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Author : Richard Erdoes
Publisher : Gramercy
Page : 0 pages
File Size : 42,7 Mb
Release : 1997
Category : Bars (Drinking establishments)
ISBN : 0517181738
A history of the saloon as an institution of the Old West illustrated with contemporary photographs and line drawings.
Author : Kenneth McIntosh
Publisher : Simon and Schuster
Page : 64 pages
File Size : 45,7 Mb
Release : 2014-09-29
Category : History
ISBN : 9781422296813
Life on the American frontier of the 1800s is the stuff of American myth and legend. It was here in the wide-open spaces of the West that the rugged individualism of the American character was refined: in the strong but silent cowboy, the saloon girl with a heart of gold, and the sod-busting pioneer. Faced with the incredible challenges of taming a wilderness, wresting the territory from the Native peoples, and dealing with the hardships of pioneer life, Americans were offered one of the richest opportunities in the history of human kind—the agricultural and mineral resources of a new land. The settling of this land is the story of America, a story of violence, wasted resources, and genocide, as well as heroism, freedom, and incredible opportunity. The Wild West of the 1800s remains for Americans a land of hopes and dreams.
Author : Matthew P. Mayo
Publisher : Rowman & Littlefield
Page : 256 pages
File Size : 47,7 Mb
Release : 2012-08-21
Category : Fiction
ISBN : 9780762789146
Howling hauntings from the raw mountain passes and wind-stripped plains of the Old West The Old West is filled with enough phenomenal happenings, curious mysteries, and ghastly ghosts to send chills up and down any spine. Haunted Old West is the petrifyingly perfect collection for campfire gatherings and makes an eerily ideal guide for a ghost-hunting trip to the Old West. In these pages explore horror-filled mine shafts and outrun herds of stampeding spectral cattle. Stumble upon a supernatural saloon, investigate ghost towns teeming with residents of the afterlife, and feel phantom freight trains pass through your body. Haunted Old West provides the inside story on some of the most actively haunted spots in the great American West, including: Ghostly Garnet: In summer, visitors frequent this best-preserved ghost town in Montana, but it is winter when Garnet truly comes alive. Raucous music can be heard within the Kelly Saloon, and the blacksmith’s ringing anvil punctuates the sounds of a busy 1880s street scene. Yes indeed, Garnet puts the “ghost” in ghost town. Bandit Ghoul of Six Mile Canyon: Respected businessman by day, bandit gang leader by night, Big Jack Davis amasses a fortune robbing trains, stagecoaches, and bullion wagons in 1860s Nevada. Shot in the back while robbing a stagecoach, Big Jack is now a shrieking white demon, flapping wings sprouted from his wounds and driving off anyone who gets too close to his buried loot.
Author : G. R. Williamson
Publisher : Indian Head Publishing
Page : 97 pages
File Size : 42,5 Mb
Release : 2024-06-15
Category : Biography & Autobiography
ISBN : 8210379456XXX
Gambling played a major role in the lives of the men that drove the western movement of Americans across the continent during the nineteenth century. Games of chance were dear to the hearts of not only cowboys but also gold miners, plantation owners, bankers, merchants, soldiers, trappers, buffalo hunters, muleskinners, and most of the other men of the American West, even including some preachers. Wherever there were men with money there was gambling – and most of it was crooked. Whether it was rigged, fixed, double-dealt, cold-decked, braced or otherwise manipulated - very little was left to luck and skill. Though there were some gamblers who were known as "on-the-square" or "legitimate", if that word can be used when referring to the players of the day, most used some form of "advantage" to win much more often than they lost. Some were not gamblers at all but mere con men skinning suckers as fast as they could find them. With this in mind, exactly what were the casino games of chance played during the wild days of the West, what were the rules, and how were they played? Who were the major players and where did they ply their trade? How did they employ "tricks" to cheat the other players without being detected? Why did most of the games of the western frontier pass into oblivion and why are these same games not played in gambling casinos today? Though most of us think we have a fairly good running knowledge of Old West gambling, largely provided by the westerns of television and movies, this book takes a closer look at this integral facet of our history that provokes