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The first book in twenty-five years from “one of our great comic minds” (The Washington Post) features Seinfeld’s best work across five decades in comedy. Since his first performance at the legendary New York nightclub “Catch a Rising Star” as a twenty-one-year-old college student in fall of 1975, Jerry Seinfeld has written his own material and saved everything. “Whenever I came up with a funny bit, whether it happened on a stage, in a conversation, or working it out on my preferred canvas, the big yellow legal pad, I kept it in one of those old school accordion folders,” Seinfeld writes. “So I have everything I thought was worth saving from forty-five years of hacking away at this for all I was worth.” For this book, Jerry Seinfeld has selected his favorite material, organized decade by decade. In this “trove of laugh-out-loud one-liners” (Associated Press), you will witness the evolution of one of the great comedians of our time and gain new insights into the thrilling but unforgiving art of writing stand-up comedy.
Seinfeld. For more than 33 million viewers, the Emmy Award-winning television show had become a Thursday night ritual. The show has ended, but Jerry Seinfeld's distinct brand of humor can still be yours. In his #1 New York Times bestselling book, SeinLanguage, Jerry Seinfeld has captured on the page his views on topics ranging from Raisinettes to relationships, from childhood to cop shows, and from parents to power suits. This is a must-have book for all fans--and who isn't a fan?
"An uproarious behind-the-scenes account of the creation of the hit television series describes how comedians Larry David and Jerry Seinfeld dreamed up the idea for an unconventional sitcom over coffee and how, despite network skepticism and minimal plotlines, achieved mainstream success, "--NoveList.
It has become common knowledge that childhood obesity rates are increasing every year. But the rates continue to rise. And between busy work schedules and the inconvenient truth that kids simply refuse to eat vegetables and other healthy foods, how can average parents ensure their kids are getting the proper nutrition and avoiding bad eating habits? As a mother of three, Jessica Seinfeld can speak for all parents who struggle to feed their kids right and deal nightly with dinnertime fiascos. As she wages a personal war against sugars, packaged foods, and other nutritional saboteurs, she offers appetizing alternatives for parents who find themselves succumbing to the fastest and easiest (and least healthy) choices available to them. Her modus operandi? Her book is filled with traditional recipes that kids love, except they're stealthily packed with veggies hidden in them so kids don't even know! With the help of a nutritionist and a professional chef, Seinfeld has developed a month's worth of meals for kids of all ages that includes, for example, pureed cauliflower in mac and cheese, and kale in spaghetti and meatballs. She also provides revealing and humorous personal anecdotes, tear–out shopping guides to help parents zoom through the supermarket, and tips on how to deal with the kid that "must have" the latest sugar bomb cereal. But this book also contains much more than recipes and tips. By solving problems on a practical level for parents, Seinfeld addresses the big picture issues that surround childhood obesity and its long–term (and ruinous) effects on the body. With the help of a prominent nutritionist, her book provides parents with an arsenal of information related to kids' nutrition so parents understand why it's important to throw in a little avocado puree into their quesadillas. She discusses the critical importance of portion size, and the specific elements kids simply must have (as opposed to adults) in order to flourish now and in the future: protein, calcium, vitamins, and Omega 3 and 6 fats. Jessica Seinfeld's book is practical, easy–to–read, and a godsend for any parent that wants their kids to be healthy for a long time to come.
Author : Linda S. Ghent,Alan P. Grant Publisher : Routledge Page : 115 pages File Size : 45,8 Mb Release : 2020-09-22 Category : Business & Economics ISBN : 9781000178814
Seinfeld and Economics by Linda S. Ghent,Alan P. Grant Pdf
As the most successful sitcom of all time, the television series Seinfeld provides a rich environment for learning basic economic principles. Chronicling the lives of four close friends—Jerry, George, Elaine, and Kramer—the show highlights human behavior at its best and its worst. The major characters paint themselves as some of the most self-interested individuals in all of popular culture, and are faced with dilemmas that force them to make decisions. Those decisions are at the heart of economics. Each chapter in this book explores one or more key economic concepts and relates them to key scenes from the show. These principles are then applied to other real-world situations, arming readers with the tools needed to make better economic decisions. Written in a light-hearted and conversational style, this book is a must-read for fans of Seinfeld and anyone who wants to learn something from "the show about nothing." It is an ideal supplement for all economics classes.
