Sun Sea Soil Wine

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Sun, Sea, Soil, Wine

Richard Olsen-Harbich
Sun Sea Soil Wine Book PDF

Author : Richard Olsen-Harbich
Publisher : State University of New York Press
Page : 245 pages
File Size : 47,7 Mb
Release : 2024-01-01
Category : History
ISBN : 9781438495514

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Sun, Sea, Soil, Wine by Richard Olsen-Harbich Pdf

Growing up a stone's throw away from New York City in a small house on suburban Long Island, Richard Olsen-Harbich always dreamed of being a farmer. After graduating from Cornell with a degree in viticulture, he found himself back on the Island at the heart of an emerging wine region that was struggling to find itself. Starting from the ground up with little information or experience, Olsen-Harbich began a lifelong quest to master the art and science of growing wine grapes less than 90 miles from Manhattan. In the last half-century, the North Fork's bucolic seaside towns and humble potato farms were transformed into one of this country's most compelling agricultural success stories, garnering praise from wine critics around the world. Olsen-Harbich charts the meteoric rise of North Fork winemaking from the historic failures of colonial times to the modern triumph of becoming one of the most important wine-producing districts on the East Coast. Through a poetic interweaving of personal anecdotes with scientific reporting about climate, soils, geology, and botany, Olsen-Harbich drills deep into the topic, giving the world a new language for talking about wine. In doing so, he redefines what it means to make wine in the New World.

The Red and the White

Leo A. Loubere
The Red and the White Book PDF

Author : Leo A. Loubere
Publisher : State University of New York Press
Page : 429 pages
File Size : 53,8 Mb
Release : 1978-06-30
Category : Social Science
ISBN : 9781438411316

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The Red and the White by Leo A. Loubere Pdf

The delight of Bacchus, wine has ever been man's solace and joy. Growing out of the poorest soil, the wild grape was tamed and blended over millennia to produce a royal beverage. But the nineteenth century brought a near revolution in the production of wine, and democracy in its consumption; technology made wine an industry, while improved living standards put it on the people's dinner table. The vintners of France and Italy frantically bought land and planted grapes in their attempt to profit from the golden age of wine. But the very technology which made possible swift transportation, with all its benefits to winemen, brought utter devastation from America—the phylloxera aphids—and only when France and Italy had replanted their entire vineyards on American stock did they again supply the thirsty cities and discriminating elite. In an exhaustive examination Professor Loubère follows the wine production process from practices recommended long ago by the Greeks and Romans through the technical changes that occurred in the nineteenth century. He shows how technology interacted with economic, social, and political phenomena to produce a new viticultural world, but one distinct in different regions. Winemen espoused a wide range of politics and economics depending on where they lived, the grapes they grew, and the markets they sought. While a place remained for carefully hand-raised wine, the industry had, by the end of the century, turned to mass production, though it was capable of great quality control and consistency from year to year. The author uses a wide range of sources, including archives and contemporary accounts. The volume contains extensive figures, tables, graphs, and maps.

Circle of Vines

Richard Figiel
Circle of Vines Book PDF

Author : Richard Figiel
Publisher : State University of New York Press
Page : 210 pages
File Size : 53,5 Mb
Release : 2014-09-22
Category : History
ISBN : 9781438453828

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Circle of Vines by Richard Figiel Pdf

Winegrower and journalist Richard Figiel offers the first comprehensive history of New York wine, following its turbulent evolution across the state and emerging as a dynamic player in the world of fine wine. He begins by examining New York's distinctive viticultural roots and the geologic forces that shaped the state's terrain for winegrowing. Starting with early efforts to grow grapes for wine in the Hudson Valley, the story moves west to the Finger Lakes and Lake Erie, circles around the state from Long Island to the North Country, and, finally, to contemporary New York City. Through industry booms and busts, he explores the New York wine industry's continuing process of reinvention by resourceful immigrants, family dynasties, giant corporations, and back-to-the-land dreamers. Moving across centuries of winemaking, Figiel unfolds an extraordinary array of grape species, varieties, and wines.

