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Author : Gustavus Henry William Benkendorf,Kirk Lester Hatch
Publisher : Unknown
Page : 190 pages
File Size : 45,8 Mb
Release : 1918
Category : Dairy products industry
ISBN : WISC:89042076273
Author : Charles Leroy Peck
Publisher : Unknown
Page : 204 pages
File Size : 41,9 Mb
Release : 1910
Category : Dairy products industry
ISBN : UCAL:$B659487
Author : Union Pacific Railroad Company. Department of Traffic
Publisher : Unknown
Page : 16 pages
File Size : 48,7 Mb
Release : 1926
Category : Dairy farming
ISBN : UCAL:B2688272
Author : G. H. Benkendorf
Publisher : Forgotten Books
Page : 184 pages
File Size : 40,9 Mb
Release : 2017-12-11
Category : Business & Economics
ISBN : 0332635244
Excerpt from Profitable Dairying: A Manual for Farmers and Dairymen There is no branch of agriculture which yields so handsome and so satisfactory returns to the farmer as the dairy industry, if properly pur sued. To be sure, there are other branches which give larger returns, but these large profits are more than offset by the loss to the soil and the uncertainty of a crop each year. Tobacco may be grown successfully for a number of years on the same piece of ground, but the soil must be diligently worked and extensively fertilized. In the end the overtaxed soil refuses to respond and finally lies exhausted. So it is with grain farm ing. One cannot draw continually on a bank account without renewing his deposits there. Neither can the farmer draw continually from the storehouse of plant food which he possesses; that is, from the soil of his farm, without put ting back the same amount of fertility that he takes off with his cr0p, unless he wishes to wear out and ruin his farm. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Gustavus Henry William Benkendorf,Kirk Lester Hatch
Publisher : Unknown
Page : 86 pages
File Size : 46,6 Mb
Release : 1915
Category : Dairying
ISBN : LCCN:15025254
Author : C L Peck
Publisher : Legare Street Press
Page : 0 pages
File Size : 44,5 Mb
Release : 2022-10-27
Category : Electronic
ISBN : 1015875793
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Charles Leroy Peck
Publisher : Forgotten Books
Page : 195 pages
File Size : 44,5 Mb
Release : 2015-06-24
Category : Business & Economics
ISBN : 133009395X
Excerpt from Profitable Dairying: A Practical Guide to Successful Dairy About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : C L Peck
Publisher : Scholar's Choice
Page : 190 pages
File Size : 43,8 Mb
Release : 2015-02-17
Category : Electronic
ISBN : 1296089541
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Anonim
Publisher : Unknown
Page : 174 pages
File Size : 41,9 Mb
Release : 1907
Category : Dairying
ISBN : OCLC:222753863
Author : Eliza Maria Jones
Publisher : Unknown
Page : 80 pages
File Size : 46,8 Mb
Release : 1893
Category : Dairy cattle
ISBN : WISC:89047165758
Author : Clarence Bronson Lane
Publisher : Unknown
Page : 256 pages
File Size : 41,7 Mb
Release : 1912
Category : Dairy products industry
ISBN : OSU:32435009037201
Author : Gustavus Henry William Benkendorf,Kirk Lester Hatch
Publisher : Palala Press
Page : 66 pages
File Size : 54,8 Mb
Release : 2016-04-27
Category : Electronic
ISBN : 1354843983
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Anonim
Publisher : Unknown
Page : 0 pages
File Size : 43,7 Mb
Release : 1914
Category : Electronic
ISBN : OCLC:867470874
Author : C. L. Peck
Publisher : Theclassics.Us
Page : 40 pages
File Size : 40,5 Mb
Release : 2013-09
Category : Electronic
ISBN : 1230359176
This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1906 edition. Excerpt: ... chapter xxiii. dairy remedies For Scours in calves is recommended equal parts of extract of tannin and laudanum. Other suggested remedies are: one dram deodorized tincture of opium in starch three times a day; one teaspoonful of powdered asafoetida dissolved in warm water or whiskey, or fed in the powdered state in scorched milk; a tablespoonful pulverized charcoal and molasses three times a day. For Malignant Fouls the writer recommends cleaning the foot thoroughly and applying Arabian horse liniment; it has cured every case in his herd. He also recomends one pound white pine tar, put in a can with two ounces gunpowder, two ounces white vitriol, two ounces saltpetre, powdered fine, and a little carbolic acid. Cleanse the foot thoroughly and apply the preparation. Repeat daily until cured. Cleansing daily is important with all remedies. For Garget physic with one pound Epsom salts dissolved in one quart of warm water, with two ounces ginger. Follow this with one teaspoonful of Phytolacca (extract pokeroot) twice a day. Bathe the udder with a solution of one tablespoonful of phytolacca in one pint extract witch hazel, rubbing it until dry. Keep the cow on dry liberal bedding. In a bad case give ten drops of aconite, night and morning. For Bloody Milk use the above remedy. Give powdered sulphur and alum, one teaspoonful daily. For Diarrhea and Prolapsus use the above remedies, also an injection of extract tannin, starch and laudanum. For Caked Udder, rub the udder thoroughly for ten or fifteen minutes three times daily, with water as hot as the hand can bear. Rub dry and then apply warm raw linseed oil freely with the hand. The udder will absorb a considerable quantity, often half a pint. Physic for Cows.--From one to one and one-half...
Author : G. H. Benkendorf,K. L. Hatch
Publisher : Unknown
Page : 64 pages
File Size : 52,6 Mb
Release : 1903
Category : Electronic
ISBN : OCLC:476395494
