Preservation Technology Bibliography

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Historic Preservation Technology

Author : Robert A. Young
Publisher : John Wiley & Sons
Page : 448 pages
File Size : 41,9 Mb
Release : 2008-03-21
Category : Architecture
ISBN : 9780471788362

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Historic Preservation Technology by Robert A. Young Pdf

This introduction to historic preservation goes well beyond the Secretary of the Interior's Standards for Rehabilitation and shows how wood, stone, masonry, and metal were used in the past and how adaptive re-use can be employed to bring modern amenities to historic structures. The book covers all aspects of the exterior and interior building fabric, including windows, roofing, doors, porches, and electrical and mechanical systems for both residential and small-scale commercial buildings. Richly illustrated with photographs showing typical elements of historic buildings, decay mechanisms, and remediation techniques, the book also contains a variety of useful case studies and features a companion Website that offers dozens of additional images and resources.

Book Preservation Technologies

Author : United States. Congress. Office of Technology Assessment
Publisher : Unknown
Page : 132 pages
File Size : 40,6 Mb
Release : 1988
Category : Bookbinding
ISBN : UCR:31210006984569

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Book Preservation Technologies by United States. Congress. Office of Technology Assessment Pdf

The Preservation of Historic Architecture

Author : Anonim
Publisher : Rowman & Littlefield
Page : 548 pages
File Size : 51,5 Mb
Release : 2004
Category : Historic buildings
ISBN : 1599217147

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The Preservation of Historic Architecture by Anonim Pdf

The National Park Service's official advice on preserving and restoring historic buildings.

Food Preservation Techniques

Author : Peter Zeuthen,Leif Bøgh-Sørensen
Publisher : Elsevier
Page : 400 pages
File Size : 51,8 Mb
Release : 2003-10-30
Category : Technology & Engineering
ISBN : 9781855737143

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Food Preservation Techniques by Peter Zeuthen,Leif Bøgh-Sørensen Pdf

Extending the shelf-life of foods whilst maintaining safety and quality is a critical issue for the food industry. As a result there have been major developments in food preservation techniques, which are summarised in this authoritative collection. The first part of the book examines the key issue of maintaining safety as preservation methods become more varied and complex. The rest of the book looks both at individual technologies and how they are combined to achieve the right balance of safety, quality and shelf-life for particular products. Provides an authoritative review of the development of new and old food preservation technologies and the ways they can be combined to preserve particular foods Examines the emergence of a new generation of natural preservatives in response to consumer concerns about synthetic additives Includes chapters on natural antimicrobials, bacteriocins and antimicrobial enzymes, as well as developments in membrane filtration, ultrasound and high hydrostatic pressure

Maintaining Historic Buildings

Author : Anonim
Publisher : Unknown
Page : 40 pages
File Size : 44,8 Mb
Release : 1990
Category : Buildings
ISBN : UOM:39015028915729

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Maintaining Historic Buildings by Anonim Pdf

Preservation Briefs

Author : Anonim
Publisher : Unknown
Page : 116 pages
File Size : 42,8 Mb
Release : 1975
Category : Architecture
ISBN : UIUC:30112097647801

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Preservation Briefs by Anonim Pdf

Preservation Briefs 1-14

Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 49,9 Mb
Release : 1975
Category : Historic buildings
ISBN : IND:30000042389605

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Preservation Briefs 1-14 by Anonim Pdf

Preservation Briefs

Author : Anonim
Publisher : Government Printing Office
Page : 148 pages
File Size : 52,6 Mb
Release : 1987-11
Category : Architecture
ISBN : 0160035481

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Preservation Briefs by Anonim Pdf

Provides guidance to owners, architects, and developers of historic buildings with information on: cleaning and waterproof coating for historic masonry; repointing mortar joints; conserving energy; roofing for historic buildings; historic adobe buildings; dangers of abrasive cleaning; historic glazed architectural terra-cotta; aluminum and vinyl siding on wood frame buildings; repairing historic wooden windows; exterior paint problems on historic woodwork; and rehabilitating historic storefronts.

NCPTT Notes

Author : National Center for Preservation Technology and Training (U.S.)
Publisher : Unknown
Page : 12 pages
File Size : 53,7 Mb
Release : 1998
Category : Historic preservation
ISBN : STANFORD:36105133734645

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NCPTT Notes by National Center for Preservation Technology and Training (U.S.) Pdf

Libraries and Archives

Author : Susan G. Swartzburg,Holly Bussey,Frank Garretson
Publisher : Rowman & Littlefield
Page : 236 pages
File Size : 53,7 Mb
Release : 1991
Category : Archival materials
ISBN : 9780810824201

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Libraries and Archives by Susan G. Swartzburg,Holly Bussey,Frank Garretson Pdf

Quick Bibliography Series

Author : Anonim
Publisher : Unknown
Page : 502 pages
File Size : 48,7 Mb
Release : 1976
Category : Agriculture
ISBN : WISC:89048608467

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Quick Bibliography Series by Anonim Pdf

The Technology of Food Preservation

Author : Norman W. Desrosier
Publisher : Unknown
Page : 444 pages
File Size : 41,7 Mb
Release : 1959
Category : Food
ISBN : UOM:39015002949397

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The Technology of Food Preservation by Norman W. Desrosier Pdf

Food to preserve. acceptable food to eat. The refrigerated storage of perishable commodities. Principles of food freezing, drying, canning, fermentation and pickling. Preservation of food as sugar concentrates. Preservation of foods with chemical additives, ionizing radiations.

Traditional Details

Author : Charles George Ramsey,Harold Reeve Sleeper
Publisher : John Wiley & Sons
Page : 304 pages
File Size : 42,7 Mb
Release : 1998-04-17
Category : Architecture
ISBN : 9780471247616

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Traditional Details by Charles George Ramsey,Harold Reeve Sleeper Pdf

A comprehensive source of traditional architectural details for anyone working with old structures Compiling the most useful material from the first four editions of Architectural Graphic Standards published between 1932 and 1951, this book brings back into circulation hundreds of architectural illustrations and standards that have once again become relevant to design work. Chapters cover all facets of building construction from foundations to furnishings and are structured to follow the drawing preparation sequence of a typical rehabilitation project. Architects, designers, and others involved in rebuilding and renovating structures built in decades past will find here many of the details and information used by the original architects and builders. Impeccably organized and beautifully rendered, this handsome reference is both a terrific working tool and a wonderful addition to an architecture library.