Since coming to an end at the pinnacle of its popularity, Seinfeld’s story continues. The show’s enduring appeal has helped earn its creators billions of dollars and counting. Many of the most popular and acclaimed comedy series of the twenty-first century are direct descendants of Seinfeld’s style, and the show’s ideas are now woven into the ways people think and behave. The greatest sitcom of the final years of the broadcast era, Seinfeld broke the rules, changed both television and America forever, and remains a living part of American culture. Seinfeld: A Cultural History explores the show’s history with an engaging look at the show’s legendary co-creators, its supporters (and skeptics) at NBC, and its award-winning cast. By all the traditional rules of television, Seinfeld never should have made it to the air. Paul Arras pays close attention to the writers and writing of the show, offering a fresh look at the episodes themselves and assessing its broader cultural impact. Throughout he also dissects the show’s main quartet and the other memorable characters that foursome interacted with over the show’s eight seasons. With deep perception and good humor, this book considers what the adventures of Jerry, George, Kramer, and Elaine reveal about the nineties and what messages they pass along to twenty-first century viewers. Seinfeld: A Cultural History will lead any fan of the show back to the series to re-watch old episodes with new insights and observations. Readable and illuminating, the book’s well-researched discussion of the show’s background and legacy is an essential guide for Seinfeld viewers and scholars alike. Most of all, Seinfeld: A Cultural History is an enjoyable way to engage, or reengage, with one of the funniest shows of all time!
David Steinberg's name has been synonymous with comedy for decades. The Canadian-born comedian, producer, writer, director, and author has been called "a comic institution himself" by the New York Times. He appeared on The Tonight Show Starring Johnny Carson 140 times (second only to Bob Hope), and directed episodes of popular television sitcoms, including Curb Your Enthusiasm, Seinfeld, Friends, Mad About You, The Golden Girls, and Designing Women. From 2012–2015, Steinberg hosted the comedy documentary series Inside Comedy, which featured such comedy greats as Billy Crystal, Chris Rock, and Gary Shandling. In this entertaining history of comedy, Steinberg shares insightful memories of his journey through his career and takes the reader behind the curtain of the comedy scene of the last half-century. Steinberg shares amusing and often hilarious stories and anecdotes from some of the most legendary comedians in the industry—from Groucho Marx, Carol Burnett, Mel Brooks, and Richard Pryor to Lily Tomlin, Robin Williams, Jerry Seinfeld, Julia Louis-Dreyfus, and Tina Fey. Inside Comedy presents in-depth portraits of some of the most talented and revered comedians in the world of comedy today.
How is Jerry like Socrates? Is it rational for George to ''do the opposite? '' Would Simone de Beauvoir say that Elaine is a feminist? Is Kramer stuck in Kierkegaard's aesthetic stage? Seinfeld and Philosophy is both an enlightening look at the most popular sitcom of the decade and an entertaining introduction to philosophy via Seinfeld's plots and characters. These fourteen essays, which explore the ideas of Plato, Aristotle, Lao-Tzu, Heidegger, Kant, Marx, Kierkegaard, Nietzsche, Sartre, and Wittgenstein, will show readers how to be masters of their philosophical domain.
An all-new collection of more than 125 delectable recipes that reflect the way we really eat: sometimes healthy, sometimes indulgent—delicious, either way Food Swings offers a range of simple and satisfying recipes that speak to both sides of your food brain. Here you’ll find the perfect go-to dish for when you want to eat light or for when you are in the mood for something more indulgent. The first half of the book, “Virtue,” provides recipes for your controlled side, while the other half, “Vice,” is for when you need to feel the wind in your hair. All of it is meant to be enjoyed equally in this fun something-for-everyone collection. So whether you’re a home cook looking for new inspiration, a big eater who is ready to party, or a human who might be occupied with watching your waist, you will find what you are looking for in Food Swings. Those who are eating gluten-free, dairy-free, meat-free, or almost-vegan, you have come to the right place! VIRTUE Quinoa Bowl with Almond Butter, Strawberries, and Hemp Seeds Ginger Salmon with Sesame Cucumbers Whole Roasted Cauliflower, Tomatoes, and Garlic Roasted Plums with Honey and Pistachios VICE Cinnamon Buns Buttermilk Panfried Chicken Lasagna Bolognese Chocolate Fudge Cake In addition to the dozens of inspired dishes offered here, you’ll also find personal essays, tips, and tricks for best results, and a gorgeous color photo for nearly every recipe. So no matter what you’re in the mood for, you’ll find the perfect recipe for it in Food Swings. Praise for Food Swings “It’s a lot easier to make healthy choices when the meals are both good for you and crazy good at the same time. Jessica Seinfeld’s new book, Food Swings, has that nailed, packed as it is with simple recipes that are kind to your body, crowd-pleasingly delicious (quit the side-eye, picky fourth grader), even gluten-free. Dinner victory, all around.”