Simple Food For The Good Life

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Simple Food for the Good Life

Author : Helen Nearing
Publisher : Chelsea Green Publishing
Page : 328 pages
File Size : 53,5 Mb
Release : 1999
Category : Cooking
ISBN : 1890132292

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Simple Food for the Good Life by Helen Nearing Pdf

Fifty years before the phrase "simple living" became fashionable, Helen and Scott Nearing were living their celebrated "Good Life" on homesteads first in Vermont, then in Maine. All the way to their ninth decades, the Nearings grew their own food, built their own buildings, and fought an eloquent combat against the silliness of America's infatuation with consumer goods and refined foods. They also wrote or co-wrote more than thirty books, many of which are now being brought back into print by the Good Life Center and Chelsea Green. Simple Food for the Good Life is a jovial collection of "quips, quotes, and one-of-a-kind recipes meant to amuse and intrigue all of those who find themselves in the kitchen, willingly or otherwise." Recipes such as Horse Chow, Scott's Emulsion, Crusty Carrot Croakers, Raw Beet Borscht, Creamy Blueberry Soup, and Super Salad for a Crowd should improve the mood as well as whet the appetite of any guest. Here is an antidote for the whole foods enthusiast who is "fed up" with the anxieties and drudgeries of preparing fancy meals with stylish, expensive, hard-to-find ingredients. This celebration of salads, leftovers, raw foods, and homegrown fruits and vegetables takes the straightest imaginable route from their stem or vine to your table. "The funniest, crankiest, most ambivalent cookbook you'll ever read," said Food & Wine magazine. "This is more than a mere cookbook," said Health Science magazine: "It belongs to the category of classics, destined to be remembered through the ages." Among Helen Nearing's numerous books is Chelsea Green's Loving and Leaving the Good Life, a memoir of her fifty-year marriage to Scott Nearing and the story of Scott's deliberate death at the age of one hundred. Helen and Scott Nearing's final homestead in Harborside, Maine, has been established in perpetuity as an educational progam under the name of The Good Life Center.

Good Food, Good Life

Author : Curtis Stone
Publisher : Random House Australia
Page : 306 pages
File Size : 55,9 Mb
Release : 2015-04
Category : Cookery
ISBN : 9780857981868

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Good Food, Good Life by Curtis Stone Pdf

This collection is a celebration of the dishes that I absolutely love to make at home, from savouring their aromas while they cook right through to sharing them with the special people in my life." For internationally known chef Curtis Stone, cooking is a pleasurable journey, not just a destination. In this wonderful book featuring 130 of his favorite dishes, Curtis inspires us to turn meal preparation into a joy rather than a chore through delicious recipes, mouthwatering photographs, and handy make-ahead tips. He also shares plenty of heartwarming, personal stories from time spent in his kitchen and around the table with family and friends, reminding us that good food and a good life are intrinsically intertwined.

Pure & Simple

Author : Pascale Naessens
Publisher : Abrams
Page : 417 pages
File Size : 53,5 Mb
Release : 2017-04-04
Category : Cooking
ISBN : 9781683350859

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Pure & Simple by Pascale Naessens Pdf

Discover how natural, unprocessed foods can help you live a happier, healthier, and slimmer life with this book featuring over sixty recipes. In Pure and Simple, Pascale Naessens shares her method for staying happy, healthy, and slim, with more than sixty recipes. She recommends a lifestyle that embraces only natural, unprocessed foods, but she is not advocating for a diet dominated by restrictions. Instead she celebrates delicious meals, pleasure, and health. Her approach has only one rule—no carbohydrates with protein. So, you can eat anything you want, but not together. She works with a basic series of food combinations: meat or fish + vegetables; carbohydrates + vegetables; or dairy + vegetables. And her mouthwatering recipes for appetizers, mains, and desserts make adopting this eating style entirely uncomplicated. You don’t need to count calories or restrict portion sizes. If you are overweight, you will lose the extra pounds. You will cook delicious food simply and easily. You can drink wine. You will be satisfied. And you will enjoy your food with relish. “Forget calories, focus on food quality, and let your body do the rest! Pascale Naessens shows how to put this prescription into practice with delicious recipes in her beautiful book Pure & Simple,” —David S. Ludwig, MD, PhD, author of Always Hungry?

