Selected Guidelines For Ethnobotanical Research

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Selected Guidelines for Ethnobotanical Research

Author : Miguel N. Alexiades (ed),Jennie Wood Sheldon
Publisher : Unknown
Page : 332 pages
File Size : 41,7 Mb
Release : 1996
Category : Social Science
ISBN : UOM:49015002949619

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Selected Guidelines for Ethnobotanical Research by Miguel N. Alexiades (ed),Jennie Wood Sheldon Pdf

Conducting ethnobotanical research; Protocol for conducting ethnobotanical research in the tropics; Professional ethics and ethnobotanical research; Collecting ethnobotanical data: an introduction to basic concepts and techniques; Collecting plant specimens; Standard techniques for collecting and preparing herbarium specimens; Collecting palm specimens; Recommendations for collecting mushrooms; Guidelines for collecting bryophytes; Collecting bulk specimens: methods and environmental precautions; Quantitative methods in ethnobotanical fieldwork; Some quantitative methods for analyzing ethnobotanical knowledge; Behavioral orientations toward ethnobotanical quantification; Beyond nomenclature and use: a review of ecological methods for ethnobotanists.

Applied Ethnobotany

Author : Anthony B. Cunningham
Publisher : Taylor & Francis
Page : 322 pages
File Size : 51,6 Mb
Release : 2014-10-14
Category : Nature
ISBN : 9781136534669

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Applied Ethnobotany by Anthony B. Cunningham Pdf

Its wise and sensitive approach to working with local people will be relevant in situations throughout the world.' ECOS 'The numerous diagrams, tables of data, information flow charts, fieldwork sketches etc. give a great vibrancy to the work... It deserves a wide readership.' TEG News Wild or non-cultivated plants are crucial to the lives of a large portion of the world's population, providing low-cost building materials, fuel, food supplements, medicines, tools and sources of income. Despite their importance, their vulnerability to harvesting and other social impacts is not well understood. Applied Ethnobotany is the first practical guide to be published on how to manage wild plant species sustainably. This detailed manual on wild plant resources sets out the approaches and field methods involved in participatory work between conservationists, researchers and the primary resource users. Supported by extensive illustrations, it explains how local people can learn to assess the pressures on plant resources and what steps to take to ensure their continued availability. For all those involved in resource management decisions regarding plant species and diversity, and in particular those studying or working in conservation, rural development and park management, this guide is invaluable. Published with WWF, UNESCO and Royal Botanic Gardens Kew

Mushrooms in Forests and Woodlands

Author : Anthony B. Cunningham,Xuefei Yang
Publisher : Routledge
Page : 241 pages
File Size : 51,8 Mb
Release : 2012-06-25
Category : Nature
ISBN : 9781136538179

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Mushrooms in Forests and Woodlands by Anthony B. Cunningham,Xuefei Yang Pdf

Many mushrooms - or the 'fruits of fungi' - are extremely valuable, wild-gathered products which are utilised for both their medicinal properties and as food. In many of the world's tropical and temperate forests, they are the primary source of income for the people who live there. These forests range from temperate woodlands and small forests to high altitude forests in the Himalaya and tropical miombo woodlands in south-central Africa. In south-west China, over 200 species of wild fungi in 64 genera are commercially traded while in Europe and North America, woodlands and small forests are the source of many highly-prized mushrooms and an essential resource for many small enterprises and collectors. Yet the increased demand for timber has resulted in the rapid expansion of forestry, which in turn has destroyed the natural habitat of many fungi, unbalancing both forest economics and ecology. Despite the economic, social and cultural values of fungi, there is a general lack of understanding of their importance to local livelihoods and forest ecology. This book aims to fill this gap and extends the People and Plants Conservation Series beyond the plant kingdom into the related world of fungi and mushrooms. It demonstrates the crucial roles that fungi play in maintaining forest ecosystems and the livelihoods of rural people throughout the world while providing good practice guidelines for the sustainable management of this resource and an assessment of economic value. It brings together the perspectives of biologists, anthropologists and forest and woodland managers to provide a unique inter-disciplinary and international overview of the key issues.

