebrated essays exploring the idea of home. At eight years old, Naz Deravian left Iran with her family during the height of the 1979 Iranian Revolution and hostage crisis. Over the following ten years, they emigrated from Iran to Rome to Vancouver, carrying with them books of Persian poetry, tiny jars of saffron threads, and always, the knowledge that home can be found in a simple, perfect pot of rice. As they traverse the world in search of a place to land, Naz's family finds comfort and familiarity in pots of hearty aash, steaming pomegranate and walnut chicken, and of course, tahdig: the crispy, golden jewels of rice that form a crust at the bottom of the pot. The best part, saved for last. In Bottom of the Pot, Naz, now an award-winning writer and passionate home cook based in LA, opens up to us a world of fragrant rose petals and tart dried limes, music and poetry, and the bittersweet twin pulls of assimilation and nostalgia. In over 100 recipes, Naz introduces us to Persian food made from a global perspective, at home in an American kitchen.
Author : Sue Thomas
Publisher : Sue Thomas
Page : 273 pages
File Size : 52,8 Mb
Release : 2004-03-10
Category : Biography & Autobiography
ISBN : 9780953658565
'Hello World' is the story of a life online. Part travelogue, part memoir, Sue Thomas draws on her online travels as well as her physical journeys in the USA, Australia, Spain and England. While the book is non-fiction, it is a direct descendent of 'Correspondence', Thomas’ extraordinary novel that also deals with the synergies between digital and physical worlds. Like its fictional counterpart, Hello World will trigger feelings in readers of recognition and will stimulate debate on the nature of the physical in a wired world for years to come. First published in 2004. 'This is a book about a love affair. It's also a meditation on a phenomenon that has changed not just our lives but our perceptions of ourselves.' The Independent. '...an essential tour guide to the poetics of time, space and gender in the Information Age. This book is quite simply a Baedeker to the cyber-realm.' Carolyn Guertin. '...engagingly and warmly written, 'Hello World' combines first-person meditations with a wealth of information. Highly recommended for first-time users and those who want to try dipping their toes into the cyberwaters.' N. Katherine Hayles. '...embracing digital media for its freedom and life beyond the physical page, her writings fuse the surfaces, textures, histories and interactions of our bodies and minds.' Robin Rimbaud / Scanner. 'Sue Thomas is one of the most innovation thinkers, promoters and facilitators on the web.' Stelarc. '...anyone who feels both seduced and appalled by the complexities of embedded technology will empathise with this account of the personal highs and lows of an intimate relationship with technology.' Jenny Wolmark. 'Speaking with ease and authority, earned through years of immersive investigation, Sue Thomas critiques virtuality in a manner which makes this book accessible to those who are new to the networked world, as well as a must-read for those already there.' Melinda Rackham. 'Hello World is fascinating, almost hypnotic. Thomas travels all over the physical world, and all over the virtual world, visiting sights and sites of intrinsic and historical interest. She describes what she sees, tells us how the experience affects her, and recounts how past travelers have marked these conceptual landscapes. Thomas invokes Thoreau throughout the book, and the comparison is apt: As Thoreau's observations of the activity around Walden Pond always told us as much about him as they did about the nature he studied, so, too, Thomas's observations reveal much about herself. The intensity of her love for cyberspace is manifest in her attentiveness to the detail of each virtual experience.' Tekka. 'Thomas offers a way of being in the world that refuses hierarchies and primacies and offers us a model of an engaged and creative practice that is both virtual and real.' RealTime. 'As a mix it's intense and entrancing, and it demonstrates the ease with which computers, electronic communications, and lives all intertwine beyond the home.' Alan Sondheim. Originally published in paperback by Raw Nerve Books. Web Supplement http://travelsinvirtuality.typepad.com/helloworld/
Author : Su-Mei Yu
Publisher : John Wiley & Sons
Page : 282 pages
File Size : 45,7 Mb
Release : 2009-10-05
Category : Cooking
ISBN : 9780471757078
Discover the Thai approach to food and wellness-and use nature's elements to eat for optimum health, beauty, and spiritual well-being The traditional Thai philosophy of diet and health involves eating meals planned around your "home element"-earth, water, wind, or fire-as well as the weather, time of day, and other factors. In this book, award-winning author Su-Mei Yu explains this age-old philosophy and gives you information and recipes to help you prepare meals that will promote better physical, spiritual, and emotional health. She describes the personal characteristics related to the each of the four home elements, as well as the tastes, flavors, aromas, and natural ingredients best suited to them. She shows you how to identify your home element and eat foods that accommodate it through different times of the year and different times of the day. Beauty treatments geared to your home element will help you to relax, rejuvenate, and feel renewed. This beautifully designed book Includes an interactive wheel that helps you calculate your elemental sign Explains how to plan meals appropriate to your home element Offers tempting recipes for every home element, season, and time of day Shares dishes with a delicious variety of ingredients and flavors, from Cold Soba Noodles to Stir-Fried Chicken or Port with Watermelon Rind Contains beauty, mind, and spirit sections with recipes for face masks, hair treatments, and massage oils based on each home element Features more than 120 full-color photographs of finished dishes and life in Thailand Written by the IACP Award–winning author of Cracking the Coconut and Asian Grilling, the simple, inspiring recipes and straightforward, easy-to-follow advice found in The Elements of Life will inspire you to live according to the elements and follow a traditional path to health, beauty, longevity, and inner peace.
