Potato Breeding Theory And Practice

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Potato Breeding: Theory and Practice

Author : John E. Bradshaw
Publisher : Springer Nature
Page : 569 pages
File Size : 43,7 Mb
Release : 2021-04-09
Category : Science
ISBN : 9783030644147

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Potato Breeding: Theory and Practice by John E. Bradshaw Pdf

The potato (Solanum tuberosum) is the world’s fourth most important food crop after maize, rice and wheat with 377 million tonnes fresh-weight of tubers produced in 2016 from 19.2 million hectares of land, in 163 countries, giving a global average yield of 19.6 t ha-1 (http://faostat.fao.org). About 62% of production (234 million tonnes) was in Asia (191), Africa (25) and Latin America (18) as a result of steady increases in recent years, particularly in China and India. As a major food crop, the potato has an important role to play in the United Nations “2030 Agenda for Sustainable Development” which started on 1 January 2016 (http://faostat.fao.org). By 2030 the aim is to “ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round”. By then, the world population is expected to reach 8.5 billion and continue to increase to 9.7 billion in 2050. For potatoes, the need is to increase production and improve nutritional value during a period of climate change, a key aspect of which will be the breeding of new cultivars for a wide range of target environments and consumers. The aim of the book is to help this endeavour by providing detailed information in three parts on both the theory and practice of potato breeding. Part I deals with the history of potato improvement and with potato genetics. Part II deals with breeding objectives, divided into improving yield, quality traits and resistance to the most important diseases and pests of potatoes. Part III deals with breeding methods: first, the use of landraces and wild relatives of potato in introgression breeding, base broadening and population improvement; second, breeding clonally propagated cultivars as a way to deliver potato improvement to farmers’ fields; third, as an alternative, breeding potato cultivars for propagation through true potato seed; and fourth, gene editing and genetic transformation as ways of making further improvements to already successful and widely grown cultivars. Included are marker-assisted introgression and selection of specific alleles, genomic selection of many unspecified alleles and diploid F1 hybrid breeding.

Plant Tissue Culture: Theory and Practice

Author : S.S. Bhojwani,M.K. Razdan
Publisher : Elsevier
Page : 766 pages
File Size : 40,7 Mb
Release : 1996-11-08
Category : Science
ISBN : 0080539092

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Plant Tissue Culture: Theory and Practice by S.S. Bhojwani,M.K. Razdan Pdf

Since the publication of the first edition in 1983, several new and exciting developments have taken place in the field of plant tissue culture, which forms a major component of what is now called plant biotechnology. The revised edition presents updated information on theoretical, practical and applied aspects of plant tissue culture. Each chapter has been thoroughly revised and, as before, is written in lucid language, includes relevant media protocols, and is profusely illustrated with self-explanatory diagrams and original photographs. This book includes three new chapters: "Variant selection", "Genetic Engineering" and "Production of Industrial Compounds" and contains a complete bibliography and a glossary of terms commonly used in tissue culture literature. This updated version proves to be an excellent text for undergraduate, postgraduate students and teachers in various fields of plant sciences and a useful reference book for those interested in the application of any aspect of this aseptic technology.

Polyploid Population Genetics and Evolution - From Theory to Practice

Author : Hans D. Daetwyler,Richard John Abbott
Publisher : Frontiers Media SA
Page : 173 pages
File Size : 52,6 Mb
Release : 2020-01-28
Category : Electronic
ISBN : 9782889633906

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Polyploid Population Genetics and Evolution - From Theory to Practice by Hans D. Daetwyler,Richard John Abbott Pdf

Solanum tuberosum

Author : Mustafa Yildiz,Yasin Ozgen
Publisher : BoD – Books on Demand
Page : 355 pages
File Size : 55,8 Mb
Release : 2021-12-22
Category : Gardening
ISBN : 9781839691669

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Solanum tuberosum by Mustafa Yildiz,Yasin Ozgen Pdf

Potato (Solanum tuberosum L.) is the fourth-largest food crop produced in the world with approximately 370 million tonnes. This product is a staple in many diets throughout the world and the underground swollen tubers of the plant are rich sources of proteins, carbohydrates, minerals (K, Mn, Mg, Fe, Cu and P), and vitamins (C, B1, B3, B6, K, folate, pantothenic acid). Improvement of new potato cultivars resistant to biotic and abiotic factors is extremely important, as these are the main reasons for decreased potato production. Seed tuber production and tuber storage under healthy conditions after harvest are two important issues in potato cultivation. As such, this book discusses the importance of the potato plant and examines ways to increase its production and develop new cultivars resistant to stress factors via conventional and biotechnological methods.

