Rabbit Production 10th Edition

Author : Steven D. Lukefahr,James I. McNitt,Peter R. Cheeke,Nephi M. Patton
Publisher : CABI
Page : 350 pages
File Size : 45,8 Mb
Release : 2022-04-29
Category : Technology & Engineering
ISBN : 9781789249781

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Rabbit Production, 10th Edition by Steven D. Lukefahr,James I. McNitt,Peter R. Cheeke,Nephi M. Patton Pdf

Rabbits are versatile animals, farmed for their meat and fur, as laboratory animals, and also as pets. This well-established book continues to provide an overview of domesticated rabbit production, covering topics such as breeding, husbandry, feeding and health. Now in its fully updated tenth edition, it includes an expanded consideration of important issues such as animal welfare and sustainable methods of production. With chapters relating specifically to meat production, pet rabbits, rabbit shows, and angora wool production. Providing updates on worldwide production trends, figures and new feed additive products, this book is an essential resource for anyone involved in rabbit production - from novice to experienced breeders, veterinarians and industry professionals.

Author : James I. McNitt,Steven D. Lukefahr,Peter Robert Cheeke,Nephi M. Patton
Publisher : Cab International
Page : 300 pages
File Size : 42,8 Mb
Release : 2013
Category : Pets
ISBN : 1780640110

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Rabbit Production by James I. McNitt,Steven D. Lukefahr,Peter Robert Cheeke,Nephi M. Patton Pdf

Abstract: This 300-page book consisting of 26 chapters is a fully updated edition (9th) of highly informative material on the production of farmed rabbits. The book concerns rabbits raised and bred for meat and fur, and management of pet and show rabbits. Beginning with an introduction on the field of rabbit production around the world and on some breeds and equipment, further topics then covered include rabbit diseases, breeding, reproduction, welfare, genetics, behaviour, rabbit production in developing countries, fur and meat production, slaughter and the marketing of rabbit products

Author : George Streator Templeton,Charles Edward Kellogg
Publisher : Unknown
Page : 64 pages
File Size : 49,7 Mb
Release : 1950
Category : Rabbits
ISBN : UFL:31262052109302

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Rabbit Production by George Streator Templeton,Charles Edward Kellogg Pdf

Author : Peter R. Cheeke
Publisher : Unknown
Page : 0 pages
File Size : 42,6 Mb
Release : 2011
Category : Rabbit Production
ISBN : OCLC:798201069

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Rabbit Production by Peter R. Cheeke Pdf

Author : George Streator Templeton
Publisher : Unknown
Page : 224 pages
File Size : 50,6 Mb
Release : 1968
Category : Cooking
ISBN : MINN:31951000080166V

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Domestic Rabbit Production by George Streator Templeton Pdf

The rabbit industry is developing rapidly and substantially and as it is relatively young and there is considerable confusion in connection with breeding, feeding and managing a herd of rabbits, an attempt has been made to practical scientific information.

Author : Nichki Carangelo
Publisher : Chelsea Green Publishing
Page : 226 pages
File Size : 48,8 Mb
Release : 2019-12-10
Category : Technology & Engineering
ISBN : 9781603588331

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Raising Pastured Rabbits for Meat by Nichki Carangelo Pdf

An accessible, practical resource for pasture-based rabbit production-complete with rabbit husbandry basics, enterprise budgets, and guidelines for growing, processing and selling rabbits commercially. In recent years, there has been talk in the food world that rabbits make more sense than chicken. In a country with a $41 billion broiler chicken industry, this might seem like a pretty bold statement, but it’s hardly unsubstantiated. And yet while media has been abuzz about the supposed super protein, very few farmers are stepping up to meet the rapidly increasing interest in sustainably raised rabbit meat. This is partly due to the lack of available resources in the field of rabbit husbandry. Raising Pastured Rabbits for Meat is the first book to address the growing trend of ecological rabbit husbandry for the beginning to market-scale farmer. Inspired by Daniel Salatin, who has long been considered the pioneer in integrated rabbit farming, Nichki Carangelo proves that a viable pasture-based rabbitry is not only possible and user-friendly, it’s also profitable. In Carangelo’s approach, happy, healthy rabbits are seasonally raised outside on pasture, using a pasture and wire hybrid system that promotes natural behaviors and a diverse diet, while effectively managing the associated risks. Raising Pastured Rabbits for Meat offers valuable information on how farmers can build their own rabbit enterprise from scratch and includes tips on breed selection, breeding techniques, nutrition guidelines, record keeping tools, slaughtering and butchering instructions, marketing advice, and enterprise guides to help farmers plan for profitability. This is an essential guide for anyone interested in integrating rabbits onto a diversified farm or homestead.