Author : Cenk Sonmezsoy
Publisher : Abrams
Page : 483 pages
File Size : 54,8 Mb
Release : 2017-10-17
Category : Cooking
ISBN : 9781683351023
More than 100 extraordinary desserts—with photos and meticulous instructions—by the creator of the internationally acclaimed blog Cafe Fernando: “Superb.” —David Lebovitz, bestselling author of My Paris Kitchen Written, styled, photographed, and designed by Cenk Sönmezsoy, The Artful Baker shares the inspiring story of a passionate home baker, beginning with his years after graduate school in San Francisco and showcasing the fruits of a baking obsession he cultivated after returning home to Istanbul. Sönmezsoy’s stories and uniquely styled images, together with his original creations and fresh take on traditional recipes, offer a window into the life of this luminary artist. The Artful Baker is comprised of almost entirely new content, with a few updated versions of readers’ favorites from his blog, such as Brownie Wears Lace, his signature brownies topped with blond chocolate ganache and bittersweet chocolate lace (originally commissioned by Dolce & Gabbana and awarded “Best Original Baking and Desserts Recipe” by Saveur magazine); Raspberry Jewel Pluot Galette, inspired by Chez Panisse’s 40th anniversary celebrations; and Devil Wears Chocolate, his magnificent devil’s food cake. Covering indulgences from cookies to cakes and tarts to ice creams, recipes include Pistachio and Matcha Sablés; Tahini and Leblebi (double-roasted chickpeas) Swirl Brownies; Sakura Madeleines; Sourdough Simit, the beloved ring-shaped Turkish bread beaded with sesame seeds; Isabella Grape and Kefir Ice Cream; Pomegranate Jam; and Blanche, a berry tart named after the Golden Girl Blanche Devereaux. Each has been tested by an army of home bakers with varying levels of skill, equipment, and access to ingredients, and revised to ensure they’ll work flawlessly in any kitchen. Measurements of ingredients are provided in both volume and weight (grams), and where a volume measurement isn’t useful, weight measurements are provided in both ounces and grams.
Author : Kevin W. Kaufman
Publisher : WestBow Press
Page : 254 pages
File Size : 45,9 Mb
Release : 2020-04-13
Category : Religion
ISBN : 9781973687467
Why did Jesus tell us, “Lay up for yourselves treasure in heaven”? Is there something of eternal value at stake in how we live our lives? Investing in Eternity examines the Bible’s conditional promises of blessing and concludes that the doctrine of rewards is one of the most important teachings of the Bible. Faithfulness to God will be rewarded – forever. There is literally no limit to the blessing God will bestow upon those (and only those) who love and serve Him in this life. So, the stakes are infinitely high for every follower of Christ. We have this life, and this life alone, in which to earn God’s reward.
Author : Anonim
Publisher : Unknown
Page : 412 pages
File Size : 49,8 Mb
Release : 2005
Category : Country life
ISBN : UVA:X006180910
Author : Arya Parsipur
Publisher : Notion Press
Page : 334 pages
File Size : 47,6 Mb
Release : 2018-01-25
Category : Fiction
ISBN : 9781948321747
After the notorious Islamic Revolution of Iran in 1979, many Iranians sought asylum abroad and resided in the free world. But what happened to those who stayed? How did they live under the turmoil of the new regime and the horrific war that followed? How was life in a land where children were trained as spies and youth were executed? Born and raised in Iran during those hard years, the author chronicles stories of her life through sad and sweet memories and tells us what it means to love your country, yet feel imprisoned within its borders.