Secrets From My Vietnamese Kitchen

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Secrets from My Vietnamese Kitchen

Kim Thúy
Secrets from My Vietnamese Kitchen Book PDF

Author : Kim Thúy
Publisher : Appetite by Random House
Page : 192 pages
File Size : 45,8 Mb
Release : 2019-04-02
Category : Cooking
ISBN : 9780525610236

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Secrets from My Vietnamese Kitchen by Kim Thúy Pdf

A warm and welcoming introduction to a vibrant cuisine, with more than 50 easy to make recipes from internationally bestselling novelist Kim Thúy. Between careers as a lawyer and an acclaimed novelist, Kim Thúy ran a celebrated restaurant called Ru de Nam in Montreal. Now, in her first cookbook, Kim combines her beautiful storytelling style with simple and wonderful recipes that are full of flavour: surprising yet comforting, and easy enough for every day. Welcoming us into her close-knit circle, she introduces us to her mother and five aunts, each with her story, each with her secrets, told through the food of the country they had to leave, Vietnam. Starting with easily-prepared base ingredients of sauces, quick pickled vegetables and toasted rice flour, we move on to soups, sautés, vegetables, grilled foods, desserts and more. Sample recipes include: Stuffed Squash Soup; Vermicelli Bowls; Caramel Pork; Calamari, Pork and Pineapple Stir-fry; Fried Lemongrass Fish; and Vietnamese Tapioca and Banana. Also, in collaboration with sommelier Michelle Bouffard, Kim suggests wine pairings for these Vietnamese dishes. Kim says that Vietnamese often display their affection more easily with food than with words. This exquisite book deliciously demonstrates that every meal is an opportunity to show love, and to be grateful for those who sit down to eat with us.

Secrets of the Red Lantern

Pauline Nguyen,Luke Nguyen,Mark Jensen
Secrets of the Red Lantern Book PDF

Author : Pauline Nguyen,Luke Nguyen,Mark Jensen
Publisher : Andrews McMeel Publishing
Page : 346 pages
File Size : 46,8 Mb
Release : 2008-08
Category : Cooking
ISBN : 9780740777431

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Secrets of the Red Lantern by Pauline Nguyen,Luke Nguyen,Mark Jensen Pdf

Overflowing with sumptuous but simply prepared dishes that have been passed down through generations of the Nguyen family, "Secrets of the Red Lantern" is part Vietnamese cookbook and part family memoir. More than 275 traditional Vietnamese recipes are presented.

Ru

Kim Thuy
Ru Book PDF

Author : Kim Thuy
Publisher : Profile Books
Page : 161 pages
File Size : 46,6 Mb
Release : 2012-05-24
Category : Fiction
ISBN : 9781847658029

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Ru by Kim Thuy Pdf

Ru: In Vietnamese it means lullaby; in French it is a small stream, but also signifies a flow - of tears, blood, money. Kim Thy's Ru is literature at its most crystalline: the flow of a life on the tides of unrest and on to more peaceful waters. In vignettes of exquisite clarity, sharp observation and sly wit, we are carried along on an unforgettable journey from a palatial residence in Saigon to a crowded and muddy Malaysian refugee camp, and onward to a new life in Quebec. There, the young girl feels the embrace of a new community, and revels in the chance to be part of the American Dream. As an adult, the waters become rough again: now a mother of two, she must learn to shape her love around the younger boy's autism. Moving seamlessly from past to present, from history to memory and back again, Ru is a book that celebrates life in all its wonder: its moments of beauty and sensuality, brutality and sorrow, comfort and comedy.

Vietnamese Home Cooking

Charles Phan
Vietnamese Home Cooking Book PDF

Author : Charles Phan
Publisher : Ten Speed Press
Page : 258 pages
File Size : 40,6 Mb
Release : 2012-09-25
Category : Cooking
ISBN : 9781607743859

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Vietnamese Home Cooking by Charles Phan Pdf

In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American diners to a new world of Vietnamese food: robustly flavored, subtly nuanced, authentic yet influenced by local ingredients, and, ultimately, entirely approachable. In this same spirit of tradition and innovation, Phan presents a landmark collection based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as American, French, or Italian. With solid instruction and encouraging guidance, perfectly crispy imperial rolls, tender steamed dumplings, delicately flavored whole fish, and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots taken on location in Vietnam, make for equal parts elucidation and inspiration. And with master recipes for stocks and sauces, a photographic guide to ingredients, and tips on choosing a wok and seasoning a clay pot, this definitive reference will finally secure Vietnamese food in the home cook’s repertoire. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine from one of its leading voices.

