Shake Stir Pour Fresh Homegrown Cocktails

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Shake, Stir, Pour-Fresh Homegrown Cocktails

Katie Loeb
Shake Stir Pour Fresh Homegrown Cocktails Book PDF

Author : Katie Loeb
Publisher : Quarry Books
Page : 160 pages
File Size : 45,8 Mb
Release : 2012-07-01
Category : Cooking
ISBN : 9781610583954

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Shake, Stir, Pour-Fresh Homegrown Cocktails by Katie Loeb Pdf

Create Your Own Fresh, Homegrown Cocktails! Pure, intense, and flavorful—homemade cocktails are best straight from the source. Start in your garden or local market and create an in-season, made-from-scratch cocktail to lift your spirits and impress your guests. But be warned: Once you’ve tasted the fresh version of your favorite drink, you’ll never want to go back. Start by making your own syrups: —Simple syrup: an absolute staple and the base for unlimited concoctions —Herbal syrups including Thai Basil Syrup, Mint Syrup, and Lavender Syrup —Spice syrups, featuring Cinnamon Syrup, Ginger Syrup, and Orange Cardamom Syrup —Fruit/vegetable syrups such as Rhubarb Syrup, Pear Syrup, and Celery Syrup Make your own bar basics: —Fresh Citrus Cordials like the Ruby Red Grapefruit-Lemongrass Cordial —Classic garnishes, including real Cocktail Cherries and Cocktail Onions —Classic mixers like Grenadine, Ginger Beer Concentrate, and Bloody Mary Mix Make your own infusions: —Base spirits including Cucumber, Lemon & Dill Gin and Jalapeño-Cilantro Vodka —Limoncello: a homemade version of the Italian classic —Bitters: a cocktail classic with new, unique flavor combinations And explore the more than 50 drink recipes that feature your fresh, homemade creations!

Wild Drinks & Cocktails

Emily Han
Wild Drinks Cocktails Book PDF

Author : Emily Han
Publisher : Fair Winds Press
Page : 195 pages
File Size : 44,6 Mb
Release : 2015-11-01
Category : Cooking
ISBN : 9781627887854

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Wild Drinks & Cocktails by Emily Han Pdf

Create your own handcrafted drinks and cocktails using local, fresh, or foraged ingredients. Tired of boring, artificial, too-sweet drinks? Go wild! It's time to embrace drinks featuring local, fresh, or foraged ingredients. It's easy with Wild Drinks & Cocktails. Using ingredients you can find in your own backyard, farm, or local market, you can create artisan drinks that will leave you feeling refreshed and even revitalized. Learn useful fermentation techniques to make your own kefi,and homemade soda. Brew your own teas, mix your own squashes, shrubs, switchels, tonics, and infusions. You can even use the recipes to create powerful and healthful craft cocktails. Craft drink expert Emily Han creates unique flavors in the 100 drink recipes, each with powerful health benefits, along with a sentimental nod to drinks of another era. Wild Drinks & Cocktails teaches you the techniques you need to know to handcraft your own infused waters, syrups, vinegar drinks, spirits, wines, and sodas. Join the drink renaissance with Wild Drinks & Cocktails. "Emily Han's carefully crafted book, Wild Drinks & Cocktails dispels the common wisdom of great drinks are only to be built by professionals. These simple cocktails are not short of brilliant- from locally-gathered ingredients constructed with our own, very capable hands, no pro's needed!" - Warren Bobrow, author of Apothecary Cocktails, Whiskey Cocktails, and Bitters and Shrub Syrup Cocktails

Classic Cocktails Done Well

Faith Hingey
Classic Cocktails Done Well Book PDF

Author : Faith Hingey
Publisher : Zeitgeist
Page : 307 pages
File Size : 51,8 Mb
Release : 2022-10-18
Category : Cooking
ISBN : 9780593435731

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Classic Cocktails Done Well by Faith Hingey Pdf

Perfect your home-bartending game and learn to mix 75 classic cocktails with ease and confidence. You don’t need an overpriced and overstuffed home bar to make timeless and delicious cocktails. Classic Cocktails Done Well equips you with the tools and techniques you need to build a streamlined bar and mix well-balanced drinks—all from the comfort of your own home! Cocktail aficionado Faith Hingey provides you with recipes for 75 historic, iconic, and easy-to-make cocktails, complete with photos and handy advice that ensure you’ll make them perfectly. With this essential cocktail recipe book, you’ll be shaking and stirring up the classics from negronis and Manhattans to mint juleps and French 75s—and impressing your guests—in no time. Simple ingredients, 75 classic cocktails. Master the martini, fine-tune your old fashioned, and perfect your paloma with just a few carefully curated core spirits, liqueurs, and everyday ingredients. Master core bartending techniques. Learn to shake, muddle, and prepare garnishes like a pro with tried-and-true bartending tips and tricks. Curate your home bar. Set yourself up for cocktail success with helpful advice on selecting the proper glassware, which bottles to stock, and the perfect drink to serve for any occasion. Beautiful color photos for every recipe. So you’ll know exactly what your drink should look like.