Loving and Leaving the Good Life

Author : Helen Nearing
Publisher : Chelsea Green Publishing
Page : 226 pages
File Size : 50,5 Mb
Release : 1993-03-01
Category : Biography & Autobiography
ISBN : 9781603581196

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Loving and Leaving the Good Life by Helen Nearing Pdf

Helen and Scott Nearing, authors of Living the Good Life and many other bestselling books, lived together for 53 years until Scott's death at age 100. Loving and Leaving the Good Life is Helen's testimonial to their life together and to what they stood for: self-sufficiency, generosity, social justice, and peace. In 1932, after deciding it would be better to be poor in the country than in the city, Helen and Scott moved from New York Ciy to Vermont. Here they created their legendary homestead which they described in Living the Good Life: How to Live Simply and Sanely in a Troubled World, a book that has sold 250,000 copies and inspired thousands of young people to move back to the land. The Nearings moved to Maine in 1953, where they continued their hard physical work as homesteaders and their intense intellectual work promoting social justice. Thirty years later, as Scott approached his 100th birthday, he decided it was time to prepare for his death. He stopped eating, and six weeks later Helen held him and said goodbye. Loving and Leaving the Good Life is a vivid self-portrait of an independent, committed and gifted woman. It is also an eloquent statement of what it means to grow old and to face death quietly, peacefully, and in control. At 88, Helen seems content to be nearing the end of her good life. As she puts it, "To have partaken of and to have given love is the greatest of life's rewards. There seems never an end to the loving that goes on forever and ever. Loving and leaving are part of living." Helen's death in 1995 at the age of 92 marks the end of an era. Yet as Helen writes in her remarkable memoir, "When one door closes, another opens." As we search for a new understanding of the relationships between death and life, this book provides profound insights into the question of how we age and die.

Simple Food for the Good Life

Author : Helen Nearing
Publisher : Delacorte Press
Page : 309 pages
File Size : 52,6 Mb
Release : 1980-01-01
Category : Cooking (Natural foods)
ISBN : 0440084792

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Simple Food for the Good Life by Helen Nearing Pdf

Utterly Delicious Simple Food

Author : Belinda Jeffery
Publisher : Lantern
Page : 0 pages
File Size : 45,8 Mb
Release : 2014
Category : Cooking
ISBN : 1921383356

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Utterly Delicious Simple Food by Belinda Jeffery Pdf

Belinda Jeffery's instinctive cooking style responds to the seasons. With this in mind she has divided her latest cookbook into recipes to suit the time of year, and our corresponding willingness to spend time in front of a hot stove! During the long, hot days of summer, light meals are the order of the day, such as peach, bacon and bocconcini salad or tea-smoked salmon with wasabi butter. In the cooler months, when we are more inclined to spend a cosy afternoon in the kitchen, try slow-cooked Turkish lamb with prunes, saffron and cinnamon or Boston baked beans with blackstrap molasses and smoked pancetta. And for those in-between days, be tempted by pork and water chestnut burgers with sesame bok choy or warm lentil salad with beetroot, fennel and goat's cheese. Just about everyone can squeeze in a little something sweet at the end of a meal, no matter how hearty it has been, and you will find Belinda's chocolate crackle and caramel semifreddo and butterscotch pears with almond praline hard to resist. No matter what the season, Belinda offers all the culinary inspiration you will need to see the year through in this wonderful new collection.

My New Roots

Author : Sarah Britton
Publisher : Appetite by Random House
Page : 256 pages
File Size : 40,6 Mb
Release : 2015-03-31
Category : Cooking
ISBN : 9780449016459

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My New Roots by Sarah Britton Pdf

Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.

The Good Life of Helen K. Nearing

Author : Margaret O. Killinger
Publisher : UPNE
Page : 190 pages
File Size : 54,8 Mb
Release : 2007
Category : Biography & Autobiography
ISBN : 158465628X

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The Good Life of Helen K. Nearing by Margaret O. Killinger Pdf

A lively biography of the famous homesteader and author Helen Knothe Nearing

The Simple Living Guide

Author : Janet Luhrs
Publisher : Harmony
Page : 466 pages
File Size : 54,6 Mb
Release : 1997-11-03
Category : Self-Help
ISBN : 9780553067965

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The Simple Living Guide by Janet Luhrs Pdf

In The Simple Living Guide Janet Luhrs demonstrates how to live a deliberate, simpler life--and savor it. As Janet Luhrs says, "Simple living is about living deliberately. Simple living is not about austerity, or frugality, or income level. It's about being fully aware of why you are living your particular life, and knowing that life is one you have chosen thoughtfully. Simple living is about designing our lives to coincide with our ideals." Whether you are looking at small solutions for cutting down the stress in your life or taking the big leap toward the simpler life, this book can be your guide. Janet Luhrs, the nationally recognized founder and editor of the Simple Living Journal, brings together strategies, inspiration, resources, and real-life profiles of people who have slowed down, overcome obstacles, and created richer lives. Discover Simple Living approaches to: money, work, holidays, cooking and nutrition, health and exercise, clutter, gardening, travel, and more!

The Feel Good Effect

Author : Robyn Conley Downs
Publisher : Ten Speed Press
Page : 162 pages
File Size : 51,8 Mb
Release : 2020-09-01
Category : Self-Help
ISBN : 9781984858245

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The Feel Good Effect by Robyn Conley Downs Pdf

A groundbreaking approach to wellness that will help you cut through the clutter and find the small shifts that create huge changes in your life, from the host of the podcast The Feel Good Effect “An absolutely fresh and insightful guide . . . If you’re looking to create more calm, clarity, and joy, this book is for you.”—Shauna Shapiro, Ph.D., author of Good Morning I Love You What if wellness isn’t about achieving another set of impossible standards, but about finding what works­—for you? Radically simple and ridiculously doable, The Feel Good Effect helps you redefine wellness, on your own terms. Drawing from cutting-edge science on mindfulness, habit, and behavior change, podcast host Robyn Conley Downs offers a collection of small mindset shifts that allow for more calm, clarity, and joy in everyday life, embracing the idea that “gentle is the new perfect” when it comes to sustainable wellness. She then leads you through an easy set of customizable habits for happiness and health in mind, body, and soul, allowing you to counteract stress and prevent burnout. Instead of trying to get more done, The Feel Good Effect offers a refreshingly sane approach that will allow you to identify and focus on the elements that actually move the needle in your life right now. Less striving. More ease. It’s time to feel good.

Simple Foods for the Pack

Author : Claudia Axcell,Vikki Kinmont Kath,Diana Cooke
Publisher : Catapult
Page : 230 pages
File Size : 42,7 Mb
Release : 2010-07-01
Category : Sports & Recreation
ISBN : 9781578051823

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Simple Foods for the Pack by Claudia Axcell,Vikki Kinmont Kath,Diana Cooke Pdf

This latest edition of the original—and best—natural foods backpacking cookbook features a wealth of new recipes and mouthwatering classics, as well as the most current information on cooking with today's lightweight foods and high–tech equipment. This unique cookbook brings together the culinary expertise of a Cordon Bleu chef and the wilderness knowledge of a professional backcountry guide to provide more than 180 trail–tested recipes for delicious, natural, and easy–to–prepare meals for backpacking, hiking, and camping. Since Sierra Club Books published the first edition of Simple Foods for the Pack in 1976, there has been a revolution in backcountry cooking. Today's lightweight stoves and kitchen tools make cooking in the wild easier than ever before. And with the ubiquitous availability of fast–cooking natural foods, the modern adventurer has tasty alternatives to expensive pre–packaged meals. Focusing on these natural foods and the latest equipment, this newly revised edition offers hikers gourmet taste at every meal—from Oatmeal Hotcakes for breakfast, to homemade "nutrition bars" for the trail, to Beer Fondue back at camp. The wide variety of menus and the expanded guide to planning, packing, and preparing food makes cooking in the backcountry as easy as High Mountain Pie.

Simple Abundance

Author : Sarah Ban Breathnach
Publisher : Random House
Page : 530 pages
File Size : 47,9 Mb
Release : 2012-05-30
Category : Body, Mind & Spirit
ISBN : 9781448127719

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Simple Abundance by Sarah Ban Breathnach Pdf

Never before has so much weight been placed on mindfulness, self-care and mental health. By embracing this empowering guide to self-discovery by the #1 New York Times bestselling author Sarah Ban Breathnach, you'll be joining the millions of people giving themselves permission to take time out, simplify their lives and see beauty in little things surrounding us. Perfect for readers of Four Thousand Weeks by Oliver Burkeman. 'This book is pure joy to read' -- ***** Reader review 'Thought provoking and inspiring; a comforting read' -- ***** Reader review 'Interesting, inspiring and comforting' -- ***** Reader review 'This book has given me such a sense of peace and inspiration' -- ***** Reader review 'This is one of the best books that I have ever read!' -- ***** Reader review **************************************************************************** By providing a meditation for each day of the year, Simple Abundance illuminates our journey of self-discovery and shows us that simplicity does not imply doing without - true simplicity illuminates our lives from within. Teaching us how to reorder our priorities, this enduringly positive handbook for living helps readers: - carve out time for the personal pursuits that bring contentment - savour the joy of simple pleasures - restore serenity to daily endeavours - delight in the everyday elegies of home and garden - nurture creativity - nourish the imagination Simple Abundance is a book of daily meditations, quotations, poems, extracts and reflections - perfect for those who want to create a simple, more abundant way of living by bringing more simplicity, harmony, beauty, order and joy into their lives.

Living Simply with Children

Author : Marie Sherlock
Publisher : Harmony
Page : 306 pages
File Size : 52,7 Mb
Release : 2010-05-26
Category : Family & Relationships
ISBN : 9780307537850

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Living Simply with Children by Marie Sherlock Pdf

Raising children ranks as one of life’s most rewarding adventures. Yet between Mom and Dad working full-time jobs, endless carpooling of overscheduled youngsters, and the never-ending pressures to buy and consume, family life can be incredibly—needlessly—complex. What if you could find a way to spend more time with your children, replace unnecessary activities with meaningful ones, and teach your children an invaluable life lesson in the process? Living Simply with Children offers a realistic blueprint for zeroing in on the pleasures of family life: • How (and why) to live simply and find more time to be with your children • Activities and rituals that bring out the best in every family member • Realistic ways to reclaim your children from corporate America • Helping children of any age deal with peer pressure • Raising kids who care about people and the planet • How to focus on the “good stuff” . . . with less stuff Including sections on limiting television, environmentally friendly practices, celebrating the holidays, and tapping into the growing community of families who embrace simplicity, this inspiring guide will show you how to raise children according to your own values—and not those of the consumer culture—as you enjoy both quality and quantity time with your family.

Deep Run Roots

Author : Vivian Howard
Publisher : Little, Brown
Page : 821 pages
File Size : 47,7 Mb
Release : 2016-10-04
Category : Cooking
ISBN : 9780316381093

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Deep Run Roots by Vivian Howard Pdf

Vivian Howard, star of PBS's A Chef's Life, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories. This new classic of American country cooking proves that the food of Deep Run, North Carolina -- Vivian's home -- is as rich as any culinary tradition in the world. Organized by ingredient with dishes suited to every skill level, from beginners to confident cooks, Deep Run Roots features time-honored simple preparations alongside extraordinary meals from her acclaimed restaurant Chef and the Farmer. Home cooks will find photographs for every single recipe. Ten years ago, Vivian opened Chef and the Farmer and put the nearby town of Kinston on the culinary map. But in a town paralyzed by recession, she couldn't hop on every new culinary trend. Instead, she focused on rural development: If you grew it, she'd buy it. Inundated by local sweet potatoes, blueberries, shrimp, pork, and beans, Vivian learned to cook the way generations of Southerners before her had, relying on resourcefulness, creativity, and the traditional ways of preserving food. Deep Run Roots is the result of years of effort to discover the riches of Eastern North Carolina. Like The Fannie Farmer Cookbook, The Art of Simple Food, and The Taste of Country Cooking before it, this is landmark work of American food writing. Recipes include: Family favorites like Blueberry BBQ Chicken Creamed Collard-Stuffed Potatoes Fried Yams with Five-Spice Maple Bacon Candy Chicken and Rice Country-Style Pork Ribs in Red Curry-Braised Watermelon Show-stopping desserts like Warm Banana Pudding, Peaches and Cream Cake, Spreadable Cheesecake, and Pecan-Chewy Pie. You'll also find 200 more quick breakfasts, weeknight dinners, holiday centerpieces, seasonal preserves, and traditional preparations for all kinds of cooks.

The Love and Lemons Cookbook

Author : Jeanine Donofrio
Publisher : Penguin
Page : 320 pages
File Size : 53,7 Mb
Release : 2016-03-29
Category : Cooking
ISBN : 9780143194590

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The Love and Lemons Cookbook by Jeanine Donofrio Pdf

From the creator of the beloved and award-winning Love and Lemons blog comes an apple-to-zucchini celebration of impromptu cooking, featuring 100 all-new vegetarian recipes with gorgeous color photography and design The Love and Lemons blog has taken the internet foodie world by storm with its standout design and delicious recipes, attracting buzz from everyone from Ottolenghi to Saveur. Now, in her highly anticipated debut cookbook, Jeanine Donofrio celebrates seasonal and impromptu cooking with 100 all-new delicious vegetarian recipes. Donofrio's cooking philosophy is that simple combinations can make exceptionally delicious meals that are easy to put together. Organized by ingredient, The Love and Lemons Cookbook will teach you to make masterpieces with what you have on hand, whether it's three armfuls of farmers' market arugula or two pounds of CSA radishes. With vibrant, fresh food photography, artful graphic elements, and exceptionally stylish layouts, The Love and Lemons Cookbook caters to today's image-orientated readers. Stunningly designed and efficiently organized, this will be both a beautiful book and a workhorse kitchen bible that you'll find yourself using again and again.