Guidelines on assessing biodiverse foods in dietary intake surveys

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 96 pages
File Size : 45,9 Mb
Release : 2018-06-08
Category : Health & Fitness
ISBN : 9789251095980

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Guidelines on assessing biodiverse foods in dietary intake surveys by Food and Agriculture Organization of the United Nations Pdf

To make full use of available food biodiversity to enhance the nutritional status of populations, a better understanding of food biodiversity information in dietary intake is required. Currently, there are few national and regional food consumption surveys that report food biodiversity, particularly at the cultivar/breed level. Co-published with Bioversity International, these pioneering guidelines will facilitate the adaptation of existing dietary assessment instruments to better capture food biodiversity

Wild Edible Vegetables of Lesser Himalayas

Author : Arshad Mehmood Abbasi,Munir Hussain Shah,Mir Ajab Khan
Publisher : Springer
Page : 360 pages
File Size : 51,7 Mb
Release : 2014-10-15
Category : Science
ISBN : 9783319095431

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Wild Edible Vegetables of Lesser Himalayas by Arshad Mehmood Abbasi,Munir Hussain Shah,Mir Ajab Khan Pdf

Our intention with this book was to present the reader with the most accurate, significant, and up-to-date background and knowledge in the areas of ethnomedicinal and nutraceutical vegetation for the Lesser Himalayas in a comprehensive text. Wild Edible Vegetables of Lesser Himalayas provides a complete review of over 50 important plants of this region and details each species including photographs, botanical name, local name, family, flowering and fruiting period, status and habitat, parts used, distribution, ethnobotanical uses, cultural aspects, medicinal uses, and nutraceutical aspects. Medicinal uses include mode of preparation, method of application and diseases studied; cultural aspects and index; nutraceutical data provides analysis of fats, proteins, fibers, carbohydrates, ash, moisture content, dry matter, and energy value; elemental analysis includes various essential and toxic metals; phytochemical screening includes total phenolics, flavonoids, flavonols and ascorbic acid, and antioxidant potential in terms of DPPH scavenging activity, hydroxyl radical scavenging activity, H2O2 scavenging activity, Fe2+ chelating activity, ferric reducing antioxidant power, and phosphomolybdenum assay for each species. Wild Edible Vegetables of Lesser Himalayas is a concise and handy guide for scientists, scholars, and students interested in the study of agriculture, food science, nutraceutical science, bioscience, biodiversity, applied ethnobotany, ethnoecology, and ecology.

The Historical Ecology Handbook

Author : Dave Egan,Evelyn A. Howell
Publisher : Island Press
Page : 488 pages
File Size : 51,7 Mb
Release : 2005-08-12
Category : Nature
ISBN : 9781597260336

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The Historical Ecology Handbook by Dave Egan,Evelyn A. Howell Pdf

A fundamental aspect of the work of ecosystem restoration is to rediscover the past and bring it into the present-to determine what needs to be restored, why it was lost, and how best to make it live again. This handbook makes essential connections between past and future ecosystems, bringing together leading experts to offer a much-needed introduction to the field of historical ecology and its practical application by on-the-ground restorationists. - from publisher description.

Human Exploitation and Biodiversity Conservation

Author : David L. Hawksworth,Alan T. Bull
Publisher : Springer Science & Business Media
Page : 514 pages
File Size : 49,5 Mb
Release : 2008-01-03
Category : Science
ISBN : 9781402052835

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Human Exploitation and Biodiversity Conservation by David L. Hawksworth,Alan T. Bull Pdf

This book presents a wide range of contributions addressing diverse aspects of biodiversity exploitation and conservation. These collectively provide a snapshot of ongoing action and state-of-the-art research, rather than a series of necessarily more superficial overviews. Examples presented here derive from studies in 17 countries including Africa, Asia, Europe, and North and South America. These reports will stimulate future work toward attaining a sustainable balance between the conservation and exploitation of biodiversity.