Speakeasy

Jason Kosmas,Dushan Zaric
Speakeasy Book PDF

Author : Jason Kosmas,Dushan Zaric
Publisher : Ten Speed Press
Page : 178 pages
File Size : 45,7 Mb
Release : 2010-10-12
Category : Cooking
ISBN : 9781580082532

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Speakeasy by Jason Kosmas,Dushan Zaric Pdf

Time-honored cocktails like the New York Sour and the Sidecar were born during the era of Prohibition, the blessedly bygone social experiment that turned drinking into an underground adventure. In those days, hard beverage options were usually made with homemade hooch and flavorings of dubious origin and quality. Thankfully, a cocktail renaissance has emerged in many of today’s bars, where inventive drinks showcase both the artistry and craft of bartending. At their moody and atmospheric West Village bar-restaurant Employees Only, master mixologists Jason Kosmas and Dushan Zaric can regale you with colorful tales of cocktail origins—or just pour you a mean drink. In Speakeasy, Kosmas and Zaric take their inspiration from traditional favorites, then use the finest spirits, the freshest ingredients, and a good measure of reverence for their craft to elevate the mixed drink to artisanal status. More than 80 imaginative libations that riff on the classics are showcased in this one-of-a-kind collection. Recipes emphasize fresh fruits and herbs, homemade syrups and infusions, and a careful balancing of flavors, with a mind toward seasonality. A Ginger Smash is offered in four different versions: kumquat, pineapple, pear, or cranberry, depending on the time of year. The Millionaire becomes the Billionaire with the addition of homemade grenadine and 107-proof bourbon. And the South Side becomes the West Side by replacing the gin with sun-kissed Meyer lemon–infused vodka. With the specter of Prohibition firmly in the past, Speakeasy shares recipes for the choicest potent potables, reimagining the finest drinks of yesterday for today’s thirsty imbibers.

Shake. Stir. Sip.

Kara Newman
Shake Stir Sip Book PDF

Author : Kara Newman
Publisher : Chronicle Books
Page : 131 pages
File Size : 42,8 Mb
Release : 2016-09-20
Category : Cooking
ISBN : 9781452152745

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Shake. Stir. Sip. by Kara Newman Pdf

Some of the best cocktails are the easiest to make, and author Kara Newman figured out the secret—using equal parts of the main ingredients and adding a dash of bitters or a splash of seltzer to gild the lily. Take the Cucumber Gimlet: Combine one part each vodka, lime juice, and lemonade; 2 cucumber slices; then garnish with a basil leaf! And beverages like this are a breeze to size up for parties—just double, triple, or quadruple the proportions. This book contains 40 simple recipes, from two-ingredient sips like the Bamboo Cocktail to timeless classics like the ever-popular Negroni, proving that great, artisanal cocktails don't have to come from a bar.

Shaken + Stirred

Rahim Green
Shaken Stirred Book PDF

Author : Rahim Green
Publisher : Berdea Books
Page : 144 pages
File Size : 40,5 Mb
Release : 2021-03-16
Category : Cooking
ISBN : 8210379456XXX

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Shaken + Stirred by Rahim Green Pdf

A seasonal timeline of fully photographed cocktail recipes - either shaken or stirred, or both - for casual drinkers and experienced bartenders alike. If you could choose a unique drink recipe for each week of the year, what would you choose? Shaken + Stirred provides an answer to this question by serving as a timeline through the seasons (from winter, spring, summer to fall), with each season consisting of several cocktail recipes (50+ recipes in total), highlighted ingredients and alternatives.

A Field Guide to Canadian Cocktails

Victoria Walsh,Scott McCallum
A Field Guide to Canadian Cocktails Book PDF

Author : Victoria Walsh,Scott McCallum
Publisher : Appetite by Random House
Page : 224 pages
File Size : 52,8 Mb
Release : 2015-10-20
Category : Cooking
ISBN : 9780449016640

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A Field Guide to Canadian Cocktails by Victoria Walsh,Scott McCallum Pdf

