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The world's most beautiful movie star is scarred in a fiery car accident. Her career over and her self-esteem in shreds, she hides in the magnificent home her grandmother left her in the mountains of North Carolina. But her motherly cousin refuses to let her become a recluse, and a handsome neighbor with painful dilemmas of his own is lured into the mix. Romance, family life, drama, humor, and secrets.
After being scarred in a horrific accident, famed actress Cathryn Deen hides from the world at her grandmother's secluded North Carolina mountain home, where she finds friendship and support in the local community and develops a special bond with a World Trade Center survivor.
“A new kind of flavor-first vegan cooking. . . . Stunning.” —Food & Wine “The Best Cookbook Gifts for Vegans” —Vice “Best Food Books of the Year” —USA Today Reinventing plant-based eating is what Tal Ronnen is all about. At his Los Angeles restaurant, Crossroads, the menu is vegan, but there are no soybeans or bland seitan to be found. He and his executive chef, Scot Jones, turn seasonal vegetables, beans, nuts, and grains into sophisticated Mediterranean fare—think warm bowls of tomato-sauced pappardelle, plates of spicy carrot salad, and crunchy flatbreads piled high with roasted vegetables. In Crossroads, an IACP Cookbook Award finalist, Ronnen teaches readers to make his recipes and proves that the flavors we crave are easily replicated in dishes made without animal products. With accessible, unfussy recipes, Crossroads takes plant-based eating firmly out of the realm of hippie health food and into a cuisine that fits perfectly with today’s modern palate. The recipes are photographed in sumptuous detail, and with more than 100 of them for weeknight dinners, snacks and appetizers, special occasion meals, desserts, and more, this book is an indispensable resource for healthy, mindful eaters everywhere.
The Biscuit Witch Part One of The MacBrides A Crossroads novella Dear Dr. Firth: I know you are in your cups at this time, drinking, taking pills, and sleeping under trees, but I have some experience rehabilitating lost souls in that regard, and so I am enclosing a box of my biscuits and a cold wrapped container of cream gravy for dessert. Please eat and write back. We need a veterinarian of your gumption here in the Crossroads Cove of Jefferson County. --Delta Whittlespoon, proprietress of The Crossroads Café Biscuit witches, Mama called them. She'd heard the term as a girl. She'd inherited that talent. My mother could cast spells on total strangers simply by setting a plate of her biscuits in front of them. --Tal MacBride Welcome back to the Crossroads Cove where new loves, old feuds, and poignant mysteries will challenge siblings Tal, Gabby, and Gus MacBride to fight for the home they lost and to discover just how important their family once was, and still is, to the proud people of the Appalachian highlands. Tallulah MacBride hasn't been back to North Carolina since their parents' tragic deaths, twenty years ago. But now, Tal heads to cousin Delta Whittlespoon's famous Crossroads Café in the mountains above Asheville, hoping to find a safe hiding place for her young daughter, Eve. What she finds is Cousin Delta gone, the café in a biscuit crisis, and a Scotsman, who refuses to believe she's passing through instead of "running from." He believes she needs a knight in shining flannel. When a pair of sinister private eyes show up, Tal's troubles are just beginning. For Tal's brother and sister--Gabby, the Pickle Queen, and Gus, the Kitchen Charmer--the next part of the journey will lead down forgotten roads and into beautiful but haunted legacies.
Laura Draper is having the worst day of her life. Before she knows what’s happening, her career as a magazine editor, her relationship with a well-known photojournalist, and her sanity are all unraveling. She finds herself marooned at a crossroads in nowhere Texas wondering which way to turn when two very strange, elderly ladies convince Laura to come inside their little café. There, Mernalene and Hasselene serve up their special coffee, homemade buttermilk pie, and one delectable, home-grown cowboy. When you’re living an hour from the nearest Wal Mart, and even further from the nearest mall, you learn to appreciate the simple things our parents and grandparents treasured. In this part of the world, life moves with a quiet simplicity, and every town is centered around the local café. – Lisa Wingate, writing about the inspiration for her Texas trilogy.
The Crossroads of Should and Must by Elle Luna Pdf
There are two paths in life: Should & Must. We arrive at this crossroads over and over again, and every day. And we get to choose. Starting out or starting over, making a career change or making a life change, the most life-affirming thing you can do is to honor the voice inside that says your have something special to give, and then heed the call and act. Many have traveled this road before. Here’s how you can, too. #choosemust An inspirational gift book for every recent graduate, every artist, every seeker, and every career change.
A Crossroads Cafe Short Story 47 pages long She's destined to love Gus MacBride--if she survives her first year in the Crossroads Cove. A thread of hope is all she needs. Damaged, confused, alone. Cathy Deen Mitternich recognizes her old self in the fragile survivor huddled in the sheep barn's storage room at Rainbow Goddess Farm. Former art teacher Lucy Parmenter may be beyond even the tough-love magic of the farm, a live-in counseling center for abused women. Afraid to set a foot outside, drugged on medication, and filled with despair, Lucy needs the big biscuit magic of the Crossroad Cafe's Delta Whittlespoon. Together, Cathy and Delta search for a lifeline that represents Lucy's best hope of holding on. Their search ends in Lucy's new home at the barn. When Lucy discovers the magic there, neither she nor Cathy will ever be the same. Deborah Smith is the author of The Crossroads Café, chosen as a Top Five Romance of 2006 by Library Journal, a Number One bestseller at Kindle, and a bestseller at the Wall Street Journal. Her bestselling Crossroad Café Novellas include The Biscuit Witch and The Pickle Queen. She is also the New York Times bestselling author of A Place To Call Home.
Military men have a special place in Lucy Parmenter's tortured heart. For the past few months, Army Captain Gus MacBride, stationed in Afghanistan, has transformed her lonely life at a North Carolina refuge for abused women and their children. The texts, emails, and phone calls between him and Lucy bubble with restrained heat; his sisters (Pickle Queen Gabby and Biscuit Witch Tal) have let on that Lucy has a painful history, and he romances her gently. When several of her sheep show up on a freezing January morning with full-body mohawks, Lucy's psychic "wooly clairvoyance" says the wool thieves are hiding in nearby woods owned by the MacBrides, and that Tal knows all about them. She confesses: they're veterans--men, women, and one service dog--suffering from PTSD, suspicious and jumpy. She's taken them to heart and won their trust with apple pies. Lucy struggles with her fear of strangers while her heart is drawn to people so much like herself. When word of other minor thefts start to cause talk around the Crossroads Cove, Lucy has to get involved. When Gus tells her he's coming home on leave soon, she realizes her challenges are just beginning.