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The Canadian Living Rush Hour Cookbook Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of The Canadian Living Rush Hour Cookbook book. This book definitely worth reading, it is an incredibly well-written.
Author : Margaret Fraser
Publisher : Random House Canada
Page : 0 pages
File Size : 55,5 Mb
Release : 1989
Category : Quick and easy cookery
ISBN : 0394220889
Author : Elizabeth Baird
Publisher : Random House Canada
Page : 418 pages
File Size : 54,8 Mb
Release : 2004-03-01
Category : Cooking
ISBN : 9780679312895
More than twenty-five years of cooking expertise perfected in the uniqueCanadian LivingTest Kitchen and printed in the food pages ofCanadian Livingmagazine are distilled in this magnificent and completely new cookbook. TheCanadian LivingTest Kitchen guarantee -- “Tested till perfect” -- has assured a loyal following among cooks who know thatCanadian LivingTest Kitchen recipes guarantee success. Beautifully produced with a 2-colour interior and 2 eight-page photo inserts, the book contains more than 350 recipes, including regional specialties, dishes from our heritage communities, and fresh takes on modern classics such as sushi, chocolate fondue and pasta. Experienced cooks will enjoy the challenge of new inspirations such as Thai curries, pot stickers, grilled quail and chocolate confections. With an emphasis on eating for health, as well as nutritional analyses and advice, tips on cookware, food shopping and storage, and much more,The Complete Canadian Living Cookbookhas everything any home cook will need. It is a guarantee of good food and an investment in good taste and good health. • Over 350Canadian Living“tested till perfect” recipes • Information on choosing and storing fruits, vegetables, meat, poultry and fish • Find how to select the right cooking equipment for your kitchen • Tips on shopping, storage and ingredient substitutions • Glossary of essential cooking and baking terms • Advice on how to use slow cookers, bread machines and food processors • Page-top symbols that pinpoint fast, make-ahead, freezable, budget-wise and Canadian Living classic recipes • Streamlined recipes for easy preparation and clean-up • Complete nutritional analysis for each recipe • Cover the basics and challenges experienced cooks • Highlights regional specialties and ingredients, dishes from our heritage communities and great cooks across the country A sampling of delicious recipes: Curried Lamb Phyllo Triangles Baked Brie with Strawberry Mint Topping Baby Spinach and Goat Cheese Salad Red Barn Corn and Bean Salad Perfect Roast Chicken Salmon Cakes Grilled Portobello Burgers Old-fashioned Beef Stew Luscious Mushroom Lasagna Lemon Sponge Pudding Chocolate Raspberry Ice-Cream Cake Saskatoon Berry Pie Apple Pie Muffins Country Seed Bread Pear and Apricot Conserve Spicy Thai Shrimp and Noodle Soup Asparagus Miso Soup Glazed Sea Bass with Red Curry Sauce Smoky Tex-Mex Rib
Author : Carol Ferguson
Publisher : Unknown
Page : 288 pages
File Size : 43,7 Mb
Release : 1987
Category : Cooking
ISBN : 8836601936
Author : Daphna Rabinovitch
Publisher : Random House Canada
Page : 226 pages
File Size : 52,6 Mb
Release : 2001
Category : Cooking
ISBN : 9780679311225
Cuisine Canada Cookbook of the Year 2000 Developed, tested and perfected in theCanadian LivingTest Kitchen,Canadian Living™ Cooks Step-by-Stepintroduces home cooks of all levels to a world of flavours, techniques, methods and ingredients. This one-of-a-kind cookbook contains a selection of fabulous new recipes, fully illustrated cooking lessons, entertaining ideas, nutritional tips, recipe analysis, menu plans, short-cuts, charts, substitution boxes and a glossary. With diverse and flavourful recipes such as Mushroom Red Pepper Puffs and Gazpacho, Smoky Tex-Mex Ribs, Salmon Strudels and Easy Garden Risotto, you'll find dishes for everything from quick family suppers to elegant dinner parties -- and a spectacular array of dessert recipes such as Orange Crème Brulee, Tarte Tatin and Chocolate Banana Cake. Each of the 80 cooking lessons is illustrated with carefully selected step-by-step photographs, invaluable for novice cooks, but useful too for experienced cooks who will delight in having difficult techniques demystified. Master the art of rolling sushi, piping choux pastry or folding phyllo. Find out the difference between grilling and broiling, braising and poaching. ACanadian Living™ cookbook is always a delight and this one is no exception.
