Download Full eBooks in PDF
Raspberry Growing In New York State Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Raspberry Growing In New York State book. This book definitely worth reading, it is an incredibly well-written.
Author : George Lewis Slate
Publisher : Unknown
Page : 72 pages
File Size : 55,8 Mb
Release : 1933
Category : Agriculture
ISBN : UIUC:30112019761763
Author : Charles Bovett Sayre,George Henry Howe,George James Hucker,George Lewis Slate,James Davis Harlan,James Gordon Horsfall,Mancel Thornton Munn,Samuel Willard Harman,Walter Oscar Gloyer,Zoltan Imre Kertesz
Publisher : Unknown
Page : 806 pages
File Size : 42,8 Mb
Release : 1933
Category : Apple scab
ISBN : UIUC:30112019756425
Author : New York (State). Legislature. Assembly
Publisher : Unknown
Page : 1116 pages
File Size : 52,7 Mb
Release : 1868
Category : New York (State)
ISBN : UIUC:30112105708660
Author : New York (State)
Publisher : Unknown
Page : 898 pages
File Size : 40,7 Mb
Release : 1922
Category : Agricultural laws and legislation
ISBN : CORNELL:31924069151441
Author : New York State College of Agriculture
Publisher : Unknown
Page : 640 pages
File Size : 51,6 Mb
Release : 1897
Category : Agriculture
ISBN : UIUC:30112001702452
Author : William White (USDA-Bureau of Dairy Industry),Fred Corry Bishopp,Charles Phillip Close,Clyde Evert Leighty,Clyde William Warburton,David Ernest Lantz,Ellery Channing Chilcott,Ernest Ralph Sasscer,F. W. Stanley,Frank Ray Babcock,George McMillan Darrow,Herbert Perry Davis,James Herbert Beattie,Jenkin William Jones,John June Davis,Lester Angell Round,Morton Oscar Cooper,Rob Roy Slocum,Samuel Fortier,Seward Dwight Smith,William Dwight Pierce,William Joseph Morse,William Warner Tracy
Publisher : Unknown
Page : 590 pages
File Size : 43,7 Mb
Release : 1919
Category : Agricultural productivity
ISBN : CUB:U183021565691
"Oats rank next to corn and wheat in crop acreage and value in the United States. But notwithstanding this, less attention has been given to the production of oats than to any other important grain so that yields often have been unsatisfactory and the crop sometimes unprofitable. The essentials for success in oat production are -- Well-prepared land that is retentive of moisture and fairly fertile ; Good seed of suitable varieties, thoroughly cleaned and graded and treated for smut ; Early seeding with a grain drill ; The harvesting of the crop at the proper time ; Careful shocking and stacking so as to preserve the crop from injury by weathering ; Clean thrashing. Directions for making the growing of oats more generally profitable are given in the following pages." -- p. [2]
Author : Jo Ann Gardner
Publisher : Skyhorse Publishing Inc.
Page : 209 pages
File Size : 40,8 Mb
Release : 2012-07
Category : Cooking
ISBN : 9781616086213
Contains several recipes for small fruit, including raspberry-jam squares, black currant wine, and applesauce muffins.