Terroir

James E. Wilson (Geologist)
Terroir Book PDF

Author : James E. Wilson (Geologist)
Publisher : Univ of California Press
Page : 366 pages
File Size : 49,9 Mb
Release : 1998-01-01
Category : Cooking
ISBN : 0520219368

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Terroir by James E. Wilson (Geologist) Pdf

The French word terroir is used to describe all the ecological factors that make a particular type of wine special to the region of its origin. James E. Wilson uses his training as a geologist and his years of research in the wine regions of France to fully examine the concept of terroir. The result combines natural history, social history, and scientific study, making this a unique book that all wine connoisseurs and professionals will want close at hand. In Part One Wilson introduces the full range of environmental factors that together form terroir. He explains France's geological foundation; its soil, considered the "soul" of a vineyard; the various climates and microclimates; the vines, their history and how each type has evolved; and the role that humans--from ancient monks to modern enologists--have played in viticulture. Part Two examines the history and habitat of each of France's major wine regions. Wilson explores the question of why one site yields great wines while an adjacent site yields wines of lesser quality. He also looks at cultural influences such as migration and trade and at the adaptations made by centuries of vignerons to produce distinctive wine styles. Wilson skillfully presents both technical information and personal anecdotes, and the book's photographs, maps, and geologic renderings are extremely helpful. The appendices contain a glossary and information on the labeling of French wines. With a wealth of information explained in clear English, Wilson's book enables wine readers to understand and appreciate the mystique of terroir. The French word terroir is used to describe all the ecological factors that make a particular type of wine special to the region of its origin. James E. Wilson uses his training as a geologist and his years of research in the wine regions of France to fully examine the concept of terroir. The result combines natural history, social history, and scientific study, making this a unique book that all wine connoisseurs and professionals will want close at hand. In Part One Wilson introduces the full range of environmental factors that together form terroir. He explains France's geological foundation; its soil, considered the "soul" of a vineyard; the various climates and microclimates; the vines, their history and how each type has evolved; and the role that humans--from ancient monks to modern enologists--have played in viticulture. Part Two examines the history and habitat of each of France's major wine regions. Wilson explores the question of why one site yields great wines while an adjacent site yields wines of lesser quality. He also looks at cultural influences such as migration and trade and at the adaptations made by centuries of vignerons to produce distinctive wine styles. Wilson skillfully presents both technical information and personal anecdotes, and the book's photographs, maps, and geologic renderings are extremely helpful. The appendices contain a glossary and information on the labeling of French wines. With a wealth of information explained in clear English, Wilson's book enables wine readers to understand and appreciate the mystique of terroir.

Soils for Fine Wines

Robert E. White
Soils for Fine Wines Book PDF

Author : Robert E. White
Publisher : Oxford University Press
Page : 312 pages
File Size : 46,6 Mb
Release : 2003-07-31
Category : Technology & Engineering
ISBN : 019803234X

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Soils for Fine Wines by Robert E. White Pdf

In recent years, viticulture has seen phenomenal growth, particularly in such countries as Australia, New Zealand, the United States, Chile, and South Africa. The surge in production of quality wines in these countries has been built largely on the practice of good enology and investment in high technology in the winery, enabling vintners to produce consistently good, even fine wines. Yet less attention has been paid to the influence of vineyard conditions on wines and their distinctiveness-an influence that is embodied in the French concept of terroir. An essential component of terroir is soil and the interaction between it, local climate, vineyard practices, and grape variety on the quality of grapes and distinctiveness of their flavor. This book considers that component, providing basic information on soil properties and behavior in the context of site selection for new vineyards and on the demands placed on soils for grape growth and production of wines. Soils for Fine Wines will be of interest to professors and upper-level students in enology, viticulture, soils and agronomy as well as wine enthusiasts and professionals in the wine industry.

Vineyards, Rocks, and Soils

Alex Maltman
Vineyards Rocks and Soils Book PDF

Author : Alex Maltman
Publisher : Oxford University Press
Page : 273 pages
File Size : 55,5 Mb
Release : 2018
Category : SCIENCE
ISBN : 9780190863289

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Vineyards, Rocks, and Soils by Alex Maltman Pdf

Jurassic, basalt, moraine, flint, alluvial, magma: what are these words and what do they have to do with wine? The answers are here in this book. They are geological terms that reflect a bond between wine and the land. Understanding geology, however, is tricky. Geological concepts are obscure; processes can be imperceptibly slow, invisible, and unimaginably ancient. The terminology is formidable, such that even the names of common rocks carry an air of mystery. Geology is introduced plainly, starting with basic principles, all in the context of wine. The emphasis is on the kinds of processes that shape vineyards, and on the minerals, rocks and soils that host the vines. Geological words now commonly seen in wine writings are systematically explained. You will learn the stories behind some of the names, the human face of geology. The book also explores how the geology-wine connection manifests in the finished product and evaluates its importance, particularly in the contexts of minerality, terroir, and wine taste. The fact is that geology is increasingly being promoted in the world of wine; the aim here is to help it be properly understood.