Author : Canadian Living Test Kitchen
Publisher : Madison
Page : 68 pages
File Size : 47,7 Mb
Release : 1991
Category : Appetizers
ISBN : 0140165657
Author : Canadian Living Test Kitchen
Publisher : Juniper Publishing
Page : 0 pages
File Size : 51,7 Mb
Release : 2015-10-06
Category : Cooking
ISBN : 1988002095
To celebrate 40 years of culinary creativity and recipe precision, the Canadian Living Test Kitchen have brought together 300+ of their must-have, must-cook recipes. From appetizers to desserts—and everything in between—this is the ultimate Canadian Living cookbook, celebrating the modern, fresh and healthy way Canadians like to eat. Winner of the Taste Canada Gold, general cookbooks In this book, you will find 300+ recipes for dishes of all kinds, from appetizers to desserts; helpful resource section, with lists of substitutions, temperature and doneness charts, and cooking reference information; 100+ colour photographs; helpful cooking, shopping and preparing tips scattered throughout; complete index that groups all recipes into helpful categories, search by type of recipe (such as soup or frittata), ingredient (such as turkey or cherries) or recipe name and full nutrient analysis of each recipe. Chapters include: • Appetizers, Dips and Spreads • Soups • Salads • Side Dishes • Poultry Mains • Beef & Lamb Mains • Pork Mains • Fish & Seafood Mains • Pasta, Noodles and Dumplings • Eggs & Breakfast • Quick Breads • Yeast Breads • Sauces & Preserves • Pies & Tarts • Cakes • Desserts
Author : Anonim
Publisher : Unknown
Page : 96 pages
File Size : 54,9 Mb
Release : 2003
Category : Cooking
ISBN : OCLC:670438505
Author : Canadian Living
Publisher : Madison
Page : 68 pages
File Size : 54,5 Mb
Release : 1991
Category : Cookery
ISBN : 0140165703
Author : Margaret Fraser
Publisher : Random House Canada
Page : 0 pages
File Size : 47,7 Mb
Release : 1991
Category : Cookery
ISBN : 0394222113
Author : Elizabeth Baird
Publisher : Juniper Publishing
Page : 0 pages
File Size : 51,5 Mb
Release : 2011-09-13
Category : Cooking
ISBN : 0980992451
The Canadian Living Slow Cooker Collection is a treasury of Canadian Living’s best slow cooker recipes, complete with updated classics and brand-new recipes and ideas A boon for busy families, slow cooker recipes save time and money, letting you eat better for less — whether you’re entertaining for a crowd or serving up a simple weeknight meal. Recipes are focused on healthy, easy-to-find ingredients, such as bountiful local vegetables, whole grains, beans and pulses, and reasonably priced cuts of meat and poultry. Many of the dishes can simmer away all day and are ready the minute the family comes through the door inthe evening. Packed with tips and informative sidebars, including how to adapt your favourite recipes to the slow cooker, this book offers plenty for new and experienced cooks alike.
Author : Canadian Living
Publisher : Juniper Publishing
Page : 0 pages
File Size : 51,6 Mb
Release : 2014-09-16
Category : Cooking
ISBN : 192763203X
Weeknight dinners have to be good – and, hopefully, good for you. But, most of all, they need to be fast. The faster the better! That’s why The Canadian Living Test Kitchen has created this lineup of weeknight dinners that are ready in 30 minutes or less. No fussy prep, no long cooking methods, no cheating – these family-friendly meals are less expensive and more nutritious than delivery, ready in a snap and totally delicious. Each recipe comes with the Canadian Living Tested-Till-Perfect guarantee, so you can be sure it will turn out perfectly in your kitchen. Our food specialists have also shared their best tips for getting dinner on the table fast – from what to stock in your pantry to weekend ingredient prep that can save you time later in the week. It’s the perfect package for busy cooks.
Author : Canadian Living
Publisher : Transcontinental Books
Page : 0 pages
File Size : 52,5 Mb
Release : 2007-10-12
Category : Cooking
ISBN : 0973835508
From The Canadian Living Test Kitchen comes a fabulous cookbook that celebrates 30 years of beloved recipes that every cookbook lover will want.
Author : Canadian Living
Publisher : Transcontinental Books
Page : 0 pages
File Size : 51,8 Mb
Release : 2011-05-31
Category : Cooking
ISBN : 0981393861
Canadian Living: Make It Tonight has been a trusted resource for home cooks since it was first published in 2007. Now it's time for a new look and some fresh inspiration. The 2nd edition features a selection of the outstanding recipes from the first edition, plus all new photos and 30% new recipes that are as easy to cook as they are tasty. When you're in a rush to put dinner on the table, you don't have to sacrifice flavour, quality or nutritional value by turning to takeout or a frozen entrée. Whether you're cooking a simple weeknight meal or a more-relaxed entertaining menu, Canadian Living Make It Tonight has what you need to put dinner on the table with a minimum of fuss. Chapters are organized around a specific real-life need, such as speed (dinners in 15 to 20 minutes, under 30 minutes), cooking method (slow cooker, barbecue, toaster oven, freeze ahead) or situation (for company, from the pantry, five or so ingredients). Each page is packed with delicious recipes, helpful hints and time-saving tips. Sidebars cover a range of subjects, from kitchen equipment to techniques to solutions on using up leftovers. There’s something for every cook, from beginners who need a helping hand, to seasoned cooks who just want a little inspiration.
Author : Elizabeth Baird,Margaret Fraser
Publisher : Produced by Madison Press Book for the Quantum Book Group
Page : 191 pages
File Size : 53,6 Mb
Release : 1995
Category : Cookery
ISBN : 189589204X
Author : Canadian Living,Elizabeth Baird
Publisher : Transcontinental
Page : 0 pages
File Size : 45,8 Mb
Release : 2007-09-18
Category : Cooking
ISBN : 0973835567
For more than 30 years Canadian Living has provided readers with Tested-Till-Perfect recipes that are guaranteed to work. In Canadian Living Make It Tonight: Delicious, No-Fuss Dinner Solutions for Every Cook, Elizabeth Baird and The Canadian Living Test Kitchen have assembled the best recipes from their popular magazine that cooks of every skill level will want to have in their kitchens. Filled with sidebars of helpful tips and techniques, as well as complete nutritional analysis for each recipe, Canadian Living Make It Tonight is the essential cookbook this fall.