Celebrate Canadian cocktail history and artistry with A Field Guide to Canadian Cocktails, a collection of over 100 recipes inspired by a bounty of homegrown ingredients and spirits that will appeal to armchair bartenders and professionals alike. From the Yukon’s Sour Toe Shot to a Prairie Caesar to New Brunswick’s Fiddlehead Martini, each beautifully crafted recipe—comprising updated classics, signature drinks from Canada’s top bartenders and the authors’ own creations—features quintessentially Canadian ingredients and cultural references, blending to create a libatious and entertaining journey from sea to shining sea. Also featured are syrup and infusion recipes, tips and tricks, technique and equipment guides, as well as travel narratives and recommendations from the authors’ cross-country road trips. Authors Victoria Walsh and Scott McCallum have dedicated countless hours, not to mention gas mileage, foraging, travelling and experimenting, in order to instill their own brand of northern spirit into the existing cocktail canon, and to add to the proud tradition of ensuring Canadian drinks, history and lore, in all their glory, are served at the global bar.

Batch Cocktails

Maggie Hoffman
Batch Cocktails Book PDF

Author : Maggie Hoffman
Publisher : Ten Speed Press
Page : 162 pages
File Size : 42,6 Mb
Release : 2019-03-19
Category : Cooking
ISBN : 9780399582530

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Batch Cocktails by Maggie Hoffman Pdf

A hip, accessible guide to batch cocktail-making for entertaining, with 65 recipes that can be made hours—or weeks!—ahead of time so that hosts and hostesses have one less thing to worry about as the doorbell rings. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED As anyone who has hosted a dinner party knows, cocktail hour is the most fun part of the evening for guests—but the most stressful for whomever is in charge of keeping the drinks flowing. The solution, though, is simple: batch it! In this fun collection, Maggie Hoffman offers 65 delicious and creative cocktails that you don't have to stir or shake to order; rather, they are designed to stay fresh when made ahead and served out of a pitcher. Recipes such as Tongue in Cheek (gin, Meyer lemon, thyme, Cocchi Rosa), Friendly Fires (mezcal, chile vodka, watermelon, lime), Birds & Bees Punch (rum, cucumber, green tea, lemon), and even alcohol-free options are organized by flavor profile—herbal, boozy, bitter, fruity and tart, and so on—to make choosing and whipping up a perfect pitcher of cocktails a total breeze.

New Classic Cocktails

Gary Regan,Mardee Haidin Regan
New Classic Cocktails Book PDF

Author : Gary Regan,Mardee Haidin Regan
Publisher : Wiley
Page : 148 pages
File Size : 43,6 Mb
Release : 1997
Category : Cooking
ISBN : 002861349X

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New Classic Cocktails by Gary Regan,Mardee Haidin Regan Pdf

The cocktail is back in style. In addition to the country's best bartenders, top chefs across the land are getting into the act, creating unique drinks to suit their menus. "New Classic Cocktails" includes contributions--most of which have never before appeared in print--from culinary stars such as Paul Prudhomme and Bobby Flay. 50 color photos.

Drinking French

David Lebovitz
Drinking French Book PDF

Author : David Lebovitz
Publisher : Ten Speed Press
Page : 306 pages
File Size : 49,5 Mb
Release : 2020-03-03
Category : Cooking
ISBN : 9781607749295

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Drinking French by David Lebovitz Pdf

TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD FINALIST • The New York Times bestselling author of My Paris Kitchen serves up more than 160 recipes for trendy cocktails, quintessential apéritifs, café favorites, complementary snacks, and more. Bestselling cookbook author, memoirist, and popular blogger David Lebovitz delves into the drinking culture of France in Drinking French. This beautifully photographed collection features 160 recipes for everything from coffee, hot chocolate, and tea to Kir and regional apéritifs, classic and modern cocktails from the hottest Paris bars, and creative infusions using fresh fruit and French liqueurs. And because the French can't imagine drinking without having something to eat alongside, David includes crispy, salty snacks to serve with your concoctions. Each recipe is accompanied by David's witty and informative stories about the ins and outs of life in France, as well as photographs taken on location in Paris and beyond. Whether you have a trip to France booked and want to know what and where to drink, or just want to infuse your next get-together with a little French flair, this rich and revealing guide will make you the toast of the town.

Mixology for Beginners

Prairie Rose
Mixology for Beginners Book PDF

Author : Prairie Rose
Publisher : Callisto Media, Inc.
Page : 274 pages
File Size : 46,9 Mb
Release : 2021-10-26
Category : Cooking
ISBN : 9781638076315

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Mixology for Beginners by Prairie Rose Pdf

Shake, stir, and strain perfect cocktails at home The same drinks you enjoy at the bar taste a lot better when they’re made skillfully at home for a fraction of the price. Become your own bartender and hone your craft in no time with the expert recipes and guidance inside Mixology for Beginners. You’ll also discover a user-friendly layout that indexes recipes by liquor type and flavor profile, so you never have to look hard to find the right cocktail for the occasion. Go beyond other beginner cocktail books with insights on: Building your home bar—Get insider info and shopping advice for fully stocking your bar, including mixologist terminology, glassware, tools, and—of course—liquor. Expert drink making—Learn the fundamentals of crafting signature cocktails, including formulas, naming conventions, and tips on presentation. Accessible recipes—Create a solid beverage repertoire with straightforward, easy-to-source recipes for classic cocktails and new favorites. Gain the skills to craft cocktails at home with this mixology book that makes it simple.

