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Author : Ethne Clarke
Publisher : Alfred A. Knopf
Page : 176 pages
File Size : 45,6 Mb
Release : 1987
Category : Backyard gardens
ISBN : CORNELL:31924050271398
A unique combination of practical suggestions for growing produce, recipes for cooking the harvest, gardening history, and an overall celebration of gardening for the table. Illustrated.
Author : Jan Gertley,Michael Gertley
Publisher : Taunton
Page : 151 pages
File Size : 44,7 Mb
Release : 1999
Category : Gardening
ISBN : 1561581801
Shows how to design and plant kitchen gardens, decorative arrangements of flowers and vegetables, and shows examples from the past
Author : Ethne Clarke
Publisher : Alfred a Knopf Incorporated
Page : 128 pages
File Size : 41,5 Mb
Release : 1990-01-29
Category : Technology & Engineering
ISBN : 0517028999
Combining folklore, history, and practical advice, the author explains how to plan and prepare a vegetable garden and offers tips on how to prepare the herbs, fruits, and vegetables produced for the table
Author : Ellen Ecker Ogden
Publisher : ABRAMS
Page : 383 pages
File Size : 40,6 Mb
Release : 2011-07-01
Category : Gardening
ISBN : 9781613120767
A design and recipe resource with “all the tools to plan a productive garden before seeds ever meet the ground” (The Wall Street Journal). Based on seasonal cycles, each chapter of this indispensible book provides a new way to look at the planning stages of starting a garden—with themes and designs such as the Salad Lover’s Garden, the Heirloom Maze Garden, the Children’s Garden, and the Organic Rotation Garden. More than 100 recipes—including a full range of soups, salads, main courses, and desserts, as well as condiments and garnishes—are featured here, all using the food grown in each specific garden. “There’s no reason a vegetable garden must be an eyesore, banished to the corner by the garage. . . . The Complete Kitchen Garden . . . combines design advice, garden wisdom and recipes.” —Chicago Tribune
Author : Nicole Johnsey Burke
Publisher : Cool Springs Press
Page : 211 pages
File Size : 46,8 Mb
Release : 2020-04-14
Category : Gardening
ISBN : 9780760366868
Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.
Author : Louisa Jones,Gilles Le Scanff
Publisher : Artisan Publishers
Page : 212 pages
File Size : 51,5 Mb
Release : 1995
Category : Gardening
ISBN : CORNELL:31924074184189
Explains how to create different styles of decorative vegetable gardens, includes an extensive appendix with 80 classic French recipes for vegetables. Colour photos. Quarto.
Author : Helene Gammack
Publisher : National Trust
Page : 0 pages
File Size : 42,5 Mb
Release : 2012-04-19
Category : Gardening
ISBN : 1907892125
Inspiration for the modern gardener or smallholder from Britain's great country estate and their kitchens gardens. This practical guide gives a fascinating glimpse over the kitchen garden wall and into the orchards, vegetable beds, fishponds, vineyards and brewhouses through the centuries. For anyone wishing to grow their own and become more self-sufficient, there is much to learn from traditional gardening techniques, whether you have an urban allotment or a balcony. Britain's great estates and country house gardens offer a wealth of inspiration to the modern gardener. From traditional walled kitchen gardens and their – sometimes surprising – fruit and vegetables, to keeping bees, chickens or even livestock, tried and tested methods have been used in kitchen garden estates since medieval times and have much to teach anyone who wishes to make their own outdoor space a model of self-sufficiency. Covering fruit and vegetables, herbs, orchards, beekeeping, fish ponds, dovecotes and poultry, dairy and the farmyard, the deer park and game, hops and vineyards, there is something for everyone, whether you have acres of land, an allotment or are simply growing herbs on your windowsill.