Farm to Table Asian Secrets

Patricia Tanumihardja
Farm to Table Asian Secrets Book PDF

Author : Patricia Tanumihardja
Publisher : Tuttle Publishing
Page : 144 pages
File Size : 44,6 Mb
Release : 2017-03-28
Category : Cooking
ISBN : 9781462919185

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Farm to Table Asian Secrets by Patricia Tanumihardja Pdf

In this delightful Asian cookbook, you'll learn the secrets of vegetarian and vegan Asian cooking—how to blend flavors, textures, aromas and colors—to create full-flavored vegetarian dishes that are missing none of the umami normally associated only with meat and dairy. Each chapter based on seasonal vegetables provides a wide range of choices using produce that is available at that time of year—making it easy to plan a variety of menus that are never dull. Here are just a few examples of the tempting Asian recipes in this book: Starters and Snacks such as Crispy Spring Rolls, Green Apple Salad with Tangy Thai Dressing, Butternut Squash Pot Stickers and Korean-Style Buffalo Broccoli Family-Style Meals such as Asparagus in Lemongrass-Coconut Cream Sauce, Grilled Vegetable Kebabs with Two Marinades, General Tso's Eggplant and Kung Pao Potatoes All-in-One Meals such as "Have It Everyday" Pad Thai, Crispy Noodles with Savory Vegetables, Sweet Potato Rice Stew and Easy Miso Ramen Author Patricia Tanumihardja is an experienced food writer and expert on Asian and sustainable farm-to-table cooking. She shows you how to buy and use the freshest in-season produce to create delicious dishes with startlingly new flavors and textures by adding a few "secret ingredients"—the traditional sweet, sour, spicy, savory seasonings that every Asian cook knows. She also explains in this Asian cookbook how the use of contrasting textures (for example silky tofu with crunchy peanuts) can create greater food enjoyment and a stimulating new dining experience. A home cook at heart, Pat's recipes are very straightforward without lots of exotic ingredients or specialized tools. They are also easy and quick to prepare. She shows you how adding a few Asian fermented and pickled vegan products like miso or pickled greens will add a new universe of flavors to your cooking. The same is true for flavor-enhancers like fried shallots, crispy fried garlic and the flavored oils that Asian chefs and restaurants use on a regular basis.

Vietnamese

Uyen Luu
Vietnamese Book PDF

Author : Uyen Luu
Publisher : Hardie Grant Publishing
Page : 477 pages
File Size : 47,5 Mb
Release : 2021-05-27
Category : Cooking
ISBN : 9781784884307

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Vietnamese by Uyen Luu Pdf

Selected for Jamie Oliver's Cookbook Club In Vietnamese, Uyen Luu demonstrates that Vietnamese food is just as easy to whip up as a bowl of pasta – all you need is a good bottle of fish sauce and a little enthusiasm! Uyen shares over 85 of her tastiest recipes – some traditional, some with a modern twist – using ingredients that are available at your local supermarket. Recipes include noodle soups, salads, family-style sharing plates, one-pot wonders and dinner-party showstoppers, which are all easy to prepare, adapt and enjoy. The recipes are impressive yet simple: try the Crispy Roast Pork Belly; Sea Bass in Tomato, Celery & Dill Broth; or Fried Noodles & Greens. Vietnamese is filled with fuss-free, delicious recipes that are quick to prepare, and will have you eating Vietnamese meals on a regular basis.

The Slanted Door

Charles Phan
The Slanted Door Book PDF

Author : Charles Phan
Publisher : Ten Speed Press
Page : 290 pages
File Size : 46,5 Mb
Release : 2014-10-07
Category : Cooking
ISBN : 9781607740544

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The Slanted Door by Charles Phan Pdf

The long-awaited cookbook featuring 100 recipes from James Beard award-winning chef Charles Phan’s beloved San Francisco Vietnamese restaurant, The Slanted Door. Award-winning chef and restaurateur Charles Phan opened The Slanted Door in San Francisco in 1995, inspired by the food of his native Vietnam. Since then, The Slanted Door has grown into a world-class dining destination, and its accessible, modern take on classic Vietnamese dishes is beloved by diners, chefs, and critics alike. The Slanted Door is a love letter to the restaurant, its people, and its food. Featuring stories in addition to its most iconic recipes, The Slanted Door both celebrates a culinary institution and allows home cooks to recreate its excellence.