—Redbook “Seinfeld has assembled 125 recipes that allow readers to eat as healthfully or indulgently as their mood dictates. . . . Readers can have their cake and quinoa, too, with Seinfeld’s latest, which strikes an effective balance between two popular eating styles.”—Library Journal “Jessica Seinfeld gets it, even down to the one-liners. With three cookbooks under her apron, Seinfeld takes a cue or two from her husband, Jerry, targeting both the devil and the damsel in her 125 recipes. She’s eminently practical, very straightforward, and keeps her dishes in line with our modern proclivities: quick, healthy with an occasional sinfulness, convenient for the beginner as well as for the experienced home chef.”—Booklist “In a friendly voice Seinfeld encourages readers to take her approach to what she calls ‘food swings’ and eat without guilt. Or, she concedes, to eat with less guilt. . . . However you divide up the recipes, this is a great day-to-day cookbook with tasty-looking recipes that are approachable and simple to prepare.”—Publishers Weekly
From the #1 New York Times bestselling author of Deceptively Delicious, an essential collection of more than 100 simple recipes that will transform even the most kitchen-phobic “Can’t Cooks” into “Can Cooks.” Are you smart enough to dodge a telemarketer yet clueless as to how to chop a clove of garlic? Are you clever enough to forward an e-mail but don’t know the difference between broiling and baking? Ingenious enough to operate a blow-dryer but not sure how to use your blender? If you are basically competent, then Jessica Seinfeld’s The Can’t Cook Book is for you. If you find cooking scary or stressful or just boring, Jessica has a calm, confidencebuilding approach to cooking, even for those who’ve never followed a recipe or used an oven. Jessica shows you how to prepare deliciously simple food—from Caesar salad, rice pilaf, and roasted asparagus to lemon salmon, roast chicken, and flourless fudge cake. At the beginning of each dish, she explains up front what the challenge will be, and then shows you exactly how to overcome any hurdles in easy-to-follow, step-by-step instructions. Designed to put the nervous cook at ease, The Can’t Cook Book is perfect for anyone who wants to gain confidence in the kitchen—and, who knows, maybe even master a meal or two.
(FAQ). Is it a show about nothing or one of the greatest TV series of all time? It's both, of course! Seinfeld 's impact on popular culture was so profound that it continues to this day-years after it left prime time-thanks to its inimitable characters (Newman! Bubble Boy!), its wacky, memorable plots (who can forget "The Contest" or "The Puffy Shirt"?), and the many catchphrases we use regularly (not that there's anything wrong with that). Seinfeld FAQ is the first-ever comprehensive guide to the sitcom, tracing its path from modest beginnings to water-cooler-show status and to its infamous, love-it-or-hate-it finale. This humor-filled reference tells all about Jerry, Elaine, George, and Kramer, as well as the other unforgettable characters in their world. It features season-by-season episode reviews and a wealth of fun facts about everything from the characters' inevitably doomed relationships to their food obsessions and fashion sense (or lack thereof) as well as profiles of actors and other notables. Broad in scope and yet obsessed with detail (like the show itself), this FAQ is essential reading for anyone who wants to be master of the Seinfeld domain.
Whether noting the painful rituals of dating or the small absurdities of daily life, Seinfeld makes his audience laugh with recognition. Since the launch of his TV series, Seinfeld has become a neurotic favorite of millions. 20 illus.
Entertainment Weekly Seinfeld Companion by Entertainment Weekly Inc., Pdf
The hottest personality in network television is celebrated in this illustrated guide to Seinfeld, featuring the expressions, situations, and idiosyncracies beloved by fans of this top-ten-rated sitcom. Fretts has written extensively about Seinfeld for Entertainment Weekly. 100 photos.
The show that made the ordinary extraordinary. 22 years on from the show's divisive final episode, Seinfeld remains Master of its Domain thanks to its sharp dialogue, unforgettable characters and dedication to unpacking society's smallest details. Not since William Shakespeare has popular culture had such an impact on the English language, and collected here is the show's best advice, quotes, facts and yada, yada, yada. It's the complete guide to the world as told by Jerry Seinfeld and Larry David. 'You know you could let the house go. You could let yourself go. A good-looking blind woman doesn't even know you're not good enough for her.' George on why he'd prefer to date a blind woman over a deaf woman. From QuoteCatalog.com - Seinfeld, Season 7, 'The Wink'. 'Lawrence Tierney scared the living crap out of all of us.' Jason Alexander (George) on why Elaine's father only appears in one episode. From ranker.com - Dramatic Stories From Behind The Scenes Of 'Seinfeld'. 'People don't turn down money! It's what separates us from the animals.' One of the few times when on-screen Jerry differed from his off-screen counterpart - Jerry Seinfeld turned down $10 million per episode to bring Seinfeldback for a tenth season.