Geo-Logic

Robert Frodeman
Geo Logic Book PDF

Author : Robert Frodeman
Publisher : State University of New York Press
Page : 197 pages
File Size : 51,8 Mb
Release : 2012-02-01
Category : Nature
ISBN : 9780791487440

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Geo-Logic by Robert Frodeman Pdf

Using a unified vision of geology, consisting of equal parts geo-poetry, geo-politics, geo-theology, and geo-science, Geo-Logic redraws the boundaries between philosophy and the earth sciences. Although each discipline makes crucial contributions to contemporary environmental concerns, neither will fulfill its potential until it transforms itself by engaging the other. This book offers examples of how to relate environmental philosophy to science, public policy, and real world problems, and shows what is epistemologically distinctive about scientific work and how to respond to the cultural dynamics that are pulling these issues into the public sphere. Frodeman advocates humanizing the earth sciences and bringing philosophy into the field.

The Wine Stalker: Immense Geekery in Wine History & Science, Omnibus 1

Joey Casco Csw
The Wine Stalker Immense Geekery in Wine History Science Omnibus 1 Book PDF

Author : Joey Casco Csw
Publisher : Wine Stalker
Page : 416 pages
File Size : 44,5 Mb
Release : 2018-07-07
Category : History
ISBN : 1983385131

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The Wine Stalker: Immense Geekery in Wine History & Science, Omnibus 1 by Joey Casco Csw Pdf

Every wine geek with a sense of humor should have this collection compiling TheWineStalker.net's first four years of wine history and science articles, from the complete history of an ancient wine in "Adventures of Aglianico" to the starstuff and seashells of the "Soil & Wine" series. Learn all about the chemistry of wine, how bubbly was discovered and established in different parts of the world, what harmful chemical the Austrians were once adding to their wine, and the answer to the most important question of all... what the heck is Bacco 22A? This is an eBook with an immense amount of wine geekery, so be prepared to get nerdy. WARNING: Contains adult language. Because we're all adults here. And if you aren't then you shouldn't be reading this, kid. HISTORY The Adventures of Aglianico - A Complete History of an Ancient Wine Mexico makes wine too, muchacho Madeira should be your Independence Day beverage A Bubbly Biography - The Story of Sparkling Wine - Part 1: France and Spain - Part 2: Italy and the New World - Part 3: Sekt and the Future Wine, Lies and Glycol - The Austrian Antifreeze Scandal Bulgaria - Part 1: Three-thousand Years of Wine History - Part 2: The Current State of Bulgarian Wine - Part 3: Invincibility of Rakia Tales From The Cognac - Short Stories of the Four Great Houses Tarhun Returns - The Resurgence of Turkish Wine Jeroboams & Balthazars - Part 1: Wine Bottles of Typical Proportions - Part 2: Wine Bottles of Biblical Proportions - Part 3: Wine Bottles of Colossal Proportions Heroes of Wine - Louis Pasteur (1822-1895) - André Tchelistcheff (1901-1994) - Bordeauxing Rioja: The Origin Stories of Manuel Quintano & Luciano de Murrieta SCIENCE The Chemistry between us... and wine Barley and Potatoes and Rye, Oh My! - The Starch That Spirits Are Made Of The Magic Potions & Formulas of Wine - Part 1: Mass Appeal & Cover-ups - Part 2: Mega Purple and Enologix What the heck is Baco 22A? Rosacea And The Wine Lover - When Passion Threatens Appearance Soil and Wine - Part 1: Starstuff and Seashells - Part 2: Terroir and Texture - Part 3: Roots Among Rubble MISCELLANEOUS The Sideways Effect: Why Miles is on Team Merlot today Analyzing Wine - Everyone Gets Better The CSW Experience In defense of the CSW (Certified Specialist of Wine) The Harsh, Drunken Truth on Wine Trade Tastings Sauvignon Blanc! It's the Ultimate Wine Club Theme The Dueling Montepulcianos: Vino Nobile vs d'Abruzzo

Philosophy and Religion in Early Medieval China

Alan K. L. Chan,Yuet-Keung Lo
Philosophy and Religion in Early Medieval China Book PDF

