Salsas And Dips

Author : Elizabeth Wolf-Cohen
Publisher : Penguin
Page : 102 pages
File Size : 46,5 Mb
Release : 2000
Category : Cooking
ISBN : 1557883416

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The Book of Dips and Salsas by Elizabeth Wolf-Cohen Pdf

This comprehensive collection of international recipes for dips, salsas, relishes and other savory condiments features simple snacks as well as elaborate treats for special events. Each recipe is illustrated with step-by-step color photos. Includes a Glossary of ingredients.

Author : Mamie Fennimore
Publisher : Cider Mill Press
Page : 256 pages
File Size : 45,8 Mb
Release : 2018-03-20
Category : Cooking
ISBN : 9781604337662

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Salsas and Dips by Mamie Fennimore Pdf

From classic tomato salsa to baked goat cheese dip with honey drizzle, Salsas and Dips is packed with delicious ideas for any craving or occasion! Dress up every meal - or snack - with some extra flavor from Salsas and Dips! From classic dip and salsa recipes to bold new creations, cooks with any level of experience can recreate over 100 mouthwatering recipes for every occasion or event, with shopping lists and entertainment tips to match. What’s more, this book is full of delicious dippables, like homemade potato chips, chocolate-covered pretzels, and grilled chicken skewers. Here are just a few of the delicious recipes you’ll find: *Chipotle and Adobo Salsa *Roasted Tomato Salsa *Baba Ganoush *Tiramisu Dip *Cheese Twists *Edamame Hummus *Broccoli Cheddar Dip *Watermelon Salsa *Cookie Dough Dip *Whipped Ricotta Dip *Tortilla Chips *Jicama and Apple Salsa Sure to please all palates, Salsas and Dips will help you add that punch of extra flavor to any meal!

Author : Judy Hille Walker,Kim MacEachern
Publisher : Cooper Square Pub
Page : 0 pages
File Size : 43,7 Mb
Release : 1999
Category : Cooking
ISBN : 0873587375

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Chips, Dips, & Salsas by Judy Hille Walker,Kim MacEachern Pdf

Presents seventy-five recipes for sweet and savory salsas, dips, and chips.

Author : Susannah Marin
Publisher : CreateSpace
Page : 48 pages
File Size : 40,5 Mb
Release : 2015-03-16
Category : Electronic
ISBN : 1517207045

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Sauces, Salsa and Dips Recipes by Susannah Marin Pdf

Learn How To Prepare 30 Delicious International Salsa, Dips and Sauces From Around The World! Sauces, dips or salsas have great value around the world and each region has their own way of making it. This differs because of the kind of ingredients available in that particular region and how they use it in their recipes. This book provides you with all the necessary guidance through recipes and inspirational talk that you need while hosting any event, party or get together. A sauce, a dip or a salsa can sometimes be the one making or breaking a party and lead your food to heights of deliciousness that you won't even be able to imagine! While there are many sauces or dips that one can make, this book focuses on 30 of the best from around the world, with original recipes! Passed down right from your grandmother's age, this is as original as they can get to what she made! This food guide urges you to use some of the freshest produce in your creations and urges you to eat what's in season, because this way essential nutrient in the food are not lost while planning your meals. It stresses on planning your dips or sauces in advance so that your budget doesn't go for a toss while planning for a big party. Here Is A Preview Of What You'll Learn: What are salsas, dips and sauces Recipes of 30 of the best salsas, dips and sauces Basics and details of salsas, dips and sauces Salsa Picante Pineapple chunky salsa Kiwi Mango salsa Grilled Yellow Corn Salsa Salsa Negre Baba Ghanoush Green Chutney Tentsuyu Dip Crab Dip Mango Achar from India Harissa Sauce Tartar Sauce Sambal Sauce And Much More!

Author : Jane Kirby
Publisher : Broadway
Page : 116 pages
File Size : 52,9 Mb
Release : 1998
Category : Dips (Appetizers)
ISBN : 0767900812

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50 Best Salsas & Dips by Jane Kirby Pdf

Need a last-minute dip idea for company? A salsa to accompany grilled chicken? A zesty spread for crackers or vegetables? From a simple watercress dip that can be whipped up in minutes to a sophisticated Dilled Salmon Spread, 50 Best Salsas and Dips provides easy-to-prepare creations for every occasion. 50 Best Salsas and Dips features an international array of innovative recipes including Bombay Curry Dip, Grilled Corn Salsa with Tomatillos, Peppers, and Lime, and Greek Mashed Potato Dip with Garlic and Walnuts. This handy cookbook also shows how versatile and convenient dips, spreads, and salsas can be, offering suggestions for how to use them to dress up plain meats, vegetables, sandwiches, and salads; tips on pairing them with vegetables and crackers; plus recipes for homemade tortillas, pita chips, and other delectable dippers.

Author : Octopus Publishing Group
Publisher : Unknown
Page : 64 pages
File Size : 45,7 Mb
Release : 2003
Category : Dips (Appetizers)
ISBN : 0600607801

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Salsas and Dips by Octopus Publishing Group Pdf

Fantastic for parties, this essential book provides over 40 fabulous ways to guarantee fast and fuss-free food for friends and family. - Salsas and dips are the simple solution to make main meals more exciting. They also make delicious and nutritious snacks and starters. - From Salsa Verde to Skordalia, traditional favourites feature alongside the unconventional, ensuring something for everyone in this taste extravaganza.