Ethnobotany

Author : José L. Martinez,Amner Muñoz-Acevedo,Mahendra Rai
Publisher : CRC Press
Page : 288 pages
File Size : 46,9 Mb
Release : 2018-12-07
Category : Health & Fitness
ISBN : 9780429841798

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Ethnobotany by José L. Martinez,Amner Muñoz-Acevedo,Mahendra Rai Pdf

Ethnobotany includes the traditional use of plants in different fields like medicine and agriculture. This book incorporates important studies based on ethnobotany of different geographic zones. The book covers medicinaland aromatic plants, ethnopharmacology, bioactive molecules, plants used in cancer, hypertension, disorders of the central nervous system, and also as antipsoriatic, antibacterial, antioxidant, antiurolithiatic. The book will be useful for a diverse group of readers including plant scientists, pharmacologists, clinicians, herbalists, natural therapy experts, chemists, microbiologists, NGOs and those who are interested in traditional therapies.

Complementary Therapies for the Contemporary Healthcare

Author : Marcelo Saad,Roberta De Medeiros
Publisher : BoD – Books on Demand
Page : 248 pages
File Size : 51,8 Mb
Release : 2012-10-17
Category : Medical
ISBN : 9789535108016

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Complementary Therapies for the Contemporary Healthcare by Marcelo Saad,Roberta De Medeiros Pdf

Complementary therapies (CTs) are practices, products or systems for health that are outside the domain of conventional medicine (also called Western or allopathic medicine), used either to treat illnesses or to promote health and well-being. Defining CTs is difficult, because the field is very broad and constantly changing. The list of what is considered CT changes continually, and therapies whose safety and effectiveness are demonstrated may become part of conventional medicine. We hope the information from the present book can collaborate in some manner with the ongoing process of evolution of the paradigms related to concepts of health, disease and healing.

Eating and Healing

Author : Andrea Pieroni,Lisa Price
Publisher : CRC Press
Page : 432 pages
File Size : 51,8 Mb
Release : 2006-03-15
Category : Medical
ISBN : 9781482293616

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Eating and Healing by Andrea Pieroni,Lisa Price Pdf

Discover neglected wild food sources—that can also be used as medicine! The long-standing notion of “food as medicine, medicine as food,” can be traced back to Hippocrates. Eating and Healing: Traditional Food As Medicine is a global overview of wild and semi-domesticated foods and their use as medicine in traditional societies. Important cultural information, along with extensive case studies, provides a clear, authoritative look at the many neglected food sources still being used around the world today. This book bridges the scientific disciplines of medicine, food science, human ecology, and environmental sciences with their ethno-scientific counterparts of ethnobotany, ethnoecology, and ethnomedicine to provide a valuable multidisciplinary resource for education and instruction. Eating and Healing: Traditional Food As Medicine presents respected researchers’ in-depth case studies on foods different cultures use as medicines and as remedies for nutritional deficiencies in diet. Comparisons of living conditions in different geographic areas as well as differences in diet and medicines are thoroughly discussed and empirically evaluated to provide scientific evidence of the many uses of these traditional foods as medicine and as functional foods. The case studies focus on the uses of plants, seaweed, mushrooms, and fish within their cultural contexts while showing the dietary and medical importance of these foods. The book provides comprehensive tables, extensive references, useful photographs, and helpful illustrations to provide clear scientific support as well as opportunities for further thought and study. Eating and Healing: Traditional Food As Medicine explores the ethnobiology of: Tibet—antioxidants as mediators of high-altitude nutritional physiology Northeast Thailand—“wild” food plant gathering Southern Italy—the consumption of wild plants by Albanians and Italians Northern Spain—medicinal digestive beverages United States—medicinal herb quality Commonwealth of Dominica—humoral medicine and food Cuba—promoting health through medicinal foods Brazil—medicinal uses of specific fishes Brazil—plants from the Amazon and Atlantic Forest Bolivian Andes—traditional food medicines New Patagonia—gathering of wild plant foods with medicinal uses Western Kenya—uses of traditional herbs among the Luo people South Cameroon—ethnomycology in Africa Morocco—food medicine and ethnopharmacology Eating and Healing: Traditional Food As Medicine is an essential research guide and educational text about food and medicine in traditional societies for educators, students from undergraduate through graduate levels, botanists, and research specialists in nutrition and food science, anthropology, agriculture, ethnoecology, ethnobotany, and ethnobiology.