both condemnation and revelry. Whether it was a game of poker played on a blanket or a faro bet placed in an elegant saloon, it is a safe bet to say that gambling fulfilled one of the basic needs of the early frontiersman – liquor, lust, and luck. Most settlements started with a small clump of buildings (quite often little more than tents) that usually included a general mercantile store, a livery stable or wagon yard, and a saloon. Then as the settlement grew, a few more business sprung up and more often than not additional saloons crowded in to provide the major form of entertainment available to the men of that era – games of chance. Unlike today with the plethora of entertainment choices provided by television, movies, computers and other technological devices, the frontiersman had very few choices as a diversion from his everyday toils. Most often, he was reduced to reading a book, chatting with friends, or playing a game. Books were often hard to come by and any game worth playing was worth wagering. As western saloons evolved, a typical layout usually followed along these lines: an entrance foyer, the bar area with maybe a few card tables and billiards tables in the back. Traditionally, saloons were housed in a building that was longer than it was wide, with an overhanging awning covering the front entrance. Contrary to most of our movie images of saloons, they quite often did not have bat-wing doors; instead, one or more standard wooden doors with glass panels provided access from the street. Once inside the door, customers usually saw a long bar running down the right wall. The bar was usually a massive work of oak with a brass rail that provided a foot prop while standing for a drink. Here and there, a few spittoons enabled tobacco chewers to deposit their chaws before downing a shot of redeye. To the left were a few card tables and chairs strictly meant for gambling – all drinking was done standing up. When you could not manage the upright position any longer, you were told that you had had enough and go sleep it off. Over time, a class distinction developed among saloons in which there were "low dives" and "first class saloons" Gamblers were interested in the upscale saloons while conmen and sharps operated in the "skin houses" where drunks were sometimes allowed to sleep on the floor after having their pockets cleaned out. Usually the mark of a better saloon was the addition of gambling rooms to the rear or a gambling hall located in a second story above the saloon. This accommodated the serious gamblers where large amounts of cash exchanged hands over the green cloth tables. As it evolved, saloon owners offered someone, usually a noted gambler, the gambling concession - with the saloon getting a percentage of the take. The better the location, the more well-heeled the customers, and the professional expertise of an efficient gambling operation could mean sizeable profits for the owner. Besides location, reputation was everything in the saloon business. From the Mississippi River to the Barbary Coast of California one saloon tried to top the others with what they offered and who gambled there. Big name gamblers drew a crowd and this translated into bigger profits from liquor sales and gambling. Wyatt Earp, Bat Masterson, Doc Holliday, Luke Short, Ben Thompson, Swiftwater Bill Gates, Dick Clark, Rowdy Joe Lowe, and the rest of the old west's gambling superstars ran the gaming operations in most of the better saloons of the era. This book is the first volume of the Hip-Pocket History of the Old West (Series) providing a compact, concise accounts that cover odd or little-known facets of the American West. Historically accurate, but told in an easy to read format, with just a twist of humor. Informative, yet entertaining, the Hip-Pocket History series provides little nuggets without having to wade through a 400-page book of dry academic ostentatiousness.
Author : Jeremy Agnew
Publisher : McFarland
Page : 267 pages
File Size : 48,9 Mb
Release : 2012-11-15
Category : Performing Arts
ISBN : 9780786468881
For many years, movie audiences have carried on a love affair with the American West, believing Westerns are escapist entertainment of the best kind, harkening back to the days of the frontier. This work compares the reality of the Old West to its portrayal in movies, taking an historical approach to its consideration of the cowboys, Indians, gunmen, lawmen and others who populated the Old West in real life and on the silver screen. Starting with the Westerns of the early 1900s, it follows the evolution in look, style, and content as the films matured from short vignettes of good-versus-bad into modern plots.