Author : E. D. Darlington,L. M. Moll
Publisher : Unknown
Page : 314 pages
File Size : 49,5 Mb
Release : 1893
Category : Vegetable gardening
ISBN : CORNELL:31924019140205
Author : Linda Vater
Publisher : Cool Springs Press
Page : 210 pages
File Size : 47,8 Mb
Release : 2022-03-08
Category : Gardening
ISBN : 9780760372388
Discover how to partner ornamental plants with edible ones for a garden that offers both storybook appeal and a plethora of culinary delights. Stylish and celebratory, The Elegant and Edible Garden takes food growing to a higher plane. Host of The Potager Blog (@potagerblog), author and garden stylist Linda Vater, shares her vision for creating a garden space where food and flowers grow side by side. Known as a potager, these gardens are formal in their framework yet flexible and personal in their edible yields. A potager garden is both lovely to look at and productive. Doubling as an outdoor living area, it is also the perfect place to entertain family and friends. Inside you’ll learn: How to grow flowers, fruits, veggies, and herbs together en masse The function of symmetry in a potager garden Ways to create visual harmony and match the style of the garden to its surroundings Tips for blending your family’s needs and lifestyle into the garden Advice on how to utilize focal points and garden ornaments in your garden’s layout The importance of rhythm, repetition, and harmony in potager design How to position garden structures with practicality and purpose in mind Where to put your potager for not just convenience but also to create a destination Best practices for growing your beautiful new garden organically Create a garden that rejoices in seasonality while still allowing your style and personality to shine. The Elegant and Edible Garden is a vision of the very best things a garden can offer: food, beauty, connection, and a place to breathe.
Author : Patrick Bowe
Publisher : MacMillan Publishing Company
Page : 232 pages
File Size : 54,7 Mb
Release : 1996
Category : Edible landscaping
ISBN : CORNELL:31924080011608
No longer a mere patch of vegetables close to the back door, the contemporary kitchen garden is a melange of personal flair and culinary practicality with the color of a flower garden. Patrick Bowe, a landscape/garden designer, is author of many books, including The Gardens of Ireland. Cynthia Woodyard is a well-known garden photographer whose credits includeAnnuals for Connoisseurs. 125 photos. 20 full-color line drawings.
Author : Renee Shepherd,Fran Raboff
Publisher : Unknown
Page : 0 pages
File Size : 40,6 Mb
Release : 1993
Category : Cooking (Vegetables)
ISBN : 0898155401
Author : Vicky Hayward
Publisher : Rowman & Littlefield
Page : 321 pages
File Size : 45,5 Mb
Release : 2017-06-16
Category : Cooking
ISBN : 9781442279421
Winner of the Jane Grigson Trust Award 2017 and the Aragonese Academy of Gastronomy’s 2017 Prize for Research New Art of Cookery, Drawn from the School of Economic Experience, was an influential recipe book published in 1745 by Spanish friary cook Juan Altamiras. In it, he wrote up over 200 recipes for meat, poultry, game, salted and fresh fish, vegetables and sweet things in a chatty style aimed at readers who cooked on a modest budget. He showed that economic cookery could be delicious if flavors and aromas were blended with an appreciation for all sorts of ingredients, however humble, and for diverse food cultures, ranging from that of Aragon, his home region, to those of Iberian court and New World kitchens. This first English translation gives guidelines for today’s cooks alongside the original text, and interweaves a new narrative portraying 18th-century Spain, its everyday life, and food culture. The author traces links between New Art’s dishes and modern Spanish cookery, tells the story of her search to identify the book’s author and understand the popularity of his book for over 150 years, and takes travelers, cooks, historians, and students of Spanish language, culture, and gastronomy on a fascinating journey to the world of Altamiras and, most important of all, his kitchen.
Author : Diana Anthony
Publisher : Warwick House Publishing
Page : 0 pages
File Size : 44,7 Mb
Release : 2001
Category : Edible landscaping
ISBN : 1894020553
Louis the XIV commissioned a landscape gardener to design the Potager de Roi at Versailles. Many of the fruit and vegetable pruning systems developed by this gardener are still in use today. This beautiful book illustrates the design and planting of the ornamental vegetable garden, where aesthetics and practicality combine to create edible gardens.
Author : Geoff Hamilton
Publisher : Bbc Publications
Page : 256 pages
File Size : 43,9 Mb
Release : 1995
Category : Gardening
ISBN : 0563367636
Based on the BBC television series of the same name.
Author : Renee Shepherd,Fran Raboff
Publisher : Unknown
Page : 180 pages
File Size : 55,7 Mb
Release : 1994-03-31
Category : Cooking
ISBN : 0898157307