Huckleberry

Zoe Nathan,Josh Loeb,Laurel Almerinda
Huckleberry Book PDF

Author : Zoe Nathan,Josh Loeb,Laurel Almerinda
Publisher : Chronicle Books
Page : 294 pages
File Size : 54,6 Mb
Release : 2014-09-09
Category : Cooking
ISBN : 9781452132389

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Huckleberry by Zoe Nathan,Josh Loeb,Laurel Almerinda Pdf

“Filled with entertaining behind-the-scenes stories and technical tips . . . this cookbook will thrill meticulous bakers and Huckleberry's devotees” (Library Journal). “Everything in generosity” is the motto of Zoe Nathan, the big-hearted baker behind Santa Monica’s favorite neighborhood bakery and breakfast spot, Huckleberry Bakery & Café. This irresistible cookbook collects more than 115 of Huckleberry’s recipes and more than 150 color photographs, including how-to sequences for mastering basics such as flaky dough and lining a cake pan. Huckleberry’s recipes span from sweet (rustic cakes, muffins, and scones) to savory (hot cereals, biscuits, and quiche). True to the healthful spirit of Los Angeles, these recipes feature whole-grain flours, sesame and flax seeds, fresh fruits and vegetables, natural sugars, and gluten-free and vegan options—and they always lead with deliciousness. For bakers and all-day brunchers, Huckleberry will become the cookbook to reach for whenever the craving for big flavor strikes.

Vi

Kim Thúy
Vi Book PDF

Author : Kim Thúy
Publisher : Vintage Canada
Page : 146 pages
File Size : 52,8 Mb
Release : 2019-04-02
Category : Fiction
ISBN : 9780735272804

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Vi by Kim Thúy Pdf

The perfect complement to the exquisitely wrought novels Ru and Mãn, Canada Reads winner Kim Thúy returns with Vi, exploring the lives, loves and struggles of Vietnamese refugees as they reinvent themselves in new lands. The daughter of an enterprising mother and a wealthy, spoiled father who never had to grow up, Vi was the youngest of their four children and the only girl. They gave her a name that meant "precious, tiny one," destined to be cosseted and protected, the family's little treasure. But the Vietnam War destroys life as they've known it. Vi, along with her mother and brothers, manages to escape--but her father stays behind, leaving a painful void as the rest of the family must make a new life for themselves in Canada. While her family puts down roots, life has different plans for Vi. Taken under the wing of Hà, a worldly family friend, and her diplomat lover, Vi tests personal boundaries and crosses international ones, letting the winds of life buffet her. From Saigon to Montreal, from Suzhou to Boston to the fall of the Berlin Wall, she is witness to the immensity of geography, the intricate fabric of humanity, the complexity of love, the infinite possibilities before her. Ever the quiet observer, somehow Vi must find a way to finally take her place in the world.

My Vietnamese Kitchen

Uyen Luu
My Vietnamese Kitchen Book PDF

Author : Uyen Luu
Publisher : Ryland Peters & Small
Page : 0 pages
File Size : 50,9 Mb
Release : 2013-10-10
Category : Cooking
ISBN : 1849754438

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My Vietnamese Kitchen by Uyen Luu Pdf

My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luu’s family. Uyen was born in Saigon and spent her childhood there before leaving Vietnam in the aftermath of the war. She regularly travels back there to visit family and pick up more classic and modern recipes for dishes found in the homes and on the streets of Vietnam. The recipes in the book tell a story—about Uyen’s family and the culture of food in Vietnam. In essence, the food of her country aims to strike the perfect balance between sweet, sour, salty, bitter, hot and umami, and to cater for any occasion and time of day, every mood and ailment. Uyen describes some of the most commonly used produce and guides you through chapters such as Breakfast, Soups, Snacks, Noodles, Lunch & Dinner, and Sweets, weaving in tales of etiquette, personal history and tradition and providing evocative photos of her travels throughout. Popular recipes include pho soup, banh mi baguettes and summer rolls.