Author : Gordon Morris Bakken
Publisher : Bloomsbury Publishing USA
Page : 778 pages
File Size : 55,5 Mb
Release : 2016-12-12
Category : History
ISBN : 9798216168539
Addressing everything from the details of everyday life to recreation and warfare, this two-volume work examines the social, political, intellectual, and material culture of the American "Old West," from the California Gold Rush of 1849 to the end of the 19th century. What was life really like for ordinary people in the Old West? What did they eat, wear, and think? How did they raise their children? How did they interact with government? What did they do for fun? This encyclopedia provides readers with an engaging and detailed portrayal of the Old West through the examination of social, cultural, and material history. Supported by the most current research, the multivolume set explores various aspects of social history—family, politics, religion, economics, and recreation—to illuminate aspects of a society's emotional life, interactions, opinions, views, beliefs, intimate relationships, and connections between the individual and the greater world. Readers will be exposed to both objective reality and subjective views of a particular culture; as a result, they can create a cohesive, accurate impression of life in the Old West during the second half of the 1800s.
Author : Joseph G. Rosa
Publisher : University of Oklahoma Press
Page : 196 pages
File Size : 52,5 Mb
Release : 1995
Category : History
ISBN : 0806127619
Joseph G. Rosa's vivid and expertly written tale of this violent time combines contemporary accounts with meticulous historical research and an unjaundiced appraisal of the facts. Telling the story of every major gunfighter, peace officer, and outlaw of the West, Rosa places them within the context of a violent frontier and the coming of law and order. Complementing the text are twenty-seven outstanding color spreads featuring firearms from the Gene Autry Western Heritage Museum (Los Angeles) and the Buffalo Bill Historical Center (Cody). Many of the spreads contain guns owned and used by such well-known individuals as Pat Garrett, Billy the Kid, Doc Holliday, Wyatt Earp, Wild Bill Hickok, John Wesley Hardin, Frank James, and Harvey Logan.
Author : Jeremy Agnew
Publisher : McFarland
Page : 231 pages
File Size : 46,6 Mb
Release : 2022-10-25
Category : History
ISBN : 9781476648125
Prohibition was imposed by eager temperance movements organizers who sought to shape public behavior through alcoholic beverage control in the 19th and early 20th centuries. The success of reformers' efforts resulted in National Prohibition in America from 1920 to 1933, but it also resulted in a thriving illegal business in the manufacture and distribution of illegal liquor. The history of Prohibition and the resulting illegal drinking is frequently told through the lens of crime and violence in Chicago and other major East Coast cities. Often neglected are the effects of Prohibition on the Western part of the United States and how Westerners rose to the challenge of avoiding the consequences of illegal drinking. Illegal liquor was imported from abroad, made in stills using strange ingredients that were sometimes poisonous to the unlucky drinker. This history includes stories ranging from serious to quirky, and provides an entertaining account of how misguided efforts resulted in numerous unintended consequences.
Author : Elliott West
Publisher : U of Nebraska Press
Page : 228 pages
File Size : 50,7 Mb
Release : 1996-09-01
Category : History
ISBN : 080329784X
Elliott West’s careful analysis of the role and development of the saloon as an institution on the mining frontier provides unique insights into the social and economic history of the American West. Drawing on contemporaneous newspapers and many unpublished firsthand accounts, West shows that the physical evolution of the saloon, from crude tents and shanties into elegant establishments for drinking and gaming, reflected the growth and maturity of the surrounding community.
Author : Jeremy Agnew
Publisher : McFarland
Page : 244 pages
File Size : 42,7 Mb
Release : 2011-05-17
Category : History
ISBN : 9780786462803
Miners, loggers, railroad men, and others flooded into the American West after the discovery of gold in 1848, and entertainers seeking to fill the demand for distraction from the workers' daily toil soon followed. Actors, actresses and traveling troupes crisscrossed the American frontier, performing in tents, saloons, fancy theaters, and the open air. This exploration of the heyday of popular theater in the Old West chronicles its emergence and growth from 1850 to the early twentieth century. Here is the story of the men and women who provided myriad types of entertainment in the Old West, and brought excitement, laughter and tears to generations of pioneers.