Plant Transformation

Author : Horacio Esteban Hopp,Luis Herrera-Estrella,German Spangenberg
Publisher : Frontiers Media SA
Page : 275 pages
File Size : 40,5 Mb
Release : 2022-05-10
Category : Science
ISBN : 9782889761234

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Plant Transformation by Horacio Esteban Hopp,Luis Herrera-Estrella,German Spangenberg Pdf

Bibliography of Agriculture

Author : Anonim
Publisher : Unknown
Page : 1366 pages
File Size : 54,9 Mb
Release : 1965
Category : Agriculture
ISBN : CUB:U183021554551

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Bibliography of Agriculture by Anonim Pdf

Quantitative Genetics, Genomics and Plant Breeding, 2nd Edition

Author : Manjit S. Kang
Publisher : CABI
Page : 433 pages
File Size : 50,9 Mb
Release : 2020-04-01
Category : Science
ISBN : 9781789240214

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Quantitative Genetics, Genomics and Plant Breeding, 2nd Edition by Manjit S. Kang Pdf

This book presents state-of-the-art, authoritative chapters on contemporary issues in the broad areas of quantitative genetics, genomics and plant breeding. Section 1 (Chapters 2 to 12) emphasizes the application of genomics, and genome and epigenome editing techniques, in plant breeding; bioinformatics; quantitative trait loci mapping; and the latest approaches of examining and exploiting genotype-environment interactions. Section 2 (Chapters 13 to 20) represents the intersection of breeding, genetics and genomics. This section describes the use of cutting-edge molecular breeding and quantitative genetics techniques in wheat, rice, maize, root and tuber crops and pearl millet. Overall, the book focuses on using genomic information to help evaluate traits that can combat biotic/abiotic stresses, genome-wide association mapping, high-throughput genotyping/phenotyping, biofortification, use of big data, orphan crops, and gene editing techniques. The examples featured are taken from across crop science research and cover a wide geographical base.

Plant Breeding

Author : Neal C Stoskopf,Dwight T Tomes,B. R. Christie,Bertram R Christie
Publisher : CRC Press
Page : 531 pages
File Size : 50,8 Mb
Release : 2019-09-05
Category : Science
ISBN : 9781000304473

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Plant Breeding by Neal C Stoskopf,Dwight T Tomes,B. R. Christie,Bertram R Christie Pdf

This book attempts to present a readable format on plant breeding principles and their application, based on the collective experience of the three authors, but with a heavy dependence on the scientific literature. Modem pedagogy recognizes that teaching can occur when students are motivated to learn. Subject matter must be communicated in an interesting, appealing, and understandable fashion. In preparing the text, every effort has been made to translate pertinent plant breeding references into a clear, logical, and comprehensible format for those studying the challenging and dynamic field of plant breeding.

Genetic Improvement of Solanaceous Crops, Volume 1

Author : M K Razdan
Publisher : CRC Press
Page : 476 pages
File Size : 54,6 Mb
Release : 2005-01-06
Category : Technology & Engineering
ISBN : 9781482294255

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Genetic Improvement of Solanaceous Crops, Volume 1 by M K Razdan Pdf

Potato is the most significant non-cereal crop. Much attention has been paid to this commercially important crop. The aim of this volume is to capture the recent advances made in improving potatoes using traditional breeding methods as well as genetic engineering technology. The book provides a critical appraisal of the state-of-the-art finding on

Plant Breeding

Author : V. L. Chopra
Publisher : Unknown
Page : 334 pages
File Size : 43,5 Mb
Release : 1989
Category : Field crops
ISBN : CORNELL:31924067998843

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Plant Breeding by V. L. Chopra Pdf

Climate Change Effect on Crop Productivity

Author : Rakesh S. Sengar,Kalpana Sengar
Publisher : CRC Press
Page : 542 pages
File Size : 51,7 Mb
Release : 2014-11-13
Category : Nature
ISBN : 9781482229202

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Climate Change Effect on Crop Productivity by Rakesh S. Sengar,Kalpana Sengar Pdf

Explore the Relationship between Crop and Climate Agricultural sustainability has been gaining prominence in recent years and is now becoming the focal point of modern agriculture. Recognizing that crop production is very sensitive to climate change, Climate Change Effect on Crop Productivity explores this timely topic in-depth. Incorporating contributions by expert scientists, professors, and researchers from around the world, it emphasizes concerns about the current state of agriculture and of our environment. This text analyzes the global consequences to crop yields, production, and risk of hunger linking climate and socioeconomic scenarios. Addresses Biotechnology, Climate Change, and Plant Productivity The book contains 19 chapters covering issues such as CO2, ozone on plants, productivity fertilization effect, UV (ultraviolet) radiation, temperature, and stress on crop growth. The text discusses the impact of changing climate on agriculture, environment stress physiology, adaptation mechanism, climate change data of recent years, impact of global warming, and climate change on different crops. It explores the overall global picture in terms of the effect of crops to climate change during abiotic stress and considers strategies for offsetting and adapting to ongoing climate change. Details how and why climate change occurs and how it effects crop productivity and agriculture Considers what measures should be taken to mitigate the effect of climate change on agriculture Highlights the effect of climate change on crop productivity, the invention of new technology, and strategies for agriculture practice to adapt to climate change Provides an analysis of the global warming effect on crop productivity due to climate change and long-term agriculture technique development Confirms the asymmetry between potentially severe agricultural damages such as the effect on crop yield due to variation in temperature Reports on the results of experiments to assess the effects of global climate change on crop productivity An asset to agriculturists, environmentalists, climate change specialists, policy makers, and research scholars, Climate Change Effect on Crop Productivity provides relevant information and opportunities for productive engagement and discussion among government negotiators, experts, stakeholders, and others concerned about climate change and agriculture.