Author : Alan K. L. Chan,Yuet-Keung Lo
Publisher : State University of New York Press
Page : 384 pages
File Size : 50,6 Mb
Release : 2010-08-04
Category : History
ISBN : 9781438431895

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Philosophy and Religion in Early Medieval China by Alan K. L. Chan,Yuet-Keung Lo Pdf

Exploring a time of profound change, this book details the intellectual ferment after the fall of the Han dynasty. Questions about "heaven" and the affairs of the world that had seemed resolved by Han Confucianism resurfaced and demanded reconsideration. New currents in philosophy, religion, and intellectual life emerged to leave an indelible mark on the subsequent development of Chinese thought and culture. This period saw the rise of xuanxue ("dark learning" or "learning of the mysterious Dao"), the establishment of religious Daoism, and the rise of Buddhism. In examining the key ideas of xuanxue and focusing on its main proponents, the contributors to this volume call into question the often-presumed monolithic identity of this broad philosophical front. The volume also highlights the richness and complexity of religion in China during this period, examining the relationship between the Way of the Celestial Master and local, popular religious beliefs and practices, and discussing the relationship between religious Daoism and Buddhism.

The Rhetoric of Sobriety

Kathryn Kueny
The Rhetoric of Sobriety Book PDF

Author : Kathryn Kueny
Publisher : SUNY Press
Page : 210 pages
File Size : 51,5 Mb
Release : 2001-08-09
Category : Social Science
ISBN : 0791450538

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The Rhetoric of Sobriety by Kathryn Kueny Pdf

Explains the prohibition of alcohol in Islam using a wide range of materials from the early Islamic period.

Fodor's Essential South Africa

Fodor's Travel Guides
Fodor s Essential South Africa Book PDF

Author : Fodor's Travel Guides
Publisher : Fodor's Travel
Page : 767 pages
File Size : 52,7 Mb
Release : 2022-07-19
Category : Travel
ISBN : 9781640973848

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Fodor's Essential South Africa by Fodor's Travel Guides Pdf

Whether you want to explore the Winelands, visit Kruger National Park, or climb Table Mountain, the local Fodor’s travel experts in South Africa are here to help! Fodor’s Essential South Africa guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time. This new edition has been fully-redesigned with an easy-to-read layout, fresh information, and beautiful color photos. Fodor’s “Essential” guides have been named by Booklist as the Best Travel Guide Series of 2020! Fodor’s Essential South Africa travel guide includes: AN ILLUSTRATED ULTIMATE EXPERIENCES GUIDE to the top things to see and do MULTIPLE ITINERARIES to effectively organize your days and maximize your time MORE THAN 35 DETAILED MAPS to help you navigate confidently COLOR PHOTOS throughout to spark your wanderlust! HONEST RECOMMENDATIONSon the best sights, restaurants, hotels, nightlife, shopping, performing arts, activities, side-trips, and more PHOTO-FILLED “BEST OF” FEATURES on “South Africa’s Hidden Gems,” “South Africa's Unusual Accommodations,” “South Africa with Kids”, and more TRIP-PLANNING TOOLS AND PRACTICAL TIPS including when to go, getting around, beating the crowds, and saving time and money HISTORICAL AND CULTURAL INSIGHTS providing rich context on the local people, politics, art, architecture, cuisine, music, geography and more SPECIAL FEATURES on “Winelands 101,” “What to Watch and Read Before You Visit,” and “Best Beaches” LOCAL WRITERS to help you find the under-the-radar gems Afrikaans, Swahili, and Zulu LANGUAGE PRIMERS with useful words and essential phrases UP-TO-DATE COVERAGE ON: Capetown, Johannesburg, Durban, Hermanus, The Garden Route, the Drakensberg, Kruger National Park, Addo Elephant National Park, Cape Winelands, Blyde River Canyon, Victoria Falls, and more. Planning on visiting any other African safari destinations? Check out Fodor’s The Complete Guide to African Safaris *Important note for digital editions: The digital edition of this guide does not contain all the images or text included in the physical edition. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Fodor’s has been offering expert advice for all tastes and budgets for over 80 years. For more travel inspiration, you can sign up for our travel newsletter at fodors.com/newsletter/signup, or follow us @FodorsTravel on Facebook, Instagram, and Twitter. We invite you to join our friendly community of travel experts at fodors.com/community to ask any other questions and share your experience with us!