Ethnobotany of the Mountain Regions of Mexico

Author : Alejandro Casas,José Juan Blancas Vázquez
Publisher : Springer Nature
Page : 1581 pages
File Size : 44,7 Mb
Release : 2023-05-31
Category : Science
ISBN : 9783030993573

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Ethnobotany of the Mountain Regions of Mexico by Alejandro Casas,José Juan Blancas Vázquez Pdf

Research in recent years has increasingly shifted away from purely academic research, and into applied aspects of the discipline, including climate change research, conservation, and sustainable development. It has by now widely been recognized that “traditional” knowledge is always in flux and adapting to a quickly changing environment. Trends of globalization, especially the globalization of plant markets, have greatly influenced how plant resources are managed nowadays. While ethnobotanical studies are now available from many regions of the world, no comprehensive encyclopedic series focusing on the worlds mountain regions is available in the market. Scholars in plant sciences worldwide will be interested in this website and its dynamic content. The field (and thus the market) of ethnobotany and ethnopharmacology has grown considerably in recent years. Student interest is on the rise, attendance at professional conferences has grown steadily, and the number of professionals calling themselves ethnobotanists has increased significantly (the various societies (Society for Economic Botany, International Society of Ethnopharmacology, Society of Ethnobiology, International Society for Ethnobiology, and many regional and national societies in the field currently have thousands of members). Growth has been most robust in BRIC countries. The objective of this new MRW on Ethnobotany of Mountain Regions is to take advantage of the increasing international interest and scholarship in the field of mountain research. We anticipate including the best and latest research on a full range of descriptive, methodological, theoretical, and applied research on the most important plants for each region. Each contribution will be scientifically rigorous and contribute to the overall field of study.

Resource Assessment of Non-wood Forest Products

Author : Jennifer Ley Gn Wong,Kirsti Thornber,Nell Baker
Publisher : Food & Agriculture Org.
Page : 134 pages
File Size : 42,6 Mb
Release : 2001
Category : Business & Economics
ISBN : 925104614X

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Resource Assessment of Non-wood Forest Products by Jennifer Ley Gn Wong,Kirsti Thornber,Nell Baker Pdf

Supplied with CD-ROM (in English, French and Spanish) inside back cover.

Ethnobotany in the New Europe

Author : Manuel Pardo-de-Santayana,Andrea Pieroni,Rajindra K. Puri
Publisher : Berghahn Books
Page : 408 pages
File Size : 42,6 Mb
Release : 2010-06-01
Category : Social Science
ISBN : 9781845458140

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Ethnobotany in the New Europe by Manuel Pardo-de-Santayana,Andrea Pieroni,Rajindra K. Puri Pdf

The study of European wild food plants and herbal medicines is an old discipline that has been invigorated by a new generation of researchers pursuing ethnobotanical studies in fresh contexts. Modern botanical and medical science itself was built on studies of Medieval Europeans’ use of food plants and medicinal herbs. In spite of monumental changes introduced in the Age of Discovery and Mercantile Capitalism, some communities, often of immigrants in foreign lands, continue to hold on to old recipes and traditions, while others have adopted and enculturated exotic plants and remedies into their diets and pharmacopoeia in new and creative ways. Now in the 21st century, in the age of the European Union and Globalization, European folk botany is once again dynamically responding to changing cultural, economic, and political contexts. The authors and studies presented in this book reflect work being conducted across Europe’s many regions. They tell the story of the on-going evolution of human-plant relations in one of the most bioculturally dynamic places on the planet, and explore new approaches that link the re-evaluation of plant-based cultural heritage with the conservation and use of biocultural diversity.