Em

Kim Thuy
Em Book PDF

Author : Kim Thuy
Publisher : Seven Stories Press
Page : 123 pages
File Size : 40,9 Mb
Release : 2021-09-28
Category : Fiction
ISBN : 9781644211168

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Em by Kim Thuy Pdf

A novel of the emotional intricacies of trauma and exile, from the author of international bestselling Ru Finalist of the New Academy Prize in Literature Finalist Scotiabank Giller Prize Winner du Prix du Gran Public au salon du livre de Montreal Winner of the Governor General's Literary Award for Fiction Winner of the Grand Prix RTL-Lire Emma-Jade and Louis are born into the havoc of the Vietnam War. Orphaned, saved and cared for by adults coping with the chaos of Saigon in free-fall, they become children of the Vietnamese diaspora. Em is not a romance in any usual sense of the word, but it is a word whose homonym--aimer, to love--resonates on every page, a book powered by love in the larger sense. A portrait of Vietnamese identity emerges that is wholly remarkable, honed in wartime violence that borders on genocide, and then by the ingenuity, sheer grit and intelligence of Vietnamese-Americans, Vietnamese-Canadians and other Vietnamese former refugees who go on to build some of the most powerful small business empires in the world. Em is a poetic story steeped in history, about those most impacted by the violence and their later accomplishments. In many ways, Em is perhaps Kim Thúy's most personal book, the one in which she trusts her readers enough to share with them not only the pervasive love she feels but also the rage and the horror at what she and so many other children of the Vietnam War had to live through. Written in Kim Thúy's trademark style, near to prose poetry, Em reveals her fascination with connection. Through the linked destinies of characters connected by birth and destiny, the novel zigzags between the rubber plantations of Indochina; daily life in Saigon during the war as people find ways to survive and help each other; Operation Babylift, which evacuated thousands of biracial orphans from Saigon in April 1975 at the end of the Vietnam War; and today's global nail polish and nail salon industry, largely driven by former Vietnamese refugees--and everything in between. Here are human lives shaped both by unspeakable trauma and also the beautiful sacrifices of those who made sure at least some of these children survived.

Vietnamese Cooking Made Easy

. Periplus Editors
Vietnamese Cooking Made Easy Book PDF

Author : . Periplus Editors
Publisher : Tuttle Publishing
Page : 141 pages
File Size : 50,6 Mb
Release : 2012-03-13
Category : Cooking
ISBN : 9781462905492

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Vietnamese Cooking Made Easy by . Periplus Editors Pdf

Perfect for beginning cooks this beautifully illustrated Vietnamese cookbook provides easy-to-follow directions for quick and delicious Vietnamese dishes. Famous for its lively, fresh flavors and artfully composed meals, Vietnamese cooking is the true "healthy cuisine" of Asia. Abundant fresh herbs and greens, delicate soups and stir-fries, and well-seasoned grilled dishes served with rice or noodles are the mainstays of the Vietnamese table. Even the beloved snacks or desserts are often based on fresh fruits served with sweetened rice or tapioca. Rarely does any dish have added fats. Along with its delicate freshness, Vietnamese cooking is also subtle and sophisticated. At its best when its flavors are balanced between salty, sweet, sour and hot, Vietnamese cooks strive for a balance of flavors so no one taste outranks any other. Vietnamese Cooking Made Easy features over 50 recipes, from delicate soups and stir-fries to well-seasoned grilled foods served with rice or noodles and are packed with fresh herbs and spices. Stunning photography and simple step-by-step instructions make this cookbook the perfect introduction to the world of Vietnamese cuisine. From chapters introducing basic Vietnamese ingredients to sections devoted to appetizers, noodles, seafood and poultry, this handy little book features a spiral binding, making it an easy-to-use addition to your cookbook library. Easy Vietnamese recipes include: Grilled Lemongrass Chicken Satays Glass Noodle Soup Fish in Caramel Sauce Spicy Lemongrass Tamarind Chicken Sesame Beef with Bamboo Shoots Sweet Glutinous Rice with Coconut and Red Beans Modern cooks will find preparing a Vietnamese meal both rewarding and relatively easy. And with the widespread popularity of Asian foods, locating ingredients is not a challenge--most supermarkets now carry such basics as fresh ginger, lemongrass and chilies. Making delicious Vietnamese food at home has never been easier!