Shake

Eric Prum,Josh Williams
Shake Book PDF

Author : Eric Prum,Josh Williams
Publisher : Clarkson Potter
Page : 168 pages
File Size : 52,5 Mb
Release : 2014-07-08
Category : Cooking
ISBN : 9780804186827

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Shake by Eric Prum,Josh Williams Pdf

An artisinal cocktail book by the entrepreneurs who invented the The Mason Shaker cocktail shaker, whose mission is to bring cocktail crafting out of the bar and into the home. Design, cocktail, and culinary enthusiasts Eric Prum and Josh Williams realized that while cocktail bars have sprouted up just about everywhere, good drinks still couldn't be found in the one place where they always mixed them: at home with friends. So, from their Brooklyn workshop, where they designed, created, and launched The Mason Shaker, a now-iconic invention that transformed a Mason jar into a cocktail shaker, they also created Shake. One part instructional recipe book and one part photo journey through their year of cocktail crafting, the book is a simple and inspirational expression of their seasonal, straightforward approach to drinks and entertaining: Mixing cocktails should be simple, social, and above all, fun. Each recipe is presented visually, in four color photos, as well as in written recipes, making Shake both an arresting gift and a practical guidebook to simple, elegant cocktails.

Minimalist Baker's Everyday Cooking

Dana Shultz
Minimalist Baker s Everyday Cooking Book PDF

Author : Dana Shultz
Publisher : National Geographic Books
Page : 0 pages
File Size : 47,9 Mb
Release : 2016-04-26
Category : Cooking
ISBN : 9780735210967

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Minimalist Baker's Everyday Cooking by Dana Shultz Pdf

The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.

Organic, Shaken and Stirred

Paul Abercrombie
Organic Shaken and Stirred Book PDF

Author : Paul Abercrombie
Publisher : Harvard Common Press
Page : 152 pages
File Size : 49,6 Mb
Release : 2009-10-17
Category : Cooking
ISBN : 9781558327252

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Organic, Shaken and Stirred by Paul Abercrombie Pdf

This collection of hip cocktail recipes features 100 eco-friendly, organic cocktails from the trendiest bars and nightclubs across the country, along with a few new creations by the author. Enjoy the Voluptuous (culled from the Grand Pu Bah restaurant in San Francisco), organic strawberry muddled with organic gin, agave nectar, organic egg white, and a splash of absinthe. The Lunacy (from the Royalton in New York City) gets two green thumbs up for its mixture of organic blackberries, lemon juice, organic simple syrup, organic reposado tequila, Lillet Blanc, and açai spirit. And then there’s the sublime yet simple Au Provence (from Eastern Standard in Boston), made with tarragon-infused organic simple syrup, organic vodka, and lime juice. In addition to the drink recipes, there’s also a thorough introduction to today’s producers of organic vodka, gin, tequila, and other spirits—a new generation of small-scale producers who believe in sustainable agriculture, traditional methods, and environmentally sound practices. Learn how to set up a green bar, with tips on ingredients, techniques, and equipment. Gorgeous color photos throughout demonstrate the diversity and deliciousness of these eco-friendly cocktails.

Regarding Cocktails

Sasha Petraske,Georgette Moger-Petraske
Regarding Cocktails Book PDF

Author : Sasha Petraske,Georgette Moger-Petraske
Publisher : Phaidon Press
Page : 0 pages
File Size : 54,7 Mb
Release : 2016-10-31
Category : Cooking
ISBN : 0714872814

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Regarding Cocktails by Sasha Petraske,Georgette Moger-Petraske Pdf

Regarding Cocktails is the only book from the late Sasha Petraske, the legendary bartender who changed cocktail culture with his speakeasy-style bar Milk & Honey. Forewords by Dale DeGroff and Robert Simonson. Here are 85 cocktail recipes from his repertoire—the beloved classics and modern variations—with stories from the bartenders he personally trained. Ingredients, measurements, and preparations are beautifully illustrated so that readers can make professional cocktails at home. Sasha's advice for keeping the home bar, as well as his musings, are collected here to inspire a new generation of bartenders and cocktail enthusiasts.