Vineyard Soil - Selected Articles

Various
Vineyard Soil Selected Articles Book PDF

Author : Various
Publisher : Read Books Ltd
Page : 86 pages
File Size : 50,9 Mb
Release : 2021-06-28
Category : Technology & Engineering
ISBN : 9781528763790

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Vineyard Soil - Selected Articles by Various Pdf

This volume contains a collection of vintage articles on the subject of vineyard soil, with information on preparation, taxonomy, location, and many other related aspects. Highly accessible and profusely illustrated, these timeless articles have been carefully selected for a modern readership, and are highly recommended for anyone with an interest in producing grapes. Contents include: “Classification of Soils”, “Soil, Situation and Aspect”, “Preparation of the Soil”, “Soil and Cultivation”, “Location and Soil, Preparation of the Ground and How to Cultivate the Soil”, “The Soil and its Preparation”, “Soil and Situation”, and “Soil and Situation 2”. Many vintage books such as this are becoming increasingly rare and expensive. It is with this in mind that we are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on growing fruit.

Smugglers, Bootleggers, and Scofflaws

Ellen NicKenzie Lawson
Smugglers Bootleggers and Scofflaws Book PDF

Author : Ellen NicKenzie Lawson
Publisher : SUNY Press
Page : 176 pages
File Size : 52,6 Mb
Release : 2013-12-01
Category : History
ISBN : 9781438448169

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Smugglers, Bootleggers, and Scofflaws by Ellen NicKenzie Lawson Pdf

Uses previously unstudied Coast Guard records for New York City and environs to examine the development of Rum Row and smuggling in New York City during Prohibition. With the passage of the Eighteenth Amendment, “drying up” New York City promised to be the greatest triumph of the proponents of Prohibition. Instead, the city remained the nation’s greatest liquor market. Smugglers, Bootleggers, and Scofflaws focuses on liquor smuggling to tell the story of Prohibition in New York City. Using previously unstudied Coast Guard records from 1920 to 1933 for New York City and environs, Ellen NicKenzie Lawson examines the development of Rum Row and smuggling via the coasts of Long Island, the Long Island Sound, the Jersey shore, and along the Hudson and East Rivers. Lawson demonstrates how smuggling syndicates on the Lower East Side, the West Side, and Little Italy contributed to the emergence of the Broadway Mob. She also explores New York City’s scofflaw population—patrons of thirty thousand speakeasies and five hundred nightclubs—as well as how politicians Fiorello La Guardia, James “Jimmy” Walker, Nicholas Murray Butler, Pauline Morton Sabin, and Al Smith articulated their views on Prohibition to the nation. Lawson argues that in their assertion of the freedom to drink alcohol for enjoyment, New York’s smugglers, bootleggers, and scofflaws belong in the American tradition of defending liberty. The result was the historically unprecedented step of repeal of a constitutional amendment with passage of the Twenty-first Amendment in 1933.

Fodor's South Africa

Alexis Kelly,Shannon Kelly
Fodor s South Africa Book PDF

Author : Alexis Kelly,Shannon Kelly
Publisher : Fodors Travel Publications
Page : 626 pages
File Size : 54,9 Mb
Release : 2010
Category : Travel
ISBN : 9781400008797

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Fodor's South Africa by Alexis Kelly,Shannon Kelly Pdf

Describes hotels, resorts, restaurants, sights, and activities in South Africa and offers practical travel tips.

Chateau Monty

Monty Waldin
Chateau Monty Book PDF

Author : Monty Waldin
Publisher : Anova Books
Page : 336 pages
File Size : 49,5 Mb
Release : 2008-09-16
Category : Biography & Autobiography
ISBN : 1906032289

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Chateau Monty by Monty Waldin Pdf

Top wine critic and author, Monty Waldin, has decided to put his money where his opinionated mouth is and pack it all in to make wine biodynamically in rural France. He has just over a year to turn 4 hectares into top selling organic wine. Renovating an old cabin on his vineyard so he can babysit his vines 24/7, his only company will be his donkey and occasionally his high maintenance girlfriend Silvana when she jets in from Italy. Regarded by peers as a bit loopy because of his views about Biodynamics, and even as the enfant terrible of the wine world (he’s upset the establishment for his harsh criticisms of the wine industry), Monty’s nonetheless forged a successful career and written several award-winning books ... But now he’s abandoning life behind the laptop for a new one making his own wine in the French Pyrenees. For a sneak preview of Chateau Monty go to Channel4.com.