Author : A. C. Morgan,Alfred R. Lee,Austin Foster Hawes,Benton E. Rothgeb,C. G. Potts,Carl Edwin Ladd,Carlos G. Bates,Charles Dwight Marsh,Charles Orrin Townsend,Charles Vancouver Piper,David Ernest Lantz,Earl Woodall Sheets,Edward H. Thomson,Elvin Charles Stakman,Everett Franklin Phillips,F. R. Marshall,Foster Ellenborough Lascelles Beal,George McMillan Darrow,Gustavus Benson Brackett,H. P. Gould,Harry Nelson Vinall,Herbert Harshman Reese,Herbert Perry Davis,J. A. Gamble,John Robbins Mohler,Lee Cleveland Corbett,Leland Ossian Howard,Marion Dorset,Marion Imes,Orator Fuller Cook,W. F. Fletcher,Waldo Lee McAtee,Wilbur Reed Mattoon,Ulysses Grant Houck
Publisher : Unknown
Page : 1134 pages
File Size : 52,8 Mb
Release : 1924
Category : Agriculture
ISBN : WISC:89037160728
Author : New York (State). Legislature. Assembly
Publisher : Unknown
Page : 1430 pages
File Size : 44,9 Mb
Release : 1900
Category : Electronic
ISBN : UCAL:B3000842
Author : Anonim
Publisher : Unknown
Page : 1524 pages
File Size : 41,5 Mb
Release : 1937
Category : Agriculture
ISBN : UOM:39015012375070
Author : J. A. Leemans,E. T. Nannenga
Publisher : Unknown
Page : 156 pages
File Size : 52,5 Mb
Release : 1957
Category : Raspberries
ISBN : CORNELL:31924003397795
Author : Richard C. Funt,Harvey K. Hall
Publisher : CABI
Page : 328 pages
File Size : 41,7 Mb
Release : 2013
Category : Science
ISBN : 9781845937911
Much of the research data gleaned from hundreds of bulletins, conference proceedings, newsletters and reports during the 20th century is presented in this book. The growth and development, climatic requirements, site selection, cultivar development and selection, nursery production of plants, propagation, site preparation, soil management and planting, soil and water management, pruning and training, pest and disease management, crop production, postharvest physiology and storage, marketing, farm management and economics, world production and marketing of raspberry are discussed.
Author : Gene Logsdon
Publisher : Echo Point Books & Media, LLC
Page : 236 pages
File Size : 46,5 Mb
Release : 2022-04-19
Category : Gardening
ISBN : 8210379456XXX
A garden without berries is like spring without flowers. But with ever-increasing prices at grocery stores and markets, berries have sadly become a rare treat for most people. Successful Berry Growing is a book to solve this problem for good! A lifelong organic farmer, homesteader and student of everything agricultural, Gene Logsdon knows a thing or two about growing berries. And although Successful Berry Growing is geared to the small-scale or family operation, the information inside is useful for growing berries on any scale. You’ll learn how to: Optimize your soil for berry growing; Choose the right berry varieties for your climate; Properly plant and prune your berry plants; Keep your plants healthy and disease-free; With detailed information on cultivating strawberries, raspberries, blueberries, blackberries, grapes, currants, gooseberries, cranberries, elderberries, huckleberries and more, Successful Berry Growing is all you need to grow nature’s most delicious candy in your own backyard!
Author : United States. Department of Agriculture
Publisher : Unknown
Page : 790 pages
File Size : 49,9 Mb
Release : 1921
Category : Agriculture
ISBN : MINN:31951D02944502G
Author : Jo Ann Gardner
Publisher : Simon and Schuster
Page : 283 pages
File Size : 55,7 Mb
Release : 2015-01-27
Category : Cooking
ISBN : 9781632200747
Jo Ann Gardner and her husband, Jigs, have been farming for nearly four decades, specializing in fruit, dairy, and herb products. Jo Ann makes and sells seventy-five cases of jams, jellies, and preserves a year, making her a master on the subject. This delightful reissue of her classic text is a testament to the continued relevance of her years of gardening knowledge. In this updated and full-color edition of Old-Fashioned Jams, Jellies, and Sweet Preserves, Jo Ann takes you back to the basics. This is a clear, concise horticultural and culinary reference book that concentrates on the small fruits, with a glance at tree fruits and wild fruits, too. It offers environmentally sound directions for growing and harvesting, as well as simple guidelines for canning and preserving. Moreover, it contains a treasure trove of seventy-five exciting recipes for preserving, baking, and cooking—unusual marmalades, for example, are coupled with English muffins. From gooseberries and elderberries to classic strawberries and rhubarb, Jo Ann has it covered! Whether an old hand or a novice, you’ll find Old-Fashioned Jams, Jellies, and Sweet Preserves enlightening and informative, not to mention delicious! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.