Download Full eBooks in PDF
Raspberry And Blackberry Production Guide For The Northeast Midwest And Eastern Canada Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Raspberry And Blackberry Production Guide For The Northeast Midwest And Eastern Canada book. This book definitely worth reading, it is an incredibly well-written.
Author : Lori J. Bushway,Marvin Paul Pritts,David T. Handley
Publisher : Natural Resource Agriculture and Engineering Service (Nraes)
Page : 157 pages
File Size : 53,9 Mb
Release : 2008
Category : Blackberries
ISBN : 1933395184
Author : Harvey K Hall,Richard C Funt
Publisher : CABI
Page : 376 pages
File Size : 55,9 Mb
Release : 2017-10-31
Category : Science
ISBN : 9781780646688
This practical book provides a comprehensive and accessible overview of all aspects of the commercial production of blackberries and their hybrids, covering plant growth and development, cultivar description and selection, propagation, pruning, soil and water management, postharvest management, economics and marketing, and pest identification and management. Cultivated blackberries are a relatively new crop, but with new cultivars and cultural practices they are now grown and available worldwide. Production regions have expanded internationally due to innovative methods showing much promise and evidence of human health benefits.
Author : Allyson Levy,Scott Serrano
Publisher : Chelsea Green Publishing
Page : 384 pages
File Size : 40,9 Mb
Release : 2022-03-11
Category : Gardening
ISBN : 9781645020462
*2023 GardenComm Media Awards Silver Laurel Medal of Achievement The easy-to-use resource for growing healthy, resilient, low-maintenance trees, shrubs, vines, and other fruiting plants from around the world—perfect for farmers, gardeners, and landscapers at every scale. Illustrated with more than 200 color photographs and covering 50 productive edible crops—from Arctic kiwi to jujube, medlar to heartnut—this is the go-to guide for growers interested in creating diversity in their growing spaces. "[Levy and Serrano] go way beyond the standard fare. . . . With their help, you’ll be growing persimmons, currants and hazelnuts in no time."—Modern Farmer Cold-Hardy Fruits and Nuts is a one-stop compendium of the most productive, edible fruit-and nut-bearing crops that push the boundaries of what can survive winters in cold-temperate growing regions. While most nurseries and guidebooks feature plants that are riddled with pest problems (such as apples and peaches), veteran growers and founders of the Hortus Arboretum and Botanical Gardens, Allyson Levy and Scott Serrano, focus on both common and unfamiliar fruits that have few, if any, pest or disease problems and an overall higher level of resilience. Inside Cold-Hardy Fruits and Nuts you’ll find: Taste profiles for all fifty hardy fruits and nuts, with notes on harvesting and uses Plant descriptions and natural histories Recommended cultivars, both new and classic Propagation methods for increasing plants Nut profiles including almonds, chestnuts, walnuts, and pecans Fertilization needs and soil/site requirements And much more! With beautiful and instructive color photographs throughout, the book is also full of concise, clearly written botanical and cultural information based on the authors’ years of growing experience. The fifty fruits and nuts featured provide a nice balance of the familiar and the exotic: from almonds and pecans to more unexpected fruits like maypop and Himalayan chocolate berry. Cold-Hardy Fruits and Nuts gives adventurous gardeners all they need to get growing. Both experienced and novice gardeners who are interested in creating a sustainable landscape with a greater diversity of plant life—while also providing healthy foods—will find this book an invaluable resource.