Ethnobotany of Pohnpei

Author : Michael J. Balick
Publisher : University of Hawaii Press
Page : 610 pages
File Size : 49,7 Mb
Release : 2009-02-26
Category : Social Science
ISBN : 9780824837495

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Ethnobotany of Pohnpei by Michael J. Balick Pdf

Ethnobotany of Pohnpei examines the relationship between plants, people, and traditional culture on Pohnpei, one of the four island members of the Federated States of Micronesia. Traditional culture is still very strong on Pohnpei and is biodiversity-dependent, relying on both its pristine habitats and managed landscapes; native and introduced plants and animals; and extraordinary marine life. This book is the result of a decade of research by a team of local people and international specialists carried out under the direction of the Mwoalen Wahu Ileilehn Pohnpei (Pohnpei Council of Traditional Leaders). It discusses the uses of the native and introduced plant species that have sustained human life on the island and its outlying atolls for generations, including Piper methysticum (locally known as sakau and recognized throughout the Pacific as kava), which is essential in defining cultural identity for Pohnpeians. The work also focuses on ethnomedicine, the traditional medical system used to address health conditions, and its associated beliefs. Pohnpei, and indeed the Micronesian region, is one of the world’s great centers of botanical endemism: it is home to many plant species found nowhere else on earth. The ultimate goal of this volume is to give readers a sense of the traditional ethnobotanical knowledge that still exists in the area, to make them aware of its vulnerability to modernization, and to encourage local people to respect this ancient knowledge and keep such practices alive. It presents the findings of the most comprehensive ethnobotanical study undertaken to date in this part of Micronesia and sets a new standard for transdisciplinary research and collaboration.

Plants, People, and Culture

Author : Michael J Balick,Paul Alan Cox
Publisher : Garland Science
Page : 228 pages
File Size : 55,7 Mb
Release : 2020-08-19
Category : Science
ISBN : 9781000098402

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Plants, People, and Culture by Michael J Balick,Paul Alan Cox Pdf

Is it possible that plants have shaped the very trajectory of human cultures? Using riveting stories of fieldwork in remote villages, two of the world’s leading ethnobotanists argue that our past and our future are deeply intertwined with plants. Creating massive sea craft from plants, indigenous shipwrights spurred the navigation of the world’s oceans. Today, indigenous agricultural innovations continue to feed, clothe, and heal the world’s population. One out of four prescription drugs, for example, were discovered from plants used by traditional healers. Objects as common as baskets for winnowing or wooden boxes to store feathers were ornamented with traditional designs demonstrating the human ability to understand our environment and to perceive the cosmos. Throughout the world, the human body has been used as the ultimate canvas for plant-based adornment as well as indelible design using tattoo inks. Plants also garnered religious significance, both as offerings to the gods and as a doorway into the other world. Indigenous claims that plants themselves are sacred is leading to a startling reformulation of conservation. The authors argue that conservation goals can best be achieved by learning from, rather than opposing, indigenous peoples and their beliefs. KEY FEATURES • An engrossing narrative that invites the reader to personally engage with the relationship between plants, people, and culture • Full-color illustrations throughout—including many original photographs captured by the authors during fieldwork • New to this edition—"Plants That Harm," a chapter that examines the dangers of poisonous plants and the promise that their study holds for novel treatments for some of our most serious diseases, including Alzheimer’s and substance addiction • Additional readings at the end of each chapter to encourage further exploration • Boxed features on selected topics that offer further insight • Provocative questions to facilitate group discussion Designed for the college classroom as well as for lay readers, this update of Plants, People, and Culture entices the reader with firsthand stories of fieldwork, spectacular illustrations, and a deep respect for both indigenous peoples and the earth’s natural heritage.