Author : Juan B. Sicwaten,Diane Stahl
Publisher : Unknown
Page : 110 pages
File Size : 45,7 Mb
Release : 1982
Category : Rabbits
ISBN : MINN:31951P010440803

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A Complete Handbook on Backyard and Commercial Rabbit Production by Juan B. Sicwaten,Diane Stahl Pdf

Author : George S. Templeton
Publisher : Unknown
Page : 58 pages
File Size : 40,6 Mb
Release : 1950
Category : Rabbits
ISBN : OCLC:631451434

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Rabbit Production by George S. Templeton Pdf

Author : Edward Stahl
Publisher : CreateSpace
Page : 70 pages
File Size : 44,9 Mb
Release : 2015-05-25
Category : Electronic
ISBN : 1512378399

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Commercial Rabbit Farming by Edward Stahl Pdf

This special re-print edition of Edward Stahl's book "Commercial Rabbit Farming" contains all the information a person needs to master the basics of raising rabbits for backyard meat purposes. Written shortly after the close of World War One, topics include raising rabbits for meat production, how to house and feed rabbits, as well as how to get started. Also included are sections on breeding selection, care of offspring, rabbit diseases and some common sense advice on how to succeed at raising rabbits ffor meat purposes. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

Author : João Simões
Publisher : Springer Nature
Page : 773 pages
File Size : 49,5 Mb
Release : 2024-06-30
Category : Electronic
ISBN : 9783031445422

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Veterinary Care of Farm Rabbits by João Simões Pdf

Author : Anonim
Publisher : Unknown
Page : 420 pages
File Size : 49,5 Mb
Release : 1989
Category : Rabbits
ISBN : UIUC:30112101668801

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Rabbit Resources Management Manual for Individuals Interested in Rabbits for Meat, Fur, Show, Laboratory, Or a Hobby by Anonim Pdf

Author : Richard John Lloyd Price
Publisher : Unknown
Page : 128 pages
File Size : 47,8 Mb
Release : 1888
Category : Rabbits
ISBN : OSU:32435010461465

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Rabbits for profit and rabbits for powder by Richard John Lloyd Price Pdf

Author : George Streator Templeton,Frank Getz Ashbrook,Charles Edward Kellogg
Publisher : Unknown
Page : 72 pages
File Size : 41,6 Mb
Release : 1946
Category : Rabbits
ISBN : COLUMBIA:HS65171241

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Rabbit Production by George Streator Templeton,Frank Getz Ashbrook,Charles Edward Kellogg Pdf

Author : J. O. Baker
Publisher : Read Books Ltd
Page : 24 pages
File Size : 40,9 Mb
Release : 2012-12-01
Category : Technology & Engineering
ISBN : 9781447481522

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Rabbits for Flesh and Fur - With Information on Breeding, Varieties, Housing and Other Aspects of Rabbit Farming on a Smallholding by J. O. Baker Pdf

“Rabbits for Flesh and Fur” is a classic guide to cuniculture, the farming of rabbits for pleasure or profit. It deals with every aspect from selection and breeding to care, housing, and beyond. With simple explanations and step-by-step instructions, this illustrated guide is ideal for those with breeding and maintaining rabbits for whatever reason. Contents include: “Few Factors Favouring Rabbit Breeding”, “Varieties to Breed”, “Recommended Varieties and Breeds”, “Fur and Meat”, “Meat only Housing”, “The Care and Feeding of Rabbits”, “Breeding and Rearing”, “Costs and Returns”, “Establishment Costs”, “The Keeping of Records”, “Working to a Time-table”, and “Conclusion”. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on cuniculture.

Author : Carlos de Blas,Julian Wisewan
Publisher : CABI
Page : 369 pages
File Size : 40,7 Mb
Release : 2020-02-11
Category : Pets
ISBN : 9781789241273

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Nutrition of the Rabbit, 3rd Edition by Carlos de Blas,Julian Wisewan Pdf

Bringing together international expertise in rabbit production, topics covered in this fully updated volume include digestive physiology, feed formulation and product quality, as well as feeding strategies, feed processing, feed management around weaning and the relationship between nutrition and intestinal health. Brand new to this edition, the chapters also discuss the development of immune response and the role of intestinal microbiota, new dietary sources and additives, and feeding behaviour in pasture and organic feeding. A valuable resource for researchers and students of animal nutrition and production, this book provides a comprehensive, research-based review of nutrition for these important animals.