Author : Chittaranjan Kole
Publisher : Springer Nature
Page : 402 pages
File Size : 55,6 Mb
Release : 2022-03-18
Category : Science
ISBN : 9783030918026
This book presents deliberations on the molecular and genomic mechanisms underlying the interactions of crop plants with the biotic stresses caused by insects, bacteria, fungi, viruses, and oomycetes, etc. important to develop resistant crop varieties. Knowledge on the advanced genetic and genomic crop improvement strategies including molecular breeding, transgenics, genomic-assisted breeding and the recently emerging genome editing for developing resistant varieties in fruit crops is imperative for addressing FPNEE (food, health, nutrition. energy and environment) security. Whole genome sequencing of these crops followed by genotyping-by-sequencing have facilitated precise information about the genes conferring resistance useful for gene discovery, allele mining and shuttle breeding which in turn opened up the scope for 'designing' crop genomes with resistance to biotic stresses. The nine chapters, each dedicated to a fruit crop in this volume, deliberate on different types of biotic stress agents and their effects on and interaction with the crop plants; enumerate the available genetic diversity with regard to biotic stress resistance among available cultivars; illuminate on the potential gene pools for utilization in interspecific gene transfer; present brief on the classical genetics of stress resistance and traditional breeding for biotic stress resistance; depict the success stories of genetic engineering for developing biotic stress resistant varieties; discuss on molecular mapping of genes and QTLs underlying biotic stress resistance and their marker-assisted introgression into elite varieties; enunciate different emerging genomics-aided techniques including genomic selection, allele mining, gene discovery and gene pyramiding for developing resistant crop varieties with higher quantity and quality of yield; and also elaborate some case studies on genome editing focusing on specific genes for generating disease and insect resistant crops.
Author : Anonim
Publisher : BoD – Books on Demand
Page : 204 pages
File Size : 47,7 Mb
Release : 2020-04-08
Category : Technology & Engineering
ISBN : 9781789846485
Biological nitrogen fixation (BNF), the process by which gaseous N2 is converted into ammonia (NH3) via the enzyme nitrogenase, is crucial for the availability of nitrogen (N) in the terrestrial ecosystem. Some bacteria have the remarkable capacity to fix atmospheric nitrogen to ammonia under ambient conditions, a reaction only mimicked on an industrial scale by a chemical process. This microbiological process converts atmospheric nitrogen into a plant-usable form, thus decreasing the need to use chemical fertilizers in crop production. Chapters in this volume cover different aspects of this fantastic phenomenon, including biofertilizer, organic nitrogen in agricultural systems, nitrogen fertilization for sustainable crop production, and others. This book is designed for researchers, students and general readers.
Author : Mohamed Fawzy Ramadan Hassanien
Publisher : Springer Nature
Page : 766 pages
File Size : 40,7 Mb
Release : 2023-03-21
Category : Science
ISBN : 9783030913816
This book comprehensively reviews the phytochemistry, functional properties, and health-promoting effects of bioactive compounds found in oil processing by-products, and it also explores the food and non-food applications of these by-products. Several oilseeds, vegetables, and fruits are cultivated for their oils and fats, wherein the oil extraction industry generates a huge amount of waste (meal or cake). The valorisation of this waste would be very beneficial not only from the economic and environmental perspectives, but also for the potential applications in food, cosmetics and pharmaceutical industries, in which phytochemicals derived from vegetable oil and oilseed processing by-products play an important role in, for instance, extending the shelf life of several products and providing added-value properties with their antioxidant and antimicrobial properties. In this work, expert contributors discuss about the added-value of biowaste from common and non-traditional vegetable oils and oilseeds processing, as well as fruit oils processing, and offer an extensive overview of the different bioactive compounds found in extracts from oil processing by-products and their chemical composition. The book also collects several examples in which oil processing by-products are integrated into industrial activities such as food production, livestock production and in pharmaceutical and cosmetics industries. Professionals and scholars alike interested in the recycling of agro-industrial wastes derived from vegetable oil and oilseed processing by-products will find this book a handy reference tool.
Author : Marvin Paul Pritts,David Handley
Publisher : Unknown
Page : 162 pages
File Size : 45,6 Mb
Release : 1998
Category : Strawberries
ISBN : 0935817239
Author : Donald Laird Craig,L. J. Coulombe,I. Rivard,Canada. Agriculture Canada
Publisher : Unknown
Page : 40 pages
File Size : 49,5 Mb
Release : 1984
Category : Berries
ISBN : UIUC:30112020108343
Handleiding voor de teelt van frambozen in Oost-Canada, waarbij ingegaan wordt op teeltkundige aspekten; ziekten en fysiologische gebreken en plagen. De gewasbescherming en bemesting wordt niet behandeld
Author : Ibrahim Kahramanoglu
Publisher : BoD – Books on Demand
Page : 208 pages
File Size : 46,8 Mb
Release : 2017-09-13
Category : Gardening
ISBN : 9789535135333
The world population has been increasing day by day, and demand for food is rising. Despite that, the natural resources are decreasing, and production of food is getting difficult. At the same time, about one-quarter of what is produced never reaches the consumers due to the postharvest losses. Therefore, it is of utmost importance to efficiently handle, store, and utilize produce to be able to feed the world, reduce the use of natural resources, and help to ensure sustainability. At this point, postharvest handling is becoming more important, which is the main determinant of the postharvest losses. Hence, the present book is intended to provide useful and scientific information about postharvest handling of different produce.
Author : Anonim
Publisher : Unknown
Page : 189 pages
File Size : 50,7 Mb
Release : 2000
Category : Blackberries
ISBN : OCLC:1011788972
Author : Harriet Kuhnlein,Nancy J Turner
Publisher : Routledge
Page : 745 pages
File Size : 50,6 Mb
Release : 2020-10-28
Category : Nature
ISBN : 9781000092325
First published in 1991, Traditional Plant Foods of Canadian Indigenous Peoples details the nutritional properties, botanical characteristics and ethnic uses of a wide variety of traditional plant foods used by the Indigenous Peoples of Canada. Comprehensive and detailed, this volume explores both the technical use of plants and their cultural connections. It will be of interest to scholars from a variety of backgrounds, including Indigenous Peoples with their specific cultural worldviews; nutritionists and other health professionals who work with Indigenous Peoples and other rural people; other biologists, ethnologists, and organizations that address understanding of the resources of the natural world; and academic audiences from a variety of disciplines.
Author : Perry C Crandall
Publisher : CRC Press
Page : 236 pages
File Size : 43,9 Mb
Release : 1995-02-28
Category : Science
ISBN : 1560228520
Bramble Production provides growers with a basic understanding of how raspberry and blackberry plants grow and respond to changes in their environment. Author Perry Crandall includes management practices used by successful growers, making this book a helpful production guide that you can use for making rational decisions. This knowledge of successful production can be used to recommend or adopt management programs specially designed to produce optimum yields with maximum profits. Students and professionals will find Bramble Production to be a scientifically based, easy-to-understand, comprehensive discussion of all facets of berry production. The principle emphasis is on American production, but grower practices in other parts of the world are included, which makes this a valuable guide book for growers all around the world. To provide you with a thorough understanding of how to produce maximum yields, Crandall covers raspberries and blackberries individually. Each fruit has chapters on its: genetic derivation botany physiology site selection and preparation most popular varieties soil management and cultural practices insect and disease identification and control nutrient deficiency symptoms irrigation harvesting, handling, and marketing worldwide distribution Bramble Production is a valuable supplemental reference text for university, junior college, and high school instructors. Cooperative extension specialists, farm advisors, industry representatives, and research personnel can use it as a basis for diagnoses and recommendations, as can commercial growers, master gardeners, and more sophisticated or curious home gardeners.
Author : James H. Miller,Erwin B. Chambliss,Nancy J. Loewenstein
Publisher : DIANE Publishing
Page : 136 pages
File Size : 49,7 Mb
Release : 2011-08
Category : Science
ISBN : 9781437987454
Invasions of non-native plants into forests of the Southern United States continue to go unchecked and only partially un-monitored. These infestations increasingly erode forest productivity, hindering forest use and management activities, and degrading diversity and wildlife habitat. Often called non-native, exotic, non-indigenous, alien, or noxious weeds, they occur as trees, shrubs, vines, grasses, ferns, and forbs. This guide provides information on accurate identification of the 56 non-native plants and groups that are currently invading the forests of the 13 Southern States. In additin, it lists other non-native plants of growing concern. Illustrations. This is a print on demand edition of an important, hard-to-find publication.
Author : Thomas S. Elias,Peter A. Dykeman
Publisher : Sterling Publishing Company, Inc.
Page : 290 pages
File Size : 41,6 Mb
Release : 2009
Category : Cooking
ISBN : 1402767153
Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.
Author : Perry C Crandall
Publisher : CRC Press
Page : 236 pages
File Size : 44,9 Mb
Release : 1995-02-28
Category : Science
ISBN : 9781000065220
Bramble Production provides growers with a basic understanding of how raspberry and blackberry plants grow and respond to changes in their environment. Author Perry Crandall includes management practices used by successful growers, making this book a helpful production guide that you can use for making rational decisions. This knowledge of successf
