Sugar Cane Cultivation And Management

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Sugar Cane Cultivation and Management

Author : H. Bakker
Publisher : Springer Science & Business Media
Page : 694 pages
File Size : 41,5 Mb
Release : 2012-12-06
Category : Technology & Engineering
ISBN : 9781461547259

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Sugar Cane Cultivation and Management by H. Bakker Pdf

This volume is intended for reference by the commercial sugar cane grower. Disciplines are covered for the successful production of a sugar cane crop. A number of good books exist on field practices related to the growing of sugar cane. Two examples are R.P. Humbert's The Growing of Sugar Cane and Alex G. Alexander's Sugarcane Physiology. Volumes of technical papers, produced regularly by the International Society of Sugar Cane Technologists, are also a source of reference. Perhaps foremost, local associations, such as the South African Sugar Technologists' Association, do excellent work in this regard. In my forty-five years of experience with the day-to-day problems of producing a satisfactory crop of sugar cane, deciding what should be done to produce such a crop was not straightforward. Although the literature dealing with specific subjects is extensive, I tried to consolidate some of the material to provide the man in the field with information, or an overview of the subject matter.

Sugarcane

Author : Fernando Santos,Aluízio Borém,Celso Caldas
Publisher : Academic Press
Page : 492 pages
File Size : 41,5 Mb
Release : 2015-05-16
Category : Technology & Engineering
ISBN : 9780128025604

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Sugarcane by Fernando Santos,Aluízio Borém,Celso Caldas Pdf

Sugarcane: Agricultural Production, Bioenergy and Ethanol explores this vital source for "green" biofuel from the breeding and care of the plant all the way through to its effective and efficient transformation into bioenergy. The book explores sugarcane's 40 year history as a fuel for cars, along with its impressive leaps in production and productivity that have created a robust global market. In addition, new prospects for the future are discussed as promising applications in agroenergy, whether for biofuels or bioelectricity, or for bagasse pellets as an alternative to firewood for home heating purposes are explored. Experts from around the world address these topics in this timely book as global warming continues to represent a major concern for both crop and green energy production. Focuses on sugarcane production and processing for bioenergy Provides a holistic approach to sugarcane’s potential – from the successful growth and harvest of the plant to the end-use product Presents important information for "green energy" options

Sustainable Sugarcane Production

Author : Priyanka Singh,Ajay Kumar Tiwari
Publisher : CRC Press
Page : 426 pages
File Size : 41,9 Mb
Release : 2018-03-21
Category : Science
ISBN : 9781351047746

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Sustainable Sugarcane Production by Priyanka Singh,Ajay Kumar Tiwari Pdf

The sugarcane crop, one of the most important crops commercially grown in about 115 countries of the world, faces a number of problems, such as low cane productivity, biotic and abiotic stresses, high cost of cultivation, postharvest losses, and low sugar recovery. This volume addresses these issues and provides a comprehensive account of the major advancements in sugarcane research. The book is compilation of recent achievements in sugarcane development and cultivation. It covers a number of improvements made in cane and sugar yield using both conventional and new biotechnological approaches by agricultural scientists and researchers. The comprehensive coverage includes sustainable sugarcane cultivation, development, and management of sugarcane production, covering farming and biotechnology, entomology, pathology, breeding, physiology, biotechnology, agronomy, seed production, and more. It also presents research on modern crop production methods in a comprehensive and easily understood manner. With chapters from expert researchers from internationally renowned institutes (primarily in India), the volume presents the latest information from the literature at the international level to make it usable to many agroecological regions of the world. It will be a valuable resource for agronomists, breeders, plant physiologists, farmers, and students of agricultural sciences.

The Growing of Sugar Cane

Author : Roger P. Humbert
Publisher : Elsevier
Page : 722 pages
File Size : 49,8 Mb
Release : 2013-09-24
Category : Technology & Engineering
ISBN : 9781483275185

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The Growing of Sugar Cane by Roger P. Humbert Pdf

The Growing of Sugar Cane develops the fundamental principles of the growing of cane in the hope that cane culture throughout the world will benefit by it. The tremendous strides made in recent years in the knowledge of how to improve the growing of sugar cane, form the subject of this treatise. Cane growing is not a science. As the results of research replace tradition and guesswork, yields are expected to continue to rise. The book opens with a chapter on the factors that affect sugar cane growth. This is followed by separate chapters on seedbed preparation, sugar cane planting, the nutrition and irrigation of sugar cane, drainage, weed control, flowering control, ripening and maturity, harvesting and transportation, and pest and disease control.

Agro-industrial Perspectives on Sugarcane Production under Environmental Stress

Author : Krishan K. Verma,Xiu-Peng Song,Vishnu D. Rajput,Sushil Solomon,Yang-Rui Li,Govind P. Rao
Publisher : Springer Nature
Page : 433 pages
File Size : 54,9 Mb
Release : 2023-01-01
Category : Technology & Engineering
ISBN : 9789811939556

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Agro-industrial Perspectives on Sugarcane Production under Environmental Stress by Krishan K. Verma,Xiu-Peng Song,Vishnu D. Rajput,Sushil Solomon,Yang-Rui Li,Govind P. Rao Pdf

This edited volume focuses on the core aspects of sugarcane production-management under stressful environments as well as innovative strategies for augmenting crop growth & productivity through intrinsic and extrinsic manipulations. The various chapters aim at bringing out comprehensive and advance information on different aspects of sugarcane cultivation under stress environments and impact of climate change on the sustainability of sugarcane production. The book encompasses information about crop production management, physiological & nutritional requirements, ratooning, ripening and post-harvest losses management. It also delineates various technologies that support the continued use and improvement of sugarcane as renewable source of food, fiber and bio-energy. The manipulations at cellular and molecular levels, molecular breeding approaches and post-harvest technologies are also included. The area under sugarcane cultivation is gradually increasing because of its diversification potential. The high productivity and biomass of the cane crop also makes it a key source for use as bio-energy crop and a promising raw material for bio-based agro-industries. However, poor crop & biomass productivity due to abiotic stress is the foremost constraint in its future commercial exploitation as sustainable feed-stock for bio-based industries. It is therefore imperative to understand the cellular-molecular modulation responsible to productivity barrier under specific stress situation(s) for better sugarcane quality and quantum under field condition. Some of these innovative approaches are delineated in this book. This book is of interest to progressive sugarcane growers, millers, industrial entrepreneurs, sugarcane scientists, cane development and extension officers, sugar industry managers and valuable source of reference worldwide.

Sugar Cane and Its Culture

Author : Franklin Sumner Earle
Publisher : Unknown
Page : 370 pages
File Size : 49,7 Mb
Release : 1928
Category : Sugar-cane
ISBN : OXFORD:N10988050

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Sugar Cane and Its Culture by Franklin Sumner Earle Pdf

Sugarcane; The cultivation of sugarcane.

Sugarcane

Author : Glyn James
Publisher : John Wiley & Sons
Page : 224 pages
File Size : 53,6 Mb
Release : 2008-04-15
Category : Technology & Engineering
ISBN : 9781405147965

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Sugarcane by Glyn James Pdf

From enhancing the flavour of food to providing a substrate for fermentation, sugar is renowned worldwide for its importance as a commodity. For many centuries sugarcane has been cultivated and developed, and we now have a huge range of crop varieties. Based on Blackburn’s highly successful Sugarcane, originally published in 1984, this new edition has been fully revised and expanded by an international team of widely respected sugarcane specialists. Focussing on the agricultural aspects of the crop, this book follows a logical progression from the botany and breeding through to planning cultivation, control of weeds, pests and diseases, harvest management and payment for cane. An invaluable asset to those involved in planning or running sugar estates as well as small producers An easy-to-follow reference for students and agriculturalists alike Comprehensive reference sections and further reading

Soil Specific Management Guidelines for Sugarcane Production

Author : Andrew Wood,Bernard Schroeder,Bob Stewart
Publisher : Unknown
Page : 92 pages
File Size : 50,8 Mb
Release : 2003
Category : Electronic books
ISBN : 1876679336

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Soil Specific Management Guidelines for Sugarcane Production by Andrew Wood,Bernard Schroeder,Bob Stewart Pdf

Illustrated guidelines for 24 different soils used for sugarcane growing that have been identified in the Herbert River district.

Production of Sugarcane

Author : Gururaj Hunsigi
Publisher : Springer Science & Business Media
Page : 259 pages
File Size : 41,5 Mb
Release : 2012-12-06
Category : Technology & Engineering
ISBN : 9783642781339

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Production of Sugarcane by Gururaj Hunsigi Pdf

Presented here is a comprehensive account of both theoretical and practical aspects of sugarcane production. The first of two parts of the book deals with origin, distribution, soil and climatic requirements, seed bed preparation, cultural and nutrient requirements, fertilization, irrigation, ratooning, weeds, pests, diseases, ripening, and harvest. In thesecond part, energy and fibre cane, cane development, and manufacturing techniques of sugar and by-products are treated in detail. This book will serve as a vademecum for cane growers, sugar and sugarcane technologists, students and teachers.

Biomass Production and Uses

Author : Eduardo Jacob-Lopes,Leila Queiroz Zepka
Publisher : BoD – Books on Demand
Page : 118 pages
File Size : 54,9 Mb
Release : 2015-10-14
Category : Technology & Engineering
ISBN : 9789535121817

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Biomass Production and Uses by Eduardo Jacob-Lopes,Leila Queiroz Zepka Pdf

Biomass presents an authoritative and comprehensive overview of the possibilities for production and use of biomasses of agricultural and industrial importance. Issues related to environment, food, chemicals and energy present serious challenges to the success and stability of nations. The challenge to provide commodities to a rapidly increasing global population has made it imperative to find new technological routes to increase production of consumables while also considering the biospheres ability to regenerate resources. Plant and microbial biomasses are bioresources that may provide solutions to these critical challenges. Divided into five discreet parts, the book covers topics on production of unconventional biomasses and improving of conventional cultures, summarizing a range of useful products derived by biomass. This book provides an insight into future developments in each field and extensive bibliography. It will be an essential resource for researchers and academic and industry professionals in the life sciences.

Sugar Cane Cultivation Manual

Author : Carl Juan
Publisher : Independently Published
Page : 0 pages
File Size : 46,7 Mb
Release : 2024-01-11
Category : Gardening
ISBN : 9798875768118

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Sugar Cane Cultivation Manual by Carl Juan Pdf

The agricultural practice of growing sugar cane (Saccharum officinarum) for the purpose of harvesting and producing sugar is known as sugar cane farming. The high sugar content of sugar cane makes it a popular crop in the tropics and subtropics. There are various steps involved in the cultivation of sugar cane: 1. In order to get the land ready for sugar cane planting, it must be plowed, tilled, and leveled. 2. When sugar cane is planted, it is normally grown from cuttings, often known as "setts." These setts are buried in furrows or trenches and given a light covering of dirt. Sugar cane plants grow from these seeds. 3. Irrigation: Sugar cane is a water-intensive crop that needs constant and reliable irrigation. Its growth and development depend on receiving adequate irrigation. 4. Sugar cane plants are fertilized with nitrogen, phosphate, and potassium to encourage robust development and optimize sugar production. 5. Controlling weeds is crucial to the well-being and yield of a sugar cane crop because they compete with cane for water, sunlight, and nutrients. 6. Management of Pests and Diseases: Because of the susceptibility of sugar cane to a wide range of pests and diseases, farmers frequently use measures to safeguard their crops. 7. Sugar cane is reaped once it has reached optimal maturity and sugar concentration. Sugar cane is harvested by cutting mature stalks and delivering them to mills for processing. 8. Sugar cane is taken after harvest and crushed in sugar mills to get its sweet juice. After collecting the juice, it is purified and its sugar content is concentrated. 9. Sugar, molasses, and other sugar-related products are refined from the concentrated sugar juice. Growing sugar cane is an important industry in many subtropical and tropical locations because it provides a plentiful source of sugar for a wide range of consumer goods. Growing sugar cane involves meticulous planning and execution to guarantee a plentiful harvest.

Sugar Cane

Author : R. Fauconnier
Publisher : MacMillan Education, Limited
Page : 152 pages
File Size : 40,6 Mb
Release : 1993
Category : Sugar growing
ISBN : CORNELL:31924073226759

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Sugar Cane by R. Fauconnier Pdf

This volume aims to provide information on sugar cane and its cultivation. Details about this important crop, its life cycle, physiology, cropping cycle, optimum soil and climate conditions are given. The text also covers practical growing techniques, including soil preparation, planting, fertilization, irrigation and crop maintenance. In the final sections, harvesting of sugar cane is looked at as well as a comparison of different methods of cultivation - from small plantations to industrial estates. Detailed tables will also provide the reader with information on the growing, assessment and harvesting of this crop.

Sugarcane

Author : Alexandre De Oliveira
Publisher : BoD – Books on Demand
Page : 294 pages
File Size : 46,9 Mb
Release : 2018-05-16
Category : Science
ISBN : 9781789231502

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Sugarcane by Alexandre De Oliveira Pdf

Sugarcane (Saccharum officinarum L.) is considered one of the major bioenergy crops grown globally. Thus, sugarcane research to improve sustainable production worldwide is a vital task of the scientific community, to address the increasing demands and needs for their products, especially biofuels. In this context, this book covers the most recent research areas related to sugarcane production and its applications. It is composed of 14 chapters, divided into 5 sections that highlight fundamental insights into the current research and technology on this crop. Sugarcane: Technology and Research intends to provide the reader with a comprehensive overview in technology, production, and applied and basic research of this bioenergy species, approaching the latest developments on varied topics related to this crop.

Sugarcane Crop Production and Improvement

Author : Anonim
Publisher : Studium Press
Page : 898 pages
File Size : 55,6 Mb
Release : 2009-01-01
Category : Agricultural innovations
ISBN : 1933699299

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Sugarcane Crop Production and Improvement by Anonim Pdf

Sugarcane Is An Important Cash Crop In Many Tropical And Subtropical Countries And Is One Of The Main Source Of Sugar Production In The World. In Addition To The Publication Of Sugarcane: Crop Production & Improvement Is Timely And Meaningful In View Of The Rapid Research Progress And Fast Expansion Of Sugar Industry In India. This Book Contains 26 Articles By Distinguished Sugarcane Scientists From All Over India. The Subject Matter Deals With New Technology Developments For Improving Sugarcane Production And Quality Of Sugar. This Book Gives A Comprehensive Account Of Major Problems Of Sugarcane Production In India. All The Important Subjects Are Discussed At Length With Current Research Being Carried Out. The Publication Is Timely In View Of The Rapid Research Developments And Increasing Sugarcane Cultivation Through Out The World. The Information Contained In Various Topics Is Comprehensive, And Provides Useful Information Towards Solving Some Of The Basic And Applied Problems In Sugarcane Crop Production And Improvement. In Addition, It Will Serve As An Up To Date Compendium Of References On Various Aspects Of Sugarcane Breeding, Genetics, Biotechnology, Agronomy, Seed Production, Post- Harvest Deterioration, Abiotic Stresses, Integrated Mineral Nutrient Management, Till Age And Ratoon Management, Jiggery Production Etc.

Current Status of Sugarcane Research in India

Author : M. Lal
Publisher : Nova Science Publishers
Page : 0 pages
File Size : 51,9 Mb
Release : 2015
Category : Sugarcane
ISBN : 1634634586

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Current Status of Sugarcane Research in India by M. Lal Pdf

Sugarcane is one of the most important crops commercially grown in about 115 countries of the world. India is a major producer as well as consumer of sugar in the world and has produced about 25MT of sugar from 360MT sugarcane in 2011-13, contributing about 15 percent of the total sugar production in the world. A quantum of sugar is produced from sugarcane, however, this crop faces a number of problems such as low cane productivity, biotic and abiotic stresses, high cost of cultivation, post-harvest losses, and low sugar recovery. In India, sugarcane research began in the beginning of the 19th century. Since then rapid advancement has been made in sugarcane cultivation by Indian researchers. The objective of this book is to provide a comprehensive account of all the major achievements based on Indian workers in sugarcane research. The book is a compilation of recent advancements made on sugarcane development, cultivation, and on improvement in cane and sugar yield using conventional and biotechnological approaches by different agricultural scientists and researchers of India.