L.A. Son

Roy Choi,Tien Nguyen,Natasha Phan
L A Son Book PDF

Author : Roy Choi,Tien Nguyen,Natasha Phan
Publisher : Harper Collins
Page : 502 pages
File Size : 55,8 Mb
Release : 2013-11-05
Category : Cooking
ISBN : 9780062202642

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L.A. Son by Roy Choi,Tien Nguyen,Natasha Phan Pdf

A memoir and cookbook from the creator of the gourmet Korean-Mexican taco truck Kogi, the star of Netflix's "The Chef Show," and the culinary advisor to Jon Favreau's film "Chef." “Roy Choi sits at the crossroads of just about every important issue involving food in the twenty-first century. As he goes, many will follow.”—Anthony Bourdain From the maverick chef the New Yorker called “The David Chang of L.A.” comes a cookbook that’s as inventive, creative, and border-crossing as the city to which it pays homage: Los Angeles. Los Angeles: A patchwork megalopolis defined by its unlikely cultural collisions; the city that raised and shaped Roy Choi, the boundary-breaking chef who decided to leave behind fine dining to feed the city he loved—and, with the creation of the Korean taco, reinvented street food along the way. Abounding with both the food and the stories that gave rise to Choi's inspired cooking, L.A. Son takes us through the neighborhoods and streets most tourists never see, from the hidden casinos where gamblers slurp fragrant bowls of pho to Downtown's Jewelry District, where a ten-year-old Choi wolfed down Jewish deli classics between diamond deliveries; from the kitchen of his parents' Korean restaurant and his mother's pungent kimchi to the boulevards of East L.A. and the best taquerias in the country, to, at last, the curbside view from one of his emblematic Kogi taco trucks, where people from all walks of life line up for a revolutionary meal. Filled with over 85 inspired recipes that meld the overlapping traditions and flavors of L.A.—including Korean fried chicken, tempura potato pancakes, homemade chorizo, and Kimchi and Pork Belly Stuffed Pupusas—L.A. Son embodies the sense of invention, resourcefulness, and hybrid attitude of the city from which it takes its name, as it tells the transporting, unlikely story of how a Korean American kid went from lowriding in the streets of L.A. to becoming an acclaimed chef.

Mãn

Kim Thúy
M n Book PDF

Author : Kim Thúy
Publisher : Vintage Canada
Page : 161 pages
File Size : 46,6 Mb
Release : 2015-07-07
Category : Fiction
ISBN : 9780345813800

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Mãn by Kim Thúy Pdf

A triumph of poetic beauty and a moving meditation on how love and food are inextricably entwined, Mãn is a seductive and luminous work of literature from Kim Thúy, whose first book, Ru, was shortlisted for the Scotiabank Giller Prize, received a Governor General's Literary Award and won the nationwide book competition Canada Reads. Mãn has three mothers: the one who gives birth to her in wartime, the nun who plucks her from a vegetable garden, and her beloved Maman, who becomes a spy to survive. Seeking security for her grown daughter, Maman finds Mãn a husband--a lonely Vietnamese restaurateur who lives in Montreal. Thrown into a new world, Mãn discovers her natural talent as a chef. Gracefully she practices her art, with food as her medium. She creates dishes that are much more than sustenance for the body: they evoke memory and emotion, time and place, and even bring her customers to tears. Mãn is a mystery--her name means "perfect fulfillment," yet she and her husband seem to drift along, respectfully and dutifully. But when she encounters a married chef in Paris, everything changes in the instant of a fleeting touch, and Mãn discovers the all-encompassing obsession and ever-present dangers of a love affair. Full of indelible images of beauty, delicacy and quiet power, Mãn is a novel that begs to be savoured for its language, its sensuousness and its love of life.

Vietnamese Food Any Day

Andrea Nguyen
Vietnamese Food Any Day Book PDF

Author : Andrea Nguyen
Publisher : Ten Speed Press
Page : 242 pages
File Size : 46,8 Mb
Release : 2019-02-05
Category : Cooking
ISBN : 9780399580369

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Vietnamese Food Any Day by Andrea Nguyen Pdf

Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • The Washington Post • Eater • Food52 • Epicurious • Christian Science Monitor • Library Journal Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home—fast. With Nguyen as your guide, there’s no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as recipes for Honey-Glazed Pork Riblets, Chile Garlic Chicken Wings, Vibrant Turmeric Coconut Rice, and No-Churn Vietnamese Coffee Ice Cream. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier.