Savage Sourdough

Author : Valerie Winans
Publisher : Publication Consultants
Page : 128 pages
File Size : 40,6 Mb
Release : 2014-04-01
Category : Reference
ISBN : 9781594334559

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Alaska's Savage River by Valerie Winans Pdf

Inside Denali National Park and Preserve is a story about wayfarers in the heart of Alaska— campground hosts who quickly become enchanted with the savage River Campground in Denali Park and Preserve, its history, its wildlife, and its guests to the campground from all over the world. The campground is near the location of the first tent camp in the park where visitors came by horse and later touring car from the railway station twelve miles away. it's the first place along the park road where Mt. Mckinley, the highest mountain on the North American continent, can be seen. The stories of the early visitors— their desires to see wildlife and the mountain—are much the same as those of current campers. The people who are passers-by of this place may leave a legacy or a footprint, but they all take with them memories of a very special place.

Author : Mildred Abbott
Publisher : Cozy Corgi Mysteries
Page : 294 pages
File Size : 51,5 Mb
Release : 2018-02-21
Category : Fiction
ISBN : 1980355282

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Savage Sourdough by Mildred Abbott Pdf

Opening the Cozy Corgi in Estes Park is a dream come true: small-town charm, fresh-baked bread, hours by the fire reading mysteries, and... murder. For Winifred Page and her devoted corgi, Watson, the puzzle pieces of life are falling into place as they settle into their home in the Colorado mountains. Surrounded by family and friends, Fred begins to relax into the charm and beauty of being the owner of a bookshop and bakery. The buzz of possible romance--though Fred wasn't looking for a relationship--has quieted as one of her suitors is no longer a viable option while the other has moved into the friend zone. But all thoughts of romance, wanted or not, fly out the window when Fred finds a dead body in the Cozy Corgi bakery... again. Things get stickier when Fred's main suspect turns out to be a family member of one of the local police officers--the one who already despises Fred and her little dog. Determined not to let past grievances cloud her judgment, Fred tips her detective hat and pokes deeper into the murder investigation. But in a mystery that becomes smoke and mirrors, nothing is as it seems. The revelations Fred unveils threaten not only her picture-perfect world but her very life....

Author : Philip Gooden
Publisher : Constable
Page : 380 pages
File Size : 53,5 Mb
Release : 2020-03-05
Category : Fiction
ISBN : 9781472133533

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Sleep of Death by Philip Gooden Pdf

'Highly entertaining' Sunday Times In the last decade of Elizabeth I's reign, Nick Revill, an aspiring young actor, comes to London seeking fame and fortune. Once there he gains employment with the Chamberlain's Men. Thrown out of his digs over an unfortunate accident, Nick is offered lodgings at a wealthy Thameside mansion by a black-clad youth whose father has just died and whose mother has remarried his uncle. Pondering on the similarities between the young man's story and William Shakespeare's newest tragedy, Hamlet, Nick is charged with the task of finding out whether foul play was involved in the death of the old man and hasty remarriage of his young, lusty wife. As Nick works his way ever closer to the truth, the finger of suspicion begins to point to his enigmatic employer Mr William Shakespeare - actor, author and shareholder in the Chamberlain's Men . . . The first gripping historical mystery in the Nick Revill series, set in the bustling theatrical world of William Shakespeare. Praise for Philip Gooden: 'Another clever criminal plunge into history' Guardian 'The witty narrative, laced with puns and word play so popular in this period, makes this an enjoyable racy tale' Sunday Telegraph 'The book has much in common with the film Shakespeare in Love - full of colourful characters . . . but the book has an underlying darkness' Crime Time 'Historical mystery fans are in for a treat' Publishers Weekly

Author : Sarah Owens
Publisher : Shambhala Publications
Page : 289 pages
File Size : 49,7 Mb
Release : 2020-10-27
Category : Cooking
ISBN : 9780834843332

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Sourdough by Sarah Owens Pdf

101 recipes for baking with whole and sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented food Sarah Owens spent years baking conventional baked goods, only to slowly realize she had developed a crippling inability to digest or tolerate their ingredients. Unable to enjoy many of her most favorite foods, she knew she must find a health-sustaining alternative. Thus Sarah started experimenting with sourdough leavening, which almost immediately began to heal her gut and inspire her anew in the kitchen. Soon after, her artisan small-batch bakery, BK17, was launched, and with that, a new way to savor and share nutritious sourdough breads and treats with her Brooklyn community. Sourdough and other fermented foods are making a comeback because of their rich depth of flavor and proven health benefits. In Sourdough, Sarah demystifies keeping a sourdough culture, which is an extended fermentation process that allows for maximum flavor and easy digestion, showing us just how simple it can be to create a healthy starter from scratch. Moreover, Sarah uses home-grown sourdough starter in dozens of baked goods, including cookies, cakes, scones, flatbreads, tarts, and more--well beyond bread. Sarah is a botanist and gardener as well as a baker--her original recipes are accented with brief natural history notes of the highlighted plants and ingredients used therein. Anecdotes from the garden will delight naturalists and baked-goods lovers among us. Laced with botanical and cultural notes on grains, fruits and vegetables, herbs, and even weeds, Sourdough celebrates seasonal abundance alongside the timeless craft of artisan baking. A James Beard Award Winner for Baking & Desserts

Author : United States. Congress. House. Committee on Interior and Insular Affairs. Subcommittee on Public Lands and National Parks
Publisher : Unknown
Page : 490 pages
File Size : 51,5 Mb
Release : 1984
Category : Land titles
ISBN : PSU:000024732154

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Additions to the National Wilderness Preservation System by United States. Congress. House. Committee on Interior and Insular Affairs. Subcommittee on Public Lands and National Parks Pdf

Author : Dick Falzoi
Publisher : Sunstone Press
Page : 227 pages
File Size : 48,9 Mb
Release : 2014-09-20
Category : Fiction
ISBN : 9781611392784

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Beyond the Far Mountain by Dick Falzoi Pdf

In the rough 1880s coal mining town of Jericho, West Virginia, young Jonas McNabb is unjustly accused of knifing a man and is forced to flee into the mountains, one step ahead of the law, but in spite of this, he doubles back, in a daring move, to assure Laura Becker of his innocence, and his love. Now, Jonas faces a treacherous winter in the Appalachian Mountains and must call upon every ounce of his courage and resolve to survive, driven by the need to somehow clear his name and return for Laura. His chances for success rely heavily upon a fortuitous encounter with a crusty old mountain man, Jebediah, and the wondrous wolf/dog, Savage, who with uncanny insight, always seems to be in the right place at the right time. Includes Readers Guide.

Author : Göran Söderin,George Strachal
Publisher : Simon and Schuster
Page : 157 pages
File Size : 40,8 Mb
Release : 2014-01-02
Category : Cooking
ISBN : 9781628738360

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Baking Sourdough Bread by Göran Söderin,George Strachal Pdf

Sourdough is magic. It’s healthy, it’s tasty, and it’s alive. But that doesn’t mean you have to be a magician to craft beautiful, tasty loaves from it. Baking sourdough bread is an art for everyone. Baking Sourdough Bread is the cookbook and guide into the delicious, healthy world of sourdough. Baking with sourdough isn’t difficult; the biggest challenge is patience! But take it easy, and your taste buds will be rewarded with a crispy crust and rich, full flavor. Of course, it doesn’t hurt to know a few tricks when mastering the art, and this book offers plenty. Learn to make a sourdough starter, and keep the leaven active with regular feeding. Try different flours and unique ingredients; did you know you can make delectable bread with apples and raisins, for example? The book contains recipes for classics like levain and Old English wheat-and-sourdough, unique twists like carrot bread and hazelnut, and sweet breads such as the German gugelhupf, among many others. But it’s not just the recipes that make the book a treat. It’s the creativity it cultivates. The book is a starter—and not just for sourdough.