Author : Richard F. Selcer
Publisher : Texas A&M University Press
Page : 324 pages
File Size : 53,6 Mb
Release : 2004
Category : Business & Economics
ISBN : 1585443360
Saloons, barrooms, honky-tonks, or watering holes--by whatever name, they are part of the mythology of the American West, and their stories are cocktails of legend and fact, as Richard Selcer, David Bowser, Nancy Hamilton, and Chuck Parsons demonstrate in these entertaining and informative accounts of four legendary Texas establishments. In most Western communities, the first saloon was built before the first church, and the drinking establishments far outnumbered the religious ones. Beyond their obvious functions, saloons served as community centers, polling places, impromptu courtrooms, and public meeting halls. The authors of this volume discuss both the social and operational aspects of the businesses: who the owners were, what drinks were typically served, the democratic ethos that reigned at the bars, the troubling issues of social segregation by race and gender within each establishment, and the way order was maintained--if it was at all. Here, the spotlight is thrown on four saloons that were legends in their day: Jack Harris's Saloon and Vaudeville Theater in San Antonio, Ben Dowell's Saloon in El Paso, the Iron Front of Austin, and the White Elephant of Fort Worth. Together with architectural renderings of the floor plans and old photographs of the establishments and some of their more famous customers, the history of each is woven into the history of its city. Fatal shootings are recounted, and forms of entertainment are described with care and verve. One of this book's most fascinating aspects is the sharp detail that brings to life the malodorous, smoky interiors and the events that took place there. Selcer and his co-authors are experts on their respective watering holes. They start with the origins of each establishment and follow their stories until the last drink was served and the places closed down for good. There are stops along the way to consider the construction of the ornate bars, the suppliers of the liquor served, the attire of the gentlemen gamblers, the variety of casino games that emptied men's pockets, and more. Through the wealth of detail and the animated narrative, a crucial part of Texas' Western heritage becomes immediately accessible to the present.
Author : Kelly J. Dixon
Publisher : Unknown
Page : 256 pages
File Size : 54,9 Mb
Release : 2005
Category : Business & Economics
ISBN : UOM:39015060881631
"Boomtown Saloons also offers an equally vivid portrait of the modern historical archaeologist who combines time-honored digging, reconstruction, and analysis methods with such cutting-edge technology as DNA analysis of saliva traces on a 150-year-old pipestem and chemical analysis of the residue in discarded condiment bottles. Dixon's sparkling text and thoughtful interpretation of both physical and documentary evidence reveal a hitherto unknown aspect of material life and culture in one of the West's most storied boomtowns and demonstrate the vital, complex social role that the traditional western saloon served in its community."--BOOK JACKET.
Author : Frank Clifford
Publisher : University of Oklahoma Press
Page : 338 pages
File Size : 49,8 Mb
Release : 2012-09-10
Category : Biography & Autobiography
ISBN : 9780806185408
Cowboy and drifter Frank Clifford lived a lot of lives—and raised a lot of hell—in the first quarter of his life. The number of times he changed his name—Clifford being just one of them—suggests that he often traveled just steps ahead of the law. During the 1870s and 1880s his restless spirit led him all over the Southwest, crossing the paths of many of the era’s most notorious characters, most notably Clay Allison and Billy the Kid. More than just an entertaining and informative narrative of his Wild West adventures, Clifford’s memoir also paints a picture of how ranchers and ordinary folk lived, worked, and stayed alive during those tumultuous years. Written in 1940 and edited and annotated by Frederick Nolan, Deep Trails in the Old West is likely one of the last eyewitness histories of the old West ever to be discovered. As Frank Clifford, the author rode with outlaw Clay Allison’s Colfax County vigilantes, traveled with Charlie Siringo, cowboyed on the Bell Ranch, contended with Apaches, and mined for gold in Hillsboro. In 1880 he was one of the Panhandle cowboys sent into New Mexico to recover cattle stolen by Billy the Kid and his compañeros—and in the process he got to know the Kid dangerously well. In unveiling this work, Nolan faithfully preserves Clifford’s own words, providing helpful annotation without censoring either the author’s strong opinions or his racial biases. For all its roughness, Deep Trails in the Old West is a rich resource of frontier lore, customs, and manners, told by a man who saw the Old West at its wildest—and lived to tell the tale.