Author : James Bradford
Publisher : Gibbs Smith
Page : 259 pages
File Size : 46,7 Mb
Release : 2016-08-23
Category : Cooking
ISBN : 9781423644545

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Big Dips by James Bradford Pdf

Pair your breads, crackers, chips, and crudités with crowd-pleasing bowls of easy-to-make dips, spreads, and sauces. When you’re serving party nibbles, there’s always room for another appetizer. Whip up some Pumpkin Pepita Hummus to add a dash of color and flavor to a harvest-themed gathering or put out a bowl of Cheesy Pub Dip to get those football fans cheering. These dips can even add a zesty twist to your next meal: try Watermelon Cucumber Salsa as a topping for salad on a hot summer day or drop a scoop of Cilantro Peanut Pesto into your stir-fry to take it to the next level. These flavorful recipes require little to no cooking and will delight any palate.

Author : Murdoch Books Staff
Publisher : Unknown
Page : 50 pages
File Size : 51,7 Mb
Release : 2003
Category : Cooking
ISBN : 0864117000

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Sauces Dips and Salsas by Murdoch Books Staff Pdf

Author : Silvana Franco
Publisher : Lorenz Books
Page : 0 pages
File Size : 50,7 Mb
Release : 2000-05
Category : Cookery (Relishes)
ISBN : 0754801217

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Salsas, Relishes and Dips by Silvana Franco Pdf

Simple techniques forpreparing ingredients, using fresh flavorings and store bought sauces.

Author : Silvana Franco
Publisher : Lorenz Books
Page : 0 pages
File Size : 54,8 Mb
Release : 2004
Category : Cooking
ISBN : 0754814203

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Salsas Dips and Relishes by Silvana Franco Pdf

A Salsa Turns an Ordinary Meal Into A Culinary Delight. Simple to Make and Fun to Serve, These Side Dishes are Perfect for All Occasions. Salsas can be Fiery Hot or Cool and Creamy so it is Easy to Choose the Perfect Accompaniment to any Meal. For A Party Try Spiced Carrot Dip, Tzatziki or Guacamole with Some Crudites or Chips; Serve Fiery Citrus Salsa or Piquant Pineapple Relish at a Barbecue; Liven Up a Simple Sandwich or Baked Potato with Basil and Lemon Mayonnaise or Smoky Tomato Salsa. You Could Even Whip Up one of the Delectable Dessert Dips and Serve with Fruit. Salsas, Dips and Relishes are Seriously Fast Food: Most Require no Cooking at all. A Few Fresh Ingredients and Some Store-Cupboard Standbys are all You Need to Create Delicious Dishes Such As Feta Cheese and Black Olive Salsa, Red Onion Raita, Chili Bean Dip and Spicy Corn Relish. All of the Recipes Have Clear Instructions with Glorious Full-Color Photographs to Encourage and Entice You. So When You Want to Jazz Up Your Cooking, Dip Into this Book and Serve Up A Spectacular Flavor-Packed Treat. Book jacket.

Author : Diane Morgan
Publisher : Chronicle Books
Page : 244 pages
File Size : 49,5 Mb
Release : 2012-11-02
Category : Cooking
ISBN : 9781452125114

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Delicious Dips by Diane Morgan Pdf

The James Beard Award–winning author of Roots and Salmon offers more than fifty original recipes for fun, festive dips and chips. Diane Morgan—the diva of dips and champion of chips—has created more than fifty recipes for everyone’s dipping and dunking party favorites. Guests will make a beeline for lip-buzzing salsas scooped up with crispy tortilla triangles. Onion dip made from scratch is even better with homemade potato chips. And how about crunchy Parmesan Breadsticks for dunking into a butternut squash with creme fraiche? Simple “Dip Do-Aheads” make prep work a snap, while dip tips and easy chip-making techniques make it easier—and tastier—than the typical store-bought alternatives. Let the party begin with Delicious Dips!

Author : Jane Horn
Publisher : Beautiful Cookbooks
Page : 96 pages
File Size : 50,6 Mb
Release : 1996-04-16
Category : Cooking
ISBN : 0002250438

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Dips, Salsas, and Spreads by Jane Horn Pdf

A collection of recipes includes dips and salsas featuring vegetables, meat, fish, fruits and nuts

Author : Christine France
Publisher : Southwater Publishing
Page : 0 pages
File Size : 46,8 Mb
Release : 2001
Category : Dips (Appetizers)
ISBN : 1842154648

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Salsas, Dips, Dressings and Marinades by Christine France Pdf

This comprehensive and beautifully photographed book covers everything needed to peep up plain dishes, with beautifully photographed, easy-to-follow recipes.

Author : Kelly Johnson
Publisher : Unknown
Page : 0 pages
File Size : 41,6 Mb
Release : 2024-03
Category : Cooking
ISBN : 9798869221056

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50 Easy Mexican Salsa and Dip Recipes for Home by Kelly Johnson Pdf

Indulge in the vibrant flavors of Mexican cuisine with our '50 Easy Mexican Salsa and Dip Recipes for Home.' This collection of tantalizing recipes invites you to explore the world of zesty salsas and creamy dips, perfect for enhancing your culinary repertoire or entertaining friends and family. From classic Pico de Gallo to exotic creations like Mango Habanero Guacamole, this cookbook offers a diverse array of mouthwatering options. Discover the joy of crafting homemade Roasted Tomato Salsa, Creamy Avocado Lime Salsa, and more, as you elevate your snacking experience with these simple and delicious recipes. Unleash your inner chef, and let the fiesta begin!

Author : Anonim
Publisher : Unknown
Page : 112 pages
File Size : 43,6 Mb
Release : 1999
Category : Dips (Appetizers)
ISBN : 9625935509

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Sauces, Dips and Salsas by Anonim Pdf