Author : MaryJane Butters
Publisher : Gibbs Smith
Page : 570 pages
File Size : 45,6 Mb
Release : 2018-05-15
Category : Cooking
ISBN : 9781423648192

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Wild Bread by MaryJane Butters Pdf

The owner of the historic Barron Flour Mill completely reinvents the concept of healthier-for-you, naturally fermented sourdough. Until now, sourdough was perceived as too much work and sour-tasting, artisan-style-only loaves. In Wild Bread, MaryJane Butters’ quick and easy 1-minute 2x/day technique demonstrates the use of eight different types of flours for each bread featured—everything from gluten-free brown-rice flour to quinoa to common white to heirloom whole wheat—for a whopping 295 recipes and 475 photographs. Using her step-by-step method, every style of bread imaginable, including gluten-free, will loft with wild abandon without the purchase of a single packet of not-so-healthy, store-bought yeast. In nutritionally superior wild-yeast bread, fermentation triggers the release of vital nutrients and breaks down carbohydrates. In MaryJane’s world, there’s no such thing as too much bread because once you convert to slow-rise wild-bread making, that bagel you’ve been thinking about is more like a vitamin pill than a source of “carb-loaded” guilt. Lessons gleaned from MaryJane Butters’ diverse pioneering background, from carpenter to dairy owner to former wilderness ranger turned organic farmer, led her eventually to stewardship of the 4-story, historic Barron Flour Mill. It was only natural that her years spent living on remote Forest Service fire-watch towers with only a living, breathing sourdough “mother” for companionship would lead her to write a pioneering wild-yeast bread book. “One of my favorite resources for beginners.”—A Home Made from Scratch

Author : Bruce Aitchison
Publisher : Christian Faith Publishing, Inc.
Page : 380 pages
File Size : 45,5 Mb
Release : 2019-09-03
Category : Fiction
ISBN : 9781642994247

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Life over Death by Bruce Aitchison Pdf

During the 1860s, the Oregon and Santa Fe westward out of Independence Missouri were busy travel corridors providing seasonal business for wagon master, Clifford Stokes and his scout, Scott Buchanan. The wagon journey begins along the south fork of the Platte River where potential danger threatens from two unknown groups flanking the wagons while remaining hidden from view. One group is a Kiowa raiding party, the others are fleeing bank robbers in need of provisions. A traveling daughter bound for San Francisco becomes attracted to two men, a suave newspaper man where she is going, and a growing interest in the wagon scout in his element on the frontier. When tragedy strikes, a young worker on the wagon train studying for the ministry answers those difficult questions, why God uses life over death as His tool because of human rebellion. Woven within the novel are different human personalities including social prejudices, a powerful magnet as the story unfolds.

Author : Cynthia Lair
Publisher : Sasquatch Books
Page : 194 pages
File Size : 48,6 Mb
Release : 2019-10-15
Category : Cooking
ISBN : 9781632172143

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Sourdough on the Rise by Cynthia Lair Pdf

Learn how to make delicious whole grain sourdough breads—from Danish rye seed bread and English muffins, to focaccia and flapjacks—with 30+ recipes designed to build confidence and skill in home cooks. You’ll begin by creating your own unique starter using flour, water, and warmth to attract wild yeast which develops into a dynamic, living ingredient for bread baking (detailed instructions on how to keep your starter lively for many years are included). Once your starter blossoms, you can begin baking a variety of internationally inspired breads such as fermented breads or high-fiber, whole-grain sourdough breads. And with another two-dozen recipes to choose from, there’s a bread here for every occasion and craving. Slather a buttermilk biscuit with homemade Crème Fraîche Butter with Sea Salt or enjoy the naan you’ve just baked with Indian Spinach with Fried Paneer. Use your sourdough starter in the morning to whip up yogurt flapjacks served with Lemon Blackberry Sauce, or take an orange, pecan, and fig loaf and make Figgy French Toast. Whether a rustic boule or a stack of tortillas, all you need is basic kitchen equipment and a desire to bake bread the way it was originally done—using time and lively ingredients to create flavor.