Author : G R Williamson
Publisher : Indian Head Publishing
Page : 149 pages
File Size : 47,9 Mb
Release : 2021-01-11
Category : Games & Activities
ISBN : 8210379456XXX
Most of the gamblers of the Old West got their start and reputations by working the circuit of the Mississippi River boats, the railhead cattle towns of Kansas, or the boomtowns that popped up around gold or silver mining. The gunfighter Ben Thompson got his start by running the Bull's Head Saloon with partner Phil Coe in Ellsworth, Kansas. Ben's friend, Bat Masterson, also started his career in the cattle towns of Texas and Kansas. In general, these legendary gamblers were known as "legitimate" or that they played a fair game without cheating. Truth be told, all of them knew the methods employed by the "sharps" to clean the pockets of the other players at the table. They had to know these "tricks" in order to spot a cheater at their table. Did they ever use any of these advantages to increase their odds? Probably so, but the public's perception of these men was that they ran a "square game". Hip-Pocket History of the Old West (Series) This compact book that gives concise accounts of odd or little-known facets of the American West. Historically accurate, but told in an easy-to-read format, with just a twist of humor. Informative, yet entertaining, the Hip-Pocket History series provides little nuggets without having to wade through a 400-page book of dry academic ostentatiousness.
Author : Clint Lanier,Derek Hembree
Publisher : Greenleaf Book Group
Page : 353 pages
File Size : 50,5 Mb
Release : 2013-05-14
Category : Travel
ISBN : 9781937110444
Find your way to the most historic saloons, pubs, and dives of America. These are the watering holes that shaped our nation and created our country. Find the favorite spots of our Founding Fathers, the places where the most well-known celebrities could relax, and the joints that most wouldn’t walk into without a bodyguard. For each bar, you will get a complete history taken directly from the owners and bartenders. You’ll find out what to expect when you go today. You’ll get advice on what drinks and food to order. And we’ll even share insider’s tips so you won’t stand out like a tourist. You’ll also get instant access to brief online documentaries made for each bar so you’ll know before going exactly what to expect, what to order, and who to talk to. Bucket List Bars is the definitive guide to the historic saloons, pubs, and dives of America. Also Included: • QR Code-Linked Documentary Video of Each Bar—A First of its Kind for Guidebooks • QR Code-Linked Videos of Their Signature Drinks So You Know What to Order • Nearby Distractions in the Area To Make Each Visit Complete • Other Notable Bars Nearby To Visit If You Have the Time Featuring: Austin Boston Area Chicago Denver El Paso area Las Vegas Los Angeles New York City Philadelphia San Antonio San Francisco Tucson Area -- This book provides travel-guide like information to business travelers, history buffs and drinking culture enthusiasts. My partner and I have spent the last year traveling the country filming, photographic and documenting almost 50 historic bars from New York to Los Angeles, from 1673 to 1968. We've not only written about these, but also created brief documentaries of each that showcases them in their historic context, provides an assessment of food, drink, decor, etc, and interviews the bartenders and owners. Each chapter will include QR codes linking the reader to these videos that they can watch on their mobile device for free. This will be the first book in a multi-book series based on the same theme.
