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Author : J. H. Florea
Publisher : Courier Corporation
Page : 180 pages
File Size : 53,8 Mb
Release : 1977-01-01
Category : Nature
ISBN : 0486232018
Describes equipment and procedures for rearing, managing, and breeding poultry and considers the preparation of chickens and eggs for use
Author : J. H. Florea
Publisher : Peter Smith Pub Incorporated
Page : 128 pages
File Size : 55,7 Mb
Release : 1990-01-01
Category : Nature
ISBN : 0844651869
Describes equipment and procedures for rearing, managing, and breeding poultry and considers the preparation of chickens and eggs for use
Author : E. B. Johnstone
Publisher : Unknown
Page : 208 pages
File Size : 40,5 Mb
Release : 1906
Category : Poultry
ISBN : NYPL:33433006526846
Author : H. J. Florea
Publisher : Unknown
Page : 206 pages
File Size : 43,7 Mb
Release : 1975
Category : Electronic
ISBN : OCLC:251448042
Author : E B Johnstone
Publisher : Legare Street Press
Page : 182 pages
File Size : 41,7 Mb
Release : 2021-09-10
Category : Electronic
ISBN : 1015033814
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : J. H. Florea
Publisher : Unknown
Page : 128 pages
File Size : 44,6 Mb
Release : 1949
Category : Poultry
ISBN : OCLC:221067330
Author : M. A. Wilson
Publisher : Legare Street Press
Page : 0 pages
File Size : 55,9 Mb
Release : 2023-07-18
Category : Poultry
ISBN : 1020791101
This charming and informative book is an essential guide for anyone interested in raising chickens and other domestic poultry. It covers a wide range of topics, from breed selection and care to egg production and disease prevention, and is filled with helpful tips and advice from the author's many years of experience. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : E. B. Johnstone
Publisher : Palala Press
Page : 178 pages
File Size : 43,9 Mb
Release : 2016-04-24
Category : Electronic
ISBN : 1354432851
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : J. H. Florea
Publisher : Unknown
Page : 128 pages
File Size : 45,5 Mb
Release : 1951
Category : Electronic
ISBN : OCLC:651878016
Author : J. H. Davis
Publisher : Forgotten Books
Page : 50 pages
File Size : 48,8 Mb
Release : 2018-03-21
Category : Pets
ISBN : 0365245550
Excerpt from The ABC of Poultry Culture: A Thoroughly Practical and Original Book by a Practical Breeder; Especially Designed for Beginners Another requisite, and a very important one, too, is a deter mination to succeed, and a will to hold on through all discourage ments. Some call it grit, others backbohe, others nerve. But, even with the stoutest will, and most resolute determination, a man will fail if he is unfitted for the work. And when he dis covers himself in this predicament, the best thing to do is to give it up. And, when he gives it up he should acknowledge that he has not the necessary capabilities that breeding fowls is not his forte and not declare, as is usually the case, that the poultry business is a fraud and a humbug, and that there is no profit in it. If a person really loves fowls, and thinks the care of them a pleas ure instead of a burden, then success may be attainable if a profit is the end and aim. The one who keeps a few fowls for pleasure is not to be taken into consideration in considering the requisites of a successful breeder. The man who keeps fowls for pleasure only, may not know much about them, but if he persists in keeping them he will either develop into a genuine fancier. Or keep them just long enough to' become thoroughly disgusted with them, and clear them off his place. This action will result from a neglect of details, however small, and be proof of incompetence to master the common sense methods required in a poultry yard. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : A. W. Cox
Publisher : Unknown
Page : 56 pages
File Size : 55,7 Mb
Release : 1991
Category : Poultry
ISBN : OCLC:221882321
Author : William Powell-Owen
Publisher : Unknown
Page : 71 pages
File Size : 41,7 Mb
Release : 1919*
Category : Poultry
ISBN : OCLC:39135394
Author : M A. Wilson
Publisher : Unknown
Page : 124 pages
File Size : 54,6 Mb
Release : 1880
Category : Electronic
ISBN : UIUC:30112068856472
Author : Library of Congress. Copyright Office
Publisher : Copyright Office, Library of Congress
Page : 1682 pages
File Size : 53,6 Mb
Release : 1978
Category : Copyright
ISBN : STANFORD:36105119498553
Author : Dr. M.T BANDAY & Dr. MUKESH BAKAT
Publisher : Partridge Publishing
Page : 160 pages
File Size : 42,6 Mb
Release : 2014-01-07
Category : Education
ISBN : 9781482816525
The book gives a practical procedures needed for sucessful incubation of chicken eggs from the arrival and quality control of hatching eggs including sucessful incubation of chicken eggs till the placement of dayold chicks in the farm.It is a unique book because it not only gives theoritical information about incubation of eggs on large-scale basis but also provides practical approach in the form of trouble shooting charts on the basis of gross observation of discarded eggs and its diagnosis.It would be helpful as a practical guideline for field diagnosis of faults in in hatchability not only at the flock level but also during incubation. There is a section which deals with important diseases relavent to hatchery borne infections. The book is written with commercial industry in mind because of the difficulties faced by breeders, farmers, managers and technicians of hatcheries in realizing the genetic potential of present day breeding stock.The book contains a vivid description about the establishment and working of a modern hatchery. Use this book as a reference book, but donot forget the nature.