Author : Heather Perine
Publisher : Sourcebooks, Inc.
Page : 208 pages
File Size : 52,7 Mb
Release : 2021-07-13
Category : Cooking
ISBN : 9781648764141

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Whole Grain Sourdough Made Simple by Heather Perine Pdf

The simple starter guide for making whole-grain sourdough at home Sourdough bread is good—and whole-grain sourdough is even better. This sourdough cookbook helps bakers of all skill levels learn how to serve up warm and fresh loaves of this healthy and versatile variant. From sandwich loaves to sweet buns, find out how easy it is to bake perfect whole-grain breads every time. This whole-grain sourdough cookbook features: Step-by-step directions—Discover simple and straightforward instructions that cover growing and preparing the starter, making the dough, and baking it to perfection. Loaves and beyond—Expand baking repertoires with recipes for a variety of artisan loaves, sandwich breads, rolls, and more. Discard delicacies—Put an end to food waste with a collection of sweet and savory recipes designed to use up starter discard in creative ways. Fill your kitchen with freshly baked whole-grain bread thanks to this easy sourdough cookbook.

Author : A. J. Dawson
Publisher : DigiCat
Page : 193 pages
File Size : 51,7 Mb
Release : 2022-11-22
Category : Fiction
ISBN : EAN:8596547414001

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Jan by A. J. Dawson Pdf

This novel follows the life of a dog named Jan, and the tribulations he faces in his life as a champion dog. A pup born from a dogfighting family, Jan would find that his legacy carries more than just a point of pride — but also an avalanche of danger.

Author : Don Holm,Myrtle Holm
Publisher : Caxton Press
Page : 140 pages
File Size : 45,6 Mb
Release : 1972-07
Category : Cooking
ISBN : 0870045296

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The Complete Sourdough Cookbook by Don Holm,Myrtle Holm Pdf

Distributed by the University of Nebraska Press for Caxton Press From the right "starter" to delicious sourdough goodies, this book offers one of the most significant collections of sourdough recipes to be tested.

Author : Bryan Ford
Publisher : Quarry Books
Page : 163 pages
File Size : 40,6 Mb
Release : 2020-06-16
Category : Cooking
ISBN : 9781631598708

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New World Sourdough by Bryan Ford Pdf

New World Sourdough is your go-to guide to baking sourdough breads at home. Learn how to make a sourdough starter, basic breads, as well as other innovative baked goods from start to finish with Instagram star and Miami baker Bryan Ford's (@artisanbryan) inviting, nontraditional approach to home baking. With less emphasis on perfecting crumb structure or obsessive temperature monitoring, Ford focuses on the tips and techniques he's developed in his own practice, inspired by his Honduran roots and New Orleans upbringing, to ensure your success and a good return on your time and effort. Ford's recipes include step-by-step instructions and photographs of all of the mixing, shaping, and baking techniques you'll need to know, with special attention paid to developing flavor as well as your own instincts. Each recipe includes modifications for both instant yeast and a sourdough starter. In addition, Ford includes a brief history of bread, with an emphasis on the often overlooked grains, techniques, and traditions of Latin American baking. And, even if you don't think you're curious about Latin American bakers or baking, New World Sourdough offers practical accessible techniques, and enticing, creative recipes you'll want to return to again and again, like: Pan de Coco Croissants Pizza dough Baguettes, Focaccia, and Pullman loaves Straightforward and unintimidating, New World Sourdough will get you started with your starter and then inspire you to keep experimenting and expanding your repertoire.

Author : Anonim
Publisher : Unknown
Page : 428 pages
File Size : 45,9 Mb
Release : 1973
Category : Fishing
ISBN : UFL:31262094717179

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Florida Wildlife by Anonim Pdf