Plant Breeding

Author : Neal C. Stoskopf
Publisher : Unknown
Page : 0 pages
File Size : 44,6 Mb
Release : 1993
Category : Electronic
ISBN : OCLC:1027871704

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Plant Breeding by Neal C. Stoskopf Pdf

Recent Trends in Plant Breeding and Genetic Improvement

Author : Mohamed A. El-Esawi
Publisher : BoD – Books on Demand
Page : 214 pages
File Size : 45,6 Mb
Release : 2024-03-27
Category : Medical
ISBN : 9781837699476

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Recent Trends in Plant Breeding and Genetic Improvement by Mohamed A. El-Esawi Pdf

The significant enhancement of desirable traits in vegetables and crops can be achieved through the utilization of diverse approaches in plant breeding. These approaches are crucial in developing vegetables and crops that exhibit enhanced yield, disease resistance, and adaptability to fluctuating environmental factors, ultimately contributing to the establishment of sustainable and resilient agricultural practices for ensuring food security. This book delves into the fundamental principles and recent breakthroughs in plant breeding and genetic improvement. It focuses on the application of physiological and molecular approaches to augment plant tolerance to stressful environmental conditions. Additionally, the book provides plant breeders, researchers, and scientists with updated insights into the prospective developments in plant breeding.

Putting Activity Theory to Work

Author : Yrjö Engeström,Joachim Lompscher,Georg Rückriem
Publisher : Lehmanns Media
Page : 650 pages
File Size : 40,8 Mb
Release : 2016-01-01
Category : Education
ISBN : 9783865418722

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Putting Activity Theory to Work by Yrjö Engeström,Joachim Lompscher,Georg Rückriem Pdf

Cultural-historical activity theory is a powerful toolkit for social sciences. This book demonstrates how the Finnish school of developmental work research uses activity theory in the analysis and practical transformation of work, technology and organizations. Developmental work research is a longitudinal and interventionist approach. Researchers aim at generating, supporting and following cycles of expansive learning in the activity systems they study. The process opens up qualitatively new possibilities for creating use values and for developing the capabilities and agency of the practitioners and their clients. Critical dialogue and partnerships are built between the researchers and the organizations they study. In their 18 chapters, the 23 authors of the book give a broad sample of work done over a period of ten years in the Center for Activity Theory and Developmental Work Research at University of Helsinki. The theoretical and methodological themes range from the polyphony of activity to relationships between history, ethnography and interventions. The empirical chapters range from the work of teachers and judges to collaboration between industrial enterprises. Yrjö Engeström is Professor of Adult Education and Director of the Center for Activity Theory and Developmental Work Research at University of Helsinki. Joachim Lompscher (1932-2005) was Professor Emeritus of Educational Psychology at University of Potsdam. Georg Rückriem is Professor Emeritus of Education at the Hochschule der Künste in Berlin. Cover photo: Faces of the authors in the order of their chapters.

Potato Biology and Biotechnology

Author : Dick Vreugdenhil,John Bradshaw,Christiane Gebhardt,Francine Govers,Mark A. Taylor,Donald K.L. MacKerron,Heather A. Ross
Publisher : Elsevier
Page : 856 pages
File Size : 52,9 Mb
Release : 2011-08-31
Category : Technology & Engineering
ISBN : 9780080525051

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Potato Biology and Biotechnology by Dick Vreugdenhil,John Bradshaw,Christiane Gebhardt,Francine Govers,Mark A. Taylor,Donald K.L. MacKerron,Heather A. Ross Pdf

In the past 15-20 years major discoveries have been concluded on potato biology and biotechnology. Important new tools have been developed in the area of molecular genetics, and our understanding of potato physiology has been revolutionized due to amenability of the potato to genetic transformation. This technology has impacted our understanding of the molecular basis of plant-pathogen interaction and has also opened new opportunities for the use of the potato in a variety of non-food biotechnological purposes. This book covers the potato world market as it expands further into the new millennium. Authors stress the overriding need for stable yields to eliminate human hunger and poverty, while considering solutions to enhance global production and distribution. It comprehensively describes genetics and genetic resources, plant growth and development, response to the environment, tuber quality, pests and diseases, biotechnology and crop management. Potato Biology is the most valuable reference available for all professionals involved in the potato industry, plant biologists and agronomists. Offers an understanding of the social, economic and market factors that influence production and distribution Discusses developments and useful traits in transgenic biology and genetic engineering The first reference entirely devoted to understanding new advances in potato biology and biotechnology